15 Pampered Chef Italian Salad Pizza Recipe Savor The Mouthwatering Goodness!

Published on: Mar 18, 2024

There's nothing quite like the combination of fresh salad and crispy pizza to satisfy your cravings. If you're a fan of both and looking for a new way to enjoy them, then you're in for a treat with this Pampered Chef Italian Salad Pizza recipe. With its unique blend of flavors and textures, this dish is sure to become a family favorite. So let's dive in and learn how to make this delicious and nutritious meal!

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If you're looking for a unique twist on traditional pizza, this chopped Italian salad pizza is a must-try. The crust is topped with a layer of savory Italian dressing, then topped with a colorful mix of chopped vegetables and herbs. The result is a delicious and refreshing pizza that's perfect for a summer dinner or a quick lunch.
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No Italian salad is complete without a delicious dressing. This homemade Italian dressing is a blend of herbs, garlic, and tangy vinegar for a burst of flavor in every bite. Drizzle it over your favorite salad for a refreshing and zesty addition.
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This pasta salad is a delicious and filling meal that's perfect for a light lunch or dinner. The mix of tender pasta, crunchy vegetables, and tangy dressing is a winning combination that's sure to satisfy your taste buds. Add some grilled chicken or shrimp for a protein-packed meal.
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Insanely Good Pasta Salad With Italian Dressing

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The Perfect Balance of Flavors

When it comes to pizza, most people think of the traditional tomato sauce and cheese topping. But this Italian Salad Pizza takes a different approach by using a tangy and herb-packed Italian dressing as the base. Not only does this add a burst of flavor, but it also helps to keep the pizza moist and prevents it from becoming too dry.

A Healthy Twist on Pizza

While pizza is often seen as a guilty pleasure, this recipe incorporates a variety of fresh vegetables to make it a healthier option. The medley of bell peppers, red onions, and tomatoes not only adds color and crunch but also provides a dose of vitamins and minerals. And let's not forget about the leafy greens – the star of any salad – which add a refreshing and nutritious element to the pizza.

Convenience at Its Best

One of the best things about this Italian Salad Pizza recipe is that it's quick and easy to make. With Pampered Chef's pre-made pizza crust, you can skip the hassle of making your own dough and get straight to adding your toppings. And with minimal prep time for the vegetables, you can have this delicious meal on your table in no time.

A Versatile Dish for Any Occasion

This Pampered Chef Italian Salad Pizza is not only perfect for a casual family dinner, but it's also a great option for entertaining guests. You can easily customize the toppings to suit different tastes and dietary restrictions. For a vegetarian option, simply omit the prosciutto and add some grilled tofu instead. And for those who prefer a little more protein, you can add some grilled chicken or shrimp on top.

Bold and Delicious

With its vibrant colors, bold flavors, and nutritious ingredients, this Italian Salad Pizza is a feast for both the eyes and the taste buds. It's a great way to switch up your usual pizza routine and add some variety to your meals. Plus, with the convenience of Pampered Chef products, you can enjoy this delicious dish anytime, anywhere.

So why not give this Pampered Chef Italian Salad Pizza a try? Your taste buds – and your guests – will thank you. And with its simple yet impressive presentation, it's sure to be a hit at your next gathering. Enjoy!

15 pampered chef italian salad pizza recipe Savor the mouthwatering goodness!

Big Italian Salad

yield: 6 total time: 30 minutes
5.0 Stars (6 reviews)
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Ingredients

  • 1 cup Italian parsley loosely packed fresh, roughly chopped
  • 10 fresh basil big leaves
  • 1/4 teaspoon dried oregano
  • 2 cloves garlic peeled
  • 1/4 cup red wine vinegar best quality such as Pompeian Gourmet
  • 3/4 cup extra virgin olive oil best quality such as Lucini or Colavita
  • 3/4 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1 1/2 teaspoons honey
  • 1 head romaine lettuce washed, dried and cut into large, bite-sized pieces
  • 1 red bell pepper large, chopped
  • 1 cup hothouse cucumbers chopped
  • 1 carrot large, peeled into ribbons
  • 1 handful grape tomatoes halved
  • 1 handful pitted olives
  • ricotta salata
  • feta

Nutrition

  • Calories : 310 calories
  • Carbohydrate : 10 grams
  • Cholesterol : 5 milligrams
  • Fat : 29 grams
  • Fiber : 4 grams
  • Protein : 3 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 470 milligrams
  • Sugar : 5 grams
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