Southern corn is a staple in many homes across the United States, and for good reason. This versatile ingredient can be used in a variety of dishes, from savory to sweet. However, if you're looking for a truly mouth-watering corn recipe, look no further than this southern corn recipe. Packed with flavor and easy to make, this recipe is sure to become a family favorite in no time.
If you're looking for the perfect side dish to accompany your Sunday dinner, look no further than this delicious Southern corn pudding recipe. Made with creamy corn, savory seasonings, and just a touch of sweetness, this dish is sure to be a hit with the whole family.
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Southern Corn Pudding
Main Ingredients: Cornbread Mix, Cream Cheese, Butter, Egg, Salt, Black
This classic Southern corn pudding is a staple at any family gathering or potluck. Combining the sweetness of corn with the richness of cream and butter, this dish is the ultimate comfort food. Serve it alongside your favorite main dish for a hearty and satisfying meal.
This Southern corn casserole is the perfect combination of creamy and crunchy. Made with a mixture of corn, cheese, and crackers, this dish is sure to be a crowd-pleaser. It's a great side dish for any occasion, from weeknight dinners to holiday feasts.
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Southern Corn Salsa
Main Ingredients: Corn, Avocado, Sweet Onion, Red Onion, Jalapenos
For a unique twist on traditional salsa, try this Southern corn salsa. With the addition of sweet corn, this salsa is perfect for summer cookouts or as a topping for your favorite Mexican dishes. The flavors of cilantro, lime, and jalapeno give it a delicious kick.
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Southern Corn and Green Beans
Main Ingredients: Corn, Fresh Green Beans, Chicken Broth, Butter
This simple yet flavorful side dish is a staple in Southern cooking. Made with a combination of fresh corn and green beans, this dish is a great way to enjoy seasonal produce. The addition of bacon adds a savory touch that takes it to the next level.
This recipe for Southern corn pudding comes from Kathy, a Southern cook who knows her way around the kitchen. Her secret ingredient? A can of creamed corn, which gives the dish a creamy texture and adds a touch of sweetness. This is one recipe you'll want to keep in your family for generations.
This Southern corn relish is the perfect condiment for any summer BBQ. Made with a mix of sweet corn, bell peppers, and onions, this relish is bursting with flavor. Serve it on top of hot dogs or burgers, or use it as a dip for chips.
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Southern Corn Pudding Casserole
Main Ingredients: Sweet Corn, Creamed Corn, Sour Cream, Eggs, Butter
This Southern corn pudding casserole is a comforting and delicious side dish that is perfect for any occasion. Made with corn, cheese, and a buttery cracker topping, this casserole is sure to be a hit with the whole family. It's easy to make and can be prepared ahead of time for a stress-free meal.
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Southern Corn Pudding with Green Chiles and Bacon
Main Ingredients: Corn On The Cob, Green Chiles, Sugar, Kosher Salt
For a spicy twist on traditional corn pudding, try this recipe that includes green chiles and bacon. The combination of sweet and spicy flavors makes this dish a standout. It's the perfect side dish for a Mexican-inspired meal or a summer BBQ.
If you love fried food, you have to try this Southern fried corn recipe. Made with fresh corn, bacon, and onions, this dish is a delicious and indulgent side dish. It's the perfect way to use up leftover corn on the cob, or you can use canned corn for a quick and easy option.
This is another delicious corn pudding recipe from Kathy, and it's slightly different from her first one. This version includes sour cream and cream cheese, which gives the dish a tangy and creamy texture. It's the perfect accompaniment to any main dish, and it's sure to be a hit with your family and friends.
Corn fritters are a classic Southern dish, and this recipe is a must-try. Made with corn, flour, and seasonings, these fritters are crispy on the outside and soft on the inside. Serve them as a side dish or as a tasty appetizer for your next gathering.
This Southern skillet corn is a simple and delicious side dish that is perfect for any meal. Made with just a few ingredients, including corn, butter, and sugar, this dish is a great way to enjoy the flavors of fresh corn. It's quick and easy to make, so you can whip it up whenever you're craving some Southern comfort food.
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Southern Ghoulash
Main Ingredients: Lean Ground Beef, Yellow Onion, Green Bell Pepper
This Southern ghoulash is a unique and tasty twist on traditional goulash. Made with corn, ground beef, and chili beans, this dish is hearty and flavorful. Serve it over rice or pasta for a satisfying and filling meal.
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Southern Fried Corn Cakes (Gluten Free Option)
Main Ingredients: Corn, Corn Meal, Flour, Baking Powder, Chopped Chives
If you're looking for a gluten-free option, these Southern fried corn cakes are the perfect choice. Made with cornmeal and corn flour, these cakes are crispy on the outside and tender on the inside. Serve them as a side dish or as a tasty snack.
Corn sticks are a classic Southern treat, and this recipe is sure to become a family favorite. Made with cornmeal, flour, and buttermilk, these sticks are crispy and flavorful. They're the perfect accompaniment to a bowl of chili or a hearty soup.
Southern corn bread is a staple in Southern cooking, and for good reason. It's a simple and delicious side dish that pairs well with almost any main dish. This recipe uses a cast iron skillet to give the corn bread a crispy crust and a soft, moist center.
Hoecakes are a traditional Southern dish that are similar to pancakes, but thicker and heartier. Made with cornmeal, flour, and buttermilk, these hoecakes are a delicious and comforting breakfast option. Serve them with butter and syrup for a sweet and savory meal.
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Southern Cheddar Corn Muffins
Main Ingredients: Gluten Free Flour, Corn Meal, Baking Powder, Baking
If you love corn muffins, you have to try this Southern version that includes cheddar cheese. The cheese adds a delicious tanginess to the muffins and makes them even more delicious. These muffins are perfect for breakfast, as a side dish, or as a snack.
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Southern Style Corn Chowder
Main Ingredients: Bacon, Finely Chopped Onions, Carrots, Chopped Celery
Corn chowder is a classic comfort food, and this Southern version is no exception. Made with fresh corn, potatoes, and bacon, this chowder is hearty and delicious. It's the perfect meal for a chilly evening, and it's sure to warm you up from the inside out.
How to Make Southern Corn
Gather Your Ingredients
Before you begin, make sure you have all the necessary ingredients for this delicious southern corn recipe. You will need fresh corn, butter, salt, pepper, and heavy cream. If you can't find fresh corn, you can use frozen corn as a substitute. However, nothing beats the taste of freshly picked corn from the farmer's market.
Preparing the Corn
Start by husking the corn and removing all the silk. Once the corn is clean, use a sharp knife to carefully cut the kernels off the cob. To do this, hold the corn upright on a cutting board and slice downward. Be sure to scrape the cob to get all the tasty corn milk. Collect the corn kernels in a bowl and set aside.
Cooking Time
In a large skillet, melt butter over medium heat. Once the butter is melted, add the corn kernels and season with salt and pepper. Stir well to coat the corn with the butter and seasoning. Let the corn cook for about 5 minutes, stirring occasionally.
Adding the Cream
After 5 minutes, pour heavy cream over the corn and stir well. Let the corn cook for an additional 5 minutes, or until the cream has thickened and coats the corn. Keep stirring to prevent the cream from burning.
Serve and Enjoy
Once the corn is cooked and the cream has thickened, remove the skillet from the heat. Serve the southern corn hot and enjoy the delicious combination of sweet corn, butter, and cream. This recipe pairs well with a variety of main dishes and is perfect for summer barbecues or holiday dinners.
In conclusion, this southern corn recipe is a must-try for anyone who loves the taste of fresh corn. With just a few simple ingredients and easy steps, you can create a delicious and satisfying side dish that will leave your taste buds wanting more. So go ahead and give this recipe a try, and impress your family and friends with your southern cooking skills.
