20 Indian Lemon Pepper Chicken Recipe Get Cooking And Enjoy!

Published on: Mar 27, 2024

The Indian Lemon Pepper Chicken Recipe is a delightful and flavorful dish that is sure to tantalize your taste buds. With the perfect combination of tangy lemon and spicy pepper, this dish is a crowd-pleaser and a must-try for all chicken lovers. If you are looking for a professional and well-organized introduction to this dish, look no further. In this article, we will guide you through the steps to make this mouth-watering dish and provide tips to make it even more delicious.

Jump to Recipe

Ingredients

Gather these essential ingredients to make the Indian Lemon Pepper Chicken Recipe:

Chicken: You will need boneless chicken breasts or thighs for this recipe. Make sure to cut the chicken into bite-sized pieces for even cooking.
Indian Spice Blend: For this dish, you will need a mix of Indian spices such as cumin, coriander, turmeric, garam masala, and red chili powder.
Lemon Juice: The star ingredient of this dish, lemon juice, adds a tangy and refreshing flavor to the chicken.
Black Pepper: This dish gets its name from the generous use of black pepper. Make sure to use freshly ground pepper for the best flavor.
Garlic and Ginger: These two ingredients add a depth of flavor to the dish and complement the spices perfectly.
Yogurt: Yogurt is used to marinate the chicken, making it tender and juicy.
Olive Oil: You will need a small amount of olive oil to cook the chicken.

Instructions

Follow these simple steps to make the Indian Lemon Pepper Chicken Recipe:

Marinate the chicken: In a large bowl, mix together the Indian spice blend, lemon juice, black pepper, garlic, ginger, and yogurt. Add the chicken pieces and coat them well with the marinade. Cover the bowl and let it marinate in the refrigerator for at least 30 minutes.
Cook the chicken: Heat a tablespoon of olive oil in a pan over medium-high heat. Once the oil is hot, add the marinated chicken and cook for 8-10 minutes, stirring occasionally. The chicken should be cooked through and golden brown.
Garnish and serve: Once the chicken is cooked, turn off the heat and garnish with some freshly chopped cilantro. Serve hot with your choice of sides such as rice, naan, or veggies.

Tips and Variations

Here are some tips to take this Indian Lemon Pepper Chicken Recipe to the next level:

For a spicier version, add more red chili powder or some chopped green chilies to the marinade.
If you do not have Indian spice blend, you can use a mix of cumin, coriander, and garam masala powders.
Add a splash of cream or coconut milk to the dish for a creamy and rich texture.
For a vegetarian option, you can substitute chicken with paneer or tofu and follow the same recipe.

In conclusion, the Indian Lemon Pepper Chicken Recipe is a delicious and easy-to-make dish that is perfect for any occasion. The tangy and spicy flavors of this dish will leave you craving for more. So, gather your ingredients and give this recipe a try. We guarantee that it will become a regular in your meal rotation.