16 Ham And Swiss Poppy Seed Sandwich Recipe Taste The Magic Today!

Published on: Mar 14, 2024

The ham and swiss poppy seed sandwich is a classic deli sandwich that never gets old. This simple yet delicious sandwich has been a fan favorite for generations, and for good reason. With its perfect combination of flavors and textures, it is sure to satisfy any cravings for a hearty and satisfying meal. Here's a professional and well-organized introduction to this mouth-watering sandwich recipe.

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Toasted Ham and Jarlsberg Sandwich

Main Ingredients: Unsalted Butter, Dijon Mustard, Sauce, Poppy Seeds
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If you're looking for a delicious and easy sandwich option, look no further than this toasted ham and Jarlsberg sandwich. The combination of savory ham and creamy Jarlsberg cheese is sure to please your taste buds. Start by spreading a layer of Dijon mustard on two slices of bread. Then, add a few slices of ham and top with a generous amount of shredded Jarlsberg cheese. Grill the sandwich in a pan until the bread is crispy and the cheese is melted. Serve with a side of chips or a salad for a complete meal.
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Ham 'n Swiss Biscuits

Main Ingredients: Ham, Dried Minced Onion, Poppy Seeds, Margarine
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These ham 'n Swiss biscuits are the perfect on-the-go breakfast or snack. Start by making a batch of your favorite biscuit dough. Roll out the dough and cut into small circles using a biscuit cutter or the rim of a glass. Place a slice of ham and a small piece of Swiss cheese on each circle of dough. Fold the dough over the filling and seal the edges. Bake in the oven until the biscuits are golden brown and the cheese is melted. These make for a delicious and satisfying breakfast or snack option.
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Ham and Swiss Poppy Seed Sandwich Sliders

Main Ingredients: Hawaiian Rolls, Butter, Yellow Onion, Dijon Mustard
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Add a fun twist to classic ham and cheese sandwiches with these ham and Swiss poppy seed sliders. Start by slicing a package of Hawaiian rolls in half horizontally. Place a layer of ham and Swiss cheese on the bottom half of the rolls. In a small bowl, mix together melted butter, Dijon mustard, poppy seeds, and Worcestershire sauce. Pour the mixture over the top of the sandwiches and cover with the top half of the rolls. Bake in the oven until the cheese is melted and the tops of the rolls are golden brown. These sliders are a crowd-pleasing option for any occasion.
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Ham and Cheese Sliders

Main Ingredients: Slider Buns, Ham, Swiss Cheese, Butter, Honey Mustard
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These ham and cheese sliders are the perfect party food. Start by lining a baking dish with the bottom half of a package of Hawaiian rolls. Layer on a few slices of ham and a generous amount of your favorite cheese. Add the top half of the rolls and brush with melted butter and a sprinkle of Italian seasoning. Bake in the oven until the cheese is melted and the tops of the rolls are golden brown. Serve warm for a delicious and easy appetizer.
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Keto Ham and Swiss Poppy Seed Sliders

Main Ingredients: Dinner Rolls, Swiss Cheese, Deli Ham, White Onion
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For those following a keto diet, these ham and Swiss poppy seed sliders are a delicious and low-carb option. Instead of using Hawaiian rolls, use slices of cloud bread as the base. Layer on some sliced ham and Swiss cheese and sprinkle with poppy seeds. Bake in the oven until the cheese is melted and the bread is slightly crispy. These sliders are a great option for game day or a party.
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If you're a fan of the classic ham and Swiss combination, you'll love these ham and Swiss sliders. Start by lining a baking dish with the bottom half of a package of Hawaiian rolls. Layer on a few slices of ham and a generous amount of Swiss cheese. Spread a layer of honey mustard on the top half of the rolls and place on top of the sliders. Bake in the oven until the cheese is melted and the tops of the rolls are golden brown. These sliders are a delicious and easy option for any occasion.
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Make Ahead Breakfast Sandwich

Main Ingredients: Eggs, Milk, Salt, Ground Black Pepper, Ham, Colby Jack
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For those busy mornings when you don't have time to make breakfast, these make ahead breakfast sandwiches are a lifesaver. Start by baking a sheet of scrambled eggs in the oven. Cut into squares and place on the bottom half of a toasted English muffin. Add a slice of ham and top with a slice of Swiss cheese. Wrap each sandwich in foil and store in the freezer. When you're ready to eat, simply microwave for a quick and tasty breakfast option.
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These ham and Swiss sliders are a delicious and easy option for a party or game day. Start by lining a baking dish with the bottom half of a package of Hawaiian rolls. Layer on a few slices of ham and a generous amount of Swiss cheese. Spread a layer of honey mustard on the top half of the rolls and place on top of the sliders. Bake in the oven until the cheese is melted and the tops of the rolls are golden brown. These sliders are sure to be a hit with your guests.
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Ham, Swiss, and Jalapeño Stuffed Pretzels

Main Ingredients: Dough, Warm Water, Instant Yeast, Sugar, Salt, All
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If you want to take your pretzel game to the next level, try these ham, Swiss, and jalapeño stuffed pretzels. Start by making a batch of your favorite pretzel dough. Roll out the dough and cut into small circles. Place a slice of ham, a small piece of Swiss cheese, and a slice of pickled jalapeño on each circle of dough. Fold the dough over the filling and seal the edges. Bake in the oven until the pretzels are golden brown and the cheese is melted. Serve with a side of spicy mustard for a flavorful and unique snack.
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If you're looking for a warm and comforting sandwich option, try this hot ham and Swiss sandwich. Start by spreading a layer of garlic aioli on two slices of bread. Add a few slices of ham and top with a generous amount of Swiss cheese. Grill the sandwich in a pan until the bread is crispy and the cheese is melted. The combination of flavors and textures makes this sandwich a winner.
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Hawaiian Roll Ham and Swiss Cheese Sliders

Main Ingredients: Ham, Swiss Cheese, Hawaiian Rolls, Butter, Dijon
Hawaiian Roll Ham and Swiss Cheese Sliders • Rose Clearfield
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These Hawaiian roll ham and Swiss cheese sliders are a delicious and easy option for a party or game day. Start by lining a baking dish with the bottom half of a package of Hawaiian rolls. Layer on a few slices of ham and a generous amount of Swiss cheese. Add the top half of the rolls and brush with melted butter and a sprinkle of poppy seeds. Bake in the oven until the cheese is melted and the tops of the rolls are golden brown. These sliders are sure to be a hit with your guests.
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Ham & Cheese Slider Bake

Main Ingredients: Dinner Rolls, Ham, Swiss Cheese, Butter, Grainy
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This ham and cheese slider bake is a delicious and easy option for a weeknight dinner. Start by lining a baking dish with the bottom half of a package of Hawaiian rolls. Layer on a few slices of ham and a generous amount of your favorite cheese. Add the top half of the rolls and brush with melted butter and mustard. Bake in the oven until the cheese is melted and the tops of the rolls are golden brown. Serve with a side of soup for a comforting and satisfying meal.
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These ham and Swiss pinwheels are a fun and tasty option for a party or snack. Start by rolling out a sheet of puff pastry and spreading a layer of Dijon mustard on top. Add a layer of ham and a generous amount of Swiss cheese. Roll up the pastry tightly and slice into small rounds. Bake in the oven until the pastry is golden brown and the cheese is melted. These pinwheels are sure to be a hit with your guests.
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Honey Mustard Ham & Cheese Sandwich

Main Ingredients: Ciabatta Rolls, Ham, Swiss Cheese, Mayo, Honey, Dried
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This honey mustard ham and cheese sandwich is a delicious and easy option for lunch or dinner. Start by spreading a layer of honey mustard on two slices of bread. Add a few slices of ham and top with a generous amount of your favorite cheese. Grill the sandwich in a pan until the bread is crispy and the cheese is melted. The combination of sweet and savory flavors makes this sandwich a winner.
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Funeral Rolls

Main Ingredients: Hawaiian Rolls, Ham, Provolone Cheese, Unsalted Butter
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Despite the name, these funeral rolls are a delicious and comforting option for any occasion. Start by rolling out a tube of crescent roll dough and cutting into small rectangles. Place a slice of ham and a small piece of Swiss cheese on each rectangle. Roll up tightly and place in a baking dish. In a small saucepan, melt butter, brown sugar, Worcestershire sauce, and poppy seeds. Pour the mixture over the rolls and bake in the oven until golden brown and the cheese is melted. These rolls are sure to be a crowd-pleaser.
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Baked Ham and Swiss Sliders

Main Ingredients: Dinner Rolls, Honey Ham, Swiss Cheese, Butter, Onion
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These baked ham and Swiss sliders are a delicious and easy option for a party or game day. Start by lining a baking dish with the bottom half of a package of Hawaiian rolls. Layer on a few slices of ham and a generous amount of Swiss cheese. Spread a layer of mayonnaise on the top half of the rolls and place on top of the sliders. Bake in the oven until the cheese is melted and the tops of the rolls are golden brown. Serve warm for a tasty and satisfying treat.
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Hot Ham and Cheese Sliders with Poppy Seed Sauce

Main Ingredients: Sweet Hawaiian Rolls, Butter, Yellow Onion, Stone
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These hot ham and cheese sliders with poppy seed sauce are a delicious and indulgent option for a party or game day. Start by lining a baking dish with the bottom half of a package of Hawaiian rolls. Layer on a few slices of ham and a generous amount of your favorite cheese. In a small saucepan, melt butter, brown sugar, mustard, and poppy seeds. Pour the mixture over the sliders and bake in the oven until the cheese is melted and the tops of the rolls are golden brown. These sliders are sure to be a hit with your guests.
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Party Panache, Ham & Swiss Swirls and Appetizer Tips

Main Ingredients: Dough, Smoked Ham, Swiss Cheese, Unsalted Butter
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These ham and Swiss swirls are a fun and elegant party snack. Start by rolling out a sheet of puff pastry and spreading a layer of Dijon mustard on top. Add a layer of ham and a generous amount of Swiss cheese. Roll up the pastry tightly and slice into small rounds. Bake in the oven until the pastry is golden brown and the cheese is melted. Serve with a side of fruit skewers for a complete and impressive appetizer spread.
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Dinner Roll Sandwiches

Main Ingredients: Hawaiian Rolls, Ham, Shredded Swiss Cheese, Melted
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These dinner roll sandwiches are a delicious and easy option for a quick dinner or lunch. Start by lining a baking dish with the bottom half of a package of dinner rolls. Layer on a few slices of ham and a generous amount of your favorite cheese. Add the top half of the rolls and brush with melted butter and a sprinkle of Italian seasoning. Bake in the oven until the cheese is melted and the tops of the rolls are golden brown. Serve with a side of potato chips for a satisfying meal.
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Mini Hot Ham and Cheese Sliders

Main Ingredients: Buns, Mayonnaise, Ham, Mozzarella, Cheese, Butter
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These mini hot ham and cheese sliders are a fun and tasty option for a party or game day. Start by lining a baking dish with the bottom half of a package of dinner rolls. Layer on a few slices of ham and a generous amount of your favorite cheese. Add the top half of the rolls and brush with melted butter and a sprinkle of garlic powder. Bake in the oven until the cheese is melted and the tops of the rolls are golden brown. These sliders are sure to be a hit with your guests.

Why You Should Try This Sandwich Recipe

Satisfying and Nutritious

This ham and swiss poppy seed sandwich is not only delicious but also packed with essential nutrients. The ham provides a good source of protein, while the Swiss cheese adds calcium and other vitamins. The poppy seeds, with their crunchy texture, provide a dose of healthy fats and fiber. Together, these ingredients make for a well-balanced and satisfying meal.

Easy and Quick to Make

One of the best things about this sandwich recipe is that it is incredibly easy and quick to make. You can have it ready in just a few minutes, making it a perfect lunch option for those busy workdays or lazy weekends. All you need is some ham, Swiss cheese, poppy seeds, and your choice of bread. You can also add in some extra toppings like lettuce, tomato, or avocado to make it even more flavorful.

Versatile and Customizable

The ham and swiss poppy seed sandwich recipe is also incredibly versatile and customizable. You can use any type of bread, whether it's a classic white bread or a hearty whole-grain bread. You can also switch up the meats and cheeses, using turkey instead of ham or adding in some cheddar cheese for a different flavor profile. The possibilities are endless, so you can make this sandwich to suit your taste preferences.

How to Make the Perfect Ham and Swiss Poppy Seed Sandwich

Now that you know why you should try this sandwich recipe, let's get into the nitty-gritty of making the perfect one. Here's a step-by-step guide to making a delicious ham and swiss poppy seed sandwich:

Ingredients:

  • 2 slices of your choice of bread
  • 3-4 slices of ham
  • 2 slices of Swiss cheese
  • 1 teaspoon of poppy seeds
  • Optional toppings: lettuce, tomato, avocado

Instructions:

  1. Toast your bread slices until they are lightly golden.
  2. Layer the ham and Swiss cheese on one slice of bread.
  3. Sprinkle the poppy seeds on top of the cheese.
  4. Add any optional toppings on top of the poppy seeds.
  5. Close the sandwich with the other slice of bread.
  6. Enjoy your delicious ham and swiss poppy seed sandwich!
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16 ham and swiss poppy seed sandwich recipe Taste the magic today!

Toasted Ham and Jarlsberg Sandwich

yield: 4 total time: 40 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1/4 cup unsalted butter at room temperature
  • 3 tablespoons Dijon mustard
  • 1 tablespoon sauce Worcesterchire
  • 1 1/2 tablespoons poppy seeds
  • 1 onion small grated
  • 6 rolls
  • 1 pound ham thinly sliced
  • 1/2 pound Jarlsberg cheese

Nutrition

  • Calories : 710 calories
  • Carbohydrate : 42 grams
  • Cholesterol : 145 milligrams
  • Fat : 44 grams
  • Fiber : 8 grams
  • Protein : 42 grams
  • SaturatedFat : 22 grams
  • Sodium : 1880 milligrams
  • Sugar : 7 grams
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