18 Meatloaf Recipe Using Italian Seasoning Try These Culinary Delights!

Published on: Mar 18, 2024

Italian seasoning is a versatile mix of herbs and spices that is commonly used in Italian cuisine. It adds a unique and delicious flavor to a variety of dishes, including the classic meatloaf. If you're looking to spice up your traditional meatloaf recipe, try incorporating Italian seasoning for a new and exciting twist. In this article, we will provide you with a simple and delicious meatloaf recipe using Italian seasoning that is sure to impress your taste buds.

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1 of 20

The Best Meatloaf

Main Ingredients: Eggs, Milk, Italian Breadcrumbs, Ground Beef, Onion
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Looking for the best meatloaf recipe to satisfy your cravings? Look no further! This recipe is a tried and true classic, with a perfect blend of spices and seasonings to create a juicy and flavorful meatloaf. It's the perfect comfort food for any occasion.
2 of 20

Gluten-Free Meatloaf

Main Ingredients: Ground Beef, Egg, Gluten Free Breadcrumbs, Diced Onion
If you're following a gluten-free diet, you don't have to miss out on the deliciousness of meatloaf. This recipe uses gluten-free breadcrumbs and a homemade Italian seasoning spice mix to create a delicious and flavorful meatloaf that everyone can enjoy.
3 of 20

Meatloaf with the Best Glaze

Main Ingredients: Ground Beef, Onion, Large Eggs, Garlic Cloves, Ketchup
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The glaze is what takes this meatloaf from good to amazing. Made with a combination of ketchup, brown sugar, and soy sauce, this glaze adds a perfect balance of sweetness and tanginess to the meatloaf. You won't be able to resist going back for seconds!
4 of 20

Keto Meatloaf

Main Ingredients: Ground Beef, Large Egg, Onion, Parmesan Cheese
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If you're following a keto diet, you'll love this low-carb meatloaf recipe. Made with almond flour and coconut aminos instead of breadcrumbs and soy sauce, this meatloaf is not only delicious but also keto-friendly. It's the perfect comfort food for those watching their carb intake.
5 of 20

Homemade Italian Seasoning Spice Mix

Main Ingredients: Dried Basil, Dried Oregano, Dried Rosemary, Dried
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No need to buy pre-made seasoning mixes when you can easily make your own at home. This homemade Italian seasoning spice mix is a perfect blend of herbs and spices that adds a delicious Italian flavor to any dish, including meatloaf.
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Take your meatloaf to the next level with this Italian-inspired recipe. Made with homemade Italian seasoning, parmesan cheese, and balsamic vinegar, this meatloaf is full of flavor and will leave your taste buds wanting more.
7 of 20

Best Meatloaf

Main Ingredients: Ground Beef, Dried Parsley, Italian Seasoning, Ground
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This is the best meatloaf recipe you'll ever try. It's a classic recipe with a few added ingredients to give it that extra flavor boost. The secret ingredient? Worcestershire sauce. Trust us, you won't be disappointed.
8 of 20

Turkey Meatloaf Muffins

Main Ingredients: Ground Turkey, Egg, 1 Milk, Italian Seasoning, Pepper
If you're looking for a fun and cute way to serve meatloaf, try making these turkey meatloaf muffins. They're made with lean ground turkey, chopped vegetables, and a touch of honey for sweetness. Perfect for kids and adults alike!
9 of 20

Roasted Potatoes with Italian Seasoning

Main Ingredients: Baby Potatoes, Olive Oil, Italian Seasonings, Freshly
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What goes better with meatloaf than roasted potatoes? This recipe uses the same homemade Italian seasoning spice mix to give the potatoes a delicious and flavorful coating. It's the perfect side dish to go with your meatloaf.
10 of 20

BBQ Meatloaf

Main Ingredients: Olive Oil, Large Onion, Red Bell Peppers, Garlic
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For all the BBQ lovers out there, this meatloaf recipe is for you. It's made with a combination of barbecue sauce, smoked paprika, and honey for a sweet and smoky flavor. It's like having a BBQ in meatloaf form.
11 of 20

Air Fryer Meatloaf

Main Ingredients: Ground Beef, Eggs, Diced Onion, Milk, Panko Bread
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If you haven't tried cooking meatloaf in an air fryer, you're missing out. Not only does it cook faster, but it also creates a delicious crispy crust on the outside while keeping the inside juicy and flavorful. This recipe is a game-changer.
12 of 20

The BEST Easy Meatloaf

Main Ingredients: Ground Beef, Onion, Large Eggs, Garlic Cloves, Ketchup
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This meatloaf recipe is the definition of easy. It's made with just a few simple ingredients, including ground beef, breadcrumbs, and eggs. It's perfect for those busy weeknights when you want a delicious and comforting meal without spending hours in the kitchen.
13 of 20

Parmesan Chicken Meatloaf

Main Ingredients: Olive Oil, Onion, Garlic, Ground Chicken, Seasoned
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If you love chicken parmesan, you have to try this meatloaf recipe. It's made with ground chicken, parmesan cheese, and marinara sauce for a delicious twist on the classic meatloaf. Serve it with a side of pasta for the ultimate Italian-inspired meal.
14 of 20

Meatloaf

Main Ingredients: Ground Beef, Finely Chopped Onion, Eggs, Plain Bread
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It wouldn't be a top 20 list without a classic meatloaf recipe. This recipe is as simple as it gets, with just a few ingredients and minimal prep time. It's perfect for when you're craving a no-fuss, old-fashioned meatloaf.
15 of 20

Home-Style Meatloaf

Main Ingredients: Ground Beef, Finely Chopped Onion, Eggs, Plain Bread
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This home-style meatloaf recipe is a family favorite. It's a classic recipe that's been passed down through generations, and for good reason. Made with a combination of ground beef, onion, and breadcrumbs, it's a simple and delicious comfort food.
16 of 20

Not-Your-Mama's Meatloaf

Main Ingredients: Olive Oil, Red Bell Pepper, Onion, Garlic, Fresh
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Put a twist on your traditional meatloaf recipe with this unique and flavorful recipe. Made with ground pork, onion, and Italian sausage, it's a meatloaf like no other. Plus, the addition of hot sauce gives it a nice kick!
17 of 20

Easy Baked Ziti

Main Ingredients: Nonstick Cooking Spray, Ziti, Salt, 85 Lean Ground
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If you're a fan of Italian food, you have to try this easy baked ziti recipe. It's made with a combination of ziti pasta, ground beef, and marinara sauce, and topped with mozzarella cheese. It's a delicious and comforting meal that the whole family will love.
18 of 20

Easy Baked Spaghetti

Main Ingredients: Nonstick Cooking Spray, Spaghetti, Salt, 85 Lean
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If you prefer spaghetti over ziti, this recipe is for you. It's a simple and delicious baked spaghetti recipe that's perfect for busy weeknights. Plus, the addition of Italian seasoning gives it an extra burst of flavor.
19 of 20

Quick and Easy Italian Meatballs

Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
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Meatloaf isn't the only way to enjoy ground beef. These quick and easy Italian meatballs are the perfect addition to any pasta dish. Made with a combination of ground beef, breadcrumbs, and parmesan cheese, they're a delicious and versatile dish.
20 of 20

Juicy Herbed Weeknight Chicken Thighs

Main Ingredients: Boneless Skinless Chicken Thighs, Nonstick Cooking
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If you're in the mood for chicken instead of beef, try these juicy herbed chicken thighs. With a simple marinade made with olive oil, garlic, and Italian seasoning, these chicken thighs are full of flavor and perfect for a quick and easy weeknight meal.

The Perfect Blend of Flavors

Why Use Italian Seasoning in Meatloaf?

Adding Italian seasoning to your meatloaf not only adds a delicious flavor, but it also enhances the overall taste and aroma of the dish. This seasoning blend typically includes a combination of dried oregano, basil, thyme, rosemary, and sometimes garlic and onion powder. These herbs and spices not only provide a burst of flavor, but they also have health benefits such as anti-inflammatory properties and aiding in digestion.

A Delicious Italian Twist

Using Italian seasoning in your meatloaf adds a unique twist to the traditional recipe. It gives the dish an Italian flair, making it perfect for those who love Italian cuisine. The combination of herbs and spices in the seasoning blend complements the ground beef and other ingredients in the meatloaf, creating a harmonious blend of flavors.

How to Incorporate Italian Seasoning in Your Meatloaf Recipe

To make a delicious meatloaf using Italian seasoning, start by combining ground beef, breadcrumbs, eggs, and your desired amount of Italian seasoning in a mixing bowl. You can also add some grated parmesan cheese for an extra layer of flavor. Mix all the ingredients together until well combined. Then, form the mixture into a loaf shape and place it in a baking dish. Next, make a simple glaze by mixing together ketchup, brown sugar, and a dash of Italian seasoning. Spread the glaze over the top of the meatloaf before baking it in the oven. This will add a sweet and tangy flavor to the dish, complementing the savory taste of the Italian seasoning.

The Final Result

After baking the meatloaf for about an hour, you will be left with a delicious and flavorful dish that is perfect for any occasion. The Italian seasoning adds a depth of flavor that will have your taste buds singing. Serve it with your favorite sides, such as roasted vegetables or mashed potatoes, for a well-rounded and satisfying meal. In conclusion, incorporating Italian seasoning in your meatloaf recipe is a simple and easy way to elevate the dish and add a delicious twist. With its unique blend of herbs and spices, it adds depth and flavor that will impress anyone who tries it. So, the next time you're making meatloaf, don't forget to add some Italian seasoning for a delicious and flavorful experience.
18 meatloaf recipe using italian seasoning Try these culinary delights!

The Best Meatloaf

yield: 8 total time: 75 minutes
4.7 Stars (16 reviews)
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Ingredients

  • 2 eggs
  • 3/4 cup milk
  • 3/4 cup Italian breadcrumbs
  • 2 pounds ground beef
  • 1/3 cup onion diced
  • 1 tablespoon chili sauce
  • 1 teaspoon Italian seasoning
  • 2 tablespoons fresh parsley chopped
  • 1/2 cup chili sauce
  • 1/2 cup ketchup
  • 2 tablespoons brown sugar optional

Nutrition

  • Calories : 370 calories
  • Carbohydrate : 20 grams
  • Cholesterol : 130 milligrams
  • Fat : 19 grams
  • Fiber : 2 grams
  • Protein : 27 grams
  • SaturatedFat : 8 grams
  • Sodium : 730 milligrams
  • Sugar : 10 grams
  • TransFat : 1 grams
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