Main Ingredients: Garlic, Red Bell Pepper, Distilled White Vinegar, White
If you're a fan of pickled vegetables, you'll love these pickled garlic recipes. They add a tangy and flavorful kick to any dish, making them the perfect addition to your next meal. Plus, they're incredibly easy to make and can be stored for months. Here are our top 20 picks for delicious pickled garlic recipes.
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Spicy Pickled Garlic
Main Ingredients: Garlic, Dried Red Chilies, Rice Vinegar, Fine Sea Salt
If you like a little heat, this spicy pickled garlic recipe is for you. The combination of garlic, chili peppers, and spices adds a fiery kick to any dish. Use it as a condiment for sandwiches, burgers, or tacos, or add it to your favorite stir-fry for an extra burst of flavor.
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Medicinal Pickled Garlic
Main Ingredients: Garlic, Peppercorns, Saffron Threads, Apple Cider
Did you know that pickled garlic has health benefits? This medicinal pickled garlic recipe not only tastes delicious, but it also has antibacterial and antiviral properties. Use it to boost your immune system and fight off colds and flu.
Looking for a new way to enjoy pickled garlic? This Vietnamese pho soup recipe uses pickled garlic as a topping, adding a unique and tangy twist to this classic dish. The combination of the rich broth, tender noodles, and flavorful toppings is sure to be a hit.
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Chef Chuck's Pickled Garlic
Main Ingredients: Garlic, Whole Cloves, Red Bell Pepper, Bay Leaves
Chef Chuck's pickled garlic recipe is a must-try for any garlic lover. The addition of herbs and spices gives this recipe a complex and delicious flavor. Use it as a topping for pizza, in sandwiches, or as a side dish for your next BBQ.
These Vietnamese chicken meatballs are a delicious and healthy alternative to traditional meatballs. The addition of pickled garlic adds a tangy and flavorful element to these juicy and tender meatballs. Serve them as an appetizer or add them to your favorite pasta dish.
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How to Make Pickled Garlic (Diy)
Main Ingredients: Garlic, White Vinegar, Bay Leaves, Dried Thyme, Whole
Want to learn how to make your own pickled garlic? This DIY recipe is easy to follow and requires minimal ingredients. The end result is a jar of delicious and flavorful pickled garlic that you can enjoy for months to come.
Looking for a new way to enjoy chicken? This Vietnamese caramel chicken recipe is sweet, savory, and loaded with flavor. The addition of pickled garlic adds a tangy and acidic element to balance out the sweetness. Serve it over rice for a delicious and satisfying meal.
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Vietnamese Lemongrass Chicken
Main Ingredients: Chicken Thighs, Lemongrass, Garlic, Thai Chili
This Vietnamese lemongrass chicken recipe is a flavor explosion in your mouth. The combination of lemongrass, ginger, and pickled garlic creates a delicious and aromatic marinade for the chicken. Grill it up and serve with rice and your favorite vegetables for a healthy and delicious meal.
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Pickled Radish
Main Ingredients: Radishes, Apple Cider Vinegar, Water, Honey, Sea Salt
Looking for a new way to enjoy pickled garlic? This recipe for pickled radish is a delicious and unique way to preserve this crunchy vegetable. Use it as a topping for tacos, sandwiches, or as a side dish for your next BBQ.
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Pickled Garlic Jalapenos
Main Ingredients: Jalapenos, Garlic, White Vinegar, Filtered Water
These pickled garlic jalapenos are the perfect combination of spicy and tangy. Use them to add a kick to any dish, or enjoy them on their own as a delicious and flavorful snack. Plus, they're easy to make and can be stored for months.
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Vietnamese Peanut Sauce
Main Ingredients: Oil, Minced Garlic, Hoisin Sauce, Peanut Butter
This Vietnamese peanut sauce is the perfect accompaniment to any dish. The addition of pickled garlic adds a tangy and acidic element to balance out the sweetness of the peanut sauce. Use it as a dipping sauce for spring rolls, drizzle it over rice bowls, or use it as a marinade for chicken or tofu.
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Quick Pickled Garlic
Main Ingredients: Garlic, White Vinegar, Water, Kosher Salt, Sugar
Short on time but still craving pickled garlic? This quick recipe is ready in just 30 minutes, making it the perfect last-minute addition to any meal. The best part? It still packs a flavorful and tangy punch.
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Pickled Garlic Scapes
Main Ingredients: Garlic, Dill Seed, Whole Black Peppercorns, Apple Cider
If you're not familiar with garlic scapes, you're missing out. These long, curly shoots are the flower stalks of garlic plants and have a mild garlic flavor. This pickled garlic scapes recipe is a delicious and unique way to preserve this seasonal ingredient.
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Maneul Jangajji (Korean Pickled Garlic)
Main Ingredients: Garlic, Vinegar, Salt, Water, Soy Sauce, Sugar
Korean cuisine is known for its pickled vegetables, and this Maneul Jangajji recipe is no exception. The combination of garlic, soy sauce, and vinegar creates a tangy and delicious pickle that can be enjoyed on its own or as a side dish for any Korean meal.
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Quick Pickled Red Onions
Main Ingredients: Water, Apple Cider Vinegar, Sugar, Kosher Salt, Red
These quick pickled red onions are a must-have condiment for any home cook. They add a tangy and flavorful element to any dish, and they're incredibly easy to make. Use them as a topping for tacos, salads, or sandwiches for a burst of flavor.
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Mexican Pickled Carrot Sticks
Main Ingredients: Carrots, Jalapeno, Onion, Garlic, Vinegar, Water, Cumin
If you're a fan of Mexican cuisine, you'll love these Mexican pickled carrot sticks. They're tangy, spicy, and add a delicious crunch to any dish. Plus, they're the perfect way to use up any leftover carrots in your fridge.
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Pickled Jalapeno Peppers
Main Ingredients: Jalapenos, Vinegar, Water, Sugar, Kosher Salt, Black
If you like a little heat, these pickled jalapeno peppers are a must-try. They're tangy, spicy, and add a delicious kick to any dish. Use them to add some heat to tacos, sandwiches, or as a topping for your favorite pizza.
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Fresh and Easy Vietnamese Noodle Salad
Main Ingredients: Vermicelli Noodles, Carrots, Cucumbers, Green Onion
This Vietnamese noodle salad is the perfect light and refreshing meal for a hot summer day. The combination of rice noodles, fresh herbs, and pickled garlic creates a delicious and flavorful dish. Serve it as a main course or as a side dish for your next BBQ.
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Authentic Vietnamese Beef Pho (Pho Bo)
Main Ingredients: Beef, Oxtail, Water, Yellow Onions, Fresh Ginger Root
Nothing beats a warm and comforting bowl of beef pho on a cold day. This authentic Vietnamese pho bo recipe is loaded with flavor and uses pickled garlic as a topping to add a tangy and acidic element to the dish. Don't be intimidated by this classic Vietnamese soup – it's easier to make than you think!
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