20 Recipe For Italian Wedding Cookies Ignite Your Passion For Cooking!
Published on: Mar 14, 2024
Italian wedding cookies, also known as Italian butterball cookies, are a delicious and traditional treat enjoyed at weddings and other special occasions. These delicate, melt-in-your-mouth cookies are a popular dessert in Italian-American culture and are often served alongside coffee or tea. While there are many variations of this cookie, the classic recipe is simple and easy to follow. In this article, we will explore the steps to creating the perfect batch of Italian wedding cookies and why they are a must-try for any dessert lover.
Main Ingredients: Almond Paste, Butter, White Sugar, Eggs, Almond
If you're looking for a unique twist on the classic Italian Wedding Cookie, then this recipe is for you. These cookies are buttery, nutty, and covered in a light dusting of powdered sugar. They are perfect for any special occasion or just as a sweet treat to enjoy with a cup of coffee or tea.
This hearty soup is a staple in Italian-American households and is sure to warm your soul. Made with tender chicken, flavorful meatballs, and plenty of vegetables, this soup is a complete meal in itself. Serve it with crusty bread for a comforting and delicious dinner.
These traditional Italian cookies are a must-have on any holiday cookie platter. Made with almonds, pecans, and a touch of orange zest, they are packed with flavor and have the perfect balance of sweetness. They are also known as "snowball cookies" due to their round shape and powdery coating of powdered sugar.
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Italian Wedding Cookies III
Main Ingredients: Unsalted Butter, Confectioners Sugar, Salt, Ground
If you're a fan of chocolate, then this recipe is for you. These Italian Wedding Cookies are studded with mini chocolate chips and drizzled with a rich chocolate glaze. They are perfect for indulging your sweet tooth and are a great addition to any dessert table.
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Italian Wedding Cookies (almond Or Anise Flavored)
Main Ingredients: Flour, Baking Powder, Salt, Large Eggs, Sugar, Unsalted
These cookies can be made with either almond or anise flavoring, depending on your preference. They are soft and chewy, with a delicate almond or anise flavor that pairs perfectly with a cup of coffee or tea. These cookies are also great for gifting during the holiday season.
This recipe stays true to the classic Italian Wedding Soup, with tender meatballs, pasta, and a flavorful broth. It's a comforting and satisfying meal that is perfect for cold winter nights. The addition of spinach adds a pop of color and a boost of nutrients to this delicious soup.
If you're short on time but still want to enjoy the deliciousness of Italian Wedding Cookies, then this recipe is for you. These cookies are made with a cake mix, making them quick and easy to prepare. They are also a great option for those who are not confident in their baking skills but still want to impress their guests.
This recipe is a family favorite and is sure to become a favorite in your household as well. It's made with tender chicken, flavorful meatballs, and plenty of vegetables, all simmered in a rich and flavorful broth. This soup is perfect for a cozy family dinner or for feeding a crowd.
These cookies may not be traditional Italian Wedding Cookies, but they are just as delicious. Made with butter, powdered sugar, and crushed pecans, these cookies are crispy, nutty, and melt in your mouth. They are a great option for those who prefer a less sweet treat.
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Cucidati Italian Christmas Fig Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract
These cookies are a staple in many Italian households during the holiday season. They are filled with a sweet and flavorful fig filling and are shaped into a crescent shape, making them perfect for dipping in coffee or tea. These cookies are a labor of love but are well worth the effort.
Ingredients
Gather all the necessary ingredients
To make the perfect Italian wedding cookies, you will need flour, butter, powdered sugar, vanilla extract, and chopped nuts. These ingredients are staples in most kitchens and can easily be found at your local grocery store. For a twist on the classic recipe, you can also add cocoa powder, lemon zest, or almond extract for a unique flavor profile.
Preparation
Prepare your ingredients and equipment
Before starting the recipe, it is important to have all your ingredients measured and ready to go. This will ensure a smooth and efficient baking process. You will also need a baking sheet lined with parchment paper and a sifter for the powdered sugar. Preheat your oven to 350 degrees Fahrenheit to ensure it is ready to go when your cookies are prepped.
Cream the butter and sugar
In a large mixing bowl, cream together 1 cup of butter and 1/2 cup of powdered sugar. This step is crucial in creating a light and fluffy texture for your cookies. You can use a hand or stand mixer for this step, or simply use a whisk for a more traditional approach.
Add in the flavorings
Once the butter and sugar are well combined, add in 1 tsp of vanilla extract and any additional flavorings you desire. This is where you can get creative and make the recipe your own. If using cocoa powder, add in 1/4 cup at this point.
Gradually mix in the flour
Next, gradually mix in 2 cups of flour to the butter and sugar mixture. It is important to not overmix the dough, as this can result in tough cookies. Once the dough comes together, gently fold in 1/2 cup of chopped nuts for added crunch and flavor.
Baking and Finishing Touches
Roll the dough into balls
Using your hands, roll the dough into small balls, about 1 inch in diameter. Place them on the lined baking sheet, leaving about 1 inch of space between each cookie.
Bake and coat in powdered sugar
Bake the cookies for 12-15 minutes, or until the edges are lightly golden. Let them cool for a few minutes before rolling them in a bowl of powdered sugar. This will give them their signature "snowball" look and add a touch of sweetness.
Serve and enjoy!
Once the cookies have cooled completely, they are ready to be enjoyed. Serve them alongside your favorite hot beverage or pack them up as a delicious homemade gift for friends and family. These Italian wedding cookies are sure to be a hit at any occasion and will quickly become a favorite in your household.
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