19 Lamb Chops Gravy Indian Recipe Cook Up Something Special!

Published on: Mar 30, 2024

Lamb chops gravy is a popular Indian dish that is loved by many for its rich and flavorful taste. It is a dish that is often reserved for special occasions or served at high-end restaurants. However, with the right recipe, you can easily recreate this delicious dish at home. In this article, we will provide you with a step-by-step guide on how to make lamb chops gravy, along with some tips and tricks to make it even more delicious. So, put on your apron and get ready to impress your family and friends with this mouthwatering Indian recipe.

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1 of 20

Kashmiri Lamb Chops Curry (Indian Lamb Chops)

Main Ingredients: Lamb Chops, Brown Butter, Oil, Garam Masala, Water
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Spice up your beer can chicken game with this flavorful twist on traditional Indian lamb chops. The bold flavors of Kashmiri spices come together in a delicious curry that is sure to impress your dinner guests. The best part? It's just as easy to make as your favorite beer can chicken recipe.
2 of 20

Spicy Indian Lamb Chops

Main Ingredients: Lamb Chops, Yogurt, Garlic Cloves, Grated Ginger, White
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If you like your food with a kick, these spicy Indian lamb chops are the perfect choice. Marinated in a blend of fiery spices and herbs, these lamb chops are bursting with flavor and guaranteed to leave you wanting more. Serve them up with a side of cooling yogurt sauce to balance out the heat.
3 of 20

Grilled Masala Lamb Chops

Main Ingredients: Lamb Chops, Cilantro, Jalapeno, Garlic, Mint Leaves
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Take your beer can chicken game to the next level with these grilled masala lamb chops. The warm and fragrant spices of garam masala add depth and complexity to the juicy, tender lamb chops. This dish is perfect for a summer barbecue or a cozy fall meal.
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Juicy Garlic Lamb Chops with Herbs

Main Ingredients: Lamb Chops, Black Pepper, Salt, Olive Oil, Garlic
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Garlic lovers, this one's for you. These juicy garlic lamb chops are coated in a flavorful herb marinade and grilled to perfection. The garlic adds a rich, savory flavor while the herbs bring a fresh and bright note to the dish. Serve with a simple side salad for a well-rounded meal.
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Easy Baked Lamb Chops

Main Ingredients: Lamb Chops, Italian Parsley, Rosemary Sprigs, Salt
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Short on time but still craving delicious beer can chicken? These easy baked lamb chops are the perfect solution. Just marinate the lamb chops in a simple blend of spices and pop them in the oven for a no-fuss, no-mess meal that is sure to impress.
6 of 20

Indian Spiced Lamb Chops with Cucumber salad

Main Ingredients: Lamb Chops, Olive Oil, Ground Cumin, Ground Coriander
This dish is a perfect balance of spicy and refreshing. The Indian spiced lamb chops are marinated in a blend of spices and served with a cool and crisp cucumber salad. The flavors complement each other perfectly, making this a go-to dish for any occasion.
7 of 20

Balsamic Glazed Lamb Chops

Main Ingredients: Lamb Chops, Olive Oil, Garlic, Coarse Salt, Balsamic
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Balsamic vinegar adds a tangy and sweet note to these succulent lamb chops. The glaze caramelizes beautifully on the grill, giving the lamb chops a mouth-watering crust. Serve with your favorite grilled vegetables for a complete meal.
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Rosemary Balsamic Lamb Chops

Main Ingredients: Lamb Chops, Avocado Oil, Minced Garlic, Salt, Black
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For an extra dose of flavor, try these rosemary balsamic lamb chops. The fragrant rosemary and tangy balsamic vinegar bring out the natural flavors of the lamb, creating a delicious and simple dish that is sure to be a hit.
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Grilled Lamb Chops

Main Ingredients: Lamb Chops, Rosemary Leaves, Large Garlic Cloves
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Sometimes, simple is best. These grilled lamb chops are seasoned simply with salt and pepper, allowing the natural flavors of the meat to shine through. Serve with your favorite sides for a classic and delicious meal.
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Garlic Herb Lamb Chops

Main Ingredients: Lamb Chops, Salt, Black Pepper, Olive Oil, Garlic
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Garlic and herbs are a classic combination, and they work perfectly in this dish. The garlic adds a punch of flavor while the herbs bring a freshness to the dish. This recipe is a great option for a quick and easy weeknight meal.
11 of 20

Garlic & Rosemary Grilled Lamb Chops

Main Ingredients: Lamb Chops, Garlic, Fresh Rosemary, Kosher Salt, Ground
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For a more elevated take on garlic and herb lamb chops, try this recipe that incorporates fragrant rosemary. The combination of garlic, rosemary, and grilled lamb is a match made in heaven. Serve with roasted potatoes and a simple green salad for a complete meal.
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Lamb Chops with Mustard-Thyme Sauce

Main Ingredients: Olive Oil, Lemon Juice, Thyme, Black Pepper, Sea Salt
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This recipe takes lamb chops to the next level with a tangy and flavorful mustard-thyme sauce. The sauce perfectly complements the rich and tender lamb, making this dish a true crowd-pleaser. Serve with your favorite vegetables for a well-rounded meal.
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Garlic Balsamic Grilled Lamb Chops

Main Ingredients: Lamb Chops, Olive Oil, Minced Garlic, Smoked Paprika
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Another delicious take on balsamic glazed lamb chops, this recipe amps up the garlic for an extra burst of flavor. The balsamic glaze adds a touch of sweetness, while the garlic brings a savory note to the dish. Serve with a side of grilled vegetables for a complete meal.
14 of 20

Garlic Butter Lamb Chops

Main Ingredients: Extra Virgin Olive Oil, Rosemary, Thyme, Cumin, Salt
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For a decadent twist on traditional lamb chops, try these garlic butter lamb chops. The rich and creamy garlic butter sauce takes the dish to the next level, making it perfect for a special occasion or a romantic dinner for two.
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Crock-Pot Lamb Chops

Main Ingredients: Lamb Chops, Orange Juice, Honey, Salt, Cornstarch
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For a hands-off approach to cooking lamb chops, try this recipe that utilizes a crock-pot. The lamb becomes fall-off-the-bone tender after slow cooking, and the flavors of the spices and herbs infuse throughout the dish. Serve with your favorite sides for a hearty and comforting meal.
16 of 20

Grilled Mediterranean Lamb Chops

Main Ingredients: Lamb Chops, Evoo, Lemon Juice, Garlic, Rosemary, Salt
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Take your taste buds on a trip to the Mediterranean with these flavorful grilled lamb chops. The marinade of lemon, herbs, and spices adds a bright and fresh note to the dish, making it perfect for a summer barbecue or a light and healthy dinner option.
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Pan Seared Lamb Chops

Main Ingredients: Lamb Chops, Olive Oil, Minced Garlic, Fresh Rosemary
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If grilling isn't an option, try pan-searing your lamb chops for a delicious and easy alternative. The high heat creates a delicious crust on the outside while keeping the meat juicy and tender on the inside. Serve with your favorite sides for a quick and satisfying meal.
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Lamb Chops with a Zesty Redcurrant Gravy

Main Ingredients: Lamb Chops, Rosemary, Zest, Lemon, Garlic Cloves, Olive
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This recipe takes lamb chops to the next level with a tangy and flavorful redcurrant gravy. The sweetness of the redcurrant perfectly balances out the rich and savory flavor of the lamb, making this dish a true crowd-pleaser. Serve with roasted vegetables for a complete meal.
19 of 20

Kata Kat

Main Ingredients: Lamb Kidney, Lamb Chops, Lamb, Garlic Cloves, Tomato
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Kata Kat is a traditional Indian dish made with lamb chops and a blend of spices. The lamb is cooked in a flavorful tomato-based sauce, resulting in a delicious and hearty meal that is perfect for a cozy night in. Serve with rice or naan bread for a complete meal.
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Mutton Chops Curry-how to Make Mutton Chops Curry

Main Ingredients: Lamb Chops, Yogurt, Garlic Paste, Oil, Seeds, Cumin
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This easy and flavorful mutton chops curry is a perfect beer can chicken alternative. The mutton chops are cooked in a thick and spicy curry sauce, making it a hearty and satisfying meal. Serve with steamed rice for a complete and delicious dinner option.

Ingredients

Lamb chops gravy requires a few key ingredients that are essential in giving it its signature taste:

  • Lamb chops: You will need about 6-8 pieces of lamb chops for this recipe. Make sure to choose fresh and good quality meat for the best results.
  • Onions: Finely chop 2 medium-sized onions to use as a base for the gravy.
  • Tomatoes: 2-3 ripe tomatoes are required to give the gravy its tangy and rich flavor.
  • Ginger and garlic: These two ingredients are the key to adding depth and aroma to the dish. Use about 1 tablespoon each, finely chopped or grated.
  • Spices: A combination of garam masala, cumin powder, coriander powder, turmeric powder, and red chili powder are used to give the gravy its distinct Indian taste.
  • Yogurt: About 1/2 cup of yogurt is used to give the gravy a creamy and smooth texture.
  • Fresh herbs: Mint and cilantro add a refreshing and aromatic touch to the dish. Use about a handful of each, finely chopped.
  • Salt: To taste.
  • Ghee/oil: About 3-4 tablespoons are required for cooking the lamb chops and making the gravy.

Instructions

Step 1: Marinate the lamb chops

To ensure that your lamb chops are tender and packed with flavor, it is important to marinate them before cooking. In a bowl, mix together 1 tablespoon of ginger-garlic paste, 1 teaspoon of garam masala, 1 teaspoon of cumin powder, and 1/2 teaspoon of turmeric powder. Add the lamb chops to the marinade and let them sit for at least 30 minutes.

Step 2: Cook the lamb chops

In a pan, heat about 2 tablespoons of ghee or oil over medium-high heat. Once hot, add the marinated lamb chops and cook for 3-4 minutes on each side, until they are browned and cooked to your liking. Remove the lamb chops from the pan and set aside.

Step 3: Prepare the gravy

In the same pan, add another tablespoon of ghee or oil. Once hot, add the finely chopped onions and cook until they turn translucent. Next, add the ginger and garlic and cook for a minute. Then, add 1 teaspoon of garam masala, 1 teaspoon of cumin powder, 1 teaspoon of coriander powder, and 1/2 teaspoon of red chili powder. Cook for a minute and then add the chopped tomatoes. Cook until the tomatoes are soft and mushy.

Step 4: Add the lamb chops and yogurt

Once the tomatoes are cooked, add the cooked lamb chops back to the pan. Mix everything together and then add the yogurt. Stir well and let it cook for a few minutes.

Step 5: Finish with fresh herbs

To add a burst of freshness and flavor, add a handful of chopped mint and cilantro to the gravy. Mix well and let it cook for another minute or two.

Final thoughts

Serve the delicious lamb chops gravy with some plain basmati rice or naan bread for a complete Indian meal experience. This dish is sure to impress your taste buds and leave you wanting more. Experiment with the spices and herbs to find your perfect combination and make this dish your own. So, next time you have a craving for some Indian food, try making this lamb chops gravy and enjoy the authentic flavors of India in the comfort of your own home.
19 lamb chops gravy indian recipe Cook up something special!

Kashmiri Lamb Chops Curry (Indian Lamb Chops)

yield: 4 total time: 60 minutes
3.0 Stars (2 reviews)
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Ingredients

  • 4 lamb chops I'm using loin chops
  • 2 tablespoons brown butter Ghee -
  • 4 tablespoons oil to make the curry
  • 2 teaspoons Garam Masala homemade or store bought
  • 1/2 cup water
  • 1 cup yogurt
  • ginger paste
  • garlic paste
  • 1 tablespoon lemon juice
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 bay leaf Small
  • 1 teaspoon chili powder Kashmiri, you may use other mild red chili powder
  • 1 teaspoon fennel seeds
  • 6 green cardamom pods
  • 5 cloves
  • 1/4 cinnamon stick
  • 6 almonds
  • 1/4 teaspoon saffron

Nutrition

  • Calories : 510 calories
  • Carbohydrate : 16 grams
  • Cholesterol : 95 milligrams
  • Fat : 40 grams
  • Fiber : 6 grams
  • Protein : 24 grams
  • SaturatedFat : 14 grams
  • Sodium : 290 milligrams
  • Sugar : 3 grams
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