17 Italian Sausage And Apple Stuffing Recipe Ignite Your Passion For Cooking!

Published on: Mar 16, 2024

Italian sausage and apple stuffing is a delicious and comforting dish that is perfect for the fall season. The combination of savory sausage and sweet apples creates a unique and flavorful stuffing that will impress your family and friends. This recipe is easy to make and is sure to become a new favorite for your holiday meals. So why not add a twist to your traditional stuffing this year and give this Italian sausage and apple stuffing recipe a try?

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This delicious stuffing recipe is perfect for any holiday feast. It combines the savory flavors of Italian sausage with the sweetness of apples to create a mouthwatering stuffing that pairs perfectly with beer can chicken. Plus, this recipe is gluten-free and can easily be made paleo-friendly by using paleo-friendly sausage and bread.
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For a twist on the classic Italian sausage stuffing, try this recipe that uses apples to add a touch of sweetness and crunch. The combination of savory sausage, tart apples, and fragrant herbs creates a stuffing that is bursting with flavor. Serve it alongside your beer can chicken for a complete and satisfying meal.
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Sausage & Apple Stuffing

Main Ingredients: Challah Bread, Ground Italian Sausage, Yellow Onion
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If you're short on time, this simple and easy sausage and apple stuffing recipe is the perfect solution. It uses pre-cooked sausage and store-bought stuffing mix to cut down on prep time, but still delivers on flavor. The addition of apples adds a refreshing and unexpected twist to this classic dish.
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ButcherBox Sausage and Apple Stuffing

Main Ingredients: Italian Sausage, White Mushrooms, Onion, Fennel Bulb
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If you're a fan of ButcherBox, this recipe is a must-try. It combines their high-quality sausage with apples, celery, onions, and herbs for a hearty and flavorful stuffing. The addition of chicken broth keeps the stuffing moist and tender, making it the perfect accompaniment to your beer can chicken.
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Crockpot Italian Sausage Apple Stuffing

Main Ingredients: Bread Cubes, Butter, Leek, Celery, Italian Sausage
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If you're looking for a hands-off stuffing recipe, this crockpot Italian sausage and apple stuffing is the answer. Simply combine all the ingredients in your slow cooker and let it do all the work. The result is a delicious and flavorful stuffing that pairs perfectly with beer can chicken.
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Best Ever Sausage & Apple Stuffing

Main Ingredients: Honeycrisp Apples, Herbs, Sage, Rosemary, Thyme, Dried
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This recipe truly lives up to its name - it's the best ever sausage and apple stuffing! The combination of sweet and savory flavors in this dish is unbeatable. Plus, the addition of butter and chicken broth keeps the stuffing moist and adds a rich and indulgent flavor.
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Herbed Sausage, Cranberry, and Apple Stuffing

Main Ingredients: Day Old Bread, Unsalted Butter, Medium Onion, Celery
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If you're looking to add a touch of sweetness to your stuffing, try this recipe that incorporates cranberries and apples. The tart and juicy cranberries add a burst of flavor, while the apples add a subtle sweetness. The addition of sage, rosemary, and thyme gives this stuffing a wonderful herb-infused flavor.
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Sausage Cranberry Apple Stuffing Muffins

Main Ingredients: White Sandwich Bread, Extra Virgin Olive Oil, Butter
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If you're looking for a fun and unique way to serve your stuffing, try making these stuffing muffins. They are packed with all the traditional flavors of sausage, apples, and cranberries, but are baked into individual servings. These muffins are perfect for a holiday dinner or a casual weeknight meal.
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This Thanksgiving-inspired stuffing recipe uses cornbread instead of traditional bread, giving it a slightly sweeter and heartier taste. The combination of sausage, apples, and cornbread creates a delicious and unique stuffing that pairs perfectly with beer can chicken. Serve it alongside all your Thanksgiving favorites for a truly memorable meal.
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If you're a fan of Italian flavors, this sausage stuffing is a must-try. The combination of Italian sausage, herbs, and garlic creates a stuffing that is bursting with flavor. The addition of bell peppers adds a touch of sweetness and crunch.
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Paleo Butternut Sausage Apple Stuffing

Main Ingredients: Avocado Oil, Sea Salt, Butternut Squash, Bulk Sausage
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For those following a paleo diet, this butternut sausage apple stuffing is the perfect side dish for your beer can chicken. It combines all the traditional flavors of sausage and apples, but uses butternut squash instead of bread for a grain-free option. The result is a delicious and healthy stuffing that everyone will love.
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Baked Apples with Savory Stuffing

Main Ingredients: Salted Butter, Olive Oil, Yellow Onion, Celery Ribs
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If you're looking for a unique and creative way to serve your stuffing, try this recipe that stuffs apples with savory stuffing. The combination of sweet and savory flavors is a match made in heaven, and it makes for a beautiful presentation on the dinner table. Plus, it's a great way to use up any leftover stuffing you may have.
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Easy Vegan Wild Rice Stuffing

Main Ingredients: Wild Rice Blend, Cubed Bread, Vegan Butter, Small
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For our vegan and vegetarian friends, this wild rice stuffing is the perfect accompaniment to beer can chicken. It's packed with hearty and flavorful ingredients like wild rice, mushrooms, spinach, and pecans. The addition of vegetable broth keeps this stuffing moist and adds a depth of flavor.
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Paleo Thanksgiving Bacon, Sausage and Apple Stuffing

Main Ingredients: Bacon, Yellow Onion, Ground Italian Sausage, Apples
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For a truly indulgent and flavorful stuffing, try this paleo-friendly recipe that uses both bacon and sausage. The combination of these two meats adds a delicious smoky flavor to the stuffing, while the apples add a touch of sweetness. Serve it alongside your beer can chicken for a mouthwatering meal.
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Gluten Free Sausage Apple Herb Stuffing

Main Ingredients: Gluten, Italian Sausage, Eggs, Diced Onion, Diced
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If you're gluten-free, this sausage apple herb stuffing is the perfect side dish for your beer can chicken. It uses gluten-free bread, sausage, and chicken broth, but still delivers on flavor. The addition of thyme, rosemary, and sage gives this stuffing a delicious herb-infused taste.
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Paleo Stuffing with Sausage, Sweet Potato and Apple...

Main Ingredients: Onion, Celery Stick, Italian Sausage, Sweet Potatoes
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This paleo-friendly stuffing is full of hearty and flavorful ingredients like sausage, sweet potato, and apple. It's a great way to add some extra nutrients to your meal, and it pairs perfectly with beer can chicken. Plus, it's gluten-free and grain-free, making it a healthy and delicious option for anyone following a paleo diet.
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Stuffed Acorn Squash

Main Ingredients: Acorn Squash, Olive Oil, Mild Italian Sausage, Small
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If you're looking for a beautiful and impressive side dish to serve with your beer can chicken, try making this stuffed acorn squash. It's filled with a delicious combination of sausage, apples, pecans, and cranberries, and makes for a stunning presentation on the dinner table. Plus, it's a great option for anyone following a gluten-free or paleo diet.
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Stuffing Muffins

Main Ingredients: Bread, Italian Sausage, Butter, Celery, Medium Onion
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These stuffing muffins are a fun and unique way to serve your stuffing alongside your beer can chicken. They are packed with all the traditional flavors of sausage, apples, and herbs, but are baked into individual servings. Plus, they are perfect for portion control and make for a great leftover snack.
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Sausage Stuffing

Main Ingredients: Day Old Bread, Italian Sausage, Unsalted Butter, Medium
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If you're looking for a simple and classic stuffing recipe, this sausage stuffing is the perfect choice. It combines all the traditional flavors of sausage, herbs, and bread, and is a delicious side dish for any meal. Serve it with your beer can chicken for a complete and satisfying dinner.
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Sausage Fennel and Apple Stuffing

Main Ingredients: Crusts, Bulk Sausage, Butter, Fennel Bulb, Celery
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This unique stuffing recipe combines the flavors of sausage, fennel, and apples for a truly delicious and flavorful dish. The addition of white wine adds a depth of flavor, while the fennel adds a refreshing and unexpected twist. Serve it alongside your beer can chicken for a meal that's sure to impress.

A Perfect Blend of Flavors

The Star Ingredients

The key to a delicious Italian sausage and apple stuffing is high-quality Italian sausage and ripe apples. The sausage adds a savory and slightly spicy flavor, while the apples provide a hint of sweetness. It is important to use a good quality sausage for this recipe as it will greatly impact the overall taste of the stuffing. And don't be afraid to experiment with different types of apples to find the perfect balance of sweetness and tartness.

The Supporting Cast

In addition to the main ingredients, this stuffing also includes bread cubes, onions, celery, sage, and thyme. The bread cubes provide the base for the stuffing, while the onions and celery add depth of flavor and texture. The herbs add a warm and earthy aroma to the dish, making it even more irresistible.

A Simple and Delicious Recipe

Preparation

To make this Italian sausage and apple stuffing, you will need to start by cooking the sausage in a pan until it is browned and crumbled. Next, add the onions and celery and cook until they are softened. Then, toss in the chopped apples and herbs and cook for a few minutes until the apples are slightly tender.

Assembly and Baking

Once the sausage and apple mixture is ready, add it to a large bowl with the bread cubes and mix well. Transfer the stuffing to a baking dish and bake in the oven until it is golden brown and crispy on top. The result is a mouthwatering stuffing that will have everyone going back for seconds.

A Versatile Side Dish

Perfect for Any Occasion

Italian sausage and apple stuffing is a versatile dish that can be served as a side for any occasion. It pairs well with roasted chicken, turkey, or pork. It can also be made in advance and reheated for a quick and easy meal. And if you have any leftovers, you can use them to make delicious stuffing balls or add them to a breakfast casserole.

A Crowd-Pleaser

This recipe is guaranteed to be a hit with your family and friends. The combination of flavors and textures makes it stand out from the traditional stuffing. Plus, it is a great way to incorporate some Italian influence into your holiday meals. So why not add this recipe to your collection and make it a new tradition for years to come?

In Conclusion

Italian sausage and apple stuffing is a delicious and easy-to-make dish that will elevate your holiday meals. With its unique blend of flavors, it is sure to impress your loved ones and become a new favorite. So go ahead and give this recipe a try and enjoy the warm and comforting flavors of fall.
17 italian sausage and apple stuffing recipe Ignite your passion for cooking!

Italian Sausage and Apple Stuffing!

yield: 8 total time: 70 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 5 ounces Ciabatta rolls
  • 1/2 pound Italian pork sausage loose mild
  • 2 yellow onions
  • 3 celery ribs
  • 3/4 pound Granny Smith apples
  • 3 sprigs fresh sage
  • 6 sprigs fresh thyme
  • 6 sprigs fresh flat leaf parsley
  • 3 eggs pasture-raised organic
  • 1/4 teaspoon ground nutmeg
  • 1 cup vegetable stock
  • olive oil about 3 Tablespoons
  • sea salt
  • pepper

Nutrition

  • Calories : 240 calories
  • Carbohydrate : 20 grams
  • Cholesterol : 100 milligrams
  • Fat : 14 grams
  • Fiber : 3 grams
  • Protein : 9 grams
  • SaturatedFat : 4 grams
  • Sodium : 540 milligrams
  • Sugar : 7 grams
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