16+ Homemade Easter Chocolates Recipe Ignite Your Passion For Cooking!

Published on: Mar 14, 2024

If you're looking to add a personal touch to your Easter celebrations this year, why not try making your own homemade Easter chocolates? Not only is it a fun and creative activity, but it also allows you to control the ingredients and flavors, making it a healthier and more customizable option compared to store-bought chocolates. In this article, we'll provide you with a delicious and easy-to-follow recipe for making your very own homemade Easter chocolates. So gather your ingredients and let's get started!

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Peanut Butter Balls

Main Ingredients: Skippy Creamy Peanut Butter, Confectioners Sugar
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Craving a sweet and savory treat? Look no further than these delicious Peanut Butter Balls. Made with just a few simple ingredients, these bite-sized goodies are the perfect addition to any party or gathering. The creamy peanut butter filling is perfectly balanced by the rich chocolate coating, making it impossible to resist. Plus, they are so easy to make that you can have them ready in no time!
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Chocolate Cupcakes

Main Ingredients: All Purpose Flour, Unsweetened Cocoa Powder, Baking
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Who doesn't love a good cupcake? And when it's chocolate, it's even better! These Chocolate Cupcakes are moist, rich, and oh-so-delicious. The recipe is simple and uses basic pantry ingredients, so you can whip up a batch anytime you're craving something sweet. Top them off with your favorite frosting for the perfect chocolatey treat.
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Best Homemade Brownie

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Forget the boxed brownie mix, this recipe for the Best Homemade Brownie will blow your mind. These fudgy, gooey, and oh-so-chocolatey brownies are a game-changer. Made with real chocolate and a touch of espresso powder for extra depth of flavor, these brownies are sure to become your go-to recipe. Serve them warm with a scoop of vanilla ice cream for the ultimate indulgence.
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Vegan Easter chocolates

Main Ingredients: Butter, Cacao Powder, Agave Syrup, Vanilla Extract
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Just because you're vegan doesn't mean you have to miss out on all the Easter chocolate fun. These Vegan Easter Chocolates are not only delicious but also dairy-free, making them suitable for anyone with dietary restrictions. The recipe uses simple ingredients like cocoa powder, coconut oil, and maple syrup to create a rich and creamy chocolate filling. Plus, they are so cute and festive, making them a perfect addition to any Easter basket.
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Easy Homemade Brownies

Main Ingredients: Unsalted Butter, Canola Oil, Chocolate, Large Eggs
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When it comes to homemade brownies, the easier, the better. This recipe for Easy Homemade Brownies proves just that. With just a handful of ingredients and minimal prep time, you can have a pan of warm, fudgy brownies ready to devour in no time. The best part? These brownies are made with ingredients you probably already have in your pantry.
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Midnight Chocolate Cake

Main Ingredients: Chocolate, Cocoa Powder, Boiling Water, All Purpose
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Looking for an indulgent and decadent dessert to serve at your next dinner party? Look no further than this Midnight Chocolate Cake. Moist, rich, and oh-so-chocolatey, this cake is sure to impress. The addition of coffee in the batter amplifies the chocolate flavor, making it a true chocolate lover's dream. Serve it with a scoop of vanilla ice cream for the ultimate dessert experience.
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Molten Chocolate Mug Cake

Main Ingredients: All Purpose Flour, Granulated Sugar, Unsweetened Cocoa
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Sometimes, you just need a little something sweet, and you need it fast. That's where this Molten Chocolate Mug Cake comes in. Using just a few simple ingredients and a mug, you can have a warm, gooey chocolate cake in just a few minutes. It's the perfect treat to satisfy your sweet tooth without having to make a whole batch of something.
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Brownie Cookies

Main Ingredients: Butter, Chocolate, Large Eggs, Sugar, Brown Sugar
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What do you get when you combine two of the best desserts into one? Brownie Cookies! These rich and fudgy cookies are the perfect marriage of a brownie and a cookie. The secret to their amazing texture is the addition of cocoa powder and melted chocolate in the dough. Plus, they are so easy to make and perfect for sharing with friends and family.
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Tiramisu or Tiramisu Cake

Main Ingredients: Large Egg, Large Egg Yolk, Granulated White Sugar
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Love Tiramisu? Then you have to try this Tiramisu Cake. It takes all the flavors of the classic Italian dessert and turns it into a beautiful and decadent cake. Layers of coffee-soaked sponge cake, creamy mascarpone filling, and a dusting of cocoa powder make this cake a showstopper. It's the perfect dessert for any special occasion or just because.
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Classic Chocolate Mousse

Main Ingredients: Chocolate, Hot Water, Salt, Large Egg Whites
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There's something so irresistible about a creamy and airy chocolate mousse. This Classic Chocolate Mousse recipe is the perfect example of how simple ingredients can create a showstopping dessert. Made with just chocolate, eggs, sugar, and heavy cream, this mousse is rich, velvety, and full of chocolate flavor. Serve it in individual glasses for a beautiful presentation.
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Extreme Chocolate Chocolate Cookies

Main Ingredients: Dark Chocolate, All Purpose Flour, Unsweetened Cocoa
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Double the chocolate, double the fun! These Extreme Chocolate Chocolate Cookies are perfect for any chocolate lover. Made with both cocoa powder and melted chocolate, these cookies are rich, fudgy, and oh-so-delicious. The addition of chocolate chips takes them to the next level of chocolatey goodness. These cookies are a must-try for any cookie aficionado.
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Easy Chocolate Frosting

Main Ingredients: Chocolate, Unsalted Butter, Pure Vanilla Extract, Salt
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No cake is complete without a delicious frosting, and this Easy Chocolate Frosting is the perfect one to have in your recipe arsenal. Made with butter, cocoa powder, powdered sugar, and a touch of milk, this frosting is creamy, chocolatey, and oh-so-easy to make. Use it to frost your favorite cakes, cupcakes, or even brownies for a decadent finishing touch.
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Easter Egg Cupcakes or Easter Cupcakes

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These Easter Egg Cupcakes are not only adorable but also incredibly delicious. The moist and fluffy cupcakes are topped with a creamy buttercream frosting and decorated with colorful sprinkles and chocolate eggs. They are the perfect treat to make with kids and are sure to be a hit at any Easter celebration.
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Chocolate Frosting

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Looking for a rich and decadent frosting to top your cakes and cupcakes? This recipe for Chocolate Frosting is all you need. Made with just four simple ingredients, this frosting is smooth, creamy, and full of chocolate flavor. It's also perfect for piping and decorating, making it a must-try for any home baker.
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Butter Cookies

Main Ingredients: Unsalted Butter, Granulated Sugar, Salt, Large Egg
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These classic Butter Cookies are a staple in many households, and for a good reason. They are simple, buttery, and melt-in-your-mouth delicious. Plus, they are so versatile that you can decorate them with sprinkles, chocolate, or even a simple glaze. They are the perfect treat to enjoy with a cup of tea or coffee.
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Hershey’s Easy Easter Pie

Main Ingredients: Peanut Butter Cup, Chocolates, Frozen Non Dairy Whipped
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If you're looking for an easy and impressive dessert to serve on Easter, this Hershey's Easy Easter Pie is the answer. Made with a buttery graham cracker crust and a creamy chocolate filling, this pie is pure indulgence. Plus, it's topped with whipped cream and colorful Easter candy, making it a festive and delicious addition to any holiday table.
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Easy Chocolate Cream Pie

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This Easy Chocolate Cream Pie is the perfect dessert for any occasion. The chocolate-studded crust and silky chocolate cream filling make for a heavenly combination. Plus, it's so easy to make that you can have it ready in just a few simple steps. It's the perfect dessert for when you want to impress without spending hours in the kitchen.
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Chocolate Truffles

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Easter Crack Candy

Main Ingredients: Saltine Crackers, Butter, Light Brown Sugar, White
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Crack candy, also known as Christmas crack, has become a popular holiday treat, but why not make it for Easter too? This Easter Crack Candy is made with just a few simple ingredients, including chocolate, butter, and saltine crackers. The result is a sweet and salty treat that is perfect for snacking on while you wait for the Easter bunny to arrive.
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DIY Belgian Hot Chocolate

Main Ingredients: Milk, Chocolate, Milk Chocolate, Salt, Vanilla, Whipped
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Warm up on a cold day with a cup of DIY Belgian Hot Chocolate. This rich and decadent hot chocolate is made with real chocolate, milk, and a touch of cream for the ultimate indulgent experience. Top it off with whipped cream, marshmallows, or even a drizzle of caramel for an extra special treat. It's the perfect way to cozy up and enjoy the winter season.

The Ingredients You'll Need

To make your own homemade Easter chocolates, you'll need chocolate chips, butter, powdered sugar, vanilla extract, milk, and your choice of fillings such as nuts, dried fruits, or even sprinkles. Make sure to have some Easter-themed molds or silicone trays on hand as well.

Melting the Chocolate

The first step is to melt your chocolate chips in a microwave-safe bowl or using a double boiler. If using a microwave, heat the chocolate in 30-second intervals, stirring in between until it is completely melted. Alternatively, you can melt the chocolate in a double boiler by placing the bowl over a pot of simmering water, making sure the bottom of the bowl doesn't touch the water. Stir the chocolate until it is smooth and completely melted.

Mixing in the Ingredients

Once the chocolate is melted, add in butter, powdered sugar, and vanilla extract, and mix well until all the ingredients are fully incorporated. Next, gradually add in milk until the mixture reaches a smooth and creamy consistency. You can adjust the amount of milk depending on how thick or thin you want your chocolate to be.

Filling the Molds

Now comes the fun part - filling the molds with your homemade chocolate mixture! Using a spoon or a piping bag, fill each mold with the chocolate mixture, making sure to leave some space at the top for the fillings. You can also add in your choice of fillings at this stage, pressing them gently into the chocolate mixture.

Setting and Decorating

Once your molds are filled, place them in the fridge for about 30 minutes to set. Once set, carefully remove the chocolates from the molds and decorate them with some additional toppings if desired. You can drizzle melted chocolate over the top, sprinkle some colored sugar, or add some edible decorations for a festive touch. In just a few simple steps, you now have your very own homemade Easter chocolates that are sure to impress your family and friends. So this Easter, skip the store-bought treats and indulge in these delicious and customizable homemade chocolates instead. Enjoy!
16+ homemade easter chocolates recipe Ignite your passion for cooking!

Chocolate Truffles

yield: 60 total time: 40 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 3 cups semi-sweet chocolate chips
  • 14 ounces sweetened condensed milk
  • 1 tablespoon vanilla extract

Nutrition

  • Calories : 60 calories
  • Carbohydrate : 9 grams
  • Cholesterol : 5 milligrams
  • Fat : 3 grams
  • Fiber : 1 grams
  • Protein : 1 grams
  • SaturatedFat : 2 grams
  • Sodium : 10 milligrams
  • Sugar : 8 grams
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