Greek turkey burgers are a delicious and healthy alternative to traditional beef burgers. Packed with flavor and lean protein, these burgers are perfect for a summer cookout or an easy weeknight dinner. This recipe is a great way to add some Mediterranean flair to your meals while also satisfying your cravings for a juicy burger.
Get ready to take your grilling game to the next level with these delicious Greek turkey burger recipes. Bursting with Mediterranean flavors and packed with lean protein, these burgers are a healthier and tastier alternative to traditional beef burgers. So fire up the grill and get ready to impress your taste buds with these top 15 beer can chicken recipes.
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Greek Turkey Burgers with Tzatziki Sauce
Main Ingredients: Ground Turkey Breast, Fresh Spinach Leaves, Crumbled
One of the most iconic flavors of Greek cuisine is tzatziki sauce. Combine it with juicy grilled turkey burgers and you have a match made in heaven. This recipe calls for mixing fresh herbs and garlic into the turkey patty for an extra burst of flavor. Top it off with a generous dollop of homemade tzatziki sauce and crumbled feta cheese for a truly delicious burger experience.
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Primal Greek Turkey Burgers
Main Ingredients: Lean Ground Turkey, Scallions, Mint, Dried Oregano
If you're following a primal or paleo diet, these Greek turkey burgers are the perfect fit for you. Made with ground turkey, olive oil, lemon juice, and a variety of herbs and spices, these burgers are not only delicious but also gluten-free. Serve them with a side of cauliflower rice or a leafy green salad for a complete and healthy meal.
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Greek Turkey Burgers with Greek Salad
Main Ingredients: Extra Virgin Olive Oil, Lean Ground Turkey, Dried Dill
Why settle for a plain burger when you can have a burger and salad combo? These Greek turkey burgers are served with a side of traditional Greek salad, making it a refreshing and light summer meal. The combination of cucumbers, tomatoes, red onions, and Kalamata olives with the grilled turkey burgers is a match made in heaven.
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Feta Stuffed Greek Turkey Burgers
Main Ingredients: Burgers, Ground Turkey, Seasoned Bread Crumbs, Egg
For an extra indulgent twist on Greek turkey burgers, try stuffing them with feta cheese. The creamy and tangy flavor of feta complements the lean turkey meat perfectly. Serve it on a bed of arugula and top it off with some balsamic glaze for a gourmet burger experience.
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Greek Turkey Burgers With Tzatziki Sauce
Main Ingredients: Ground Turkey, Spinach Leaves, Red Onion, Feta Cheese
If you can't get enough of tzatziki sauce, this recipe is for you. These burgers not only have tzatziki sauce on top, but they also have it mixed into the turkey patty for an extra kick of flavor. Serve it with some grilled pita bread and hummus for a complete and authentic Greek meal.
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GREEK TURKEY BURGERS WITH WHIPPED FETA
Main Ingredients: Ground Turkey, Fresh Lemon Juice, Lemon Zest, Fresh
Whipped feta is a game-changer when it comes to burgers. The creamy and airy texture of whipped feta adds a whole new level of indulgence to these Greek turkey burgers. Top it off with some roasted red peppers and crispy lettuce for a burst of color and flavor.
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Grilled Greek Turkey Burgers with Tzatziki
Main Ingredients: Cucumber, Greek Yogurt, Dill, Olive Oil, Lemon Juice
If you're looking for a quick and easy weeknight meal, these grilled Greek turkey burgers are the perfect solution. Simply mix the ground turkey with fresh herbs and spices, grill them up, and serve with a generous helping of tzatziki sauce. You can also add some grilled vegetables on the side for a complete and nutritious meal.
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Greek Turkey Burgers With Whipped Feta
Main Ingredients: Ground Turkey, Salt, Black Pepper, Oregano, Garlic
Another recipe featuring whipped feta, but with a twist. These burgers are served on a bed of quinoa and topped with roasted eggplant, zucchini, and red peppers. The combination of flavors and textures in this dish will have you coming back for seconds.
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Greek Turkey Burgers with Creamy Tzatziki Sauce
Main Ingredients: Tzatziki Sauce, Olive Oil, Ground Turkey Breast, Dried
If you want to add a little creaminess to your burger, try this recipe with a creamy tzatziki sauce. Made with Greek yogurt and fresh dill, this sauce will keep the burgers moist and add a tangy flavor. Serve it on a whole wheat bun for a healthier twist.
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Grilled Greek Turkey Burgers with Whipped Feta
Main Ingredients: Ground Turkey Breast, Dried Oregano, Garlic, Red Wine
Another delicious grilled option, these burgers feature whipped feta and are served on a brioche bun for a touch of indulgence. The combination of grilled onions, tomatoes, and arugula adds a burst of freshness to the dish. Serve it with some sweet potato fries for a satisfying and balanced meal.
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Easy Greek Turkey Burgers
Main Ingredients: Red Onion, Garlic Cloves, Lemon, 90 Lean Ground
If you're short on time but still want to enjoy a delicious meal, these easy Greek turkey burgers are the way to go. They only require a handful of ingredients and can be made in under 30 minutes. The best part? They're still packed with all the delicious Greek flavors you love.
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Air-Fryer Greek Turkey Burgers
Main Ingredients: Ground Turkey Breast, Extra Virgin Olive Oil, Fresh
If you have an air fryer, you need to try these Greek turkey burgers. Not only do they cook faster than on a grill, but they also come out perfectly juicy and crispy. Serve them with some air-fried sweet potato fries for a healthier twist on a classic burger meal.
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Greek Turkey Burgers with Minted Cucumber Sauce
Main Ingredients: Fat Free Plain Yogurt, Cucumber, Fresh Mint Leaves
Minted cucumber sauce is a refreshing and delicious addition to these Greek turkey burgers. The cool and tangy sauce pairs perfectly with the grilled turkey patties and adds a burst of freshness to the dish. Serve it on top of a whole wheat pita for a complete and satisfying meal.
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Easy Grilled Greek Turkey Burgers with Tzatziki
Main Ingredients: Turkey Meat, Red Onion, Crumbled Feta Cheese, Paprika
If you're a fan of simple and easy recipes, you'll love these grilled Greek turkey burgers with tzatziki sauce. Made with a handful of ingredients and ready in under 20 minutes, these burgers are perfect for a quick weeknight meal. Serve them with some grilled corn on the cob for a complete and delicious summer dinner.
How to Make Greek Turkey Burgers
Gather Your Ingredients
To make these flavorful burgers, you will need ground turkey, feta cheese, fresh spinach, red onion, garlic, oregano, and lemon juice. You can also add in some diced tomatoes, kalamata olives, and tzatziki sauce for additional Greek-inspired toppings. Make sure to have your favorite burger buns or lettuce wraps on hand as well.
Mix and Shape the Patties
In a large mixing bowl, combine the ground turkey, chopped spinach, crumbled feta cheese, diced red onion, minced garlic, oregano, and lemon juice. Use your hands to mix everything together until well combined. Then, divide the mixture into equal portions and shape them into patties. This recipe makes about 4-6 patties, depending on the size you prefer.
Cook the Burgers
There are a few different ways to cook Greek turkey burgers. You can grill them over medium-high heat for about 5-6 minutes per side, or you can cook them in a skillet on the stovetop for 4-5 minutes per side. Just make sure to cook them until they reach an internal temperature of 165°F for food safety.
Assemble and Serve
Once your burgers are cooked, it's time to assemble them. Place a cooked patty on a burger bun or lettuce wrap and top with your desired toppings, such as diced tomatoes, kalamata olives, and tzatziki sauce. You can also add some extra feta cheese on top for an extra burst of flavor. Serve with a side of roasted sweet potato fries or a fresh Greek salad for a complete and satisfying meal.
Final Thoughts
Greek turkey burgers are a delicious and healthy option to add to your meal rotation. They are packed with Mediterranean flavors and are a great way to switch up your usual burger routine. Give this recipe a try and you won't be disappointed. Enjoy!
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