19 Chinese Soup Recipe Video In Hindi You Must Try Them!

Published on: Mar 24, 2024

Chinese soup is a staple in many households, and for good reason. Not only is it delicious and comforting, but it also has numerous health benefits. In this article, we will be sharing a professional and well-organized Chinese soup recipe video in Hindi, so you can easily recreate this tasty dish in your own kitchen.

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Egg Drop Soup - An Easy Chinese favorite
Tomato Egg Drop Soup-The Best Ever | China Market Advisor
Egg Drop Soup: Easy, Authentic 15-Minute Recipe | The Woks of Life
The BEST Egg Drop Soup recipe! It's easy to make in just 15 minutes ...
This classic Chinese soup is a staple in many households. It's light, flavorful, and incredibly easy to make. The key to a perfect egg drop soup is to slowly pour the beaten eggs into the hot broth while constantly stirring. This creates those delicate ribbons of egg that give the soup its signature texture. Serve with a sprinkle of green onions and a drizzle of soy sauce for a quick and satisfying meal.
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Wonton Soup

Main Ingredients: Savoy Cabbage, Coarse Salt, Ground Pork, Green Onions
10 Minute Wonton Soup - The Food Charlatan
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wonton soup-5 | Cravings Journal
Wonton Soup
Wonton soup is another classic Chinese soup that is loved for its silky broth and delicate wontons. Making wontons from scratch may seem daunting, but with the right technique, it's actually quite simple. Start with a flavorful filling of ground pork, green onions, and ginger, then wrap the wontons in wonton wrappers and cook in a chicken broth until they float to the top. Serve with a splash of sesame oil and some chili oil for a kick of heat.
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Quick & Easy Chinese Noodle Soup

Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
Quick & Easy Chinese Noodle Soup - Erren's Kitchen
Quick & Easy Chinese Noodle Soup | Erren's Kitchen
Quick and Easy Chinese Noodle Soup | Believe the Taste!
Quick & Easy Chinese Noodle Soup - Erren's Kitchen
When you're short on time but still craving some comforting Chinese flavors, this quick and easy noodle soup is the perfect solution. Start by cooking your favorite Asian noodles in a chicken broth until tender. Then add in some vegetables of your choice such as bok choy or carrots, and some protein like shredded chicken or tofu. Finish with a drizzle of soy sauce and a sprinkle of green onions for a satisfying and flavorful meal.
Chinese Vegetarian Hot and Sour Soup Recipe
Chinese Hot & Sour Soup With A Twist - Fuss Free Cooking
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Vegetarian Chinese Hot and Sour Soup - Culinary Ginger
This soup packs a punch of flavor with its spicy and tangy broth. The key to a good hot and sour soup is balancing the heat from chili paste with the sourness from vinegar. In addition to the traditional ingredients of tofu and mushrooms, you can also add in some shredded pork or shrimp for extra protein. Serve with a sprinkle of cilantro and some crunchy wonton strips for a delicious and satisfying meal.
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Chinese Soup Dumplings - The Foodie Physician
Soup dumplings, also known as xiao long bao, are a popular dish in Chinese cuisine. These delicate dumplings are filled with a flavorful broth and ground pork, and are steamed until tender. The key to eating soup dumplings is to carefully lift them with chopsticks and place them in a spoon before piercing the skin and sucking out the broth. It may take some practice, but the experience is worth it for the explosion of flavor in your mouth.
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Chinese Napa Cabbage Soup

Main Ingredients: Garlic, Vegetable Stock, Napa Cabbage, Medium Carrot
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This soup is a staple in many Chinese households, especially during the colder months. Napa cabbage is the star of this dish, providing a slightly sweet and crunchy element to the broth. The broth itself is made with chicken stock, ginger, and garlic, and can be customized with your favorite vegetables and protein. Serve with a sprinkle of green onions and a splash of soy sauce for a comforting and nutritious meal.
Sweet Corn Chicken Soup (Instant Pot and Stove Top)
Chinese Chicken and Corn Soup | Recipe | Corn soup, Chicken corn soup ...
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This soup is a crowd pleaser with its creamy and flavorful broth. The base of this soup is a cornstarch and egg mixture that creates a thick and silky texture. Add in some shredded chicken, corn kernels, and chicken broth and you have a delicious and filling soup. Top with some green onions and a drizzle of sesame oil for extra flavor.
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Quick and Easy Chinese Noodle Soup

Main Ingredients: Low Sodium Chicken Broth, Green Onions, Oyster Sauce
Quick & Easy Chinese Noodle Soup - Erren's Kitchen
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Quick and Easy Chinese Noodle Soup - Prevention RD
Chinese Noodle Soup | RecipeTin Eats
This soup is perfect for those busy weeknights when you don't have much time to cook. Simply cook Asian noodles in a chicken broth, and add in some vegetables and protein of your choice. For a quick and easy option, you can use frozen dumplings instead of cooking your own protein. Finish with a splash of soy sauce and a sprinkle of green onions for a satisfying and flavorful meal.
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Jjamppong (Spicy Seafood Noodle Soup)

Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
Jjamppong (Korean Spicy Seafood Noodle Soup) - Korean Bapsang
Jjamppong: Spicy Seafood Noodle Soup • Hip Foodie Mom
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This Korean-Chinese fusion soup is a favorite for its spicy and seafood flavors. The broth is made with a combination of seafood stock and spicy chili paste, and is filled with seafood such as shrimp, mussels, and clams. The noodles used in this soup are typically thick and chewy and are a perfect contrast to the spicy broth. Serve with a sprinkle of green onions and some chili oil for extra heat.
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One-Pot Chinese Chicken Noodle Soup

Main Ingredients: Brown Sugar, Fish Sauce, Soy Sauce, Rice Vinegar
One-Pot Chinese Chicken Noodle Soup Recipe 🍜 - MasalaHerb.com
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One-Pot Chinese Chicken Noodle Soup Recipe 🍜 - MasalaHerb.com
If you're looking for a quick and easy meal that will warm you up from the inside out, this one-pot Chinese chicken noodle soup is the answer. Simply add chicken broth, chicken, noodles, and vegetables of your choice to a pot and let it simmer until everything is cooked through. This recipe is also great for using up any leftover vegetables or protein you have in the fridge. Serve with a sprinkle of green onions and a splash of soy sauce for a delicious and comforting meal.
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Chinese Nine-Vegetable Hot and Sour Soup

Main Ingredients: Olive Oil, Onion, Grated Ginger, Jalapeno, Large Sweet
Vegetarian Chinese Hot and Sour Soup - Culinary Ginger
Chinese nine-vegetable hot and sour soup from Eats Well with Others ...
a bowl of soup with carrots and celery
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For a healthy and flavorful soup, try this Chinese nine-vegetable hot and sour soup. This soup is packed with nutritious vegetables such as mushrooms, carrots, bamboo shoots, and bok choy, and is made with a spicy and tangy broth. You can also add in some tofu or shredded chicken for extra protein. Serve with a sprinkle of green onions and some chili oil for a flavorful and healthy meal.
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Egg Drop Soup

Main Ingredients: Chicken Broth, Water, Eggs, Ginger, Cornstarch, Green
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Egg drop soup may seem simple, but it's a classic Chinese soup that is loved for its comforting and nourishing qualities. This soup is made by slowly pouring beaten eggs into a hot and flavorful broth, creating delicate ribbons of egg throughout the soup. You can customize this soup with your favorite vegetables and protein, and serve with a splash of soy sauce and a sprinkle of green onions for extra flavor.
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Brothy Chinese Noodles

Main Ingredients: Sesame Oil, Lean Ground Turkey, Scallions, Garlic
Brothy Chinese Noodles - Going My Wayz
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For a light and satisfying meal, try these brothy Chinese noodles. The noodles are cooked in a flavorful broth, which is then thickened with a cornstarch and egg mixture. Top with some green onions and a drizzle of sesame oil for extra flavor. You can also add in some vegetables and protein of your choice to make it a complete meal.
Chinese Vegetarian Hot and Sour Soup Recipe
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This soup is a favorite for its bold and spicy flavors. The broth is made with a combination of chicken broth, chili paste, and rice vinegar, giving it a spicy and tangy taste. Add in some tofu, mushrooms, and green onions for a satisfying and flavorful soup. You can also customize the heat level by adjusting the amount of chili paste you use.
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Chinese Beef and Broccoli Soup

Main Ingredients: Flank Steak, Cornstarch, Soy Sauce, Coconut Oil, Yellow
Chinese Beef & Broccoli Soup - 4 Sons 'R' Us
Pin on Good Eats
Chinese Beef and Broccoli Soup
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This soup is a hearty and flavorful twist on the classic beef and broccoli dish. The broth is made with a combination of beef broth, soy sauce, and oyster sauce, giving it a savory and umami flavor. Add in some broccoli, shredded beef, and rice noodles for a filling and delicious meal. Serve with a splash of sesame oil and some sprinkle of green onions for extra flavor.
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This soup is a delicious and nutritious way to enjoy the earthy flavors of mushrooms. The broth is made with a combination of chicken broth, soy sauce, and rice vinegar, which pairs perfectly with the umami flavors of mushrooms. Add in some tofu or shredded chicken for extra protein, and serve with a sprinkle of green onions for a flavorful and comforting meal.
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Chinese Hot & Sour Soup – Vegetable Hot & Sour Soup

Main Ingredients: Carrot, Bok Choy, Spring Onions, French Beans, Baby
Hot and Sour Soup | RecipeTin Eats
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This vegetarian version of hot and sour soup is just as flavorful and satisfying as the traditional version. The broth is made with a combination of vegetable broth, chili paste, and rice vinegar, and is filled with vegetables such as mushrooms, bamboo shoots, and carrots. Serve with a sprinkle of green onions and some chili oil for a spicy and nourishing meal.
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Chinese Hot & Sour Soup With A Twist

Main Ingredients: Oil, Garlic, Shitake Mushrooms, Chilli Flakes, Fresh
Vegetarian Chinese Hot and Sour Soup - Culinary Ginger
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This version of hot and sour soup has a twist with the addition of lemongrass and coconut milk. The result is a creamy and tangy broth that is perfect for those who prefer a milder heat. Add in some tofu or shredded chicken for protein, and serve with a sprinkle of green onions and a drizzle of sesame oil for a flavorful and unique soup.
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Chinese Bok Choy Soup

Main Ingredients: Pork Shoulder Blade Steak, Mushroom Broth, Sesame Oil
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This soup is a simple yet flavorful dish that highlights the fresh and crisp flavors of bok choy. The broth is made with a combination of chicken broth, soy sauce, and rice vinegar, and is filled with tender bok choy and shredded chicken. Serve with a sprinkle of green onions and a splash of sesame oil for a light and refreshing meal.
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Chinese Five Spice Chicken Noodle Soup

Main Ingredients: Thai Noodles, Chicken Stock, Spring Onions, Ginger
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This soup is a flavor explosion with its rich and aromatic broth. The broth is made with a combination of chicken broth, five spice powder, and soy sauce, and is filled with tender chicken and Asian noodles. Top with a sprinkle of green onions and a drizzle of sesame oil for a delicious and unique soup.

Why Chinese Soup?

Chinese soup has been a part of Chinese cuisine for centuries, and it has become a popular dish all over the world. This soup is known for its rich flavors and nutritious ingredients, making it a great choice for a healthy and satisfying meal. It is also incredibly versatile, as you can add different vegetables, meats, and spices to create your own unique version of Chinese soup.

The Health Benefits

One of the main reasons why Chinese soup is so popular is because of its numerous health benefits. The broth is made from simmering various herbs and spices, which are believed to have medicinal properties and can help boost the immune system. The addition of vegetables and meats also provides a good source of vitamins, minerals, and protein. Plus, the warm and comforting nature of soup can help soothe a sore throat and aid in digestion.

Ingredients and Preparation

To make a delicious Chinese soup, you will need a few key ingredients such as chicken broth, mushrooms, tofu, bok choy, and green onions. You can also add additional ingredients like carrots, peas, or seafood to your liking. The key to a flavorful Chinese soup is in the broth, so make sure to let it simmer for at least an hour to allow all the flavors to blend together.

Step-by-Step Video Guide

To help you recreate this Chinese soup recipe in Hindi, we have provided a step-by-step video guide. The video is easy to follow and includes English subtitles for those who are not familiar with Hindi. You will be able to see the ingredients and techniques used to create a delicious and authentic Chinese soup.

In Conclusion

Whether you are looking for a comforting and nutritious meal or want to explore new flavors, Chinese soup is a must-try dish. With its health benefits and versatility, it is no wonder why it has become a popular dish all over the world. So why not gather your ingredients and try out this Chinese soup recipe in Hindi today? Your taste buds and body will thank you.
19 chinese soup recipe video in hindi You must try them!

Chinese Egg Drop Soup

yield: 4 total time: 35 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 6 shiitake mushrooms thinly sliced
  • 6 cups chicken stock
  • 1 tablespoon chinese rice wine or dry sherry
  • 1 teaspoon fresh ginger grated
  • 1/2 teaspoon salt or to taste
  • 1/4 teaspoon ground white pepper or to taste
  • 1 tablespoon cornstarch dissolved in 3 tablespoons water
  • 1 large egg
  • green onion handful thinly sliced

Nutrition

  • Calories : 170 calories
  • Carbohydrate : 19 grams
  • Cholesterol : 65 milligrams
  • Fat : 5 grams
  • Fiber : 1 grams
  • Protein : 13 grams
  • Sodium : 830 milligrams
  • Sugar : 7 grams
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