19 Tomato Cucumber Sandwich Recipe Indian Style Unleash Your Inner Chef!

Published on: Mar 31, 2024

Are you looking for a quick and easy sandwich recipe that is bursting with flavor? Look no further than this tomato cucumber sandwich, Indian style! This delicious and healthy sandwich is perfect for a light lunch or a picnic in the park. The combination of fresh vegetables and Indian spices creates a mouth-watering taste that will leave you wanting more. Follow the steps below to create your very own tomato cucumber sandwich, Indian style.

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1 of 20

Raita

Main Ingredients: Plain Yogurt, Cucumber, Tomato, Cilantro, Chili Pepper

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Raita is a refreshing and cooling Indian yogurt-based dip that is the perfect accompaniment to spice-filled dishes like Beer Can Chicken. Made with yogurt, cucumber, and spices, this condiment adds a tangy and creamy element to any meal. It's also great for balancing out the heat of the chicken and adding a pop of color to your plate.

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Paneer Sandwich (Indian Cottage Cheese Sandwich)

Main Ingredients: French Loaf, Paneer, Salt, Amchoor, Cumin Powder, Red

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If you're looking for a vegetarian option to pair with your Beer Can Chicken, try a Paneer Sandwich. This Indian-inspired sandwich is made with slices of paneer (Indian cottage cheese) marinated in spices and grilled to perfection. Layer it with some crispy veggies and chutney for a delicious and filling meal.

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Indian Spiced Shredded Chicken Salad Sandwich

Main Ingredients: Bread Rolls, Boneless Chicken Breasts, Garlic Paste

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Transform your leftover Beer Can Chicken into a flavorful and hearty salad sandwich. Shred the chicken and mix it with Indian spices like garam masala, cumin, and coriander. Add some mayo, crunchy veggies, and your favorite bread for a satisfying lunch option.

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Indian Chicken Wrap

Main Ingredients: Chicken Breasts, Curry, Lemon Juiced, Flatbreads

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Wrap up your Beer Can Chicken in a tortilla with an Indian twist. Add some tangy raita, spicy chutney, and crunchy veggies for a flavorful and portable meal. You can also add some rice or lentils for a more filling wrap.

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Cucumber and Tomato Raita (Indian Yogurt Dip)

Main Ingredients: Lowfat Yogurt, Cucumber, Tomato, Red Onion, Chaat

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This simple and refreshing raita is the perfect side dish for any Indian-inspired meal. Made with diced cucumbers, tomatoes, and yogurt, it adds a cool and creamy element to your plate. Sprinkle some cumin and fresh herbs on top for an extra burst of flavor.

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Indian Spiced Potatoes with Tamarind Sauce

Main Ingredients: Baby Potatoes, Carrot, Chickpeas, Slivered Almonds

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For a side dish that packs a punch of flavor, try these spicy potatoes with a tangy tamarind sauce. The potatoes are roasted with Indian spices like turmeric, garam masala, and cumin, and then drizzled with a tangy and sweet tamarind sauce. This dish is sure to be a hit with your Beer Can Chicken.

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Corn And Raw Mango Salad – Indian Style (Summer Salad)

Main Ingredients: Corns, Mango, Cucumbers, Onions, Tomatoes, Lemon Juice

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This colorful and refreshing summer salad is the perfect side dish for your Beer Can Chicken. Made with sweet corn, raw mango, and a tangy dressing, it adds a burst of freshness to your meal. Serve it chilled for a cool and crisp salad.

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Tandoori Sweet Potato Sandwich

Main Ingredients: Sweet Potato, Yogurt, Garam Masala, Turmeric Powder

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For a twist on the classic sandwich, try a Tandoori Sweet Potato Sandwich. The sweet potatoes are marinated in tandoori spices and grilled to perfection. Layer it with some creamy raita and crunchy veggies for a satisfying and flavorful meal.

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Bhel- Indian snack Salad with Puffed Rice, Sweet...

Main Ingredients: Tamarind Concentrate, Water, Maple Syrup, Ground Cumin

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This quick and easy Indian snack salad is the perfect side dish for your Beer Can Chicken. Made with puffed rice, chopped veggies, and a tangy dressing, it adds a crunch and burst of flavor to your plate. You can also add some roasted peanuts for an extra protein boost.

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Chicken Shawarma Sandwich With Mango Dressing

Main Ingredients: Chicken Breasts, Flatbread, Garlic Powder, Cloves

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For a Middle Eastern twist on your sandwich, try this Chicken Shawarma Sandwich with a sweet and tangy mango dressing. The chicken is marinated in shawarma spices and then grilled to perfection. Serve it on a pita with some crunchy veggies and a drizzle of the mango dressing for a flavorful and satisfying meal.

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Indian Cucumber Salad (Kachumber)

Main Ingredients: Roasted Peanuts, Medium Tomatoes, Cucumber, Red Onion

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This simple and refreshing salad is a staple in Indian cuisine and is the perfect side dish for your Beer Can Chicken. Made with sliced cucumbers, tomatoes, and onions, it is dressed with a tangy and spicy dressing. Serve it chilled for a cool and crisp side dish.

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Indian Inspired Buddha Bowl

Main Ingredients: Flaxseeds, Water, Peas, Olive Oil, Gluten Free Flour

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For a healthy and flavorful meal, try an Indian-inspired Buddha Bowl. Layer cooked grains like quinoa or rice with roasted veggies, chickpeas, and your leftover Beer Can Chicken. Top it off with some crispy papadums and a drizzle of yogurt and chutney for a filling and delicious meal.

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Indian-Style Tea Sandwiches

Main Ingredients: White Bread, Eggs, Mango Chutney, Chili Powder, Salt

These bite-sized sandwiches are perfect for a light lunch or as an appetizer. Made with slices of your leftover Beer Can Chicken, chutney, and fresh herbs, they are a burst of flavor in every bite. Serve them with a cup of hot tea for an authentic Indian experience.

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Indian 7 Layer Dip

Main Ingredients: Green Lentils, Water, Sea Salt, Garam Masala, Cucumber

Recipe: Best-Ever 7-Layer Dip - Ourfulltable

Add an Indian twist to the classic 7 Layer Dip with this recipe. Layer some spiced refried beans, guacamole, sour cream, and your leftover Beer Can Chicken for a flavorful and hearty dip. Serve it with some crispy pappadums for dipping.

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Indian Inspired Pasta Salad

Main Ingredients: Chick Peas, Cucumber, Roma Tomatoes, Red Onion

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This pasta salad is a fusion of Indian and Italian flavors and is the perfect side dish for your Beer Can Chicken. Toss cooked pasta with tandoori spices, veggies, and a tangy dressing for a unique and tasty dish. You can also add some cubes of paneer for an extra protein boost.

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Indian-Spiced Quinoa Chickpea Burgers

Main Ingredients: Quinoa, Olive Oil, Onion, Large Garlic Clove, Garam

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For a vegetarian option to serve with your Beer Can Chicken, try these Indian-spiced quinoa and chickpea burgers. The patties are made with cooked quinoa, mashed chickpeas, and garam masala for a flavorful and protein-packed meal. Serve them on buns with your favorite toppings.

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Indian Spiced Rice & Lentil Salad

Main Ingredients: Basmati Rice, Dried Lentils, Sliced Almonds, Oil, Red

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This hearty and flavorful salad is a meal on its own and is the perfect accompaniment to your Beer Can Chicken. Made with a mix of rice, lentils, and Indian spices, it is a protein-packed and satisfying dish. You can also add some diced veggies for some extra crunch.

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Tandoori Style Potato and Chicken

Main Ingredients: Potatoes, Chicken Thighs, Natural Yoghurt, Medium Curry

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This dish is a popular street food in India and is a must-try with your Beer Can Chicken. The potatoes and chicken are marinated in tandoori spices and then grilled to perfection. Serve it with some garlic naan for a complete and delicious meal.

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Indian Pulled Pork Tacos | Pressure Cooker

Main Ingredients: Pork Shoulder, Diced Onions, Canned Tomatoes, Minced

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If you're looking for a new way to use your pressure cooker, try these Indian-inspired pulled pork tacos. The pork is cooked with tandoori spices and then shredded for a flavorful and tender filling. Serve it in tacos with your favorite toppings for a fusion of flavors.

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Grilled Tandoori Chicken with Indian-Style Rice

Main Ingredients: Plain Greek Yogurt, Lemon Juice, Minced Garlic, Fresh

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For a complete Indian-inspired meal, try this Grilled Tandoori Chicken with Indian-Style Rice. The chicken is marinated in tandoori spices and then grilled to perfection. Serve it with flavorful rice made with Indian spices like ghee, cumin, and cardamom.

Ingredients

For the sandwich:

8 slices of whole wheat bread
1 large tomato, sliced
1 large cucumber, sliced
1/2 red onion, sliced
4 slices of cheese (optional)
8-10 leaves of fresh basil
Salt and pepper, to taste

For the Indian spice mix:

1 teaspoon cumin powder
1 teaspoon coriander powder
1/2 teaspoon garam masala
1/4 teaspoon turmeric powder
1/4 teaspoon red chili powder

Instructions

In a small bowl, mix together all the Indian spices to create the spice mix.
Spread the spice mix on one side of each bread slice.
On four of the bread slices, layer the tomato, cucumber, and red onion slices.
Add a pinch of salt and pepper on top of the vegetables.
Place 2-3 basil leaves on top of the vegetables.
If desired, add a slice of cheese on top of the basil leaves.
Close the sandwiches with the remaining four bread slices, with the spiced side facing the vegetables.
Heat a pan or grill over medium heat.
Place the sandwiches in the pan and cook for 2-3 minutes on each side, until the bread is toasted and the cheese (if using) is melted.
Remove from the pan and let cool for a minute before slicing and serving.

This tomato cucumber sandwich is perfect for a light lunch or a picnic in the park. It is also a great option for a quick and easy dinner. The Indian spices add a unique and delicious flavor to the sandwich, making it a standout dish. You can also customize this sandwich by adding your favorite vegetables or protein, such as grilled chicken or paneer. So why wait? Gather the ingredients and try this mouth-watering tomato cucumber sandwich, Indian style, today!