19 Mexican Fruitcake Recipe Delight In These Amazing Recipes!
Published on: Mar 20, 2024
The Mexican fruitcake is a delicious and unique dessert that combines the traditional flavors of a classic fruitcake with a touch of Mexican flare. This recipe has been passed down for generations and is a staple in many Mexican households. If you're looking to add a little spice to your holiday baking, look no further than this mouth-watering Mexican fruitcake recipe.
If you're looking for a delicious and unique twist on traditional cornbread, try out this Mexican cornbread recipe. Made with spicy jalapeños, sweet corn, and zesty salsa, this cornbread is bursting with flavor and will be a hit at your next cookout or family dinner.
No Mexican meal is complete without a side of authentic Mexican rice. This recipe is full of bold flavors from tomatoes, onions, garlic, and spices, and is the perfect accompaniment to any dish. Serve it alongside your favorite tacos or enchiladas for a complete and delicious meal.
Take your taste buds on a trip to Mexico with these mouthwatering street tacos. Made with marinated carne asada, fresh cilantro, and a squeeze of lime, these tacos are bursting with flavor and authentic Mexican spices. They're perfect for a quick and easy weeknight dinner or for a fun and festive gathering with friends.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
Craving Mexican food but trying to eat healthier? This skinny Mexican casserole is the perfect solution. Loaded with lean ground turkey, black beans, corn, and spices, this casserole is low in calories but high in flavor. Top it off with some avocado and Greek yogurt for a guilt-free and delicious meal.
This Mexican street corn salad is a refreshing and flavorful side dish that's perfect for summer. Made with cotija cheese, lime juice, and chili powder, this salad is a unique and delicious take on traditional corn on the cob. Serve it at your next BBQ or potluck and watch it disappear.
Finish off your Mexican-themed meal with this decadent and creamy Mexican flan. Made with rich caramel sauce and vanilla-infused custard, this dessert is irresistible and perfect for any special occasion. Don't be intimidated by the fancy presentation, this recipe is easy to make and will impress your guests.
If you're looking for an authentic Mexican rice recipe, look no further. This recipe is passed down from generations and is full of traditional Mexican flavors. Serve it alongside your favorite Mexican dishes or use it as a base for a delicious burrito bowl. You won't be disappointed with this tried and true recipe.
These hearty and flavorful Mexican pinto beans are the perfect side dish for any Mexican-inspired meal. Made with bacon, onions, garlic, and spices, these beans are savory and satisfying. Serve them alongside some freshly made tortillas for an authentic and delicious experience.
If you love Mexican street corn, you have to try this recipe. Made with grilled corn, spicy mayo, cotija cheese, and cilantro, this street corn is bursting with flavor and is a must-have at any Mexican-themed gathering. It's the perfect combination of spicy, savory, and creamy and is sure to be a crowd-pleaser.
Love lasagna but looking for a Mexican twist? Try out this Mexican lasagna recipe. Made with layers of tortillas, seasoned ground beef, and lots of cheese, this lasagna is hearty and delicious. Top it off with some fresh avocado and salsa for a complete meal that will satisfy your cravings.
These Mexican beef quesadillas are the perfect quick and easy meal for busy weeknights. Made with seasoned ground beef, melty cheese, and crispy tortillas, these quesadillas are packed with flavor and are a hit with kids and adults alike. Serve them with some guacamole and sour cream for dipping.
If you've never tried barbacoa, you're missing out. This Mexican beef barbacoa is slow-cooked to perfection and is fall-off-the-bone tender. Serve it in tacos, burritos, or on top of a salad for a delicious and versatile meal. You can also use the leftovers to make a flavorful and hearty beef stew.
Want to recreate the delicious Mexican rice you get at your favorite restaurant? This recipe is just as good, if not better than what you'll find at a Mexican eatery. Made with fresh tomatoes, onions, and garlic, this rice is light and fluffy and is the perfect side dish for any Mexican-inspired meal.
This easy Mexican casserole is the perfect weeknight meal when you're short on time. Made with ground beef, black beans, corn, and tortilla chips, this casserole is simple and delicious. Top it off with some salsa and shredded cheese and bake it in the oven for a quick and satisfying dinner.
This easy Mexican casserole is the perfect weeknight meal when you're short on time. Made with ground beef, black beans, corn, and tortilla chips, this casserole is simple and delicious. Top it off with some salsa and shredded cheese and bake it in the oven for a quick and satisfying dinner.
Why order delivery when you can make this delicious Mexican pizza at home? Made with refried beans, spicy ground beef, and lots of cheese, this pizza is a fun and tasty twist on traditional pizza. Top it off with some fresh tomatoes, avocado, and sour cream for a complete and flavorful meal.
Elevate your corn on the cob game with this grilled Mexican street corn recipe. Made with creamy mayo, tangy lime juice, and zesty chili powder, this corn is bursting with flavor and is a must-try for any BBQ or cookout. You'll never want to go back to plain old corn on the cob after trying this recipe.
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Mexican Black Bean & Cheese Stuffed Peppers
Main Ingredients: Bell Peppers, Yellow Onion, Garlic, Cilantro
If you're looking for a healthy and flavorful meal, try out these Mexican black bean and cheese stuffed peppers. Made with protein-packed black beans, fresh bell peppers, and lots of cheese, these stuffed peppers are satisfying and delicious. Serve them with some salsa and avocado for a complete and nutritious meal.
This easy Mexican chicken and rice casserole is a one-dish wonder that is sure to become a family favorite. Made with tender chicken, salsa, and Mexican-style rice, this casserole is hearty and flavorful and is perfect for a busy weeknight. Top it off with some crushed tortilla chips for an extra crunch.
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Easy Mexican Corn and Rice Casserole
Main Ingredients: Nonstick Cooking Spray, Frozen Corn Kernels, Cooked
This easy Mexican corn and rice casserole is a delicious and comforting dish that is perfect for feeding a crowd. Made with creamy corn, flavorful rice, and lots of cheese, this casserole is simple to make and is a crowd-pleaser. Serve it as a side dish or add some shredded chicken for a complete and satisfying meal.
Ingredients
Fruitcake
1 cup all-purpose flour
1 tsp baking powder
1 tsp ground cinnamon
1/2 tsp ground nutmeg
1/2 tsp ground cloves
1/2 tsp salt
1/2 cup unsalted butter, softened
1/2 cup brown sugar
2 eggs
1 cup raisins
1 cup chopped walnuts
1/2 cup chopped candied cherries
1/2 cup chopped candied pineapple
1/4 cup tequila
Tequila Glaze
1/4 cup unsalted butter
1/4 cup granulated sugar
1/4 cup tequila
Instructions
In a medium bowl, mix together the flour, baking powder, cinnamon, nutmeg, cloves, and salt.
In a separate large bowl, cream together the butter and brown sugar until light and fluffy.
Add in the eggs, one at a time, mixing well after each addition.
Gradually add in the flour mixture, mixing until well combined.
Stir in the raisins, walnuts, candied cherries, candied pineapple, and tequila.
Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan.
Pour the batter into the prepared pan and bake for 45-50 minutes, or until a toothpick inserted into the center comes out clean.
While the cake is baking, make the tequila glaze. In a small saucepan, melt the butter over medium heat. Stir in the sugar and tequila, and bring to a boil. Reduce the heat and let simmer for 1-2 minutes.
Once the cake is done, poke holes all over the top with a toothpick and pour the tequila glaze over the cake, allowing it to soak in.
Let the cake cool before serving and enjoy!
Tips and Variations
If you don't have tequila on hand, you can substitute it with orange juice for a non-alcoholic version.
Feel free to add in other dried fruits such as cranberries or apricots for added color and flavor.
For a festive touch, top the cake with a sprinkle of powdered sugar and some extra chopped nuts.
This cake can also be made in a bundt pan for a more traditional fruitcake shape.
In conclusion, this Mexican fruitcake recipe is a delightful twist on the traditional holiday dessert. The combination of warm spices and a splash of tequila makes for a truly unique and delicious treat. So next time you're in the mood for some festive baking, give this recipe a try and impress your friends and family with a taste of Mexico.
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