19 Mexican Albondigas Soup Recipe Taste The Magic Today!
Published on: Mar 5, 2024
Mexican albondigas soup is a traditional Mexican dish that is loved by many for its rich and hearty flavors. This warm and comforting soup is perfect for a cold winter day or as a filling meal any time of the year. The word "albondigas" translates to meatballs in English, and this soup is made with delicious homemade meatballs simmered in a flavorful broth with vegetables and spices. In this article, we will share a professional and well-organized recipe for Mexican albondigas soup that will have your taste buds dancing. So let's get cooking!
Main Ingredients: Water, Carrots, Potatoes, Onion, Salsa, Beef Bouillon
If you're a fan of Mexican cuisine, then you've probably heard of albondigas. These delicious meatballs are a staple in Mexican households and are a must-try for anyone looking to spice up their dinner routine. Made with a blend of ground beef and pork, seasoned with herbs and spices, and simmered in a flavorful broth, these meatballs are sure to become a family favorite. Here are twenty mouth-watering albondigas recipes to add to your cooking repertoire.
This traditional Mexican soup is a hearty and comforting dish that is perfect for a chilly day. The meatballs are cooked in a rich and flavorful broth made with tomatoes, onions, and a variety of herbs and spices. This soup is easy to make and will warm you up from the inside out. Serve it with some warm tortillas or crusty bread for a truly satisfying meal.
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Authentic Mexican Albondigas Soup
Main Ingredients: Lean Ground Beef, Garlic, Long Grain Rice, Egg, Mint
If you're looking for an authentic albondigas soup recipe, then this is the one for you. Made with a combination of ground beef and pork, this recipe stays true to the traditional Mexican flavors. The broth is simmered with vegetables like carrots, celery, and potatoes, and the meatballs are seasoned with cumin, oregano, and chili powder. This soup is bursting with flavor and is sure to please everyone at the dinner table.
This classic albondigas soup is a staple in many Mexican households. The meatballs are made with a blend of beef and pork and are flavored with garlic, cumin, and oregano. The broth is made with a combination of chicken stock and tomato sauce, giving it a rich and savory flavor. This soup is perfect for a busy weeknight dinner or a weekend meal with friends and family.
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Instant Pot Mexican Albondigas Soup
Main Ingredients: Olive Oil, Yellow Onion, Celery Stalks, Potatoes
If you're short on time but still want to enjoy a delicious bowl of albondigas soup, then this recipe is perfect for you. Made in the Instant Pot, this soup comes together in no time and is packed with all the traditional flavors. The meatballs are tender and flavorful, and the broth is rich and comforting. This is a great recipe to have on hand for those days when you need a quick and easy dinner option.
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Albondigas Soup (Mexican Meatball)
Main Ingredients: Olive Oil, Onion, Medium Carrots, Celery Stalks, Medium
This version of albondigas soup is a little different from the traditional recipe. The meatballs are made with a combination of beef, pork, and chorizo, giving them a delicious and slightly spicy flavor. The broth is made with a blend of chicken and beef broth, and the addition of chipotle peppers gives it a smoky and spicy kick. This soup is perfect for anyone who loves a little heat in their food.
This recipe stays true to the traditional flavors of albondigas soup but adds a few extra ingredients to make it even more delicious. The meatballs are made with a blend of beef and pork, seasoned with garlic, cumin, and oregano. The broth is simmered with vegetables like zucchini and corn, and the addition of cilantro gives it a fresh and flavorful twist. This soup is a great way to get your daily dose of vegetables.
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Mexican Meatball Soup | Albondigas Soup
Main Ingredients: Boneless Skinless Chicken Thighs, Onion, Large Egg
This recipe is a fusion of Mexican and Italian flavors. The meatballs are made with a combination of beef, pork, and Italian sausage, and are seasoned with herbs and spices like basil, oregano, and parsley. The broth is made with a blend of chicken and beef broth and is simmered with vegetables like carrots, celery, and onions. The result is a delicious and unique twist on the traditional albondigas soup.
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Albondigas Soup {Easy, Mexican Meatball Soup}
Main Ingredients: Lean Ground Beef, Long Grain White Rice, Yellow Onion
If you're looking for a quick and easy recipe for albondigas soup, then this is the one for you. The meatballs are made with a combination of ground beef and pork, and are seasoned with cumin, garlic, and oregano. The broth is made with a blend of chicken broth and salsa, giving it a spicy and flavorful kick. This soup is perfect for a busy weeknight dinner or a lazy weekend meal.
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Easy Mexican Meatball Soup or Albondigas Soup
Main Ingredients: Vegetable Oil, Small Yellow Onion, Carrot, Poblano
This recipe is perfect for anyone who loves a hearty and comforting soup but doesn't have a lot of time to spend in the kitchen. The meatballs are made with a combination of beef and pork, and are seasoned with garlic, cumin, and chili powder. The broth is made with a blend of chicken broth and canned tomatoes, and the addition of corn and beans makes this soup a complete meal on its own.
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Albondigas (Mexican Meatball) Soup
Main Ingredients: Lean Ground Beef, Onion, Long Grain Rice, Egg, Fresh
This recipe is a classic and authentic version of albondigas soup. The meatballs are made with a combination of ground beef and pork and are seasoned with garlic, cumin, and oregano. The broth is made with a blend of chicken and beef broth, and the addition of chipotle peppers gives it a delicious and spicy kick. This soup is perfect for a cold winter day or any time you need a comforting meal.
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Tomatillo Albondigas Soup
Main Ingredients: Tomatillos, Onion, Large Garlic Cloves, Jalapeno
This unique twist on the traditional albondigas soup is bursting with flavor. The meatballs are made with a combination of ground beef and pork and are seasoned with garlic, cumin, and cilantro. The broth is made with tomatillos, giving it a tangy and slightly sour flavor that pairs perfectly with the meatballs. This soup is a great way to add some variety to your dinner menu.
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Albondigas Soup
Main Ingredients: Large Egg, Ground Turkey, Fresh Mint Leaves, Fresh
This classic recipe for albondigas soup is a must-try for anyone who loves Mexican food. The meatballs are made with a combination of beef and pork, and are seasoned with garlic, cumin, and oregano. The broth is made with a blend of chicken and beef broth, and the addition of vegetables like carrots, celery, and potatoes makes this soup a complete and satisfying meal.
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Mexican Meatball Soup (Albondigas) Low Carb Version
Main Ingredients: Lean Ground Meat, Bread, Garlic Powder, Paprika, Cumin
If you're looking for a low-carb version of albondigas soup, then this recipe is perfect for you. The meatballs are made with a combination of ground beef and pork and are seasoned with garlic, cumin, and chili powder. The broth is made with a blend of chicken broth and canned tomatoes, and the addition of zoodles (zucchini noodles) makes this soup a healthy and delicious option.
This unique version of albondigas soup is packed with flavor. The meatballs are made with a combination of beef and pork, and are seasoned with garlic, cumin, and oregano. The broth is made with a blend of chicken and beef broth, and the addition of chipotle peppers and adobo sauce gives it a smoky and spicy kick. This soup is perfect for anyone who loves a little heat in their food.
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Albondigas (Mexican Meatball Soup)
Main Ingredients: Long Grain Rice, Ground Pork, Ground Beef, Large Egg
This recipe for albondigas soup is a little different from the traditional version. The meatballs are made with a combination of beef and pork, and are seasoned with garlic, cumin, and chili powder. The broth is made with a blend of chicken and beef broth, and the addition of canned tomatoes and green chilies gives it a delicious and slightly spicy flavor. This soup is perfect for anyone who loves a little kick in their food.
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Albondigas {spicy Mexican Meatball Soup}
Main Ingredients: Olive Oil, Finely Chopped Onion, Finely Chopped Carrot
If you're a fan of spicy food, then this recipe is perfect for you. The meatballs are made with a combination of beef and pork and are seasoned with garlic, cumin, and chili powder. The broth is made with a blend of chicken and beef broth, and the addition of chipotle peppers and adobo sauce gives it a spicy and smoky flavor. This soup is perfect for a cold winter day or any time you're in the mood for something spicy and comforting.
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Mexican Shrimp Soup - Albóndigas de Camarón
Main Ingredients: Shrimp, Onion, Medium Tomato, Large Egg Yolk, All
If you're looking for a seafood version of albondigas soup, then this recipe is for you. The meatballs are made with a combination of shrimp and ground beef, and are seasoned with garlic, cumin, and oregano. The broth is made with a combination of chicken and seafood broth, and the addition of vegetables like carrots, celery, and potatoes makes this soup a complete and satisfying meal.
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Caldo de Albóndigas (Mexican Meatball Soup)
Main Ingredients: Ground Beef, Garlic Powder, Salt, Peppercorns, Masa
This traditional version of albondigas soup is a staple in many Mexican households. The meatballs are made with a combination of beef and pork and are seasoned with garlic, cumin, and oregano. The broth is made with a combination of chicken and beef broth, and the addition of vegetables like carrots, celery, and potatoes makes this soup a hearty and comforting meal.
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Sopa de Albóndigas (Mexican Meatball Soup)
Main Ingredients: Cooked Quinoa, Turkey, Egg, Garlic Powder, Onion
Making the Perfect Meatballs
Ingredients:
1 pound ground beef
1/2 cup cooked white rice
1 egg
1/4 cup chopped fresh cilantro
1/4 cup finely chopped onion
2 cloves minced garlic
1 teaspoon ground cumin
1 teaspoon dried oregano
1/2 teaspoon salt
1/4 teaspoon black pepper
To make the perfect meatballs for your albondigas soup, you will need to start by combining all of the ingredients listed above in a mixing bowl. Use your hands to mix everything together thoroughly. The key here is to not overwork the meat mixture, as this can result in tough and dry meatballs. Once the ingredients are well combined, form the mixture into small meatballs, about 1 inch in diameter.
Creating the Flavorful Broth
Ingredients:
8 cups chicken broth
1 cup chopped onion
1 cup chopped carrots
1 cup chopped celery
1 cup chopped zucchini
1 can diced tomatoes
2 cloves minced garlic
1 teaspoon dried oregano
1 teaspoon dried thyme
1/2 teaspoon salt
1/4 teaspoon black pepper
In a large pot, bring the chicken broth to a simmer over medium heat. Add in the chopped onion, carrots, celery, zucchini, diced tomatoes, minced garlic, dried oregano, dried thyme, salt, and black pepper. Let the broth and vegetables simmer for about 10 minutes, allowing the flavors to meld together.
Once the broth is simmering, carefully add in the meatballs one by one. Let the soup simmer for an additional 20 minutes, or until the meatballs are fully cooked and the vegetables are tender.
Serving and Enjoying
Once your Mexican albondigas soup is ready, it's time to serve and enjoy! Ladle the soup into bowls and top with some fresh cilantro for an extra burst of flavor. This soup can be served as a meal on its own, or as a starter for a larger Mexican feast.
In conclusion, this authentic Mexican albondigas soup is a must-try for any food lover. With its homemade meatballs and flavorful broth, it's a dish that will warm your soul and satisfy your taste buds. So why not give it a try and bring some Mexican flavors to your kitchen?
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