19 Italian Stuffed Rigatoni Recipe Unlock Flavor Sensations!

Published on: Mar 17, 2024

The Italian stuffed rigatoni recipe is a classic dish that combines the hearty flavors of pasta, cheese, and meat into one delicious and satisfying meal. This recipe is perfect for any occasion, from a casual family dinner to a special gathering with friends. By following this simple and professional recipe, you can easily create a mouth-watering dish that will impress your guests and leave them wanting more.

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1 of 20

Rigatoni with Cheese and Italian Sausage

Main Ingredients: Rigatoni, Sausage Casing, Garlic Cloves, Marinara
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This hearty and flavorful dish is perfect for a cozy night in. The combination of rigatoni, Italian sausage, and melted cheese will leave you feeling satisfied and content. It's a classic Italian dish that is sure to please even the pickiest eaters.
2 of 20

Sweet Italian Sausage & Rigatoni Bake

Main Ingredients: Rigatoni, Extra Virgin Olive Oil, Sweet Italian
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Treat your taste buds to a delicious combination of sweet Italian sausage and rigatoni in this comforting baked pasta dish. The sweetness of the sausage pairs perfectly with the savory flavors of the pasta and cheese. It's a crowd-pleasing meal that is easy to make and even easier to eat.
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Escape to the Italian countryside with this rustic and hearty dish. Made with rigatoni, Italian sausage, and a flavorful tomato sauce, this pasta dish is the epitome of comfort food. It's a meal that will warm your soul and leave you feeling satisfied.
4 of 20

Baked Pasta with Sausage and Spinach

Main Ingredients: Olive Oil Spray, Pecorino Romano, Fat Free Ricotta
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Satisfy your pasta cravings with this delicious and nutritious dish. Rigatoni, Italian sausage, and spinach come together to create a flavorful and filling meal that is sure to become a family favorite. The best part? It's baked, making it a simple and easy dinner option.
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Elevate your pasta game with this colorful and flavorful dish. The combination of Italian sausage, bell peppers, and rigatoni creates a symphony of flavors that will leave your taste buds singing. It's a perfect dish for a weeknight dinner or a special occasion.
6 of 20

Ragù Bolognese (Authentic Bolognese Sauce)

Main Ingredients: Butter, Carrots, Celery Heart, Garlic Cloves, Pancetta
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Take your taste buds on a trip to Italy with this authentic Bolognese sauce. Made with rigatoni and a rich and flavorful meat sauce, this dish is a classic Italian favorite. It's a labor of love, but the end result is worth every minute spent in the kitchen.
7 of 20

Pasta with Baby Spinach, Tomatoes and Italian Sausage

Main Ingredients: Rigatoni Pasta, Extra Virgin Olive Oil, Baby Spinach
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Enjoy the flavors of summer all year round with this fresh and vibrant pasta dish. Rigatoni, Italian sausage, baby spinach, and tomatoes come together to create a light and flavorful meal. It's a perfect option for a quick and easy dinner that doesn't skimp on taste.
Main Ingredients: Marinara, Rigatoni, Italian Sausage, Onion, Garlic
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This simple yet delicious dish is perfect for a busy weeknight. Made with rigatoni and Italian sausage, it's a classic combination that never fails to please. Add a sprinkle of parmesan cheese on top for an extra burst of flavor.
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Sometimes, the simplest dishes are the most satisfying. This pasta dish is made with rigatoni and Italian sausage, and it's a perfect option for a quick and easy dinner. It's comfort food at its finest and is sure to be a crowd-pleaser.
10 of 20

Cheesy Italian Meatballs and Pasta

Main Ingredients: Crushed Tomatoes, Italian Seasoning, Crushed Red Pepper
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Indulge in this decadent and cheesy dish that combines the best of both worlds: meatballs and pasta. Made with rigatoni, Italian sausage, and a creamy cheese sauce, this meal is a perfect option for a special occasion or when you're craving something indulgent.
11 of 20

Baked Pasta

Main Ingredients: Rigatoni, Shredded Cheddar, Tomatoes
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This classic baked pasta dish is a staple in many Italian households. Rigatoni, Italian sausage, and a rich tomato sauce come together to create a meal that is both hearty and delicious. It's a dish that will transport you straight to Italy with each bite.
12 of 20

IRRESISTIBLE ITALIAN RIGATONI BAKE

Main Ingredients: Ground Beef, Sausage, Large Onion, Diced Tomatoes With
Italian Rigatoni Bake - Happy Homeschool Nest
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Get ready to fall in love with this irresistible rigatoni bake. Made with spicy Italian sausage, rigatoni, and a creamy cheese sauce, this dish is a crowd-pleaser that will have everyone coming back for seconds. It's a must-try for any pasta lover.
13 of 20

Hearty Baked Rigatoni

Main Ingredients: Rigatoni, Shredded Mozzarella Cheese, Ricotta Cheese
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This hearty and filling dish is perfect for a cold winter night. Made with rigatoni, Italian sausage, and a rich tomato sauce, it's a comforting meal that will warm you from the inside out. Top it off with some fresh parsley for a pop of color and flavor.
14 of 20

Pasta alla Norma | Authentic Italian Eggplant Pasta

Main Ingredients: Large Eggplant, Olive Oil, Extra Virgin Olive Oil
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Experience the flavors of Sicily with this authentic pasta alla Norma dish. Made with rigatoni, Italian sausage, and eggplant, it's a delicious and unique combination that is sure to impress. It's a great option for a dinner party or when you want to try something new.
15 of 20

Spicy Italian Sausage and Peppers Pasta

Main Ingredients: Rigatoni, Olive Oil, Spicy Italian Sausage, Bell
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Spice up your pasta game with this flavorful and fiery dish. Rigatoni, Italian sausage, and bell peppers come together to create a meal that is both satisfying and spicy. It's a perfect option for those who like a little heat in their meals.
16 of 20

Baked Rigatoni with Italian Sausage and Meatballs

Main Ingredients: Tomato Sauce, Meatballs, Sweet Italian Sausage Links
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Why settle for just one type of meat in your pasta? This dish combines the best of both worlds with Italian sausage and meatballs. Baked with rigatoni and a rich tomato sauce, it's a hearty and delicious meal that will leave you feeling satisfied.
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Switch things up with this refreshing and flavorful pasta salad. Rigatoni, Italian sausage, and a variety of fresh vegetables come together to create a light and delicious dish that can be enjoyed as a main course or a side dish. It's perfect for a summer picnic or a potluck dinner.
18 of 20

Rigatoni & Italian Sausage Skillet Meal

Main Ingredients: Johnsonville Mild Italian Sausage Links, Rigatoni
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When you're short on time but still want a delicious meal, this rigatoni and Italian sausage skillet is the perfect option. Made with simple ingredients and cooked in one pan, it's a quick and easy dinner that doesn't skimp on flavor. Top it off with some fresh basil for a pop of freshness.
19 of 20

Italian Braised Brisket

Main Ingredients: Brisket, Merlot, Red Wine Vinegar, Water, Brown Sugar
Take your pasta game to the next level with this hearty and flavorful dish. Made with tender braised brisket, rigatoni, and a rich tomato sauce, it's a meal that will leave you feeling satisfied and content. It's a perfect option for a special occasion or when you want to impress your dinner guests.
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Italian Pork Sausage Pasta Bake

Main Ingredients: Italian Pork Sausages, Fresh Sage, Olive Oil, Savoy
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This delicious and comforting pasta bake is a perfect option for a cozy night in. Made with rigatoni, Italian pork sausage, and a creamy cheese sauce, it's a dish that is sure to please the whole family. It's comfort food at its finest.

Ingredients

For the rigatoni:

  • 1 pound rigatoni pasta
  • 1 tablespoon olive oil
  • 1 pound ground beef
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 (24-ounce) jar of your favorite marinara sauce
  • 1 cup shredded mozzarella cheese

For the filling:

  • 1 (15-ounce) container of ricotta cheese
  • 1/2 cup shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese
  • 1 egg, lightly beaten
  • 1/4 cup chopped fresh parsley
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

1. Preheat your oven to 375°F.

2. Cook the rigatoni pasta according to package instructions in a large pot of salted boiling water. Drain and set aside.

3. In a large skillet, heat the olive oil over medium heat. Add the ground beef, onion, garlic, oregano, basil, salt, and pepper. Cook until the beef is browned and the onions are softened, about 8-10 minutes.

4. Stir in the marinara sauce and let it simmer for 5 minutes.

5. In a separate bowl, mix together the ricotta cheese, mozzarella cheese, Parmesan cheese, egg, parsley, salt, and pepper.

6. Spoon the filling into the cooked rigatoni and place them in a 9x13 inch baking dish.

7. Pour the meat sauce over the stuffed rigatoni and top with shredded mozzarella cheese.

8. Cover the dish with foil and bake for 25 minutes. Remove the foil and bake for an additional 10 minutes, or until the cheese is melted and bubbly.

9. Serve hot and enjoy your delicious Italian stuffed rigatoni!

This Italian stuffed rigatoni recipe is a crowd-pleaser and will surely become a favorite in your household. The combination of the flavorful meat sauce and creamy cheese filling makes for a truly satisfying and indulgent meal. Plus, the presentation of the stuffed rigatoni makes it perfect for special occasions or dinner parties.

For an extra touch of indulgence, you can also add in some diced pancetta to the meat sauce or top the dish with crumbled Italian sausage. You can also experiment with different types of cheese for the filling, such as fontina or gorgonzola, to add even more depth of flavor.

In conclusion, this Italian stuffed rigatoni recipe is a must-try for any pasta lover. With its rich and comforting flavors, it is sure to become a go-to dish for any occasion. So why not give it a try and impress your loved ones with your cooking skills? Buon appetito!

19 italian stuffed rigatoni recipe Unlock flavor sensations!

Sweet Italian Sausage & Rigatoni Bake

yield: 8 total time: 80 minutes
3.3 Stars (4 reviews)
View Recipe

Ingredients

  • 1 pound rigatoni
  • extra-virgin olive oil
  • 1 1/2 pounds sweet Italian sausage
  • 28 ounces crushed tomatoes
  • basil
  • oregano
  • garlic
  • 1/3 cup fresh parsley chopped
  • 1 cup half-and-half
  • 3 cups cheeses Italian Blend shredded, divided
  • salt
  • pepper

Nutrition

  • Calories : 470 calories
  • Carbohydrate : 27 grams
  • Cholesterol : 100 milligrams
  • Fat : 28 grams
  • Fiber : 3 grams
  • Protein : 30 grams
  • SaturatedFat : 14 grams
  • Sodium : 990 milligrams
  • Sugar : 1 grams
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