15 Recipe For Polish Kielbasa Taste The Magic Today!
Published on: Mar 31, 2024
Kielbasa, also known as Polish sausage, is a staple in many Eastern European cuisines. This delicious sausage is made with a combination of pork and beef, and seasoned with a variety of herbs and spices. While it may seem intimidating to make your own kielbasa, it is actually quite simple and can be done right in the comfort of your own kitchen. In this article, we will provide you with a professional and well-organized recipe for Polish kielbasa, perfect for your next family gathering or backyard barbecue.
Main Ingredients: Medium Sweet Onion, Olive Oil, Salt, Freshly Ground
If you’re a fan of air fryer recipes, then this one is a must-try. Juicy kielbasa and crispy pierogies are cooked to perfection with the help of your air fryer. With just a few simple ingredients, you can have a tasty and satisfying meal in no time.
2of 20
Vintage Cheddar and Gruyere Mac and Cheese with Polish...
Main Ingredients: Butter, Flour, Milk 2, Mature Cheddar, Gruyere, Short
Mac and cheese is a comfort food favorite, but this recipe takes it up a notch with the addition of savory Polish sausage. The combination of creamy cheddar and nutty gruyere cheese makes for a rich and indulgent dish that’s perfect for a cozy night in.
3of 20
Sauerkraut and Kielbasa
Main Ingredients: Bacon, Medium Onion, Sauerkraut, Brown Sugar, Kielbasa
This traditional Polish dish is a staple in many households. The tangy sauerkraut pairs perfectly with the smoky and spicy kielbasa sausage. Serve it over mashed potatoes for a hearty and satisfying meal.
4of 20
Kielbasa Potato Bake
Main Ingredients: Kielbasa, Large Potatoes, Chopped Onion, Salt, Garlic
This easy and delicious one-pan meal is perfect for a busy weeknight. Thinly sliced potatoes, juicy kielbasa, and tender veggies are baked together with a flavorful seasoning blend to create a dish that is both comforting and filling.
5of 20
Kielbasa and Cabbage Skillet
Main Ingredients: Olive Oil, Red Wine Vinegar, Coarse Ground Mustard
Cabbage is a popular ingredient in Polish cooking, and this skillet dish showcases it in all its glory. The kielbasa and cabbage are cooked together in a flavorful sauce, making for a simple yet satisfying meal that is perfect for any night of the week.
6of 20
Kielbasa and Cabbage – Polish Summer Hunter’s Stew
Main Ingredients: Cabbage, Carrot, Onion, Kielbasa, Olive Oil, Tomato
This hearty and flavorful stew is a popular summer dish in Poland. It’s made with a variety of meats, including kielbasa, and vegetables like cabbage, tomatoes, and peppers. The result is a delicious and comforting meal that will transport you to the Polish countryside.
7of 20
Roasted Potatoes and Kielbasa (One-Pan)
Main Ingredients: Small Red Potatoes, Extra Light Olive Oil, Fresh
One-pan meals are a busy cook’s best friend, and this recipe is no exception. The potatoes and kielbasa are roasted together with a variety of spices and herbs, resulting in a flavorful and filling dish that is perfect for any night of the week.
8of 20
Fried Potatoes With Onion and Kielbasa
Main Ingredients: Large Potatoes, Onions, Oil, Garlic Cloves, Paprika
This simple yet delicious dish is a staple in many Polish households. The fried potatoes and onions are cooked together with slices of kielbasa, resulting in a hearty and satisfying meal that is perfect for breakfast, lunch, or dinner.
9of 20
Polish Hash with Kielbasa and Cauliflower
Main Ingredients: Olive Oil, Kielbasa, Red Onion, Cider Vinegar, Salt
This unique twist on the classic hash dish features cauliflower as the star ingredient. The kielbasa and cauliflower are cooked together with a variety of seasonings, creating a flavorful and nutritious meal that is perfect for any time of day.
10of 20
Potato Kielbasa Soup
Main Ingredients: Olive Oil, Kielbasa, Garlic Cloves, Diced Yellow Onion
On a cold winter day, there’s nothing better than a warm and comforting bowl of soup. This potato and kielbasa soup is hearty, flavorful, and easy to make. It’s the perfect meal to warm you up from the inside out.
11of 20
Kielbasa with Creamy Mustard Pasta
Main Ingredients: Olive Oil, Kielbasa, Red Onion, Dry White Wine, Chopped
This elegant and delicious dish is perfect for a special occasion or a date night at home. The creamy mustard sauce pairs perfectly with the smoky kielbasa, creating a dish that is both indulgent and satisfying.
12of 20
Grilled Kielbasa and Pesto Penne
Main Ingredients: Penne Pasta, Kielbasa, Pesto Sauce, Dried Basil, Dried
This simple and flavorful pasta dish is perfect for a summer barbecue or a quick weeknight dinner. The grilled kielbasa adds a smoky and savory element to the dish, while the pesto and penne pasta create a delicious and satisfying meal.
13of 20
Slow Cooker Brown Sugar Kielbasa Bites
Main Ingredients: Kielbasa, Cola, Brown Sugar, Chili Powder
If you’re looking for an easy and crowd-pleasing appetizer, look no further than these slow cooker kielbasa bites. The combination of tangy and sweet flavors makes these bite-sized snacks irresistible and perfect for any gathering.
14of 20
Kielbasa Skillet Dinner
Main Ingredients: Kielbasa, Olive Oil, Onion, Potatoes, Garlic Cloves
This one-pan meal is perfect for a busy weeknight. The kielbasa, potatoes, and veggies are cooked together in a flavorful sauce, resulting in a dish that is both hearty and delicious. Plus, cleanup is a breeze!
15of 20
Kielbasa Stew
Main Ingredients: Kielbasa, Onion, Butter, Russet Potatoes, Beef Broth
This hearty and comforting stew is perfect for a cold winter day. The kielbasa, along with other meats and vegetables, are slow-cooked to perfection, creating a flavorful and filling meal that will warm you up from the inside out.
16of 20
Sautéed Cabbage and Kielbasa
Main Ingredients: Kielbasa, Olive Oil, Butter, Onions, Green Cabbage
This simple yet delicious dish is a popular weeknight meal in many Polish households. The cabbage and kielbasa are sautéed together with a variety of seasonings, creating a dish that is both easy to make and satisfying to eat.
17of 20
Kielbasa, Beer, & Bean Winter Soup
Main Ingredients: Extra Virgin Olive Oil, Kielbasa, Large Carrots
This hearty and flavorful soup is perfect for a chilly winter day. The combination of kielbasa, beans, and beer creates a rich and delicious broth that will warm you up and leave you feeling satisfied.
18of 20
Oven Roasted Potatoes Onions and Kielbasa
Main Ingredients: Kielbasa, Red Potatoes, Onions, Olive Oil, Garlic
This simple and flavorful dish is perfect for a quick and easy weeknight meal. The potatoes, onions, and kielbasa are oven-roasted with a variety of seasonings, creating a dish that is both tasty and satisfying.
19of 20
Kielbasa Green Bean and Potato Casserole
Main Ingredients: Kielbasa, Large Potatoes, Fresh Green Beans, Chicken
This hearty and flavorful casserole is perfect for a family dinner or a potluck gathering. The combination of kielbasa, green beans, and potatoes creates a dish that is both comforting and delicious.
20of 20
Kielbasa Alfredo Bake
Main Ingredients: Penne Pasta, Unsalted Butter, Minced Garlic, All
This indulgent and delicious dish is a must-try for any kielbasa lover. The creamy alfredo sauce pairs perfectly with the smoky and savory kielbasa, resulting in a dish that is both satisfying and comforting.
Ingredients
1.5 lbs pork shoulder
When making kielbasa, it is important to choose the right cut of meat. Pork shoulder, also known as pork butt, is the ideal choice as it has a good balance of fat and meat, resulting in a juicy and flavorful sausage.
1.5 lbs beef chuck
Adding beef to the mix provides a richer flavor and texture to the kielbasa. Look for a well-marbled cut of beef, such as chuck, for the best results.
2 tablespoons kosher salt
Salt is essential for curing the meat and giving the kielbasa its characteristic flavor. It is important to use kosher salt as regular table salt may contain additives that can affect the taste and texture of the sausage.
1 tablespoon black pepper
Black pepper adds a subtle spice to the kielbasa, enhancing the overall flavor of the sausage.
1 tablespoon garlic powder
Garlic powder is a staple in many Polish dishes and adds a savory element to the kielbasa.
1 tablespoon smoked paprika
Smoked paprika is the key ingredient that gives kielbasa its distinct smoky flavor. Make sure to use the smoked variety for the best results.
1 teaspoon ground allspice
Allspice is commonly used in Polish cuisine and adds a warm, slightly sweet flavor to the kielbasa.
1 teaspoon marjoram
Marjoram is a herb commonly used in Polish cooking and adds a subtle earthy flavor to the sausage.
1 teaspoon thyme
Thyme adds a delicate herbiness to the kielbasa, balancing out the other flavors.
1/2 cup ice cold water
The addition of ice cold water helps keep the meat mixture cold, which is important for achieving the right texture in the kielbasa.
Instructions
Roughly chop the pork shoulder and beef chuck into small pieces, discarding any large pieces of fat.
In a large mixing bowl, combine the meat with all of the seasonings and mix well using your hands.
Once the mixture is well combined, cover the bowl with plastic wrap and refrigerate for at least an hour, or up to 24 hours. This allows the flavors to develop and the meat to cure.
After the meat has been chilled, grind it using a meat grinder. If you do not have a meat grinder, you can use a food processor, pulsing the mixture until it reaches a coarse texture.
Add the ice cold water to the meat mixture and mix well until it becomes sticky and pliable.
Next, shape the meat mixture into sausage links, using your hands to form them into the desired shape and size.
Heat a large skillet over medium-high heat and cook the kielbasa until browned on all sides, approximately 5-7 minutes per side.
Once cooked, remove the kielbasa from the skillet and let it rest for a few minutes before slicing and serving.
Conclusion
Making your own Polish kielbasa may seem daunting, but with this simple recipe, you can easily create delicious and authentic sausage right in your own kitchen. The combination of meat and spices result in a flavorful and juicy kielbasa that is perfect for any occasion. So why not give this recipe a try and impress your friends and family with your homemade kielbasa?
.jpg)
