18 Indian Dinner Recipe In Microwave Cook Up Something Special!
Published on: Mar 29, 2024
Microwave cooking has revolutionized the way we prepare meals, making it quicker and more convenient. However, many people believe that Indian cuisine cannot be made in a microwave. But with the right ingredients and techniques, you can enjoy a delicious Indian dinner right from the comfort of your own home. In this article, we will share with you a simple and easy Indian dinner recipe that can be made in a microwave. So, put away your pots and pans, and let's get cooking!
This beer can chicken recipe is a fusion of Indian and American flavors that will have you coming back for seconds. The chicken is rubbed with a blend of Indian spices, including cumin, coriander, and garam masala, before being placed on the beer can. The real star of this dish is the lentil side dish, which is cooked with more Indian spices and topped with a dollop of yogurt and fresh cilantro. It's a complete meal that will satisfy your cravings for both Indian and American cuisine.
Butter chicken, also known as murgh makhani, is a classic Indian dish that is known for its creamy and rich tomato-based sauce. This beer can chicken recipe takes that same delicious sauce and uses it as a marinade for the chicken. The result is tender and flavorful chicken that pairs perfectly with the traditional butter chicken sauce. Serve it with some basmati rice and naan for a complete Indian feast.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
If you love a good curry, then you have to try this beer can chicken recipe. The chicken is marinated in a blend of yogurt, spices, and a touch of cream before being placed on the beer can. As it cooks, the chicken absorbs all of the delicious flavors, resulting in a tender and juicy dish. The korma sauce, made with cashews, coconut milk, and spices, is the perfect accompaniment to this flavorful chicken.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This beer can chicken recipe is a twist on the classic Indian curry. Instead of using traditional chicken pieces, the chicken is cooked on the beer can, resulting in a crispy and flavorful skin. The real star of this dish is the chickpea coconut curry, which is full of flavor and has a creamy texture. This dish is perfect for those who love a little heat, as it's made with a blend of spices, including cumin, coriander, and cayenne pepper.
If you're a fan of seafood, then this beer can chicken recipe is a must-try. The chicken is marinated in a blend of Indian spices and coconut milk, giving it a delicious and unique flavor. The shrimp curry, made with a blend of spices, ginger, and coconut milk, is the perfect accompaniment to the chicken. This dish is perfect for a summer barbecue or a cozy night in.
This beer can chicken recipe is a classic Indian dish that is sure to become a family favorite. The chicken is marinated in a blend of spices, including turmeric, cumin, and coriander, before being placed on the beer can. The result is tender and flavorful chicken that pairs perfectly with the rich and creamy curry sauce. Serve it with some basmati rice and naan for a complete Indian meal.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
If you're looking for a simple yet flavorful beer can chicken recipe, this is the one for you. The chicken is rubbed with a blend of Indian spices, including curry powder, and placed on the beer can to cook. The result is a tender and juicy chicken with a subtle hint of Indian flavors. Serve it with some roasted vegetables and rice for a complete and satisfying meal.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
This beer can chicken recipe is perfect for those who love a little spice in their life. The chicken is marinated in a blend of spices, including cayenne pepper and garam masala, before being placed on the beer can. The real star of this dish is the coconut lentil curry, which is full of flavor and has a creamy texture. It's the perfect dish for a cold winter night.
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North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
This beer can chicken recipe is a traditional North Indian dish that is packed with flavor. The chicken is marinated in a blend of spices, including cinnamon, cardamom, and cloves, and placed on the beer can to cook. The result is tender and juicy chicken with a delicious and aromatic sauce. Serve it with some rice and naan for a complete Indian feast.
If you're a fan of lamb, then you have to try this beer can chicken recipe. The chicken is rubbed with a blend of Indian spices, including ginger, fennel, and turmeric, before being placed on the beer can. The lamb curry, made with a blend of spices and coconut milk, is the perfect accompaniment to the chicken. It's a hearty and flavorful dish that is perfect for a special occasion.
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Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
This beer can chicken recipe is a restaurant-style dish that you can make at home. The chicken is marinated in a blend of spices, including cumin, coriander, and chili powder, before being placed on the beer can. The madras curry sauce, made with a blend of spices, tomatoes, and coconut milk, is full of flavor and pairs perfectly with the chicken. Serve it with some basmati rice and naan for a restaurant-quality meal.
This beer can chicken recipe is perfect for those who love a good dahl. The chicken is marinated in a blend of spices and coconut milk, giving it a unique and delicious flavor. The red lentil dahl, made with a blend of spices and lentils, is the perfect accompaniment to the chicken. It's a hearty and comforting dish that is perfect for a cold winter night.
Main Ingredients: Whole Chicken, Tandoori Masala, Hung Curd, Lemon Juice
This beer can chicken recipe is perfect for those who love a good barbecue. The chicken is marinated in a blend of Indian spices, including ginger, garlic, and garam masala, before being placed on the beer can. The result is tender and juicy chicken with a delicious and smoky flavor. Serve it with some grilled vegetables and rice for a complete and satisfying meal.
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Slow Cooker Indian Butter Chicken
Main Ingredients: Basmati Rice, Chicken Stock, Tomato Paste, Yellow Curry
If you're a fan of slow cooker meals, then this beer can chicken recipe is for you. The chicken is marinated in a blend of Indian spices and coconut milk before being placed on the beer can to cook. The result is tender and flavorful chicken that pairs perfectly with the rich and creamy butter chicken sauce. This dish is perfect for a busy weeknight or when you want a fuss-free meal.
This beer can chicken recipe is a twist on the traditional Indian dal. The chicken is marinated in a blend of spices and coconut milk, giving it a unique and delicious flavor. The red lentil dal, made with a blend of spices and lentils, is the perfect accompaniment to the chicken. It's a hearty and comforting dish that is perfect for a cold winter night.
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Grilled Fish Indian | Spicy Grilled Fish Indian Style...
Main Ingredients: Fish, Ginger Garlic Paste, Chilli Powder, Turmeric
If you're looking for a lighter option, this beer can chicken recipe is a must-try. The chicken is marinated in a blend of Indian spices, including turmeric, cumin, and coriander, before being placed on the beer can. The grilled fish, seasoned with a blend of spices and grilled to perfection, is the perfect accompaniment to the chicken. Serve it with some roasted vegetables and rice for a healthy and flavorful meal.
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Aloo Curry (Indian Potato Curry)
Main Ingredients: Medium Potatoes, Cooking Oil, Mustard Seeds, Cumin
This beer can chicken recipe is perfect for vegetarians or those who want a break from meat. The chicken is marinated in a blend of Indian spices, including turmeric, cumin, and coriander, before being placed on the beer can. The aloo curry, made with potatoes, tomatoes, and a blend of spices, is the perfect accompaniment to the chicken. Serve it with some naan for a complete and satisfying meal.
If you're a fan of butter chicken, then you have to try this beer can chicken recipe. The chicken is marinated in a blend of spices and yogurt before being placed on the beer can. The result is tender and juicy chicken with a delicious and rich sauce. Serve it with some basmati rice and naan for a complete Indian feast.
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Indian Butter Chicken with Basmati Rice
Main Ingredients: Olive Oil, Onion, Garlic, Fresh Ginger, Jalapeno, Garam
This beer can chicken recipe is perfect for those who love a good curry. The chicken is marinated in a blend of Indian spices and yogurt before being placed on the beer can. The butter chicken sauce, made with a blend of spices, tomatoes, and cream, is full of flavor and pairs perfectly with the chicken. Serve it with some basmati rice for a satisfying and delicious meal.
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Grilled Tandoori Chicken with Indian-Style Rice
Main Ingredients: Plain Greek Yogurt, Lemon Juice, Minced Garlic, Fresh
This beer can chicken recipe is a fusion of Indian and Middle Eastern flavors. The chicken is marinated in a blend of spices and yogurt before being placed on the beer can. The tandoori chicken, grilled to perfection, is full of flavor and pairs perfectly with the Indian-style rice, which is made with a blend of spices, vegetables, and raisins. It's a complete and flavorful meal that is perfect for any occasion.
Ingredients:
For the marinade:
1 cup plain yogurt
2 cloves garlic, minced
1 tablespoon grated ginger
1 teaspoon garam masala
1 teaspoon cumin powder
1 teaspoon coriander powder
1 teaspoon turmeric powder
1 teaspoon chili powder
1 teaspoon salt
1 pound boneless chicken, cut into bite-sized pieces
For the curry:
2 tablespoons vegetable oil
1 onion, thinly sliced
1 green bell pepper, diced
1 red bell pepper, diced
1 can diced tomatoes
1 can coconut milk
1 tablespoon garam masala
1 teaspoon cumin powder
1 teaspoon coriander powder
1 teaspoon turmeric powder
1 teaspoon chili powder
1 teaspoon salt
Instructions:
In a large bowl, mix together the yogurt, garlic, ginger, garam masala, cumin powder, coriander powder, turmeric powder, chili powder, and salt. Add the chicken pieces and mix well, making sure each piece is coated with the marinade. Cover the bowl with plastic wrap and let it marinate in the refrigerator for at least 1 hour.
In a microwave-safe dish, heat the vegetable oil for 30 seconds on high power. Add the sliced onions and microwave for 2-3 minutes until they are soft and translucent.
Add the diced bell peppers to the dish and microwave for another 2 minutes.
Remove the dish from the microwave and add the marinated chicken, along with any remaining marinade, to the dish. Cover with a lid or plastic wrap and cook on high power for 5 minutes.
Add the diced tomatoes, coconut milk, garam masala, cumin powder, coriander powder, turmeric powder, chili powder, and salt to the dish. Mix well and cover again. Cook on high power for another 10-12 minutes, stirring occasionally, until the chicken is cooked through and the curry has thickened.
Serve the curry hot with rice or naan bread for a complete Indian dinner that can be made in a microwave.
This Indian dinner recipe in a microwave is not only quick and easy, but it also retains all the flavors and spices of traditional Indian cooking. The marinade ensures that the chicken is tender and juicy, while the combination of spices in the curry creates a burst of flavors in every bite. Plus, cooking in a microwave means less cleaning up afterwards, making it a win-win situation.
So next time you're craving for some Indian food, don't hesitate to try out this recipe. With a few simple ingredients and a microwave, you can enjoy a delicious and authentic Indian dinner in no time. Have fun experimenting with different ingredients and spices to make the dish your own. Happy cooking!
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