2+ Feast From The East Restaurant Recipe Elevate Your Taste Buds!
Published on: Mar 8, 2024
If you're in the mood for some delicious and authentic Asian cuisine, look no further than Feast from the East restaurant. With its wide array of mouth-watering dishes and unique flavors, this restaurant has become a go-to spot for foodies and Asian food lovers alike. And the best part? You can now recreate their famous recipes in the comfort of your own home! Let's take a closer look at one of their most popular dishes and learn how to make it yourself.
If you're a fan of bold, flavorful dishes, then this Chinese chicken salad recipe is a must-try. This dish combines the traditional flavors of the East with a modern twist, creating a mouth-watering experience for your taste buds. The star ingredient? Beer can chicken! This unique cooking method infuses the chicken with a rich, smoky flavor that pairs perfectly with the tangy Asian-style dressing.
To make this dish, start by preparing your beer can chicken according to your preferred recipe or using the one provided below. While the chicken is cooking, mix together a simple yet flavorful dressing consisting of soy sauce, rice vinegar, sesame oil, honey, and freshly grated ginger. Toss your choice of mixed greens, crispy wonton strips, and shredded carrots in the dressing and top with slices of the succulent beer can chicken. Serve with a side of steamed rice for a complete and satisfying meal.
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Roast Beef for a Wedding Feast from Outlander
Main Ingredients: Beef Roast, Olive Oil, Cloves, Coarse Salt, Fresh
For those looking for a hearty and impressive main dish for a special occasion, look no further than this roast beef recipe inspired by Outlander. This recipe features a succulent beef roast that is perfectly seasoned and slow-roasted to tender perfection. And the secret ingredient? You guessed it, beer can chicken! The addition of beer can chicken to the roasting pan adds a depth of flavor that will have your guests raving.
To make this dish, start by preparing your beer can chicken (see recipe below) and placing it in the roasting pan. Then, season your beef roast with a blend of rosemary, thyme, and garlic and place it on top of the chicken. Roast in the oven until the beef is cooked to your desired level of doneness. The result? A juicy, flavorful roast beef that will be the star of your wedding feast, just like it was in Outlander.
The Famous Feast from the East Recipe: Teriyaki Chicken
Ingredients:
1 cup soy sauce
1/2 cup brown sugar
1/4 cup honey
1/4 cup rice vinegar
1 tbsp minced garlic
1 tbsp minced ginger
1 tsp sesame oil
1 lb boneless, skinless chicken breasts
2 tbsp cornstarch
2 tbsp water
1 tbsp vegetable oil
Teriyaki chicken is a staple dish in many Asian households, and Feast from the East has perfected their version. The secret to their delicious teriyaki chicken lies in the marinade, which is a combination of soy sauce, brown sugar, honey, rice vinegar, minced garlic and ginger, and sesame oil. These ingredients are all natural and organic, ensuring a healthy and flavorful dish.
To start, mix the marinade ingredients in a large bowl. Place the chicken breasts in a separate bowl and pour the marinade over them, making sure they are fully coated. Cover the bowl with plastic wrap and let it marinate in the fridge for at least 30 minutes, or up to 4 hours for a stronger flavor.
Once the chicken is marinated, it's time to cook it. In a small bowl, mix together the cornstarch and water until it becomes a smooth paste. This will be used to thicken the teriyaki sauce later on.
In a large skillet, heat the vegetable oil over medium-high heat. Remove the chicken from the marinade and cook it in the skillet for about 5-6 minutes on each side, or until fully cooked. Set the chicken aside on a plate and cover it with foil to keep it warm.
In the same skillet, pour in the remaining marinade and bring it to a boil. Once boiling, add in the cornstarch mixture and stir until the sauce thickens. Add the chicken back into the skillet and coat it with the sauce.
And there you have it! Delicious and authentic teriyaki chicken just like the one served at Feast from the East. Serve it with rice and your choice of vegetables for a complete and satisfying meal.
Don't be afraid to get creative and add your own spin to this recipe. You can try using different types of protein such as beef or tofu, or even add in some vegetables to make it a teriyaki stir-fry. The possibilities are endless with this versatile dish.
So next time you're craving some Asian cuisine, save yourself the trip to the restaurant and whip up this mouth-watering teriyaki chicken in the comfort of your own kitchen. Your taste buds will thank you!
