20 Italian Main Dish Recipe Unleash Your Inner Chef!
Published on: Mar 17, 2024
If you're looking to impress your dinner guests with an authentic Italian main dish, then look no further! This recipe is sure to transport you and your taste buds to the heart of Italy with its flavorful and aromatic ingredients. So roll up your sleeves, put on some Italian music, and let's get cooking!
If you're looking for a hearty and flavorful dish, these Italian meatballs are the perfect choice. Made with a blend of ground beef, pork, and Italian seasonings, these meatballs are packed with bold flavors that will have you coming back for more. Serve them over pasta or on a sandwich for a satisfying and comforting meal.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
For those who love big, juicy meatballs, this recipe is for you. These Great Big Italian Meatballs are made with a combination of ground beef, pork, and Italian breadcrumbs, resulting in a rich and flavorful dish. Serve with your favorite marinara sauce and freshly grated Parmesan cheese for a truly authentic Italian experience.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're on a keto diet and craving some Italian flavors, these stuffed peppers are the perfect solution. Made with ground Italian sausage, ricotta cheese, and Italian herbs, these peppers are low in carbs and packed with delicious flavors. Plus, they're easy to make and can be on the table in under an hour.
This traditional Italian dish is a must-try for any Italian food lover. Thinly sliced beef is rolled up with Italian breadcrumbs, parmesan cheese, and fresh herbs, then simmered in a rich marinara sauce until tender and flavorful. Serve over pasta for a satisfying and hearty meal.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
If you've never made homemade meatballs before, this recipe is a great place to start. Made with ground beef, Italian sausage, and fresh herbs, these meatballs are juicy and flavorful, and are perfect for adding to your favorite pasta dish. Plus, they're easy to make and can be frozen for future meals.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
If you're in the mood for comfort food, this creamy Italian ravioli dish is sure to hit the spot. Cheese-filled ravioli is topped with a creamy tomato sauce that's flavored with Italian herbs and parmesan cheese. It's a simple and satisfying dish that's perfect for a cozy night in.
This easy casserole is a great way to get your Italian fix without spending hours in the kitchen. Layer chicken breast, tomato sauce, Italian seasonings, and mozzarella cheese in a baking dish and bake until the chicken is juicy and tender. Serve with your favorite pasta for a complete and satisfying meal.
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Easy Stromboli (Italian Stromboli)
Main Ingredients: Flour, Pizza Dough, Sliced Pepperoni, Capicola, Sliced
If you're a fan of pizza, then you'll love this Italian stromboli recipe. Pizza dough is filled with Italian meats, cheeses, and tomato sauce, then rolled up and baked until crispy and golden brown. Serve with a side of marinara sauce for dipping.
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Italian Sausage Bake
Main Ingredients: Italian Sausages, Mushrooms, Bell Peppers, Marinara
This Italian sausage bake is a one-pan meal that's perfect for busy weeknights. Sliced Italian sausage is baked with potatoes, bell peppers, and onions until everything is crispy and tender. Serve with a simple side salad for a complete and delicious meal.
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Traditional Italian Bolognese Sauce - Ragu' alla...
Main Ingredients: Onion, Carrot, Celery Stalk, Olive Oil, Ground Beef
This traditional Italian bolognese sauce is a labor of love that's worth the effort. Made with a combination of ground beef and pork, this sauce is rich and hearty, and is flavored with Italian herbs and red wine. Serve over your favorite pasta for a classic Italian meal.
If you're short on time but still want a tasty Italian meal, this one-pot pasta is the answer. Italian sausage, bell peppers, and onions are cooked with pasta and marinara sauce until everything is perfectly cooked and flavorful. Plus, there's only one pot to clean up afterwards!
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Italian Calzone
Main Ingredients: Pizza Dough, Baby Bella Mushrooms, Garlic Cloves, Baby
This Italian calzone recipe is a fun and delicious way to enjoy Italian flavors in a handheld form. Pizza dough is filled with meats, cheeses, and veggies, then folded over and baked until golden brown and crispy. Serve with a side of marinara sauce for dipping.
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Baked Italian Meatballs
Main Ingredients: Meatballs, Marinara Sauce, Shredded Mozzarella Cheese
If you're watching your waistline but still want to enjoy some Italian flavors, these baked meatballs are a great option. Made with lean ground turkey and Italian herbs, these meatballs are light and healthy, but still packed with delicious flavors. Serve with your favorite zucchini noodles for a low-carb meal.
This authentic Italian meatball recipe is perfect for those who appreciate simplistic flavors. Made with ground beef, breadcrumbs, and Italian herbs, these meatballs are classic and delicious and are perfect for adding to your favorite pasta dish.
If you're a fan of Chicago-style food, then you have to try this Italian beef sandwich. Sliced beef is simmered in a rich and flavorful au jus, then piled high on a crusty roll and topped with giardiniera for a spicy kick. It's a messy and delicious sandwich that's perfect for a game day or a weeknight meal.
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Italian Style Breaded Chicken Cutlets
Main Ingredients: Italian Style Breadcrumbs, Parmigiano Reggiano, Garlic
If you're tired of the same old chicken dishes, these Italian-style breaded chicken cutlets are a great way to switch things up. Chicken breasts are coated in Italian breadcrumbs and parmesan cheese and baked until crispy and golden brown. Serve with a side of pasta and your favorite marinara sauce for a complete and delicious meal.
This Italian crescent casserole is a fun twist on the classic Italian flavors. Crescent rolls are filled with ground beef, Italian sausage, and cheese, then baked until flaky and golden brown. Serve with a side salad for a complete and easy meal.
For those following a keto diet, these Italian meatballs are a great option. Made with ground beef, almond flour, and Italian seasonings, these meatballs are low in carbs but still packed with flavor. Serve with zucchini noodles for a light and satisfying meal.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
This sheet pan dinner is a life-saver on busy weeknights. Chicken breasts are roasted with potatoes, bell peppers, and Italian seasonings, resulting in a flavorful and easy meal. Plus, there's only one pan to clean up afterwards!
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Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
This hearty Italian soup is the perfect comfort food for a chilly day. Made with beef, vegetables, and Italian herbs, this soup is flavorful and satisfying and will warm you up from the inside out. Serve with a crusty bread for dipping.
Ingredients:
1 pound of pasta (spaghetti or penne work well)
1 pound of Italian sausage, casings removed
1 onion, chopped
3 cloves of garlic, minced
1 can of crushed tomatoes
1/2 cup of red wine
1/4 teaspoon of red pepper flakes
1/4 cup of fresh basil, chopped
1/4 cup of fresh parsley, chopped
Salt and pepper to taste
Instructions:
1. Cook the pasta
Bring a large pot of salted water to a boil and cook the pasta according to package instructions. Drain and set aside.
2. Cook the sausage
In a separate pan, cook the Italian sausage over medium heat, breaking it up into small pieces with a wooden spoon. Once cooked, remove from the pan and set aside.
3. Saute the onions and garlic
In the same pan, saute the chopped onion and minced garlic until they become fragrant and translucent.
4. Add the crushed tomatoes and wine
Pour in the can of crushed tomatoes and red wine, and stir to combine with the onion and garlic. Let simmer for 5 minutes.
5. Add the sausage and spices
Add the cooked sausage back into the pan with the tomato mixture. Stir in the red pepper flakes, fresh basil, and parsley. Let simmer for an additional 5 minutes.
6. Combine with pasta
Add the cooked pasta to the pan and mix well with the sauce. Let cook for a few more minutes until the pasta is heated through and well coated with the sauce.
7. Serve and enjoy!
Plate the pasta and top with some extra chopped parsley or grated Parmesan cheese for garnish. Serve hot and enjoy your delicious and authentic Italian main dish!
This recipe is perfect for a cozy night in, a dinner party with friends, or even a romantic date night. The combination of savory Italian sausage, tangy tomatoes, and aromatic herbs is sure to please any palate. So give this recipe a try and bring a taste of Italy into your home!
