18 Best Authentic Jamaican Curry Chicken Recipe Unleash Your Inner Chef!
Published on: Mar 31, 2024
Curry chicken is a staple in Jamaican cuisine and is loved by many for its bold and flavorful taste. While there are many variations of this dish, nothing beats an authentic Jamaican curry chicken recipe. The combination of aromatic spices and tender chicken creates a mouthwatering meal that will transport your taste buds to the Caribbean. In this article, we will share the best authentic Jamaican curry chicken recipe that will have you coming back for seconds.
Jamaican jerk chicken is a classic dish that combines the flavors of the Caribbean with a spicy kick. This recipe features marinated chicken that is grilled to perfection and served with a side of sweet and tangy jerk sauce. The combination of spices and herbs in the marinade creates a flavor explosion that will leave you wanting more.
Jamaican curry chicken is a popular dish that has been enjoyed for generations. This hearty and flavorful meal is made with tender chicken cooked in a rich and spicy curry sauce. The dish is traditionally served with rice and peas and steamed vegetables, making it a well-rounded and satisfying meal for any occasion.
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Slow Cooker Jamaican Curry Chicken
Main Ingredients: Chicken Thighs, Spice, Salt, Pepper, Canola Oil, Onion
If you're looking for an easy and convenient way to make Jamaican curry chicken, then this slow cooker recipe is perfect for you. Simply combine chicken, vegetables, and spices in the slow cooker and let it cook for several hours. The result is tender and flavorful chicken that is perfectly seasoned and falling off the bone.
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Low Carb Jamaican Curry Chicken
Main Ingredients: Chicken Legs, Seasoning Salt, Jamaican Curry Powder
For those following a low carb diet, this healthier version of Jamaican curry chicken is a must-try. Instead of using traditional rice and peas, this recipe uses cauliflower rice as a substitute. The creamy and flavorful curry sauce is made with coconut milk and spices, making it a keto-friendly option for anyone looking to cut back on carbs.
If you're short on time but still want to enjoy the flavors of Jamaican curry chicken, then this Instant Pot recipe is the way to go. Tender chicken is cooked in a spicy and fragrant curry sauce, all in under 30 minutes. This dish is perfect for a quick and delicious weeknight meal or for entertaining guests.
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Jamaican Curry Chicken Stew With Rum and Mango
Main Ingredients: Boneless Skinless Chicken Thighs, Ground Black Pepper
This unique and flavorful take on Jamaican curry chicken features a sweet and tangy combination of rum and mango. The chicken is first slow-cooked in a rich and spicy curry sauce, then finished off with a splash of rum and chunks of fresh mango. The result is a creamy and tropical dish that is sure to impress.
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Jamaican Curry Chicken and Coconut Rice (Instant Pot)
Main Ingredients: Chicken Breast, Olive Oil, Onion, Green Pepper, Curry
This simple and delicious Instant Pot recipe combines Jamaican curry chicken with creamy coconut rice for a flavorful and filling meal. The chicken is cooked in a spicy and fragrant curry sauce, while the rice is cooked in coconut milk for a creamy and tropical twist. This dish is perfect for a weeknight dinner or for entertaining guests.
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Jamaican Chicken Curry
Main Ingredients: Canola Oil, Thyme, Boneless, Skinless Chicken Breast
This traditional Jamaican chicken curry recipe is a staple in Caribbean cuisine. The dish features tender chicken cooked in a flavorful and spicy curry sauce, with the addition of potatoes and carrots for a hearty and satisfying meal. This dish is best served with rice and peas and a side of freshly chopped scallions for added flavor.
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Curry Chicken
Main Ingredients: Curry Powder, Water, Shallots, Lemongrass, Galangal
Curry chicken is a versatile and delicious dish that can be found in many different cultures. However, the Jamaican version is known for its bold and spicy flavors. This recipe features chicken thighs cooked in a rich and fragrant curry sauce that is bursting with flavor. Serve it over rice and peas for a satisfying and comforting meal.
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Easy Coconut Curry Chicken
Main Ingredients: Vegetable Oil, Chicken, Large White Onion, Red Bell
This quick and easy coconut curry chicken recipe is perfect for busy weeknights. The creamy and flavorful curry sauce is made with coconut milk and spices, giving it a tropical and aromatic flavor. The chicken is cooked until tender and juicy, making this dish a family favorite that can be enjoyed any night of the week.
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Curry Chicken Salad
Main Ingredients: Chicken, Mayonnaise, Sliced Almonds, Curry Powder
If you're looking for a light and refreshing way to enjoy Jamaican curry chicken, then this curry chicken salad recipe is for you. The chicken is first marinated in a spicy and tangy dressing, then combined with fresh vegetables and fruits for a crunchy and flavorful salad. This dish is perfect for picnics, potlucks, or as a satisfying and healthy lunch option.
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Thai Red Curry Chicken
Main Ingredients: Olive Oil, Large Onions, Chicken Breasts, Red Curry
This Thai-inspired red curry chicken recipe is a delicious and spicy twist on traditional Jamaican curry chicken. The chicken is marinated in a blend of Thai spices and then cooked in a creamy and flavorful red curry sauce. The result is a fusion of flavors that is sure to delight your taste buds.
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Curry Chicken alla Tom
Main Ingredients: Chicken, Curry Powder, Turmeric Powder, Cilantro
This unique and flavorful recipe is a family favorite in many Jamaican households. The dish features tender chicken cooked in a creamy and spicy curry sauce, with the addition of fresh tomatoes for a burst of flavor. Serve it over rice and peas for a meal that is sure to satisfy your cravings.
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Sweet Honey Curry Chicken
Main Ingredients: Chicken, Butter, Honey, Prepared Mustard, Curry Powder
This sweet and savory honey curry chicken recipe is a delicious and unique way to enjoy Jamaican curry chicken. The chicken is first marinated in a sweet and tangy honey glaze, then cooked in a spicy and fragrant curry sauce. The combination of flavors creates a perfect balance that will keep you coming back for more.
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Keith’s Jamaican Curry Chicken
Main Ingredients: Chicken Parts, All Purpose Seasoning, Fresh Ginger
This recipe for Keith's Jamaican curry chicken is a family secret that has been passed down for generations. The dish features tender chicken cooked in a rich and flavorful curry sauce that is packed with spices and aromatic herbs. The result is a mouthwatering dish that will have you licking your plate clean.
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Coconut Curry Chicken
Main Ingredients: Chicken Thighs, Yellow Curry Powder, Light Coconut
This creamy and flavorful coconut curry chicken recipe is a must-try for anyone who loves Jamaican cuisine. The chicken is cooked in a spicy and fragrant curry sauce that is made with coconut milk and traditional spices. Serve it over rice and peas for a satisfying and delicious meal that will transport you to the tropical beaches of Jamaica.
The Secret to Authentic Jamaican Curry Chicken
The Importance of Using Fresh Ingredients
To truly capture the essence of Jamaican curry chicken, it is crucial to use fresh and high-quality ingredients. This includes freshly caught chicken from local farms and freshly ground spices like turmeric, coriander, and cumin. Using fresh ingredients not only enhances the flavor but also adds an authentic touch to the dish. In Jamaica, curry chicken is often made using free-range chicken, which adds a depth of flavor that cannot be replicated with store-bought chicken.
Slow Cooking is Key
One of the secrets to achieving the perfect texture and tenderness in Jamaican curry chicken is to cook it on low heat for a longer period of time. This slow cooking method allows the flavors to fully develop and the chicken to become tender and juicy. It also allows the spices to infuse into the chicken, creating a depth of flavor that is unmatched. So be patient and let your curry chicken simmer to perfection.
The Role of Scotch Bonnet Peppers
No authentic Jamaican curry chicken recipe would be complete without the addition of Scotch bonnet peppers. These small, but mighty peppers add a spicy kick to the dish and are a staple in Jamaican cuisine. When handling these peppers, be sure to wear gloves and remove the seeds if you prefer a milder flavor. The heat from the Scotch bonnet peppers combined with the spices creates a delicious and bold flavor that will leave your taste buds tingling.
In Summary
Authentic Jamaican curry chicken is a dish that is loved by many for its bold and flavorful taste. By using fresh ingredients, cooking on low heat, and adding Scotch bonnet peppers, you can create a dish that is sure to impress. So next time you have a craving for some Caribbean flavors, try out this authentic Jamaican curry chicken recipe and transport your taste buds to the beautiful island of Jamaica.
