18 Authentic Mexican White Salsa Recipe Ignite Your Passion For Cooking!

Published on: Apr 3, 2024

If you're a fan of Mexican cuisine, you've probably heard of salsa. But did you know that there are many different types of salsa? One variation you may not be familiar with is white salsa, also known as salsa blanca or salsa de crema. This creamy and tangy dip is a delicious addition to any Mexican meal and can even be used as a topping for tacos or burritos. In this article, we'll share an authentic Mexican white salsa recipe that will elevate your taste buds and impress your family and friends. Get ready to add a new favorite to your salsa repertoire!

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Salsa Salsa Salsa

Main Ingredients: Roma Tomatoes, Jalapeno Peppers, Onion, Cilantro, Lime

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Salsa is a staple in Mexican cuisine and there are endless variations to this classic dip. From spicy to mild, chunky to smooth, there's a salsa for every taste bud. One of the best ways to enjoy salsa is with some crispy tortilla chips or on top of your favorite Mexican dish. Here are some delicious salsa recipes to try out:

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Mexican Restaurant White Cheese Dip

Main Ingredients: White American Cheese, Whole Milk, Cold Water, Diced

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The Best Mexican White Cheese Dip - Authentic Queso Dip recipe

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This creamy and cheesy dip is a must-have at any Mexican restaurant. But did you know you can easily recreate it at home? All you need is some queso blanco cheese, heavy cream, and spices to make this irresistible dip. Serve it with some warm tortilla chips for the ultimate snack.

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Mexican Cornbread

Main Ingredients: Self Rising Cornmeal, Cream Style Corn, Grated Cheddar

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Cornbread is a classic side dish in Southern cuisine, but in Mexico, they take it to the next level by adding some jalapeños, corn, and cheddar cheese to the mix. This savory cornbread is the perfect accompaniment to any Mexican meal, or even as a snack on its own.

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Mexican Grilled Shrimp with Corn Salsa

Main Ingredients: Ears Of Corn, Small White Onion, Lime, Jalapeno, Roma

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For a lighter and healthier option, try this delicious grilled shrimp dish with a fresh corn salsa. The shrimp is marinated in a lime and tequila mixture before being grilled to perfection. The corn salsa adds a nice crunch and sweetness to the dish, making it a crowd-pleaser at any gathering.

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Mexican Rice

Main Ingredients: Long Grain White Rice, Chicken Broth, Olive Oil, Small

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No Mexican meal is complete without some flavorful rice. This recipe for authentic Mexican rice is simple yet packed with flavor. It's made with tomatoes, onions, garlic, and chicken broth for a delicious and colorful side dish.

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Mexican Street Tacos

Main Ingredients: Reduced Sodium Soy Sauce, Lime Juice, Canola Oil

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Vegetarian Mexican Street Corn Tacos - Sprinkles & Sea Salt

Tacos are a well-loved Mexican dish, but have you ever tried street-style tacos? These tacos are made with small corn tortillas and filled with marinated meat, onions, and fresh cilantro. They are simple yet bursting with flavor, and perfect for a quick and easy weeknight dinner.

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Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell

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Casseroles are a great way to feed a crowd, and this Mexican-inspired casserole is no exception. It's packed with lean ground turkey, black beans, corn, and bell peppers, making it a healthy and filling meal. Top it off with some avocado and low-fat cheese for a guilt-free indulgence.

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Easy Homemade Salsa - Fresh Tomato Salsa

Main Ingredients: Diced Tomatoes, Chopped Onion, Jalapeno, Garlic Clove

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If you want to make a fresh and healthy salsa at home, this recipe is for you. It's made with ripe tomatoes, onions, garlic, and fresh cilantro, and can be easily customized to your preference by adjusting the spice level. Serve it with some baked tortilla chips for a delicious and nutritious snack.

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Restaurant Style Salsa

Main Ingredients: Roma Tomatoes, Petite Diced Tomatoes, Green Onions, Red

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For a more chunky and robust salsa, try this restaurant-style recipe. It's made with canned tomatoes, jalapeños, onions, and spices for a flavorful dip that pairs perfectly with some guacamole and tortilla chips.

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The Best Mexican White Cheese Dip

Main Ingredients: White American Cheese, Milk, Butter, Green Chili

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Mexican Street Corn Salad

Main Ingredients: Fresh Corn, Lime Juice, Avocado Oil, Jalapeno Peppers

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This refreshing and colorful salad is a twist on the popular Mexican street food, elote, or grilled corn on the cob. It's made with corn kernels, bell peppers, red onions, and avocado, and dressed in a lime and olive oil dressing. It's a great side dish for any summer BBQ.

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Mexican Flan

Main Ingredients: Flan, Sweetened Condensed Milk, Whole Milk, Cream

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This creamy and decadent dessert is a staple in Mexican cuisine. It's a type of custard that is cooked in a caramel sauce and served chilled. The result is a smooth and rich dessert that will satisfy any sweet tooth.

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Authentic Mexican Rice

Main Ingredients: Cooking Oil, Rice, Garlic, Diced Onions, Chicken

This is a classic recipe for Mexican rice that is commonly served in restaurants. It's cooked with tomato sauce, onions, garlic, and chicken broth for a flavorful and colorful side dish. It's the perfect accompaniment to any Mexican meal.

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Mexican Street Corn Salsa

Main Ingredients: Corn, Jalapeno, Chili Powder, Salt, Lime, Fresh

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Mexican Street Corn Salsa - Dip Recipe Creations | Recipes, Tortilla ...

This salsa is a combination of two beloved Mexican dishes - street corn and salsa. It's made with grilled corn, jalapeños, red onions, cilantro, and a dash of hot sauce for a spicy and addictive dip. Serve it with some tortilla chips for a unique twist on traditional salsa.

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Mexican Pinto Beans

Main Ingredients: Pinto Beans, Water, Cumin, Smoked Paprika, Garlic

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Mexican Pinto Beans - Frijoles Charros, mash to make refried

Pinto beans are a staple in Mexican cuisine, and this recipe is a delicious and healthy way to enjoy them. The beans are cooked with onions, garlic, and spices, and can be served as a side dish or used as a filling for tacos or burritos.

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Mexican Steak & Avocado Salsa

Main Ingredients: Smoked Paprika, Chili Powder, Cumin, Oregano, Dry

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This dish is a perfect combination of grilled steak and fresh avocado salsa. The steak is marinated in a citrus and spice mixture for maximum flavor, and the avocado salsa adds a creamy and refreshing element to the dish. Serve it with some warm tortillas for a delicious and filling meal.

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Mexican Street Corn

Main Ingredients: Corn, Butter, Kosher Salt, Mayonnaise, Lime Juice

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This popular street food is a must-try for any corn lover. Grilled corn is slathered in a mixture of mayonnaise, sour cream, queso fresco, and spices, and topped with a squeeze of lime and a sprinkle of chili powder. It's messy but oh so delicious.

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Homemade Salsa

Main Ingredients: Tomatoes With Juice, Rotel, Chopped Onion, Garlic

Homemade Restaurant Style Salsa – Modern Honey

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If you're looking for a basic and versatile salsa recipe, this one is for you. It's made with canned tomatoes, onions, jalapeños, and spices, and can be easily customized to your liking. Use it as a dip, topping for tacos, or even as a marinade for chicken or fish.

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Mexican Lasagna

Main Ingredients: Olive Oil, Ground Chicken, Chili Powder, Ground Cumin

Sugar & Spice by Celeste: Mexican Lasagne

This fun twist on traditional lasagna incorporates Mexican flavors for a delicious and hearty meal. It's made with layers of tortillas, ground beef, enchilada sauce, and cheese, and can be customized with your favorite toppings like sour cream, guacamole, and cilantro.

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Mexican Beef Barbacoa

Main Ingredients: Beef Chuck Roast, Salt, Pepper, Olive Oil, Peppers

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Barbacoa is a traditional Mexican method of cooking meat, usually beef, over an open fire. This recipe recreates that delicious smoky flavor by slow-cooking the beef in a spicy and flavorful sauce. The end result is tender and juicy beef that can be used in tacos, burritos, or even on its own.

Why White Salsa?

When you think of salsa, you probably picture the classic red salsa made with tomatoes, onions, and peppers. However, in Mexico, there are many different types of salsa, each with its own unique flavor and ingredients. White salsa is a staple in Mexican cuisine, especially in the northern regions of the country. It's typically made with sour cream, mayonnaise, and tangy tomatillos, giving it a creamy and tangy taste that pairs perfectly with spicy dishes.

The Authentic Recipe

Now, let's get to the good stuff – the recipe! To make authentic Mexican white salsa, you will need the following ingredients: - 1 cup sour cream - 1/4 cup mayonnaise - 1 cup tomatillos, husks removed and roughly chopped - 1 jalapeno pepper, seeded and roughly chopped - 1 clove garlic, minced - 1/4 cup fresh cilantro - 1 tbsp lime juice - Salt and pepper to taste Start by blending the sour cream, mayonnaise, tomatillos, jalapeno, garlic, cilantro, and lime juice in a food processor until smooth. Add salt and pepper to taste. If the salsa is too thick, you can thin it out with a little water. Refrigerate for at least 30 minutes before serving to allow the flavors to meld together.

Customize to Your Taste

One of the great things about this white salsa recipe is that it's highly customizable. If you prefer a spicier salsa, you can add more jalapenos or even a serrano pepper. For a milder version, you can omit the jalapeno altogether. You can also play around with the ratios of sour cream and mayonnaise to find the perfect balance for your taste buds.

Pairing Suggestions

Now that you have your delicious white salsa ready, it's time to enjoy it! This salsa is perfect for dipping with tortilla chips or as a topping for tacos, burritos, or quesadillas. It also pairs well with grilled meats or as a dressing for salads. Get creative and try it with your favorite dishes to see how it enhances the flavors. In conclusion, white salsa is a must-try for any Mexican food lover. With this authentic recipe, you can easily recreate the flavors of Mexico in your own kitchen. So next time you're craving Mexican food, skip the store-bought salsa and make this delicious and creamy white salsa to elevate your meal. ¡Buen provecho!