Baked beans are a staple in Southern cuisine, and no backyard barbecue or potluck is complete without a big bowl of them. However, many traditional baked bean recipes can be time-consuming and require a long list of ingredients. That's why this easy southern baked bean recipe from Trish is a game-changer. It's simple, delicious, and perfect for any occasion. Plus, it only requires a few key ingredients, making it a budget-friendly option for feeding a crowd. Let's take a closer look at Trish's recipe and how to make it yourself.
No barbecue is complete without a side of Southern baked beans. This classic dish is a staple in Southern cuisine and adds a touch of sweetness and smokiness to any meal. With just a few simple ingredients and some time in the oven, you can create a mouth-watering side dish that will have your guests coming back for seconds.
For a richer and heartier flavor, add some bacon to your Southern baked beans. The smoky and salty flavors of the bacon perfectly complement the sweetness of the beans. Plus, the addition of bacon adds a nice texture to the dish. Try using thick-cut bacon for an extra meaty bite!
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The Very Best Barbecue Baked Beans
Main Ingredients: Bacon, Vidalia Onion, Garlic, Bourbon, Brewed Coffee
When it comes to Southern baked beans, everyone has their own secret recipe. But we can confidently say that this recipe for the very best barbecue baked beans is a winner. With a perfect balance of sweet and tangy flavors, these beans are sure to be a hit at your next cookout or family gathering.
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Smoky Southern Baked Beans
Main Ingredients: Ghee, Ground Beef, Medium Onion, Green Bell Pepper
For a deep and smoky flavor, try using smoked paprika in your Southern baked beans. This spice adds a rich and intense smokiness to the dish that pairs well with the sweetness of the beans. You can also add some chopped smoked ham or bacon for even more smoky goodness.
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Southern Lima Beans (Butter Beans)
Main Ingredients: Lima Beans, Smoked Ham Hock, Water, Salt, Black Pepper
Lima beans, also known as butter beans, are a staple in Southern cuisine. These large, creamy beans are mild in flavor and pair well with a variety of seasonings. Try cooking them in a simple tomato sauce for a flavorful and satisfying side dish.
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Southern Butter Beans
Main Ingredients: Butter Beans, Butter, Chicken Bouillon, Salt, Water
This hearty and comforting soup is a Southern twist on the classic Italian pasta e fagioli. Packed with greens, beans, and chunks of ham, this soup is a meal in itself. Serve with some crusty bread for a complete and satisfying meal.
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Southern Inspired Greens, Beans & Ham Soup
Main Ingredients: Cubed Ham, Beans, Mustard Greens, Collard Greens
Crockpot ham and beans are a classic Southern comfort food that is perfect for a chilly day. This dish is traditionally made with pinto beans, but you can use any type of beans you like. The slow-cooking process allows the flavors to meld together and creates a delicious and comforting meal.
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Crockpot Ham and Beans - A Southern comfort food staple
Main Ingredients: Ham Bone, Pinto Beans, Onion, Beans, Water, Salt, Pepper
Baby lima beans are smaller and more tender than regular lima beans, making them perfect for Southern-style dishes. Cooked with some bacon and onions, these beans become rich and flavorful. Serve as a side dish or add some protein, such as chicken or shrimp, for a complete meal.
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Southern Style Baby Lima Beans
Main Ingredients: Bacon, Chicken Broth, Garlic, Onion Powder, Sugar
Black-eyed peas are a staple in Southern cuisine, especially on New Year's Day for good luck. These small, creamy beans are packed with flavor and are a great source of protein and fiber. Try cooking them with some ham hocks or bacon for a delicious and traditional dish.
This creamy and cheesy dish is a must-have at any Southern gathering. Made with a combination of cheddar and mozzarella cheese, this baked mac and cheese has a perfect balance of flavors. Top with some crispy breadcrumbs for a crunchy texture.
A slight variation on the classic baked mac and cheese, this Southern version uses a combination of sharp cheddar and creamy Velveeta cheese for a rich and gooey texture. Add some diced jalapenos or hot sauce for a bit of heat.
Cornbread dressing is a quintessential Southern side dish, especially during the holidays. Made with crumbled cornbread, celery, onions, and spices, this dish is a delicious and hearty addition to any meal. Serve alongside your favorite barbecue dishes for a true Southern feast.
Simple and flavorful, Southern beans are a staple in any Southern household. Made with just a few ingredients, including bacon, onion, and beans, this dish is easy to make and will be a hit with everyone. Serve as a side dish or as a main course with some cornbread.
Pecan pie is a classic Southern dessert, but these pecan pie bars are a slightly easier and more portable version. Made with a buttery shortbread crust and a rich and gooey filling, these bars are a must-try for any pecan pie lover. Serve with a scoop of vanilla ice cream for an extra treat.
Peach cobbler is a beloved Southern dessert that is perfect for any occasion. Made with fresh peaches and topped with a sweet and buttery biscuit topping, this cobbler is a crowd-pleaser. Serve warm with a scoop of vanilla ice cream for the ultimate indulgence.
Butter beans, also known as lima beans, are a staple in Southern cuisine. This Southern style butter beans recipe is simple yet delicious, with just a few ingredients and a lot of flavor. Serve as a side dish or add some diced ham for a heartier meal.
Sweet and delicious, candied yams are a favorite side dish in the South. This recipe takes it to the next level by baking the yams with a brown sugar and butter glaze, creating a caramelized and irresistible dish. Perfect for a holiday dinner or any time you're craving something sweet.
This hearty and comforting soup is a Southern twist on the classic Italian pasta e fagioli. Packed with greens, beans, and chunks of ham, this soup is a meal in itself. Serve with some crusty bread for a complete and satisfying meal.
Baby lima beans are smaller and more tender than regular lima beans, making them perfect for Southern-style dishes. Cooked with some bacon and onions, these beans become rich and flavorful. Serve as a side dish or add some protein, such as chicken or shrimp, for a complete meal.
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Southern Butter Beans with Bacon
Main Ingredients: Bacon, Small Onion, Butter Beans, College Inn Chicken
Black-eyed peas are a staple in Southern cuisine, especially on New Year's Day for good luck. These small, creamy beans are packed with flavor and are a great source of protein and fiber. Try cooking them with some ham hocks or bacon for a delicious and traditional dish.
Trish's Easy Southern Baked Bean Recipe
Ingredients:
1 large can of white beans
1 small onion, diced
1/2 cup of ketchup
1/4 cup of brown sugar
1/4 cup of molasses
1/4 cup of apple cider vinegar
1 tsp of mustard
1/2 tsp of garlic powder
1/2 tsp of onion powder
Salt and pepper to taste
That's it - only 10 ingredients to make delicious, homemade baked beans. You probably already have most of these in your pantry, which makes this recipe even more convenient. Let's get started on making these mouth-watering beans.
Instructions:
Preheat your oven to 350 degrees F.
Drain and rinse the white beans and pour them into a large baking dish.
In a separate bowl, mix together the diced onion, ketchup, brown sugar, molasses, apple cider vinegar, mustard, garlic powder, onion powder, salt, and pepper.
Pour the mixture over the beans and stir until well combined.
Cover the dish with foil and bake for 45 minutes.
Remove the foil and bake for an additional 15 minutes.
Remove from the oven and let cool for a few minutes before serving.
Garnish with additional diced onion, if desired.
That's all there is to it! Trish's easy southern baked bean recipe is ready to be enjoyed. The combination of sweet and tangy flavors from the molasses, vinegar, and ketchup, along with the savory onion and spices, make for a delicious side dish that pairs perfectly with any barbecue or picnic spread.
Not only is this recipe easy to make and budget-friendly, but it's also customizable. You can adjust the amount of sugar or spices to your liking, or even add some bacon for an extra punch of flavor. The options are endless with this versatile recipe.
So next time you're in charge of bringing a side dish, ditch the store-bought baked beans and impress your friends and family with this homemade version from Trish. They'll be coming back for seconds, guaranteed.
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