17 Southern Living Hominy And Tomatoes Recipe Delight In These Amazing Recipes!

Published on: Apr 19, 2024

If you're a fan of Southern cuisine, then you're probably familiar with the classic ingredients of hominy and tomatoes. These two ingredients are staples in Southern cooking and are often used together in a variety of dishes. In this article, we'll be sharing a delicious hominy and tomatoes recipe from Southern Living that you can easily make at home. This recipe is perfect for any occasion, whether it's a cozy family dinner or a backyard barbecue. So, get your apron on and let's dive into the world of hominy and tomatoes.

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1 of 20

Simple Posole

Main Ingredients: Tomatillos, Chicken Broth, Chicken Meat, Oil, Onion
Easy Mexican Pozole (Posole)- The Spice Kit Recipes
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If you're looking for a delicious and easy meal to make, you can't go wrong with simple Posole. This traditional Mexican soup is made with hominy, pork, and a flavorful broth that will warm you up from the inside out. It's perfect for a cozy night in or a family dinner. And the best part? It only requires a few ingredients and minimal prep time.
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Chicken Pozole

Main Ingredients: Chicken, Salt, Red Onion, Hominy, Garlic, Dried
Chicken Pozole Soup Recipe - Cooking Classy
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For a twist on traditional Posole, try making it with chicken instead of pork. This chicken Pozole recipe is packed with protein and flavor, making it a healthy and satisfying meal option. The combination of tender chicken, hominy, and spices creates a hearty and delicious soup that is sure to become a family favorite.
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Pozole Verde

Main Ingredients: Hominy, Chicken Breasts, Stock, Mexican Oregano, Salt
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If you love green chile and Mexican food, you'll love this Pozole Verde recipe. This version of Posole is made with a flavorful green chile broth and topped with fresh cilantro and avocado for a burst of freshness in every bite. It's a lighter and brighter take on the classic soup, perfect for a warm summer day or a quick weeknight dinner.
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Hearty Vegetarian Chili

Main Ingredients: Olive Oil, Garlic, Yellow Onions, Carrots, Green
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For all the vegetarians out there, don't worry – we haven't forgotten about you. This hearty vegetarian chili is a delicious and filling alternative to traditional Posole. Packed with beans, vegetables, and spices, this chili is sure to satisfy your cravings for a warm and comforting meal.
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IRRESISTIBLE GREEN POZOLE

Main Ingredients: Hominy, White Onion, Garlic, Bay Leaf, Salt, Skinless
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If you're a fan of spicy food, this IRRESISTIBLE GREEN POZOLE recipe is a must-try. Made with a combination of green chiles, jalapenos, and tomatillos, this soup has a kick that will wake up your taste buds. The addition of chicken and hominy makes it a hearty and satisfying meal that will keep you coming back for more.
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Pozole Rojo

Main Ingredients: Dried Ancho Chiles, Chiles De Arbol, Avocado Oil
Pozole Rojo or Red Posole - The Best Mexican RecipesThe Best Mexican ...
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Pozole Rojo is the red version of the traditional soup, and it's just as delicious as the green and white varieties. Made with a rich and flavorful red chile broth, this soup is perfect for a cold day when you need something warm and comforting. The addition of tender pork and hominy makes it a filling and satisfying meal.
7 of 20

Three Sisters Soup

Main Ingredients: Cinnamon Stick, Green Chili, Bay Leaves, Garlic, Dried
Three Sisters Soup - Mazopiya
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The Three Sisters Soup is a unique and delicious spin on traditional Posole. This soup is made with a combination of corn, beans, and squash, which are known as the "three sisters" in Native American culture. The result is a hearty and flavorful soup that is perfect for a cold winter day.
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Hornado de chancho – Roasted Pork Leg

Main Ingredients: Pork Leg, Limes, Garlic Cloves, Ground Cumin, Salt
there is a large meat and potatoes on the plate
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If you're feeling adventurous and want to try something new, why not make Hornado de chancho? This traditional Ecuadorian dish features a whole roasted pork leg that is cooked to perfection. The result is tender and flavorful meat that is perfect for shredding and adding to your favorite Posole recipe.
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Black Bean & Quinoa Chili

Main Ingredients: Black Beans, Quinoa, Vegetable Stock, Water, Hominy
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This Black Bean & Quinoa Chili recipe is a healthy and delicious alternative to traditional Posole. Packed with protein and fiber, this chili is not only good for you but also incredibly tasty. The addition of quinoa adds a unique texture and flavor to the dish, making it a must-try for any chili lover.
10 of 20

Slow Cooker Meal Two – Fiesta Chicken Stew

Main Ingredients: Red Pepper, Cabbage, Black Beans, Cherry Tomatoes, Red
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For those busy days when you don't have time to cook, this Slow Cooker Meal Two – Fiesta Chicken Stew is the perfect solution. This recipe is packed with chicken, beans, and vegetables, making it a complete and satisfying meal. Just throw all the ingredients in a slow cooker and let it do the work for you – it's that easy!
11 of 20

Chicken Pozole Soup

Main Ingredients: Olive Oil, Yellow Onion, Jalapenos, Garlic Cloves
Chicken Pozole Soup Recipe - Cooking Classy
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Chicken Pozole Soup is another delicious and easy variation of traditional Posole. Made with tender chicken, hominy, and a flavorful broth, this soup is perfect for a quick and comforting meal. Top it with your favorite toppings, such as avocado, cilantro, and lime, for a burst of freshness in every bite.
12 of 20

Ecuadorian Hornado Or Slow Roasted Pork

Main Ingredients: Pork Shoulder, Limes, Garlic Cloves, Ground Cumin
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If you're a fan of tender and flavorful meat, you have to try this Ecuadorian Hornado Or Slow Roasted Pork recipe. The pork is marinated in a flavorful sauce and slow-cooked to perfection, resulting in tender and juicy meat that is perfect for shredding and adding to your favorite Posole recipe.
13 of 20

Pozole Rápido

Main Ingredients: Bay Leaf, Onion, Tomatoes, Oregano, Paprika, Hominy
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For those days when you don't have a lot of time to cook, this Pozole Rápido recipe is a lifesaver. Made with canned hominy and pre-cooked chicken, this soup comes together in just 30 minutes. It's perfect for a quick and satisfying meal that still has all the delicious flavors of traditional Posole.
14 of 20

Mexican Vegetable Soup with Lime and Avocado

Main Ingredients: Light Olive Oil, Red Onion, Garlic, Dried Oregano
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This Mexican Vegetable Soup with Lime and Avocado is a light and refreshing alternative to traditional Posole. Packed with fresh vegetables and topped with lime and avocado, it's a healthy and delicious meal option. The addition of quinoa makes it more filling and adds a unique texture to the soup.
15 of 20

Southwestern Shrimp Soup

Main Ingredients: Sour Cream, Ground Cumin, Kosher Salt, Olive Oil
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If you're a seafood lover, you have to try this Southwestern Shrimp Soup. Packed with shrimp, corn, and black beans, this soup is full of protein and flavor. The addition of spices like cumin and chili powder gives it a southwestern twist that will make your taste buds dance.
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Beef Pozole Soup

Main Ingredients: Ground Chuck, Salt, Pepper, Chili Powder, Cumin
The BEST Beef Noodle Soup Recipe (So Easy!) - Dinner, then Dessert
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For a heartier and more filling version of traditional Posole, try making this Beef Pozole Soup. Made with tender beef, hominy, and a flavorful broth, this soup is sure to satisfy your cravings for a warm and comforting meal. Add your favorite toppings, such as cilantro, avocado, and radishes, for a burst of freshness in every bite.
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Posole With Eye Of The Goat Beans & Shredded Chicken

Main Ingredients: Medium Onion, Hominy, Water, Peppers, Boiling Water
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This Posole With Eye Of The Goat Beans & Shredded Chicken recipe is a unique and delicious spin on traditional Posole. The addition of eye of the goat beans adds a hearty and nutty flavor to the soup, and the shredded chicken makes it a filling and satisfying meal. Top it with your favorite toppings for a burst of freshness in every bite.
18 of 20

Roasted Poblano Pepper & Green Tomato Chili

Main Ingredients: Poblano Peppers, Anaheim Peppers, Garlic, Onions
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This Roasted Poblano Pepper & Green Tomato Chili is a flavorful and unique twist on traditional Posole. The combination of roasted poblano peppers and green tomatoes gives the soup a delicious and slightly spicy flavor. Serve it with your favorite toppings, such as avocado, cilantro, and lime, for a burst of freshness in every bite.
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Pork Pozole Rojo

Main Ingredients: Butter, Onion, Garlic, Chicken Broth, Red Enchilada
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Pork Pozole Rojo is another delicious and hearty version of the traditional soup. The addition of pork adds a rich and savory flavor to the soup, and the red chile broth gives it a beautiful color and a slight kick. Top it with your favorite toppings, such as radishes, cilantro, and avocado, for a burst of freshness in every bite.
20 of 20

Mexican Tomato Soup with Corn Dumplings

Main Ingredients: Olive Oil, Onion, Chili Powder, Oregano, Garlic
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Last but not least, we have this delicious and unique Mexican Tomato Soup with Corn Dumplings. The soup itself is a flavorful and comforting tomato-based broth, but the real star of the dish is the corn dumplings. Made with masa harina and corn, these dumplings add a unique texture and flavor to the soup that will keep you coming back for more.

The Versatility of Hominy and Tomatoes

Hominy and tomatoes are a match made in heaven when it comes to Southern cuisine. Hominy, which is made from dried corn kernels, has a unique flavor and texture that adds depth to any dish. It's often used in stews, soups, and grits. On the other hand, tomatoes are a staple in many Southern dishes and can be found in everything from fried green tomatoes to tomato pie. Together, these two ingredients create a delicious and versatile combination that can be used in a variety of recipes.

A Classic Southern Recipe: Hominy and Tomatoes Casserole

One of the most popular ways to use hominy and tomatoes is in a casserole. And Southern Living has the perfect hominy and tomatoes casserole recipe that will be a hit at any potluck or family gathering. This hearty casserole is made with hominy, diced tomatoes, onions, garlic, and a blend of cheeses. It's then baked to golden perfection, creating a dish that is creamy, tangy, and packed with flavor.

How to Customize the Recipe

While the Southern Living recipe is delicious as is, you can also get creative and add your own twist to it. For instance, you can add some spice and heat by adding a can of diced green chilies or some red pepper flakes. If you're a fan of meat, you can also add some diced bacon or sausage to the casserole for an extra protein boost. And for a vegetarian option, you can substitute the chicken broth with vegetable broth and omit the meat altogether.

A Perfect Side Dish for Any Occasion

The hominy and tomatoes casserole is not only delicious, but it's also a versatile side dish that pairs well with a variety of main courses. It goes well with grilled meats such as chicken, pork, or beef, and can also be served with seafood like shrimp or fish. You can also serve it as a standalone vegetarian dish or add it as a topping to a green salad for a hearty lunch option. In conclusion, hominy and tomatoes are a classic Southern duo that can elevate any dish. Whether you're making a casserole, soup, or any other dish, these two ingredients add a unique flavor and texture that will have your taste buds singing. So, give this Southern Living hominy and tomatoes recipe a try and discover the versatility and deliciousness of this Southern staple.
17 southern living hominy and tomatoes recipe Delight in these amazing recipes!

Simple Posole

yield: 6 total time: 60 minutes
4.2 Stars (5 reviews)
View Recipe

Ingredients

  • 1 pound tomatillos
  • 1 quart chicken broth plus 1 quart water
  • 1 chicken meat organic rotisserie, picked from bones and pulled into bite-size pieces, bones and skin reserved separately
  • 1 tablespoon oil
  • 1 onion medium-large, cut into medium dice
  • 2 teaspoons cumin
  • 1 teaspoon oregano
  • 3 cloves garlic
  • 2 jalapenos seeded and diced
  • 30 ounces hominy drained
  • 1/2 cup chopped fresh cilantro
  • 11 ounces tortilla chips
  • lime wedges

Nutrition

  • Calories : 470 calories
  • Carbohydrate : 66 grams
  • Cholesterol : 15 milligrams
  • Fat : 18 grams
  • Fiber : 10 grams
  • Protein : 14 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 520 milligrams
  • Sugar : 8 grams
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