20 Southern Fried Wedges Recipe Prepare To Be Amazed!

Published on: Mar 24, 2024

Southern fried wedges are a classic dish that is loved by people all around the world. The crispy outer layer combined with the soft and fluffy potato on the inside makes for a perfect side dish or snack. While there are many variations of this recipe, today we will be sharing a professional and well-organized introduction to the perfect southern fried wedges recipe that will have your taste buds singing.

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Southern Fried Cabbage

Main Ingredients: Bacon, Cabbage, Onion, Garlic, Onion Powder, Paprika

Southern Fried Cabbage With Sausage - This Ole Mom

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Southern Fried Cabbage is a classic dish that many people love. It's a simple and delicious way to enjoy this nutritious vegetable. The cabbage is fried until it's tender and slightly crispy, and then seasoned with a blend of spices that give it the perfect balance of flavor. This dish is a favorite in the South and can be enjoyed as a side dish or a main course. Here are 20 different ways to make Southern Fried Cabbage that will satisfy your cravings and leave you wanting more.

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Southern Fried Catfish

Main Ingredients: Catfish, Cornmeal, Corn Flour, Buttermilk, Dried Thyme

Spicy Fried Catfish Recipe | I Heart Recipes

Southern Fried Catfish is a staple in Southern cuisine. This crispy and flavorful dish is a must-try for any seafood lover. The catfish is coated in a seasoned flour and cornmeal mixture and then fried to perfection. It's a dish that is full of flavor and can be served with a variety of side dishes. Here are 20 different ways to make Southern Fried Catfish that will have you coming back for more.

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Southern Fried Salmon Patties

Main Ingredients: Pink Salmon, Eggs, Onion, Cornmeal, Flour, Salt, Fresh

These salmon patties are flaky, tender and so flavorful with crisp ...

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Salmon patties are a delicious and easy way to enjoy this nutritious fish. In the South, they are often fried to create a crispy exterior and tender interior. The patties are made with a mixture of canned salmon, breadcrumbs, and seasonings, and then fried in a skillet until golden brown. Here are 20 different ways to make Southern Fried Salmon Patties that will have your taste buds dancing.

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Southern Fried Chicken Strips

Main Ingredients: Egg, Buttermilk, All Purpose Flour, Garlic Powder

{Oven Baked} Chicken Strips Recipe | LIfe Made Simple

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Southern Fried Chicken Strips are a favorite among kids and adults alike. These crispy and flavorful strips are perfect for a quick and easy dinner or as an appetizer for a party. The chicken is coated in a seasoned flour and cornmeal mixture and then fried until golden brown. Here are 20 different ways to make Southern Fried Chicken Strips that will have everyone coming back for seconds.

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Easy Southern Fried Cabbage

Main Ingredients: Cabbage, Bacon, Sliced Onion, Red Peppers, Green

Southern style fried cabbage with bacon and onions is a quick, easy ...

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For those looking for a simple and quick version of Southern Fried Cabbage, this recipe is for you. The cabbage is sliced and fried in a skillet with a few key ingredients to create a flavorful dish that can be enjoyed as a side or a main course. Here are 20 different ways to make Easy Southern Fried Cabbage that will save you time in the kitchen and still satisfy your cravings.

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Spicy Southern Fried Catfish

Main Ingredients: Catfish, Self Rising Flour, Yellow Cornmeal, Hot Sauce

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If you love a little heat in your food, then this recipe is for you. Spicy Southern Fried Catfish is coated in a spicy flour and cornmeal mixture and then fried to perfection. The result is a crispy and flavorful dish that will leave your taste buds tingling. Here are 20 different ways to make Spicy Southern Fried Catfish that will add a kick to your next meal.

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Southern Fried Chicken

Main Ingredients: Chicken, Salt, Hot Sauce, Garlic, Creole Seasoning, All

Southern Fried Chicken - Oh Sweet Basil

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No list of Southern recipes would be complete without Southern Fried Chicken. This classic dish is a staple in many Southern households and is loved for its crispy and flavorful exterior and juicy and tender interior. The chicken is coated in a seasoned flour and buttermilk mixture and then fried to perfection. Here are 20 different ways to make Southern Fried Chicken that will satisfy your craving for this beloved dish.

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Southern Fried Corn

Main Ingredients: Bacon, Corn, Salt, Pepper, Sugar, Milk, Butter

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Southern Fried Corn is a delicious and simple side dish that is perfect for any meal. The corn is coated in a seasoned flour and cornmeal mixture and then fried until golden brown. It's a great way to add flavor and texture to this classic vegetable. Here are 20 different ways to make Southern Fried Corn that will have you reaching for seconds.

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Ultimate Southern Fried Chicken

Main Ingredients: Chicken Drumsticks, Chicken Thighs, Buttermilk

The Ultimate Southern Fried Chicken | Recipe | Chicken recipes, Fried ...

Traditional Southern Fried Chicken Recipe - Julias Simply Southern

For those looking for a truly indulgent version of Southern Fried Chicken, this recipe is for you. The chicken is coated in a mixture of buttermilk, hot sauce, and spices, and then fried to perfection. The result is a crispy and flavorful dish that will have your taste buds singing. Here are 20 different ways to make the Ultimate Southern Fried Chicken that will leave you wanting more.

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Southern Fried Chicken Wings

Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan

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Chicken wings are a favorite in the South, especially when they are fried to perfection. These crispy and flavorful wings are perfect for a party or a game day snack. The wings are coated in a seasoned flour and cornmeal mixture and then fried until golden brown. Here are 20 different ways to make Southern Fried Chicken Wings that will have your guests begging for the recipe.

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Southern Fried Okra

Main Ingredients: Cornmeal, Flour, Garlic Powder, Onion Powder, Paprika

Southern Fried Okra with Jalapeno Yogurt Sauce | Small Town Woman

Classic Southern Fried Okra with Cornmeal - Pinch me, I'm eating

Southern Fried Okra Recipe - Spicy Southern Kitchen

Okra is a staple in Southern cooking, and frying it is a popular way to enjoy this vegetable. The okra is coated in a seasoned flour and cornmeal mixture and then fried to create a crispy and flavorful dish. Here are 20 different ways to make Southern Fried Okra that will have you falling in love with this vegetable all over again.

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Southern Fried Pork Chops

Main Ingredients: Bone In Pork Chops, Seasoned Salt, Pepper, Buttermilk

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Pork chops are a classic Southern dish, and frying them is a delicious way to enjoy this meat. The pork chops are coated in a seasoned flour and cornmeal mixture and then fried until golden brown. It's a simple and flavorful dish that can be enjoyed as a main course or served alongside other Southern favorites. Here are 20 different ways to make Southern Fried Pork Chops that will have your taste buds singing.

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Crispy Southern Fried Chicken

Main Ingredients: Chicken Drumsticks, Lemons, Bay Leaves, Fresh Parsley

Extra Crispy Southern Fried Chicken - 3 SECONDS

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For those who love crispy fried chicken, this recipe is for you. The chicken is coated in a seasoned flour and cornmeal mixture and then fried until golden brown and extra crispy. It's a delicious and indulgent dish that will satisfy your cravings for something crunchy and flavorful. Here are 20 different ways to make Crispy Southern Fried Chicken that will have you reaching for more.

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Southern Fried Cabbage

Main Ingredients: Bacon, Butter, Sweet Onion, Green Bell Pepper, Cabbage

If you want to add a little heat to your Southern Fried Cabbage, this recipe is for you. The cabbage is fried in a skillet with a blend of spices that give it a spicy kick. It's a delicious and unique way to enjoy this classic dish. Here are 20 different ways to make Spicy Southern Fried Cabbage that will add a little heat to your next meal.

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Southern Fried Chicken

Main Ingredients: Skinless Boneless Chicken Breasts, Buttermilk, Flour

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Southern Fried Shrimp

Main Ingredients: Jumbo Shrimp, Buttermilk, All Purpose Flour, Old Bay

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Shrimp is a popular seafood in the South, and frying it is a delicious way to enjoy this delicacy. The shrimp is coated in a seasoned flour and cornmeal mixture and then fried until golden brown. It's a simple and flavorful dish that can be enjoyed as an appetizer or a main course. Here are 20 different ways to make Southern Fried Shrimp that will have you wanting more.

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Air Fryer Southern Fried Chicken

Main Ingredients: Fryer Chicken, Buttermilk, Hot Sauce, Seasoned Salt

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For those looking for a healthier version of Southern Fried Chicken, this recipe is for you. The chicken is coated in a seasoned flour and buttermilk mixture and then air-fried to create a crispy and flavorful dish. It's a great way to enjoy this Southern favorite without all the added oil. Here are 20 different ways to make Air Fryer Southern Fried Chicken that will have you feeling less guilty about indulging in this delicious dish.

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Southern Fried Cat Fish

Main Ingredients: Cornmeal, Granulated Garlic, Onion Powder, Cayenne

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Best Southern Crispy Fried Oysters

Main Ingredients: Shucked Oysters, Buttermilk, Yellow Cornmeal, All

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Oysters are a delicacy in the South, and frying them is a delicious way to enjoy them. The oysters are coated in a seasoned flour and cornmeal mixture and then fried until crispy and golden brown. It's a unique and flavorful dish that will impress your guests. Here are 20 different ways to make the Best Southern Crispy Fried Oysters that will have you falling in love with this seafood all over again.

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Southern Fried Apple

Main Ingredients: Butter, Granny Smith Apples, Lemon Juice, Sugar, Brown

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Southern Fried Apples are a delicious and unique side dish that is perfect for any meal. The apples are coated in a seasoned flour and cornmeal mixture and then fried until tender and lightly crispy. It's a great way to add a touch of sweetness to your meal. Here are 20 different ways to make Southern Fried Apples that will have you reaching for seconds.

Ingredients You Will Need

Potatoes: The star of this dish, you will need about 4-5 medium-sized potatoes to make enough wedges for 4-5 people.

Flour: To give the wedges their signature crispy coating, you will need about 1 cup of all-purpose flour.

Seasonings: A combination of salt, pepper, paprika, and garlic powder will add flavor to your wedges.

Eggs: 2 beaten eggs will help the flour and seasonings stick to the potatoes.

Panko Breadcrumbs: For an extra crunch, use about 1 cup of panko breadcrumbs in your coating mixture.

Oil: You will need enough oil for deep frying, about 2-3 cups depending on the size of your pan.

Preparing the Wedges

Step 1: Wash and peel the potatoes and cut them into wedges, making sure they are all the same size for even cooking.

Step 2: In a bowl, mix together the flour, salt, pepper, paprika, and garlic powder.

Step 3: In another bowl, beat the eggs and set aside.

Step 4: In a third bowl, add the panko breadcrumbs.

Step 5: Dip each wedge in the flour mixture, then the beaten eggs, and finally coat with the panko breadcrumbs.

Frying the Wedges

Step 1: In a deep pan, heat the oil over medium-high heat.

Step 2: Once the oil is hot, carefully place the coated wedges into the oil, making sure not to overcrowd the pan.

Step 3: Fry the wedges for about 3-4 minutes on each side, or until they are golden brown and crispy.

Step 4: Remove the wedges from the oil and place them on a paper towel to absorb any excess oil.

Serving Suggestions

Southern fried wedges are best served hot and crispy, but you can also add a pinch of salt and any other seasonings of your choice for an extra kick of flavor.

You can also serve these wedges with a side of ranch or barbecue sauce for dipping.

Now that you have the perfect southern fried wedges recipe, it's time to put on your apron and start cooking! These wedges are sure to be a hit at your next gathering or simply as a tasty snack. Enjoy!