Adding a twist to the traditional salmon patty recipe, this southern fried salmon patties recipe is sure to become a new family favorite. These crispy and flavorful patties are easy to make and can be enjoyed as a main dish or as a delicious addition to a salad or sandwich. Follow this simple recipe and impress your taste buds with a taste of the South.
If you're looking for a delicious and easy way to cook salmon, look no further than these Southern fried salmon patties. These patties are made with a combination of fresh salmon, breadcrumbs, and seasonings, and are then fried to crispy perfection. They make a great appetizer or main dish, and are sure to be a hit with both kids and adults alike.
These Southern fried salmon patties are a classic Southern dish that has been enjoyed for generations. They are simple to make, require minimal ingredients, and are bursting with flavor. Whether you're serving them up for a weeknight dinner or a special occasion, these salmon patties are sure to be a crowd pleaser.
For a hearty and comforting meal, try this Southern salmon stew. Made with chunks of salmon, potatoes, corn, and other vegetables, this stew has all the flavors of the South in one delicious bowl. Serve it with some crusty bread for a complete and satisfying meal.
If you're a fan of traditional Southern food, then these salmon patties are a must-try. They are made with simple ingredients like canned salmon, cornmeal, and spices, and are then fried until crispy and golden brown. Serve them up with some creamy mashed potatoes and collard greens for a true taste of the South.
Cabbage is a staple in Southern cooking, and this fried cabbage recipe is a delicious way to enjoy it. Sautéed with onions, bacon, and a touch of brown sugar, this dish is sweet, savory, and packed with flavor. It's the perfect side dish to accompany any Southern meal.
Catfish is a popular fish in the South, and frying it up is a classic way to enjoy it. This recipe calls for a simple cornmeal breading that is seasoned with spices like paprika and cayenne for a little kick. Serve it with some hush puppies and coleslaw for a quintessential Southern meal.
For a kid-friendly version of Southern fried chicken, try these crispy chicken strips. Made with a flavorful buttermilk marinade and coated in a crunchy breadcrumb mixture, these chicken strips are sure to be a hit with even the pickiest eaters. Serve them up with some honey mustard dipping sauce for a tasty and satisfying meal.
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Salmon Patties
Main Ingredients: Olive Oil, Finely Chopped Onion, Salmon, Fresh Herbs
For a simple and budget-friendly way to enjoy salmon, give these salmon patties a try. Made with canned salmon, breadcrumbs, and some basic seasonings, these patties are easy to make and pack a lot of flavor. Serve them up with some tartar sauce and a side of green beans for a complete meal.
This easy fried cabbage recipe is perfect for when you need a quick and tasty side dish. Sautéed with onions and garlic, this dish is full of flavor and can be on the table in under 30 minutes. It's a great way to add some veggies to your meal without sacrificing on taste.
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Spicy Southern Fried Catfish
Main Ingredients: Catfish, Self Rising Flour, Yellow Cornmeal, Hot Sauce
If you like a little heat with your fish, then this spicy Southern fried catfish recipe is for you. The catfish is coated in a flavorful mixture of spices and cornmeal before being fried to crispy perfection. Serve it up with some Cajun rice and a side of collard greens for a spicy and satisfying meal.
If you're looking for a healthier alternative to fried salmon, try this Southern baked salmon recipe. The salmon is coated in a mixture of butter, garlic, and herbs before being baked to flaky perfection. It's a simple and delicious way to enjoy this popular fish.
No list of Southern recipes would be complete without fried chicken. This classic dish is loved by many for its crispy skin and juicy meat. This recipe calls for a simple buttermilk marinade and a flavorful breading mixture for the perfect fried chicken every time.
Fried corn is a popular side dish in the South, and for good reason. This dish is made with fresh corn, bacon, and a touch of sugar for a sweet and savory combination. It's a great way to use up fresh corn during the summer months and is a must-try for any Southern food lover.
If you're looking for a truly indulgent Southern fried chicken recipe, this is it. The chicken is marinated in buttermilk overnight for maximum flavor and then coated in a mixture of flour and spices before being fried to crispy perfection. This is the ultimate comfort food dish that is sure to impress.
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Southern Fried Chicken Wings
Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan
For a tasty and easy appetizer or game day snack, try these Southern fried chicken wings. They are coated in a flavorful mixture of spices and cornstarch and then fried until crispy. Serve them up with your favorite dipping sauce for a delicious and addictive treat.
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Easy & Quick Southern Salmon Patties
Main Ingredients: Salmon, Large Eggs, Dill Weed, Ground Black Pepper
If you're short on time but still want a delicious Southern meal, give these easy and quick salmon patties a try. They are made with canned salmon, breadcrumbs, and some basic seasonings and can be on the table in under 30 minutes. Serve them up with some roasted vegetables for a complete and satisfying meal.
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Grandma's Salmon Patties
Main Ingredients: Salmon, Salt, Pepper, Eggs, Saltine Crackers, Squirt
For a taste of nostalgia, try this recipe for Grandma's salmon patties. Made with simple ingredients like canned salmon, breadcrumbs, and eggs, these patties are a taste of home for many. Serve them up with some mashed potatoes and green beans for a comforting and delicious meal.
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Perfect Salmon Patties
Main Ingredients: Salmon, Panko Bread Crumbs, Egg, Mustard, Green Onion
If you've tried making salmon patties before and haven't been satisfied with the results, give this recipe a try. These perfect salmon patties are made with a combination of fresh and canned salmon, as well as some herbs and spices for maximum flavor. They are simple to make and are sure to become a go-to recipe in your household.
Okra is a popular vegetable in the South, and frying it up is a delicious way to enjoy it. This recipe calls for a simple cornmeal breading and a quick fry in hot oil for crispy and flavorful okra. It's the perfect side dish to accompany any Southern meal.
Pork chops are a staple in Southern cooking, and this recipe for fried pork chops is a must-try. The pork chops are coated in a flavorful mixture of spices and flour before being fried until golden brown and crispy. Serve them up with some mashed potatoes and gravy for a delicious and comforting meal.
If you're a fan of Southern cuisine and love a good beer can chicken, then these recipes will be right up your alley. We've compiled a list of the top 20 beer can chicken recipes that will have your taste buds singing with joy. And if you're looking to switch things up a bit, we've also included some delicious Southern-inspired salmon recipes that will pair perfectly with your beer can chicken. So let's fire up that grill and get cooking!
This classic Southern dish is a must-try for any seafood lover. Made with simple ingredients like canned salmon, breadcrumbs, and spices, these salmon patties are bursting with flavor and are perfect for a weeknight dinner or a backyard BBQ. And the best part? They only take about 20 minutes to make, so you can have a delicious meal on the table in no time.
This hearty and flavorful stew is a staple in Southern homes, especially during the colder months. Made with chunks of salmon, potatoes, and a variety of vegetables and spices, this stew is a delicious and comforting meal that will warm you up from the inside out. Serve it with some crusty bread for the ultimate Southern experience.
Similar to the fried version, these salmon patties are baked in the oven for a healthier twist. They're still packed with flavor and are a great option for those who are watching their calorie intake. Serve them with a side of creamy coleslaw and some sweet potato fries for a complete and satisfying meal.
Cabbage may not be the first thing that comes to mind when you think of Southern food, but trust us, this dish is a game-changer. Fried with bacon and onions, this cabbage is full of flavor and makes the perfect side dish for your beer can chicken. It's also a great way to sneak in some veggies for picky eaters.
Catfish is a staple in Southern cuisine, and for good reason. This fish is tender, flaky, and pairs perfectly with a cold beer. For a delicious and easy meal, coat your catfish in a mixture of cornmeal and spices and fry it up until it's golden brown and crispy. Serve with some hush puppies and a side of tartar sauce for the ultimate Southern meal.
If you're looking for a quick and easy meal that the whole family will love, look no further than these Southern fried chicken strips. They're made with a simple buttermilk and flour mixture and are seasoned with a variety of spices for maximum flavor. Serve them with some honey mustard for dipping and you've got a crowd-pleasing meal in no time.
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Salmon Patties
Main Ingredients: Olive Oil, Finely Chopped Onion, Salmon, Fresh Herbs
This basic salmon patty recipe is a great starting point for those who are new to cooking with salmon. It's simple, flavorful, and can be easily customized to your liking. Add some fresh herbs or spices to make it your own, or serve it with your favorite dipping sauce for a tasty twist.
If you're a fan of the classic fried cabbage, but don't have the time to stand over the stove, this easy recipe is for you. Simply toss all the ingredients into a slow cooker and let it do the work for you. The end result is a tender and flavorful cabbage dish that pairs perfectly with your beer can chicken.
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Spicy Southern Fried Catfish
Main Ingredients: Catfish, Self Rising Flour, Yellow Cornmeal, Hot Sauce
If you like a little kick in your food, then this spicy catfish recipe is a must-try. The catfish is coated in a mixture of cornmeal and spices, including cayenne pepper, for a fiery and delicious flavor. Serve it with some homemade hot sauce for an extra spicy kick.
If you're not a fan of frying, don't worry, we've got you covered. This baked salmon recipe is simple, healthy, and bursting with flavor. The salmon is marinated in a mixture of honey, mustard, and spices, then baked in the oven until flaky and tender. Serve it with some lemon wedges for a refreshing touch.
No list of Southern recipes would be complete without the classic fried chicken. This recipe is the ultimate comfort food, with its crispy and flavorful exterior and juicy and tender meat. Serve it with some mashed potatoes and gravy for a truly Southern experience.
Corn may seem like a simple side dish, but when it's fried Southern-style, it becomes a whole new level of deliciousness. The corn is coated in a mixture of cornmeal and spices and fried until golden brown and crispy. It's the perfect side dish for your beer can chicken, or even as a snack on its own.
If you're looking to take your fried chicken game to the next level, this recipe is for you. The chicken is marinated in a mixture of buttermilk and spices, then coated in a seasoned flour mixture and fried to perfection. The end result is a crispy and flavorful chicken that will have everyone asking for seconds.
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Southern Fried Chicken Wings
Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan
Chicken wings are a classic game day snack, but when they're fried Southern-style, they become a whole new level of deliciousness. These wings are coated in a mixture of flour and spices, then fried until crispy and golden brown. Serve them with your favorite dipping sauce for a crowd-pleasing appetizer.
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Easy & Quick Southern Salmon Patties
Main Ingredients: Salmon, Large Eggs, Dill Weed, Ground Black Pepper
If you're short on time but still want to enjoy a delicious Southern-inspired meal, these quick and easy salmon patties are the way to go. They're made with canned salmon and a few simple ingredients, and can be on the table in less than 30 minutes. Serve them with some coleslaw and cornbread for a complete meal.
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Grandma's Salmon Patties
Main Ingredients: Salmon, Salt, Pepper, Eggs, Saltine Crackers, Squirt
There's nothing quite like a recipe passed down from generation to generation, and these salmon patties are just that. Made with canned salmon, breadcrumbs, and spices, these patties are full of flavor and are a family favorite in many Southern households. Serve them with some mac and cheese for the ultimate comfort meal.
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Perfect Salmon Patties
Main Ingredients: Salmon, Panko Bread Crumbs, Egg, Mustard, Green Onion
If you're looking for a foolproof salmon patty recipe, look no further. These patties are made with canned salmon, breadcrumbs, and spices, and are easy to customize to your liking. Serve them with some homemade tartar sauce for a tasty and satisfying meal.
Okra may not be for everyone, but when it's fried Southern-style, it becomes a whole new level of delicious. The okra is coated in a mixture of cornmeal and spices and fried until crispy and golden brown. It's the perfect side dish for your beer can chicken, and might just convert some okra skeptics.
Pork chops may not be as popular as fried chicken in Southern cuisine, but they're just as delicious. These pork chops are coated in a seasoned flour mixture and fried until golden brown and crispy. Serve them with some collard greens and cornbread for a classic Southern meal.
Ingredients:
1 pound of fresh salmon, skin removed and diced into small pieces
1 cup of bread crumbs
1/4 cup of mayonnaise
1/4 cup of diced red bell pepper
1/4 cup of diced green onions
2 cloves of minced garlic
1 teaspoon of Dijon mustard
1/4 teaspoon of cayenne pepper
1/4 teaspoon of smoked paprika
Salt and pepper to taste
1/4 cup of vegetable oil
Instructions:
In a large mixing bowl, combine the diced salmon, bread crumbs, mayonnaise, red bell pepper, green onions, minced garlic, Dijon mustard, cayenne pepper, smoked paprika, and salt and pepper. Mix well until all ingredients are evenly incorporated.
Form the mixture into small patties, about 2-3 inches in diameter.
Heat the vegetable oil in a large skillet over medium-high heat.
Carefully place the salmon patties into the hot oil and fry for 3-4 minutes on each side, or until golden brown and crispy.
Remove the patties from the skillet and place them on a paper towel-lined plate to absorb any excess oil.
Serve hot and enjoy your delicious southern fried salmon patties!
This recipe can be easily adapted to suit your personal taste preferences. For a spicier kick, add more cayenne pepper or a pinch of red pepper flakes. For a healthier option, you can bake the patties in the oven instead of frying them in oil. These salmon patties are also great for meal prepping and can be stored in the refrigerator for up to 3 days or frozen for up to 3 months.
In addition to being a tasty and versatile dish, salmon is also packed with essential nutrients such as omega-3 fatty acids, protein, and vitamins. Incorporating more salmon into your diet can have numerous health benefits including improved heart health, brain function, and skin health.
So why not give this southern fried salmon patties recipe a try and enjoy a delicious and nutritious meal with a touch of southern charm. Your taste buds and body will thank you!
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