17+ Mulled Wine Recipe Thanksgiving Slow Cooker Delight In These Amazing Recipes!

Published on: Mar 12, 2024

Thanksgiving is a time for gathering with loved ones and indulging in delicious food and drinks. While traditional holiday dishes like turkey and pumpkin pie often take center stage, there's one beverage that can add a touch of warmth and comfort to your Thanksgiving celebration. This mulled wine recipe for the slow cooker is the perfect addition to your holiday menu, and it's simple to make. With just a few ingredients and a slow cooker, you can have a cozy and flavorful drink ready to serve to your guests.

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Glazed Mulled Wine Ham

Main Ingredients: Mulled Wine, Orange Juice, Cinnamon Stick, Star Anise
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One of the best ways to elevate your holiday ham is by using a mulled wine glaze. The warm spices and fruity notes of the wine add a delicious depth of flavor to the ham. Plus, the glaze gives the ham a beautiful shiny finish that will impress any dinner guest.
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Mulled Wine Truffles

Main Ingredients: Mulled Wine, Dark Chocolate, Heavy Cream, Unsalted
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If you're looking for a unique and tasty holiday treat, try making mulled wine truffles. These decadent chocolate truffles are infused with the flavors of mulled wine, creating a rich and indulgent dessert. They also make for a great homemade gift for friends and family.
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This Boozy Mulled Wine Hot Chocolate Is the Ultimate...

Main Ingredients: Cocoa Powder, Cinnamon Sticks, Star Anise, Cloves
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Why choose between mulled wine and hot chocolate when you can have both? This mulled wine hot chocolate combines the best of both worlds for a cozy and indulgent winter drink. Add a splash of brandy or bourbon for an extra boozy kick.
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Mulled Wine Cranberry Curd

Main Ingredients: Mulled Wine, Dried Cranberries, Cinnamon, Eggs, Sugar
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Cranberry sauce is a staple at any holiday dinner, but why not switch things up this year and make mulled wine cranberry curd? This tangy and fruity spread is perfect for spreading on toast, scones, or even as a filling for thumbprint cookies.
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Roasted Duck Marinated In Mulled Wine

Main Ingredients: Dry Red Wine, Orange, Cinnamon Sticks, Cloves, Star
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If you're tired of the traditional turkey or ham for your holiday meal, why not try something different like roasted duck marinated in mulled wine? The wine adds a delicious flavor to the duck and keeps it moist and tender while roasting.
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Mulled Wine Chocolate Cupcakes With Spiced Orange...

Main Ingredients: Red Wine, Cinnamon Stick, Orange, Cloves, Star Anise
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Chocolate and mulled wine may not seem like an obvious pairing, but trust us when we say these mulled wine chocolate cupcakes are a match made in heaven. The spiced orange frosting adds a festive touch and complements the rich chocolate flavor perfectly.
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Mulled Wine Bundt Cake

Main Ingredients: Butter, Caster Sugar, Eggs, Flour, Milk, Orange
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If you're a fan of bundt cakes, you have to try this mulled wine bundt cake. The warm spices and red wine give the cake a beautiful color and delicious flavor. Serve it with a scoop of vanilla ice cream for the ultimate holiday dessert.
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2 Ingredient Mulled Wine Jelly

Main Ingredients: Orange Jelly, Mulled Wine, Water
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Jelly may seem like a simple and boring dessert, but this 2 ingredient mulled wine jelly is anything but. It's made with just red wine and gelatin, making it a super easy and impressive dessert to whip up for any holiday gathering.
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Winter-Spiced Parsnip Cake with Mulled Wine Drizzle

Main Ingredients: Parsnip, Flour, Baking Powder, Baking Soda, Ground
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Parsnips may not be a typical cake ingredient, but they add a delicious sweetness and moisture to this winter-spiced parsnip cake. The mulled wine drizzle adds a festive touch and elevates this cake to a whole new level.
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If you're looking for a light and refreshing dessert after a heavy holiday meal, try making Christmas panna cotta. This creamy Italian dessert is infused with the flavors of mulled wine and topped with a delicious cranberry compote.
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Scandinavian Saffron raisin ice cream

Main Ingredients: Cream, Milk, Sugar, Corn Starch, Saffron Powder
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Saffron is a popular spice used in Scandinavian cuisine, and it adds a beautiful golden color and unique flavor to this raisin ice cream. The ice cream is also infused with the flavors of mulled wine, making it a perfect holiday dessert.
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Day 6 – Chocolate and Mulled Wine Tart

Main Ingredients: Butter, Caster Sugar, Egg, Plain Flour, Ground
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For a show-stopping dessert, make this chocolate and mulled wine tart. The rich chocolate filling is infused with warm spices and red wine, creating a delicious and indulgent dessert that will impress any dinner guest.
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Meringue Wreath With Mulled Plums And Pomegranates

Main Ingredients: Large Egg Whites, Caster Sugar, White Wine Vinegar
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If you're tired of the classic fruitcake, try making this beautiful meringue wreath for your holiday dessert. It's topped with mulled plums and pomegranate seeds, adding a festive touch and delicious flavor to this light and airy dessert.
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Slow Cooker Thanksgiving Stuffing

Main Ingredients: White Sandwich Bread, Breakfast Sausage, Unsalted
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Take some of the stress out of Thanksgiving dinner by making this slow cooker stuffing. It's loaded with all the traditional flavors of Thanksgiving and can be prepared ahead of time, leaving you more time to spend with your loved ones.
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Crock Pot Cream Corn

Main Ingredients: Frozen Corn, Cream Cheese, Butter, Milk, Sugar, Salt
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Creamed corn is a classic side dish for any holiday meal, and this crock pot version makes it even easier to prepare. Just throw all the ingredients in the slow cooker and let it do the work while you focus on other dishes.
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Crock Pot Stuffing

Main Ingredients: Butter, Black Pepper, Salt, Poultry Seasoning, Onions
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Another great slow cooker side dish is this crock pot stuffing. It's a delicious and easy way to make this Thanksgiving staple, freeing up valuable oven space for other dishes.
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Paula Deen's Crock Pot Macaroni and Cheese

Main Ingredients: Elbow Macaroni, Butter, Sharp Cheddar Cheese, Eggs
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Mac and cheese is a comfort food favorite, and this crock pot version from Paula Deen is sure to be a hit at any holiday gathering. It's creamy, cheesy, and easy to make in the slow cooker.
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Slow Cooker Leftover Thanksgiving Turkey and Three...

Main Ingredients: Turkey, Yellow Onion, Red Bell Pepper, Jalapeno
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Don't let any of your Thanksgiving leftovers go to waste with this slow cooker turkey and stuffing casserole. It's a delicious and easy way to use up leftover turkey, stuffing, and cranberry sauce.
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Thanksgiving Stuffing in the Crock Pot

Main Ingredients: White Sandwich Bread, Italian Sausage, Unsalted Butter
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If you're a fan of traditional stuffing, try making it in the slow cooker this year with this crock pot stuffing recipe. It's loaded with herbs and spices and can be easily customized with your favorite add-ins like sausage, cranberries, or nuts.
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Slow Cooker Rosemary-Cranberry Mulled Cider

Main Ingredients: Apple Cider, Honey, Orange, Whole Cloves, Cranberries
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For a festive and warm holiday drink, make this slow cooker mulled cider. It's infused with rosemary and cranberry, giving it a unique and delicious flavor that will have your guests coming back for more.

Why Mulled Wine is Perfect for Thanksgiving

The History of Mulled Wine

Mulled wine has been a popular winter drink for centuries, with its origins dating back to ancient Rome. It was traditionally made with red wine, spices, and honey, and was believed to have medicinal properties. In the Middle Ages, mulled wine became popular throughout Europe, and it was often served during holiday celebrations. Today, it's still a beloved winter drink, and its warm and spicy flavors make it the perfect beverage for Thanksgiving.

Why Slow Cooker Mulled Wine is a Game Changer

Traditionally, mulled wine is made on the stovetop, but using a slow cooker has many advantages. Not only does it save you time and effort, but it also allows the flavors to develop and meld together, resulting in a more flavorful and well-balanced drink. Plus, you can easily keep it warm and ready to serve throughout your Thanksgiving celebration.

The Perfect Mulled Wine Recipe for Thanksgiving

Ingredients

  • 1 bottle of red wine
  • 1/4 cup honey
  • 1 orange, sliced
  • 1 cinnamon stick
  • 5 whole cloves
  • 3 star anise
  • 1/2 cup brandy (optional)

Instructions

  1. In a slow cooker, combine the red wine, honey, orange slices, cinnamon stick, cloves, and star anise. Stir to combine.
  2. Cover and cook on low for 2-3 hours, or until heated through and fragrant.
  3. If desired, stir in the brandy before serving.
  4. Using a ladle, pour the mulled wine into mugs and serve hot.

Make it Your Own

Get Creative with Your Spices

While this recipe calls for traditional mulled wine spices, you can also experiment with different flavors. Add a pinch of ground ginger or nutmeg for a warm and spicy kick, or try using different types of citrus fruits for a unique twist.

Serve with Festive Garnishes

Make your mulled wine even more festive by serving it with garnishes like cinnamon sticks, orange slices, or cranberries. Not only do they add a pop of color, but they also enhance the overall flavor of the drink.

Use Non-Alcoholic Substitutes

If you have non-drinkers or children in attendance, you can easily make a non-alcoholic version of this mulled wine by substituting the brandy with apple cider or cranberry juice.

In conclusion, this mulled wine recipe for the slow cooker is a must-try for your Thanksgiving celebration. Its warm and comforting flavors will help create a cozy and festive atmosphere, making it the perfect drink to enjoy with friends and family. So, gather your ingredients, fire up your slow cooker, and get ready to sip on this delicious holiday beverage.

17+ mulled wine recipe thanksgiving slow cooker Delight in these amazing recipes!

Paula Deen's Crock Pot Macaroni and Cheese

yield: 4 total time: 30 minutes
4.9 Stars (11 reviews)
View Recipe

Ingredients

  • 2 cups elbow macaroni uncooked
  • 4 tablespoons butter
  • 2 1/2 cups sharp cheddar cheese grated
  • 3 eggs
  • 1/2 cup sour cream
  • 1 can condensed cheddar cheese soup 10 3/4 oz
  • 1/2 teaspoon salt
  • 1 cup whole milk
  • 1/2 teaspoon dry mustard
  • 1/2 teaspoon black pepper

Nutrition

  • Calories : 820 calories
  • Carbohydrate : 51 grams
  • Cholesterol : 300 milligrams
  • Fat : 53 grams
  • Fiber : 2 grams
  • Protein : 35 grams
  • SaturatedFat : 32 grams
  • Sodium : 1450 milligrams
  • Sugar : 8 grams
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