18 Cheap Swedish Meatballs Recipe Taste The Magic Today!

Published on: Mar 8, 2024

Looking for a budget-friendly and delicious dinner option? Look no further than this cheap Swedish meatballs recipe! These tasty meatballs are a staple in Swedish cuisine and are sure to become a family favorite. Made with simple ingredients and easy to prepare, this recipe is perfect for a quick weeknight meal or a special occasion. So let's dive into the details and learn how to make these mouth-watering Swedish meatballs.

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Main Ingredients: Butter, White Onion, Milk, Bread, Eggs, Ground Pork
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Swedish meatballs are a classic dish that originated in Sweden and has become a beloved comfort food all over the world. These meatballs are typically served with a rich and creamy sauce, making them a hearty and satisfying meal. While traditionally made with ground beef and pork, there are many variations of Swedish meatballs that use different types of meat, such as chicken, turkey, or even vegetarian options. Here are 19 delicious recipes for Swedish meatballs that you can try at home!
2 of 19

Delicious Swedish Meatballs Using Frozen Meatballs

Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
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Swedish Meatballs Recipe (Frozen Meatballs) Homemade Cream Sauce
If you're short on time or don't feel like making meatballs from scratch, this recipe is for you! Using frozen meatballs cuts down on prep time, but still results in a delicious and flavorful dish. The meatballs are simmered in a savory sauce made with beef broth, Worcestershire sauce, and crème fraîche for a creamy and tangy flavor. Serve over egg noodles or mashed potatoes for a quick and easy meal.
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Pin on Beef Main Dishes
A good sauce is essential for any Swedish meatball dish. This recipe uses a combination of beef broth, heavy cream, and Dijon mustard for a rich and flavorful sauce. The meatballs are made with a mix of ground beef and pork, as well as breadcrumbs and spices for added flavor. This dish is perfect for a cozy night in or for entertaining guests.
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Looking for the ultimate Swedish meatball recipe? Look no further! This recipe calls for a mix of ground beef and pork, as well as panko breadcrumbs and a special secret ingredient – allspice. The allspice adds a unique and delicious flavor to the meatballs, making them truly the best you'll ever taste. Serve them with lingonberry jam for a traditional Swedish touch.
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If you want to make Swedish meatballs the way they were intended to be made, this recipe is for you. It uses a combination of ground beef and pork, as well as ground ginger and nutmeg for a truly authentic flavor. The meatballs are cooked in a creamy sauce made with beef broth, heavy cream, and lingonberry jam. Serve with mashed potatoes and lingonberry sauce for a true taste of Sweden.
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If you have an Instant Pot, you know how convenient and time-saving it can be. This recipe takes advantage of the Instant Pot's pressure cooking function to make delicious Swedish meatballs in a fraction of the time. The meatballs are made with ground beef and pork, as well as parsley and onion powder for added flavor. The sauce is made with beef broth, heavy cream, and Worcestershire sauce. Serve over egg noodles or mashed potatoes for a quick and easy meal.
7 of 19

30 Minute Swedish Meatballs

Main Ingredients: Meatball, Ground Beef, Onion, Plain Bread Crumbs
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Short on time but still craving Swedish meatballs? This recipe is perfect for you. It takes just 30 minutes to make and uses a mix of ground beef and pork, as well as breadcrumbs and a touch of soy sauce for added flavor. The meatballs are simmered in a creamy sauce made with beef broth, heavy cream, and sour cream. Serve over egg noodles or mashed potatoes for a delicious and satisfying meal.
8 of 19

Crock Pot Swedish Meatballs

Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Garlic Powder
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Crock Pot meals are perfect for busy days when you want a delicious and comforting meal waiting for you at home. This recipe for Swedish meatballs uses a mix of ground beef and pork, as well as oregano and thyme for added flavor. The meatballs are cooked in a slow cooker with a creamy sauce made with beef broth, heavy cream, and cream of mushroom soup. Serve over egg noodles or mashed potatoes for a hearty meal.
9 of 19

Super Easy Swedish Meatballs

Main Ingredients: Breadcrumbs, Milk, Large Egg, Onion Powder, Garlic
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Want to make Swedish meatballs without all the fuss? This recipe requires just 5 ingredients and is super easy to make. The meatballs are made with a mix of ground beef and pork, as well as garlic powder and onion powder for added flavor. The sauce is made with beef broth, heavy cream, and gravy mix. Serve over egg noodles or mashed potatoes for a delicious and hassle-free meal.
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This classic Swedish meatball recipe is sure to become a family favorite. The meatballs are made with a mix of ground beef and pork, as well as breadcrumbs and allspice for a traditional Swedish flavor. The sauce is made with beef broth, heavy cream, and lingonberry jam. Serve with boiled potatoes and lingonberry sauce for a truly authentic Swedish meal.
11 of 19

Easy Old-Fashioned Swedish Meatballs

Main Ingredients: Ground Beef, Lean Ground Pork, Dry Breadcrumbs, Finely
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Old-fashioned Swedish meatballs are a nostalgic and comforting dish that never goes out of style. This recipe uses a mix of ground beef and pork, as well as garlic powder and onion powder for added flavor. The meatballs are simmered in a creamy sauce made with beef broth, heavy cream, and cream of mushroom soup. Serve over egg noodles or mashed potatoes for a delicious and satisfying meal.
12 of 19

IKEA Meatballs in Sauce (Swedish Meatballs)

Main Ingredients: Olive Oil, Ground Beef, Ground Pork, Milk, Panko Bread
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IKEA is known for their iconic Swedish meatballs, and now you can make them at home with this recipe. The meatballs are made with a mix of ground beef and pork, as well as breadcrumbs and allspice for a traditional Swedish flavor. The sauce is made with beef broth, heavy cream, and beef gravy. Serve with lingonberry jam for a truly authentic experience.
13 of 19

Crockpot Swedish Meatballs

Main Ingredients: Frozen Meatballs, Heavy Cream, Grated Parmesan Cheese
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This crockpot recipe makes cooking Swedish meatballs a breeze. The meatballs are made with a mix of ground beef and pork, as well as breadcrumbs and nutmeg for added flavor. The sauce is made with beef broth, heavy cream, and cream of mushroom soup. Let the slow cooker do the work for you and come home to a delicious and comforting meal.
Main Ingredients: Ground Beef, Ground Pork, Eggs, Bread Crumbs, Milk
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If you love IKEA's famous Swedish meatballs, you'll love this recipe. The meatballs are made with a mix of ground beef and pork, as well as breadcrumbs and allspice for a traditional Swedish flavor. The sauce is made with beef broth, heavy cream, and beef gravy. Serve with boiled potatoes and lingonberry sauce for an authentic taste of IKEA at home.
15 of 19

Crock Pot Swedish Meatballs

Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Onion Soup Mix, A1
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some meatballs and noodles on a plate with gravy over them, ready to be ...
Crock Pot meals are perfect for busy days when you want a delicious and comforting meal waiting for you at home. This recipe for Swedish meatballs uses a mix of ground beef and pork, as well as breadcrumbs and onion powder for added flavor. The meatballs are cooked in a slow cooker with a creamy sauce made with beef broth, heavy cream, and cream of mushroom soup. Serve over egg noodles or mashed potatoes for a hearty meal.
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For a hands-off approach to making Swedish meatballs, try this slow cooker recipe. The meatballs are made with a mix of ground beef and pork, as well as breadcrumbs and garlic powder for added flavor. The sauce is made with beef broth, heavy cream, and cream of mushroom soup. Let the slow cooker do the work for you and come home to a delicious and comforting meal.
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Even vegetarians can enjoy the delicious flavors of Swedish meatballs! This recipe uses vegetarian "meatballs" made with a mix of lentils, mushrooms, and spices. The sauce is made with vegetable broth, heavy cream, and soy sauce for a savory and creamy flavor. Serve over egg noodles or mashed potatoes for a satisfying and meatless meal.
Main Ingredients: Meatballs, Olive Oil, Onion, Garlic Cloves, Ground
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If you're looking for a simple and easy Swedish meatball recipe, this is the one for you. The meatballs are made with a mix of ground beef and pork, as well as breadcrumbs and garlic powder for added flavor. The sauce is made with beef broth, heavy cream, and cream of mushroom soup. Serve over egg noodles or mashed potatoes for a delicious and hassle-free meal.
19 of 19

Easy Keto Swedish Meatballs

Main Ingredients: Ground Pork, Ground Chuck, Zucchini, Egg, All Purpose
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Keto dieters, rejoice! This recipe for Swedish meatballs is keto-friendly and delicious. The meatballs are made with a mix of ground beef and pork, as well as almond flour and egg for binding. The sauce is made with beef broth, heavy cream, and cream cheese for a rich and creamy texture. Serve with cauliflower rice or zucchini noodles for a low-carb and satisfying meal.

Ingredients

To make these cheap Swedish meatballs, you will need:

For the meatballs:

  • 1 pound ground beef
  • 1/2 cup breadcrumbs
  • 1/4 cup milk
  • 1 egg
  • 1/4 cup minced onion
  • 1/4 cup chopped parsley
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper

For the sauce:

  • 2 tablespoons butter
  • 2 tablespoons flour
  • 1 cup beef broth
  • 1/2 cup heavy cream
  • 1 tablespoon Worcestershire sauce
  • 1/2 teaspoon Dijon mustard
  • Salt and pepper to taste

Instructions

Step 1: Make the meatballs

In a large bowl, combine the ground beef, breadcrumbs, milk, egg, minced onion, parsley, salt, and black pepper. Mix well until all the ingredients are fully incorporated.

Step 2: Shape the meatballs

Using your hands, roll the meat mixture into small balls, about 1 inch in diameter.

Step 3: Cook the meatballs

In a large skillet, heat some oil over medium-high heat. Add the meatballs and cook for about 8-10 minutes, turning occasionally, until they are browned and fully cooked.

Step 4: Make the sauce

In the same skillet, melt the butter over medium heat. Add the flour and whisk until well combined. Slowly pour in the beef broth and heavy cream, whisking constantly until the sauce thickens. Stir in the Worcestershire sauce and Dijon mustard. Season with salt and pepper, to taste.

Step 5: Serve and enjoy

Add the cooked meatballs to the sauce and stir until they are fully coated. Let them simmer for a few minutes until heated through. Serve the meatballs and sauce over mashed potatoes, pasta, or with your choice of sides. Enjoy your delicious and budget-friendly Swedish meatballs! In conclusion, this cheap Swedish meatballs recipe is a great option for an affordable and tasty meal. With simple ingredients and easy instructions, you can whip up these delicious meatballs in no time. So why not give this recipe a try and add it to your weekly meal rotation? Your taste buds (and wallet) will thank you.
18 cheap swedish meatballs recipe Taste the magic today!

Swedish Meatballs

yield: 9 total time: 80 minutes
4.6 Stars (47 reviews)
View Recipe

Ingredients

  • 2 tablespoons butter
  • 1 white onion or large yellow, peeled, grated, use the large holes of a box cheese grater
  • 2/3 cup milk
  • 5 slices bread crusts removed, bread cut into pieces
  • 2 eggs
  • 1 pound ground pork
  • 1 1/2 pounds ground beef
  • 2 teaspoons kosher salt
  • 1 teaspoon ground nutmeg freshly
  • 1 teaspoon ground cardamom
  • 2 teaspoons black pepper
  • 6 tablespoons butter
  • 1/3 cup flour
  • 1 quart beef stock
  • 3/4 cup sour cream
  • salt
  • 4 tablespoons lingonberry red currant, raspberry or cranberry jelly, less or more to taste, optional

Nutrition

  • Calories : 530 calories
  • Carbohydrate : 15 grams
  • Cholesterol : 175 milligrams
  • Fat : 38 grams
  • Fiber : 1 grams
  • Protein : 30 grams
  • SaturatedFat : 18 grams
  • Sodium : 1120 milligrams
  • Sugar : 4 grams
  • TransFat : 1 grams
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