16 Mexican Chicken Lettuce Wraps Cheesecake Factory Recipe Get Cooking And Enjoy!

Published on: Apr 18, 2024

The Cheesecake Factory is known for its extensive menu and delicious dishes, and one of their most popular recipes is the Mexican chicken lettuce wraps. These flavorful and fresh wraps are a perfect combination of spicy chicken, crunchy vegetables, and creamy dressing all wrapped up in a crisp lettuce leaf. The best part? You can easily recreate this restaurant favorite at home with just a few simple ingredients. Let's dive into the step-by-step guide to making the perfect Mexican chicken lettuce wraps straight from the Cheesecake Factory kitchen.

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1 of 20

Chicken Enchilada Salad Wraps

Main Ingredients: Light Cream Cheese, Light Sour Cream, Chili Powder
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Who says you can't have a salad for dinner? These chicken enchilada salad wraps are the perfect balance of healthy and indulgent. The beer can chicken adds a delicious, smoky flavor to the dish, and the enchilada sauce gives it a flavorful kick. Plus, it's a great way to use up leftover chicken from a previous meal.
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This Mexican tinga recipe takes beer can chicken to a whole new level. The tangy and slightly spicy tinga sauce made with chipotle peppers and tomatoes is the perfect complement to the tender, juicy chicken. Serve it with rice and beans for a complete and satisfying meal.
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Mexican Chicken Wraps

Main Ingredients: Chicken Breast, Oil, Shredded Cheese, Hot Sauce
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Need a quick and easy dinner option? These Mexican chicken wraps are a great choice. The beer can chicken is mixed with salsa, avocado, and shredded cheese for a delicious and flavorful filling. Simply wrap it up in a tortilla and dinner is served!
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If you're looking for a lighter option, these Mexican chicken lettuce wraps are the perfect choice. The beer can chicken is mixed with black beans, corn, and a creamy avocado dressing for a refreshing and healthy meal. Serve it with a side of homemade guacamole for an extra dose of flavor.
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Mexican Chicken Tortilla Casserole

Main Ingredients: Chicken, Black Beans, Diced Tomatoes, Salsa, Frozen
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This Mexican chicken tortilla casserole is a crowd-pleasing dish that is perfect for a potluck or family dinner. The beer can chicken is shredded and mixed with enchilada sauce and black beans, then layered with tortillas and cheese. Bake it in the oven until the cheese is melted and bubbly for a delicious and comforting meal.
6 of 20

Casamiento Rice & Bean Wraps

Main Ingredients: Water, Kosher Salt, Small Red Beans, Garlic, White
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These casamiento rice & bean wraps are a unique and tasty way to use up leftover beer can chicken. The rice and bean mixture is flavored with chili powder and cumin, and the chicken adds a smoky and savory element. Wrap it up in a tortilla and top it with your favorite salsa or sour cream for a delicious and filling meal.
7 of 20

Crock Pot Chicken Tacos with Mexican Rice

Main Ingredients: Chicken Breasts, Taco Seasoning, Salsa, Taco Shells
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Let your slow cooker do the work with these crock pot chicken tacos with Mexican rice. The beer can chicken is cooked in a mixture of salsa and taco seasoning, and the rice is cooked with tomatoes, corn, and black beans. Simply assemble the tacos and top them with your favorite toppings for a flavorful and easy meal.
8 of 20

Keto Mexican Cheesy Chicken Skillet

Main Ingredients: Butter, Diced Onion, Green Pepper, Garlic Cloves
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If you're following a keto diet, this Mexican cheesy chicken skillet is a must-try. The beer can chicken is mixed with cauliflower rice, bell peppers, and cheese for a low-carb and delicious meal. Serve it with a side of guacamole for an extra dose of healthy fats.
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These Mexican lettuce wraps are a fun and healthy way to enjoy beer can chicken. The chicken is mixed with corn, black beans, and avocado, and then wrapped in butter lettuce leaves. Top it with a dollop of sour cream and some cilantro for a burst of flavor.
10 of 20

Better Than Cheesecake Factory Luau Salad

Main Ingredients: Lettuce, Chicken, Pineapple, Mandarin Oranges, Green
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This Better Than Cheesecake Factory Luau Salad is a copycat recipe that will have you feeling like you're dining at a fancy restaurant. The beer can chicken is mixed with pineapple, mandarin oranges, and macadamia nuts for a tropical twist. Top it with a honey-lime dressing for a refreshing and delicious meal.
11 of 20

Mexican Cobb Salad with Creamy Salsa Dressing

Main Ingredients: Lettuce, Chicken, Hard Boiled Eggs, Tomato, Black
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This Mexican Cobb salad with creamy salsa dressing is a hearty and satisfying meal that is perfect for lunch or dinner. The beer can chicken is mixed with avocado, black beans, and corn, and then topped with bacon and a creamy salsa dressing. Trust us, you won't be able to resist this tasty salad.
12 of 20

Slow Cooker Mexican Shredded Chicken Tacos

Main Ingredients: Boneless, Skinless Chicken Breasts, Diced Tomatoes
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Let your slow cooker do all the work with these slow cooker Mexican shredded chicken tacos. The beer can chicken is cooked in a homemade taco seasoning until it's fall-apart tender. Simply assemble the tacos with your favorite toppings for a delicious and easy meal.
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This one pot Mexican chicken and rice is a quick and easy dinner option that is packed with flavor. The beer can chicken is mixed with rice, black beans, and corn, and then simmered in a tomato and chicken broth until it's cooked to perfection. Top it with some shredded cheese and cilantro for a tasty meal.
14 of 20

Crock-Pot Chicken Tacos

Main Ingredients: Boneless Chicken Breasts, Taco Seasoning, Diced Onion
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These Crock-Pot chicken tacos are a game changer when it comes to busy weeknights. The beer can chicken is cooked in a homemade taco seasoning, and then shredded and served in soft tortillas. Add your favorite toppings like salsa, guacamole, and shredded cheese for a customizable and delicious meal.
15 of 20

Sopes

Main Ingredients: Masa Harina, Salt, Water, Corn Oil, Lard, Refried
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If you've never tried sopes before, you're missing out! These traditional Mexican dishes are made with a thick corn dough that is fried and then topped with beer can chicken, beans, cheese, and salsa. They're like mini Mexican pizzas and are sure to be a hit with everyone.
16 of 20

Pulled Chicken Tacos

Main Ingredients: Taco Shells, Chicken, Shredded Cheddar Cheese, Shredded
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This pulled chicken tacos recipe is a tasty twist on traditional tacos. The beer can chicken is cooked in a homemade BBQ sauce until it's tender and then shredded. Serve it in hard or soft taco shells and top it with your favorite toppings for a flavorful and satisfying meal.
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These Mexican chicken tacos are a fun and delicious way to enjoy beer can chicken. The chicken is mixed with corn, black beans, and avocado, and then wrapped in soft flour tortillas. Top it with a dollop of creamy salsa for a burst of flavor.
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Copycat Cheesecake Factory Thai Lettuce Wraps

Main Ingredients: Chicken Tenderloins, Unsweetened Coconut Milk, Fresh
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If you're a fan of the Thai lettuce wraps from the Cheesecake Factory, you'll love this copycat recipe. The beer can chicken is mixed with spices, peanuts, and crunchy veggies, and then served with butter lettuce leaves. Dip them in a peanut sauce for a delicious and healthy meal.
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This Mexican chicken casserole is a great way to use up leftover beer can chicken. The chicken is mixed with enchilada sauce and corn tortillas, and then topped with shredded cheese and black olives. Bake it in the oven until the cheese is melted and bubbly for a comforting and tasty meal.
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Chicken Bellagio ~ Cheesecake Factory

Main Ingredients: Heavy Cream, Minced Garlic, Grated Parmesan Cheese
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If you've ever dined at the Cheesecake Factory, you're probably familiar with their Chicken Bellagio dish. This copycat recipe is just as delicious and easy to make at home. The beer can chicken is mixed with pasta, spinach, and sun-dried tomatoes, and then topped with a lemon-parmesan cream sauce. It's a restaurant-worthy meal that you can enjoy in the comfort of your own home.

Ingredients You'll Need

For the Chicken:

  • 1 pound boneless, skinless chicken breast, diced
  • 1 tablespoon olive oil
  • 1 tablespoon chili powder
  • 1 teaspoon cumin
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

For the Dressing:

  • 1/2 cup sour cream
  • 1/4 cup mayonnaise
  • 1/4 cup salsa
  • 1/4 cup chopped fresh cilantro
  • 1/2 teaspoon cumin
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon salt

For the Wraps:

  • 8-10 large leaves of butter lettuce
  • 1/2 cup diced tomatoes
  • 1/2 cup diced avocado
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup sliced green onions

Step-by-Step Instructions

Step 1: Season the Chicken

Start by seasoning the diced chicken breast with chili powder, cumin, garlic powder, onion powder, salt, and black pepper. Mix well to evenly coat the chicken.

Step 2: Cook the Chicken

In a large skillet, heat olive oil over medium-high heat. Add the seasoned chicken and cook for 5-7 minutes until fully cooked and slightly crispy. Set aside to cool.

Step 3: Make the Dressing

In a small bowl, mix together sour cream, mayonnaise, salsa, chopped cilantro, cumin, garlic powder, and salt to make the dressing. Set aside.

Step 4: Assemble the Wraps

Take a large leaf of butter lettuce and add a spoonful of the cooked chicken on top. Then, add diced tomatoes, avocado, shredded cheese, and sliced green onions. Drizzle the dressing over the top.

Step 5: Enjoy!

Roll up the lettuce leaf like a burrito and secure with a toothpick if needed. Serve and enjoy your homemade Cheesecake Factory-inspired Mexican chicken lettuce wraps!

These lettuce wraps are perfect for a quick and healthy lunch, or as an appetizer for a Mexican-themed dinner party. The combination of flavors and textures will have you coming back for more. Plus, with the easy-to-follow recipe, you can now enjoy this Cheesecake Factory favorite anytime, anywhere. So go ahead and give it a try, your taste buds will thank you!

16 mexican chicken lettuce wraps cheesecake factory recipe Get cooking and enjoy!

Chicken Enchilada Salad Wraps

yield: 4 total time: 25 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 3 ounces light cream cheese softened
  • 1/4 cup light sour cream
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon cumin
  • 1 clove garlic minced
  • 12 1/2 ounces chicken Swanson Premium Chunk, drained and broken up
  • 1/2 cup shredded cheddar cheese
  • 10 ounces diced tomatoes with green chilies, drained, like Ro*Tel
  • 2 green onions diced
  • 2 tablespoons chopped fresh cilantro
  • lettuce
  • 6 tortillas burrito sized, warm just enough to soften them

Nutrition

  • Calories : 570 calories
  • Carbohydrate : 61 grams
  • Cholesterol : 90 milligrams
  • Fat : 21 grams
  • Fiber : 4 grams
  • Protein : 33 grams
  • SaturatedFat : 9 grams
  • Sodium : 950 milligrams
  • Sugar : 6 grams
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