15+ Mardi Gras King Cake Recipe Cream Cheese Filling Taste The Magic Today!
Published on: Mar 1, 2024
King cake is a traditional dessert that is synonymous with Mardi Gras celebrations. This sweet treat is typically made of a rich and buttery dough, filled with a variety of delicious fillings, and topped with colorful icing and sprinkles. While there are many different variations of king cake, one of the most popular and decadent versions is the cream cheese-filled king cake. In this article, we will share a delicious and easy-to-follow recipe for making your own homemade mardi gras king cake with a creamy and tangy cream cheese filling. Get ready to impress your friends and family with this mouthwatering dessert!
Main Ingredients: Milk, Salted Butter, Salt, Warm Water, Granulated
Mardi Gras is a time of celebration, and what better way to celebrate than with a delicious King Cake? This traditional dessert is a staple of Mardi Gras celebrations in New Orleans and beyond. But why settle for a basic King Cake when you can try out some unique and tasty variations? Here are 20 of the best beer can chicken recipes that will take your Mardi Gras feast to the next level.
2of 20
Keto Mardi Gras King Cake
Main Ingredients: Eggs, Butter, Swerve, Vanilla, Cream Cheese, Baking
For those following a keto diet, you don't have to miss out on the Mardi Gras fun. This Keto Mardi Gras King Cake is made with almond flour and monk fruit sweetener to make it low-carb and diabetes-friendly. The colorful sprinkles on top make it festive and perfect for any Mardi Gras celebration.
If you're looking for a classic King Cake recipe, look no further. This traditional Mardi Gras King Cake is made with a rich, yeasted dough and filled with a cinnamon-sugar mixture. The iconic purple, green, and gold sprinkles on top make it a festive addition to any Mardi Gras party.
4of 20
Mardi Gras King Cake Bites
Main Ingredients: Cream Cheese, Powdered Sugar, Lemon Extract, Ground
If you want all the flavors of a King Cake in a bite-sized form, these Mardi Gras King Cake Bites are the perfect solution. Made with a creamy cream cheese filling and topped with a sweet glaze, these mini cakes are easy to pop in your mouth and are perfect for sharing with a crowd.
5of 20
Soft & Fluffy Mardi Gras King Cake
Main Ingredients: All Purpose Flour, Kosher Salt, Whole Milk, Honey
This Soft & Fluffy Mardi Gras King Cake is the perfect balance of sweetness and texture. The dough is soft and pillowy, and the filling is made with a creamy almond paste for added richness. Top it off with some colorful sprinkles and you have a perfect Mardi Gras treat.
6of 20
Mardi Gras King Cake Oreo Truffles
Main Ingredients: Oreos, Brown Sugar, Cream Cheese, White Almond Bark
Oreo lovers, rejoice! These Mardi Gras King Cake Oreo Truffles are a delicious twist on the traditional King Cake. Made with crushed Oreos and cream cheese, these truffles are dipped in white chocolate and decorated with Mardi Gras colors. They are quick and easy to make, and are sure to be a hit at any party.
7of 20
Mardi Gras King Cake (Bread Machine)
Main Ingredients: Water, Salt, Unsalted Butter, Egg, Sour Cream
Short on time? This Mardi Gras King Cake can be made in a bread machine, saving you time and effort in the kitchen. The dough is made using the bread machine's dough setting, then it's shaped and baked in the oven. This recipe also includes a delicious praline filling for added flavor.
8of 20
Mardi Gras King Cake Crescent Rolls
Main Ingredients: Crescent Rolls, Cinnamon Sugar, Cream Cheese, Powdered
If you love the convenience of canned crescent rolls, you'll love this recipe for Mardi Gras King Cake Crescent Rolls. These rolls are filled with a sweet cream cheese filling and topped with a colorful glaze. Quick and easy to make, these crescent rolls are perfect for a last-minute Mardi Gras celebration.
9of 20
King Cake Cheese Ball for Mardi Gras
Main Ingredients: Cream Cheese, Butter, Brown Sugar, Powdered Sugar
If you're looking for a unique and savory take on the traditional King Cake, this King Cake Cheese Ball is for you. Made with cream cheese, cheddar cheese, and spicy andouille sausage, this cheese ball is shaped and decorated like a King Cake. Serve with crackers for a delicious and festive appetizer.
10of 20
Mardi Gras King Cake with Strawberries and Cream
Main Ingredients: Active Dry Yeast, All Purpose Flour, Granulated Sugar
This Mardi Gras King Cake is a sweet and fruity twist on the traditional recipe. The dough is filled with a strawberry cream cheese filling and topped with a strawberry glaze. The bright pink color makes it perfect for Mardi Gras celebrations, baby showers, or any springtime event.
11of 20
Paleo Mardi Gras King Cake - Cassava Flour Version
Main Ingredients: Farinha De Mandioca, Yeast, Coconut Milk, Sugar, Salt
If you're following a paleo diet, you can still enjoy a delicious Mardi Gras King Cake with this recipe. Made with cassava flour, this cake is gluten-free and paleo-friendly. The dough is filled with a cinnamon-sugar pecan filling and topped with a maple glaze for a perfect combination of flavors.
12of 20
Mardi Gras Cinnamon Roll King Cake (Bread Machine)
Main Ingredients: Large Eggs, Milk, Unsalted Butter, Granulated Sugar
Another bread machine recipe, this Mardi Gras Cinnamon Roll King Cake is a delicious and easy treat to make. The dough is made in the bread machine and shaped into a traditional King Cake, then filled with a creamy cinnamon filling and topped with a sweet glaze. Perfect for a Mardi Gras breakfast or brunch.
13of 20
Easy 30 Minute King Cake for Mardi Gras
Main Ingredients: Cake, Refrigerated Crescent Rolls, Cream Cheese
Short on time but still want to enjoy a homemade King Cake? This Easy 30 Minute King Cake is the solution. Made with store-bought crescent rolls, this cake comes together in just 30 minutes. The cream cheese filling and colorful sprinkles make it a festive addition to any Mardi Gras celebration.
14of 20
Mini Mardi Gras King Cakes
Main Ingredients: Unbleached All Purpose Flour, Flour, Dry Active Yeast
If you love the idea of individual-sized King Cakes, these Mini Mardi Gras King Cakes are the perfect option. Made in a muffin tin, these mini cakes are filled with a delicious cream cheese filling and topped with a colorful glaze. They are perfect for serving at a party or giving as gifts.
15of 20
Mardi Gras King Cake Doughnuts for Bon Temps at Home
Main Ingredients: Unsalted Butter, Sour Cream, Milk, Granulated Sugar
Doughnuts and King Cake come together in this delicious and unique recipe for Mardi Gras King Cake Doughnuts. The dough is made with buttermilk and sour cream for a moist and tender texture. The doughnuts are then filled with a creamy cream cheese filling and topped with a colorful glaze.
16of 20
Mardi Gras King Cake French Toast
Main Ingredients: Bread, Large Eggs, Large Egg Whites, Non Fat Milk
If you have leftover King Cake, why not turn it into French toast? This Mardi Gras King Cake French Toast is a decadent and delicious breakfast option. The King Cake is sliced and soaked in a custard mixture before being cooked in a pan. Top with powdered sugar and syrup for a sweet and indulgent breakfast.
17of 20
Cinnamon Apple and Cream Cheese Filled Mardi Gras King...
Main Ingredients: Butter, Tart Apples, Dark Brown Sugar, Canela, Salt
If you love the combination of apples and cream cheese, you'll love this Cinnamon Apple and Cream Cheese Filled Mardi Gras King Cake. The dough is filled with a cinnamon-apple cream cheese filling and topped with a sweet glaze. This recipe is perfect for fall Mardi Gras celebrations or any time of year.
18of 20
Easy Mardi Gras King Cakes with Cream Cheese Cinnamon...
Main Ingredients: Crescent Rolls, Reduced Fat Cream Cheese, Sugar
These Easy Mardi Gras King Cakes are made with a simple cream cheese and cinnamon filling for a quick and tasty treat. The dough is made using a store-bought crescent dough, making it a breeze to put together. These mini cakes are perfect for serving at a party or bringing to a potluck.
19of 20
King Cake with Cinnamon and Cream Cheese Filling
Main Ingredients: Whole Milk, Active Dry Yeast, Bread Flour, Unsalted
This King Cake recipe is similar to a traditional one, but with a twist of cream cheese and cinnamon. The dough is filled with a creamy and sweet filling and topped with a colorful glaze. This recipe is perfect for a Mardi Gras party or any time you're craving a delicious and festive dessert.
20of 20
King Cake with Peach Butter Cream Cheese Filling
Main Ingredients: Milk, Active Dry Yeast, Bread Flour, Large Egg Yolks
If you're a fan of peaches, you'll love this King Cake with Peach Butter Cream Cheese Filling. The dough is filled with a delicious peach butter and cream cheese filling, giving it a fruity and creamy flavor. Top it off with some colorful sprinkles and you have a perfect Mardi Gras dessert.
The Perfect Cream Cheese Filling
Ingredients:
8 oz cream cheese, softened
1/2 cup powdered sugar
1 tsp vanilla extract
1 egg yolk
1/4 tsp ground cinnamon
1/4 tsp ground nutmeg
Instructions:
In a mixing bowl, beat the cream cheese until smooth and creamy.
Add in the powdered sugar, vanilla extract, and egg yolk, and continue to beat until well combined.
Finally, add in the ground cinnamon and nutmeg and mix until evenly distributed.
This creamy and tangy filling is the perfect complement to the buttery and sweet king cake dough. The cream cheese adds a rich and decadent element to the cake, while the spices bring a subtle warmth and depth of flavor.
Assembling the King Cake
Now that you have your delicious cream cheese filling ready, it's time to assemble your king cake.
Ingredients:
1 batch of prepared king cake dough (use your favorite recipe or pre-made dough)
1 egg, beaten
Purple, green, and gold sanding sugar or sprinkles
Instructions:
Roll out the king cake dough into a large rectangle.
Spoon the cream cheese filling onto one side of the dough, leaving a 1-inch border around the edges.
Brush the edges of the dough with the beaten egg.
Carefully roll up the dough, starting from the side with the filling.
Seal the edges by pressing them together with your fingers.
Place the king cake on a baking sheet lined with parchment paper.
Brush the top of the cake with the beaten egg.
Bake at 350°F for 25-30 minutes, or until golden brown.
Let the cake cool completely before decorating.
Sprinkle the colored sugar or sprinkles in alternating sections of purple, green, and gold on top of the cake.
Now your homemade mardi gras king cake with a delicious cream cheese filling is ready to be enjoyed! This recipe is sure to impress your guests and become a staple in your Mardi Gras celebrations. Happy baking!
%2Bcopy.jpg)
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2019__07__Fresh-Tomato-Salsa-LEAD-1b-4db861cdf9724787a6adb93bb0d365dd.jpg)
/hot-and-sour-soup-88830008-589374945f9b5874eeefed36.jpg)
