16 Mapo Tofu Mission Chinese Recipe Prepare To Be Amazed!
Published on: Mar 24, 2024
Mapo tofu is a beloved Chinese dish that has gained popularity all around the world. It is a spicy and flavorful dish that is loved by many for its unique blend of ingredients and bold flavors. The dish is so popular that it even has its own version at the trendy New York City restaurant, Mission Chinese. But what exactly is mapo tofu and how can you recreate the Mission Chinese recipe at home?
If you're looking for a light and flavorful starter to your beer can chicken feast, Chinese egg drop soup is the perfect option. This classic Chinese dish is made with a savory chicken broth, tender egg ribbons, and a touch of soy sauce for added depth of flavor. It's the perfect way to warm up on a chilly day and pairs perfectly with a juicy beer can chicken.
2of 20
Mapo Tofu
Main Ingredients: Tofu, Ground Pork, Green Onions, Fermented Black Beans
Mapo tofu is a popular Sichuan dish that combines soft tofu, spicy ground pork, and a fiery chili bean paste for a deliciously flavorful meal. This dish is perfect for those who like a little bit of heat and can be easily adjusted to suit your preferred spice level. Serve it alongside your beer can chicken for a well-rounded and satisfying meal.
3of 20
Vegan mapo tofu
Main Ingredients: Tofu, Chestnut Mushrooms, Enoki Mushrooms, Spring
For those following a plant-based diet, you can still enjoy the flavors of mapo tofu with this vegan version. Instead of ground pork, this recipe uses meaty mushrooms for a similar texture and is packed with ginger, garlic, and sichuan peppercorns for a bold and flavorful dish. Serve it with your beer can chicken for a well-balanced meal.
4of 20
Sweet & Sticky Chinese BBQ Pork (Char Siu)
Main Ingredients: Molasses, Tofu, Hoisin Sauce, Garlic, Ginger, Chinese
Char siu, or Chinese BBQ pork, is a classic dish that is loved by many. The combination of sweet and savory flavors from the marinade and the tender and juicy meat makes it a perfect complement to your beer can chicken. This recipe uses honey, hoisin sauce, and Chinese five-spice for a mouth-watering glaze that will have you coming back for seconds.
5of 20
Sichuan Mapo Tofu
Main Ingredients: Tofu, Ground Beef, Garlic, Fermented Black Beans
If you're a fan of spicy food, Sichuan mapo tofu is a must-try dish. This version of mapo tofu is packed with chili oil, fermented black beans, and numbing Sichuan peppercorns for a fiery and addictive flavor. The soft tofu and ground pork help balance out the heat, making it a perfect pairing with your beer can chicken.
Looking for a fun and interactive meal? Chinese hot pot is a perfect option. This communal dish consists of a simmering pot of spicy broth where you and your guests can cook various meats, vegetables, and noodles. The flavorful broth is perfect for dipping your beer can chicken and adding an extra level of flavor to your meal.
7of 20
Vegetarian Chinese MaPo Tofu
Main Ingredients: Firm Tofu, Onions, Mushrooms, Green Onions, Garlic
If you're looking for a vegetarian version of mapo tofu, this recipe is for you. It uses tofu and mushrooms as the protein, and is flavored with soy sauce, rice vinegar, and chili paste for a delicious and satisfying dish. Serve it with some steamed rice and your beer can chicken for a complete and balanced meal.
8of 20
Authentic Mapo Tofu
Main Ingredients: Tofu, Garlic, Ginger, Oil, Bean Paste, Fermented Black
This authentic mapo tofu recipe stays true to the traditional Sichuan flavors, making it a perfect side dish for your beer can chicken. It uses ground beef and chili bean paste for a hearty and spicy dish. The combination of tender tofu and flavorful meat will have you going back for more.
9of 20
Mapo Tofu (Chinese Takeout)
Main Ingredients: Medium Tofu, Ground Pork, Sugar, Ginger Paste, Sake
If you're craving the flavors of mapo tofu but don't have the time to make it from scratch, this recipe is for you. It uses store-bought mapo tofu sauce for a quick and easy version of the dish. Serve it with your beer can chicken for a delicious and satisfying meal.
10of 20
Mapo Tofu With Crispy Chinese Sausage
Main Ingredients: Soy Sauce, Fish Sauce, Fermented Black Beans, Chile
This recipe takes mapo tofu to the next level with the addition of crispy Chinese sausage. The sweet and savory sausage adds a delicious crunch to the dish, making it a perfect pairing with your beer can chicken. It's a great way to add some variety to your meal.
11of 20
Mapo Tofu (麻婆豆腐)
Main Ingredients: Tofu, Pork Mince, Minced Ginger, Minced Garlic
If you're feeling adventurous, give this traditional mapo tofu recipe a try. It uses ground pork, chili bean paste, and fermented black beans for a flavor-packed dish. Serve it with your beer can chicken for a delicious and authentic Chinese meal.
12of 20
Chinese Tofu Veggie Chow Mein {Gluten-Free, Vegan}
Main Ingredients: Water, Gluten Free Brown Rice Spaghetti, Canola Oil
For those with dietary restrictions, this gluten-free and vegan chow mein is a perfect side dish for your beer can chicken. It uses tofu, vegetables, and rice noodles for a satisfying and flavorful dish. The combination of crunchy vegetables and soft noodles is a great complement to your juicy chicken.
13of 20
Easy to Make Spicy Chinese Mapo Tofu
Main Ingredients: Medium Tofu, Ground Pork, Sugar, Ginger, Sake, Lee Kum
If you're short on time but still want to enjoy the flavors of mapo tofu, this easy and quick recipe is for you. It uses ground beef, chili bean paste, and soy sauce for a spicy and flavorful dish. Serve it with your beer can chicken for a delicious and stress-free meal.
14of 20
Mapo Dofu | Chinese Spicy Pork with Tofu
Main Ingredients: Szechuan Peppercorns, Peanut Oil, Ground Pork, Chili
This recipe is another take on mapo tofu, this time with the addition of ground pork for some extra protein. The spicy and savory flavors from the chili bean paste and soy sauce make it a perfect pairing with your beer can chicken. It's a great way to switch up your usual chicken dishes.
If you're looking for a lighter and fresher side dish for your beer can chicken, this Chinese chicken salad is a great option. It combines cabbage, carrots, chicken, and a sweet and tangy dressing for a flavorful and refreshing dish. It's a great way to add some crunch to your meal.
16of 20
Char Siu or Chinese BBQ Roast Pork
Main Ingredients: Honey, Soy Sauce, Hoisin Sauce, Sesame Oil, Garlic
This classic Chinese BBQ pork is a must-try dish for your beer can chicken dinner. It uses pork tenderloin marinated in a flavorful mixture of honey, hoisin sauce, Chinese five-spice, and more for a juicy and tender meat. Serve it alongside your chicken for a delicious and satisfying meal.
17of 20
Congee (chinese Rice Porridge)
Main Ingredients: Rice, Fresh Ginger, Garlic, Water, Dried Shiitake
Congee, or Chinese rice porridge, is a comforting and nourishing dish that is perfect for pairing with your beer can chicken. It's made by simmering rice in a flavorful broth until it becomes thick and creamy. You can add various toppings such as chicken, scallions, and soy sauce for a delicious and customizable dish.
18of 20
Vegetarian Chinese Potsticker Appetizers
Main Ingredients: Rice, Tofu, Onion, Garlic Cloves, Ginger, Shredded
Potstickers are a popular Chinese appetizer that can be enjoyed with your beer can chicken. This vegetarian version uses tofu and vegetables for a tasty and filling bite. Serve them with a dipping sauce of soy sauce, rice vinegar, and chili paste for added flavor.
19of 20
Char Siu Pork-Chinese BBQ Pork
Main Ingredients: Pork Butt, Ginger, Garlic Cloves, Light Soy Sauce
This version of Chinese BBQ pork uses pork belly for a decadent and flavorful dish. The honey, hoisin sauce, and Chinese five-spice marinade creates a sticky and delicious glaze that goes perfectly with your beer can chicken. It's a great way to add some variety to your meal.
20of 20
Mapo Tofu
Main Ingredients: Tofu, Scallions, Cooking Oil, Ground Beef, Sichuan
If you can't get enough of mapo tofu, here's another delicious and authentic recipe to try. This version uses ground beef, chili bean paste, and fermented black beans for a bold and spicy dish. The soft tofu and flavorful meat make it a great complement to your beer can chicken.
Mapo Tofu: A Spicy and Satisfying Chinese Dish
The Origins of Mapo Tofu
Mapo tofu is a dish that originated from the Sichuan province in China. It was created by a woman named Chen Mapo, who owned a small restaurant in Chengdu in the 19th century. The dish was named after her and its popularity quickly spread throughout China and eventually the world. Today, mapo tofu is considered a staple in Sichuan cuisine and is enjoyed by people of all ages and backgrounds.
The Ingredients and Flavor Profile of Mapo Tofu
The main ingredients in mapo tofu are tofu, ground pork, and spicy chili bean paste. Other key ingredients include Sichuan peppercorns, garlic, ginger, and green onions. The dish is known for its spicy and numbing flavor due to the use of Sichuan peppercorns. It also has a slightly sweet and savory taste from the combination of soy sauce and chili bean paste. This unique blend of ingredients creates a rich and complex flavor that is both satisfying and addictive.
The Mission Chinese Recipe
Mission Chinese, a popular restaurant in New York City, has put their own spin on the traditional mapo tofu dish. Their version includes the use of black beans and doubanjiang, a fermented bean paste, to add depth and complexity to the dish. They also add a generous amount of chili oil, giving the dish an extra kick of heat. The dish is served with a side of rice and topped with scallions and cilantro for added freshness.
So how can you recreate the Mission Chinese mapo tofu at home? Start by gathering all the necessary ingredients, including firm tofu, ground pork, black beans, doubanjiang, chili bean paste, and Sichuan peppercorns. Follow the recipe carefully, making sure to adjust the level of spiciness to your liking. And if you can't handle the heat, feel free to omit or reduce the amount of chili oil. Once you've mastered the recipe, you'll have a delicious and authentic Chinese dish that will impress your family and friends.
In Conclusion
Whether you're a fan of traditional mapo tofu or the Mission Chinese version, this dish is a must-try for anyone who loves spicy and flavorful food. With its rich history and unique blend of ingredients, mapo tofu has become a staple in Chinese cuisine and has gained popularity all over the world. So why not give it a try and add some spice to your next meal? Your taste buds will thank you.
