19+ Lasagna Recipe Christmas Deliciousness Awaits You!

Published on: Mar 10, 2024

The holiday season is a time for gathering with loved ones and sharing delicious meals. One dish that holds a special place in many families' hearts is lasagna. This traditional Italian dish has become a staple on Christmas dinner tables all around the world. If you're looking to impress your guests with a mouth-watering and hearty lasagna recipe Christmas, you've come to the right place. In this article, we'll show you how to make the perfect Christmas lasagna that will have everyone asking for seconds.

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This last recipe is a family favorite and will surely be a hit at your holiday gathering. Made with cream cheese, green onions, and pecans, this cheese ball is easy to make and can be customized with your favorite herbs and spices. Serve with crackers for a tasty appetizer.

Ingredients

For the sauce:

- 1 pound of ground beef

- 1 onion, chopped

- 2 cloves of garlic, minced

- 1 can of crushed tomatoes

- 1 can of tomato paste

- 1/2 cup of red wine

- 1 teaspoon of dried oregano

- 1 teaspoon of dried basil

- Salt and pepper to taste

For the filling:

- 1 pound of ricotta cheese

- 1/2 cup of grated Parmesan cheese

- 1 egg

- 1/4 cup of chopped fresh parsley

- Salt and pepper to taste

For the lasagna:

- 12 lasagna noodles

- 2 cups of shredded mozzarella cheese

- 1/4 cup of grated Parmesan cheese

Instructions

Step 1: Prepare the sauce

In a large saucepan, cook the ground beef, onion, and garlic over medium heat until the meat is browned. Drain any excess fat. Add the crushed tomatoes, tomato paste, red wine, dried oregano, dried basil, salt, and pepper. Let the sauce simmer for 30 minutes, stirring occasionally.

Step 2: Make the filling

In a mixing bowl, combine the ricotta cheese, 1/2 cup of grated Parmesan cheese, egg, chopped fresh parsley, salt, and pepper. Mix well.

Step 3: Assemble the lasagna

Preheat your oven to 375°F. In a 9x13 inch baking dish, spread a thin layer of the meat sauce on the bottom. Arrange 4 lasagna noodles on top. Spread 1/3 of the filling over the noodles, followed by 1/3 of the meat sauce. Sprinkle with 1/3 of the shredded mozzarella cheese. Repeat this process until you have 3 layers of noodles, filling, meat sauce, and mozzarella cheese. Top with 1/4 cup of grated Parmesan cheese.

Step 4: Bake and serve

Cover the dish with foil and bake for 25 minutes. Remove the foil and bake for an additional 25 minutes, or until the cheese is bubbly and golden brown. Let the lasagna cool for 10 minutes before serving.

With this lasagna recipe Christmas, you'll have a delicious and festive dish that will impress your guests and warm their hearts. Serve it with a side salad and some garlic bread for a complete and delightful holiday meal. Happy cooking and happy holidays!

19+ lasagna recipe christmas Deliciousness awaits you!

Christmas Cheese Ball

yield: 4 total time: 15 minutes
4.8 Stars (4 reviews)
View Recipe

Ingredients

  • 2 packages cream cheese 8 oz. each, softened
  • 2 packages sliced meat thin, pastrami or beef works best, I buy them at Aldi’s or Walmart, for less than .60 cents
  • 2 teaspoons worcestershire sauce
  • 4 green onions chopped finely
  • 2 teaspoons salt or to taste

Nutrition

  • Calories : 390 calories
  • Carbohydrate : 6 grams
  • Cholesterol : 125 milligrams
  • Fat : 38 grams
  • Protein : 7 grams
  • SaturatedFat : 21 grams
  • Sodium : 1570 milligrams
  • Sugar : 4 grams
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