18 Italian Cheesecake Recipe Ricotta Cheese Get Ready To Indulge!

Published on: Mar 14, 2024

Italian cheesecake is a mouth-watering dessert that has been loved by many for years. This indulgent treat is made with rich and creamy ricotta cheese, giving it a unique texture and flavor. While there are many variations of cheesecake, the Italian version is known for its light and fluffy texture, making it the perfect ending to any meal. In this article, we will take a closer look at the key ingredients and steps to create a delicious Italian cheesecake using ricotta cheese. Whether you're a seasoned baker or just starting out, this recipe is sure to impress your friends and family.

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Italian Cheesecake

Main Ingredients: Crust, Flour, Sugar, Unsalted Butter, Egg, Vanilla

Italian ricotta cheesecake - Eva Bakes

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Cherry Cheesecake Recipe - A New York Classic

Indulge in the rich and creamy flavors of Italian cheesecake with this classic recipe. Made with a combination of smooth mascarpone and tangy ricotta cheese, this dessert is sure to satisfy your sweet tooth. Perfect for special occasions or a cozy night in, this Italian cheesecake is a must-try recipe.

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Italian Meatballs

Main Ingredients: Ground Beef, Ground Pork, Milk, White Bread, Ricotta

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Italian Meatballs (soft and juicy from a REAL Italian!)

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No Italian feast is complete without a plate of delicious meatballs. These juicy and flavorful morsels are a staple in Italian cuisine and can be enjoyed in a variety of ways. Whether you prefer them in a hearty bowl of spaghetti and meatballs or served as appetizers, these Italian meatballs are sure to be a hit.

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Angelina’s Pizza Dolce (Italian Cheesecake)

Main Ingredients: Ricotta Cheese, Eggs, Sugar, Lemon, Anise Liqueur

Angelina’s Pizzeria & Restaurant - Italian - Hackensack, NJ - Yelp

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This Italian cheesecake, also known as "pizza dolce," is a delightful twist on the classic dessert. With a buttery crust and a rich filling of cream cheese, ricotta, and chocolate chips, this recipe is a heavenly combination of sweet and savory. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.

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Italian Cheesecake II

Main Ingredients: Eggs, White Sugar, Imitation Vanilla Flavoring, Anise

Italian Mascarpone & Ricotta Cheesecake & Raspberry Almond Crust

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This second version of Italian cheesecake is a lighter and fluffier take on the traditional recipe. Made with a mixture of ricotta and cottage cheese, this cheesecake is a bit healthier but still just as delicious. Top it with fresh berries and a drizzle of honey for a refreshing and guilt-free treat.

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Italian Stuffed Shells

Main Ingredients: Hamburger Meat, Crushed Tomatoes, Tomato Sauce, Onion

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These Italian stuffed shells are a comforting and satisfying dish that is perfect for a cozy dinner at home. Filled with a mixture of ricotta, mozzarella, and parmesan cheese, these shells are baked in a rich tomato sauce until bubbly and golden brown. Serve with a side of garlic bread for a complete meal.

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Italian Lasagna

Main Ingredients: Italian Sausage, Lean Beef, Garlic, Crushed Tomatoes

Lasagna (Traditional Italian Recipe) Easy Step by Step Directions ...

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Classic Italian Lasagna Your Family Will Love

Lasagna is a classic Italian dish that has been enjoyed for generations. This recipe features layers of tender lasagna noodles, savory meat sauce, and a creamy cheese filling. Baked to perfection, this Italian lasagna is a hearty and flavorful meal that will leave you wanting more.

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Lasagna

Main Ingredients: Olive Oil, Ground Beef, Yellow Onion, Garlic, Tomato

Classic Meat Sauce Lasagna | Garden in the Kitchen

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If you're short on time but still craving a delicious Italian meal, this easy lasagna recipe is the answer. Made with no-boil lasagna noodles and a simple meat sauce, this dish comes together quickly and easily. Don't let the shortcut fool you, this lasagna is still packed with flavor and will satisfy your cravings.

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Baked Ziti

Main Ingredients: Ziti, Olive Oil, Bulk Italian Sausage, Onion, Garlic

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Baked ziti is a classic Italian comfort food that is loved by many. This recipe features ziti pasta tossed in a rich tomato sauce and layered with a mixture of creamy ricotta and mozzarella cheese. Baked until bubbly and golden brown, this dish is a crowd-pleaser and perfect for a family dinner.

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Italian Mascarpone and Ricotta Cheesecake

Main Ingredients: Granola Bars, Ground Almonds, Melted Butter, Salt

Italian Mascarpone & Ricotta Cheesecake - Yummy Addiction

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Italian Cheesecake (Ricotta & Mascarpone) | Dessert recipes, Dessert ...

Authentic Italian Cheesecake Recipe with Ricotta and Mascarpone

This decadent Italian cheesecake is made with a combination of mascarpone and ricotta cheese, giving it a smooth and creamy texture. Topped with a layer of tangy lemon curd and fresh berries, this dessert is a perfect balance of sweet and tart flavors. It's an elegant and impressive dessert for any occasion.

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Italian Ricotta Cheesecake

Main Ingredients: Sour Cream, Cream Cheese, Ricotta, Granulated Sugar

Easy Ricotta Cheesecake - Pretty. Simple. Sweet.

Thermomix recipe: Italian Ricotta Cheesecake | Tenina.com

If you're a fan of traditional cheesecake, then you have to try this Italian ricotta cheesecake. Made with a blend of ricotta and cream cheese, this dessert is lighter and fluffier than the New York-style version. Served with a dollop of whipped cream and a sprinkle of cinnamon, this cheesecake is pure perfection.

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Italian Love Cake

Main Ingredients: Chocolate Cake Mix, Ricotta Cheese, Large Eggs, Sugar

This Chocolate Italian Love Cake is the perfect make-ahead dessert! It ...

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One bite of this Italian love cake and you'll understand why it's called "love" cake. This dessert is made with layers of rich chocolate cake and a creamy ricotta filling, creating a beautiful marbled effect. Topped with a dusting of powdered sugar, this cake is a delicious and decadent way to show your love.

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Italian Lasagna (with meat)

Main Ingredients: Lasagna Noodles, Bulk Italian Sausage, Ground Beef

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If you're a meat lover, this Italian lasagna recipe is for you. Packed with layers of savory ground beef, Italian sausage, and a rich tomato sauce, this lasagna is a hearty and satisfying meal. The addition of Italian herbs and spices gives this dish an authentic and robust flavor.

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Keyword Italian Baked Ziti, Italian Baked Ziti with...

Main Ingredients: Pasta, Tomato Sauce, Egg, Ricotta Cheese, Cheese

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Baked Ziti - Italian Comfort Food - Cooking With An Italian Grandma

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Baked ziti is a classic Italian dish that is perfect for any occasion. This recipe features ziti pasta baked in a rich tomato sauce and topped with a blend of creamy ricotta, mozzarella, and parmesan cheese. It's a simple and delicious dish that is sure to become a family favorite.

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Italian Mascarpone & Ricotta Cheesecake

Main Ingredients: Ricotta Cheese, Mascarpone Cheese, Sugar, Cornstarch

This creamy and indulgent Italian cheesecake is made with a combination of mascarpone and ricotta cheese, giving it a smooth and velvety texture. Topped with a layer of fresh berries and a drizzle of chocolate sauce, this dessert is a beautiful and delicious way to end any meal.

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Italian Dumplings

Main Ingredients: Dumplings, Spaghetti Sauce, Mozzarella Cheese, Parmesan

Malfatti (Italian spinach ricotta dumplings) | RecipeTin Eats

Italian Sausage, Pepper, and Onion Dumplings - Baker by Nature

Italian Roast Pork Dumplings - Humptys Dumplings

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Known as "gnocchi," these Italian dumplings are a hearty and comforting dish that is perfect for a chilly night. Made with a combination of potatoes and flour, these dumplings are boiled and then served with your choice of sauce. Whether you prefer a classic tomato sauce or a rich cream sauce, these dumplings are sure to satisfy.

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Italian Ricotta Cookies

Main Ingredients: Butter, Granulated Sugar, Eggs, Ricotta Cheese, Vanilla

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These soft and delicate Italian ricotta cookies are a delightful treat for any occasion. Made with a blend of butter, ricotta, and almond extract, these cookies have a light and fluffy texture and a subtle almond flavor. Drizzled with a sweet lemon glaze, these cookies are a perfect accompaniment to a cup of coffee or tea.

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Easy Beef Lasagna

Main Ingredients: Ground Beef, Small Onion, Dried Oregano, Salt, Pepper

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This easy beef lasagna recipe is a quick and delicious way to satisfy your Italian food cravings. Made with a simple meat sauce and no-boil lasagna noodles, this dish comes together in no time. Top it with a generous layer of mozzarella and parmesan cheese and bake until golden and bubbly. It's a crowd-pleaser every time.

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Homemade Italian Ravioli With Meat Cheese Filling

Main Ingredients: Eggs, Parsley, Beef Chuck, Pork Sausage, Ricotta

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If you're feeling adventurous, try making your own homemade Italian ravioli. This recipe features a savory filling of ground beef, ricotta, and parmesan cheese, encased in delicate homemade pasta. Served with your favorite sauce, this dish will impress your family and friends and make you feel like a true Italian chef.

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Strawberry Glazed Italian Ricotta Cheesecake

Main Ingredients: Unsalted Butter, Almond Biscotti, Ricotta Cheese

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This show-stopping Italian ricotta cheesecake is topped with a delicious strawberry glaze, making it as beautiful as it is delicious. The combination of creamy ricotta, tangy lemon, and sweet strawberries creates a perfect balance of flavors. It's a perfect dessert for any spring or summer gathering.

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Italian Baked Ziti with Ricotta Cheese

Main Ingredients: Pasta, Tomato Sauce, Egg, Ricotta Cheese, Cheese

Easy One Pot Baked Ziti recipe, made with ricotta, ground beef or ...

This Italian baked ziti recipe features a creamy and flavorful twist with the addition of ricotta cheese. Tossed with ziti pasta and a rich tomato sauce, this dish is then topped with a generous layer of melted mozzarella and parmesan cheese. Baked until golden and bubbly, this dish is sure to become a family favorite.

Key Ingredients for Italian Cheesecake with Ricotta Cheese

Ricotta Cheese

Ricotta cheese is the star ingredient in this recipe. It is a soft and creamy cheese made from the whey of cow, sheep, or goat milk. This cheese is known for its mild and slightly sweet flavor, making it a popular choice for desserts. It is also low in fat, making it a healthier alternative to traditional cream cheese.

Graham Cracker Crust

The crust of an Italian cheesecake is made with graham crackers, giving it a crunchy and slightly sweet base. The graham crackers are finely ground and mixed with melted butter and sugar, creating a delicious and sturdy crust for the cheesecake.

Eggs

Eggs are another important ingredient in this recipe. They help bind the cheesecake filling together and give it a smooth and creamy texture. Be sure to use room temperature eggs for best results.

Sugar

A sweetener is necessary for any dessert, and in this recipe, we use granulated sugar. You can also use a combination of white and brown sugar for a richer flavor.

Vanilla Extract

To add a hint of flavor to the cheesecake, we use vanilla extract. It pairs perfectly with the creamy ricotta cheese and gives the cheesecake a warm and comforting taste.

Steps for Making Italian Cheesecake with Ricotta Cheese

Step 1: Prepare the Crust

Start by preheating your oven to 350°F. In a food processor, pulse the graham crackers until they are finely ground. Add melted butter and sugar and pulse until well combined. Press the mixture into the bottom of a 9-inch springform pan, making sure it is evenly distributed. Bake for 10 minutes, then set aside to cool.

Step 2: Make the Filling

In a large mixing bowl, beat the ricotta cheese until smooth. Add in eggs, sugar, and vanilla extract, and mix until well combined and smooth. Pour the filling on top of the cooled crust.

Step 3: Bake and Cool

Bake the cheesecake for 45-50 minutes, or until the edges are set but the center is still slightly jiggly. Turn off the oven and leave the cheesecake inside for 15 minutes. Remove from the oven and let it cool at room temperature for an hour. Refrigerate for at least 4 hours before serving.

Step 4: Serve and Enjoy

Remove the cheesecake from the pan and garnish with fresh fruit or a dusting of powdered sugar. Slice and serve to your friends and family, and watch their faces light up with delight. In conclusion, Italian cheesecake with ricotta cheese is a simple yet decadent dessert that is sure to impress. With a few key ingredients and simple steps, you can create a delicious and authentic Italian cheesecake in no time. So go ahead and give this recipe a try, and enjoy a taste of Italy right in your own home.