The Southern Divinity Cake is a beloved dessert that has been passed down through generations in the southern United States. This classic recipe combines the flavors of a traditional divinity candy with a light and fluffy cake, creating a truly unique and delicious treat. Southern divinity cake recipe is a perfect addition to any holiday or special occasion, and is sure to impress your friends and family with its decadent taste and beautiful presentation.
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
There's no better way to kick off a list of top Southern recipes than with a classic pound cake. This Southern staple is known for its rich, buttery flavor and dense, moist texture. And while there are countless variations of pound cake, this classic version is a must-try for any true Southern food lover.
This Southern Pineapple Cake is the perfect dessert for any occasion. With a moist and fluffy vanilla cake topped with a sweet and tangy pineapple frosting, it's sure to be a crowd favorite. Plus, it's incredibly easy to make and can be whipped up in no time.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Cornbread is a staple in Southern cuisine, and this recipe for Southern Skillet Cornbread is a must-try. Made in a cast iron skillet, this cornbread is crispy on the outside and moist on the inside. It's the perfect accompaniment to any Southern meal, or simply enjoy it as a snack with a dollop of butter.
If you thought pound cake couldn't get any better, think again. This Southern Butter Pound Cake takes the classic recipe to the next level with the addition of rich, creamy butter. The result is a cake that is so moist and flavorful, you'll be coming back for seconds (or thirds).
This Southern Smothered Chicken is comfort food at its finest. Tender, juicy chicken smothered in a rich and flavorful gravy, served over a bed of fluffy mashed potatoes. It's a hearty and satisfying dish that will have your taste buds singing.
For those with a sweet tooth, Southern Divinity Candy is a must-try. This traditional Southern treat is made with whipped egg whites, sugar, and pecans, resulting in a light and airy candy that practically melts in your mouth. It's the perfect treat to enjoy during the holiday season or anytime you need a little pick-me-up.
No Southern meal is complete without a side of collard greens. This recipe for Southern Collard Greens is a classic, with tender greens cooked in a flavorful broth with bacon, onions, and spices. It's a simple and delicious way to get your daily dose of greens.
Cornbread dressing is a staple on Southern holiday tables, and for good reason. This Southern Cornbread Dressing is a savory and comforting dish that pairs perfectly with turkey, ham, or any other main course. Made with crumbled cornbread, onions, celery, and seasonings, it's a must-try for any Southern food lover.
Oxtails are a popular cut of meat in Southern cuisine, and this recipe for Southern Smothered Oxtails is a delicious way to enjoy them. Slow-cooked in a rich and flavorful gravy, the oxtails become tender and fall-off-the-bone, making for a comforting and satisfying meal.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No list of top Southern recipes would be complete without a recipe for biscuits. These Classic Flaky Southern Biscuits are a must-try, with a flaky and buttery texture that pairs perfectly with gravy or jam. They're also incredibly easy to make, so you can have homemade biscuits any time you want.
Mac and cheese is a beloved comfort food all over the world, but Southern Baked Macaroni and Cheese takes it to a whole new level. This recipe is made with a rich and creamy cheese sauce, baked to perfection with a crispy breadcrumb topping. It's the ultimate comfort food for any Southern food lover.
If one recipe for mac and cheese isn't enough, we've got you covered. This recipe for Southern Baked Mac and Cheese is slightly different from the previous one, with the addition of eggs and evaporated milk to create an even creamier and richer dish. Try them both and decide which one is your favorite!
Cake lovers, rejoice! This Southern Caramel Cake is a must-try for any dessert lover. With layers of moist vanilla cake and a rich and creamy caramel frosting, it's a decadent and indulgent treat that will have you reaching for seconds (or thirds).
If you can't decide between a pie or a bar, why not have both? These Southern Pecan Pie Bars combine the best of both worlds, with a buttery shortbread crust and a gooey pecan pie filling. They're easy to make and perfect for any occasion.
Summer in the South means ripe, juicy peaches, and what better way to enjoy them than in a Southern Peach Cobbler? This recipe is simple yet delicious, with a buttery biscuit topping and a sweet and tangy peach filling. Serve it warm with a scoop of vanilla ice cream for the ultimate summer dessert.
If you're looking for a classic and foolproof recipe for collard greens, this is it. These Classic Southern Collard Greens are cooked low and slow with bacon, onions, and spices, resulting in a dish that is packed with flavor and perfect for any occasion.
Pimento cheese is a Southern staple, and this recipe for Southern Pimento Cheese is a must-try for any cheese lover. Made with sharp cheddar cheese, cream cheese, and pimentos, it's creamy, tangy, and perfect for spreading on crackers, sandwiches, or just enjoying with a spoon.
Cabbage may not be the most glamorous vegetable, but when cooked in the Southern style, it becomes a flavorful and comforting side dish. This recipe for Southern Cabbage is simple yet delicious, with cabbage cooked in a flavorful broth with bacon, onions, and spices.
Cornbread is a versatile and delicious side dish, and this recipe for Southern Cornbread is a must-try. It's made with a combination of cornmeal and flour, resulting in a moist and fluffy cornbread that pairs perfectly with any meal.
This Southern Sausage Gravy is a classic breakfast dish that is sure to satisfy any cravings. Made with ground sausage, flour, milk, and seasonings, it's creamy, flavorful, and perfect for serving over biscuits or toast.
The History of Southern Divinity Cake
The Origins of Divinity Candy
The origins of divinity candy can be traced back to the early 1900s in the southern United States. This sweet treat was often made during the holiday season and was a popular gift to give to friends and family. The name "divinity" comes from the light and airy texture of the candy, often described as "heavenly" or "divine." Over time, this candy became a staple in southern households and was eventually incorporated into a cake recipe.
The Birth of Southern Divinity Cake
The first recorded recipe for Southern Divinity Cake appeared in a cookbook in the 1940s. However, it quickly gained popularity and became a staple in southern kitchens. The cake was often served at special occasions such as weddings, birthdays, and holidays. Its unique combination of flavors and textures made it a favorite among southerners, and it has remained a beloved dessert ever since.
The Ingredients and Method
The Key Ingredients
To make this delicious cake, you will need flour, sugar, eggs, butter, milk, vanilla extract, and divinity candy. The key ingredient, divinity candy, is what gives this cake its distinct flavor and texture. It is made by boiling sugar, corn syrup, and water until it reaches a high temperature, then whipping it into a light and fluffy consistency. This is then added to the cake batter, creating a rich and decadent flavor.
The Method
To start, cream together the butter and sugar until light and fluffy. Then, add in the eggs one at a time, mixing well after each addition. In a separate bowl, sift together the flour and baking powder. Slowly add the dry ingredients to the wet mixture, alternating with milk. Once everything is well combined, fold in the divinity candy and vanilla extract. Pour the batter into a greased cake pan and bake at 350 degrees Fahrenheit for 30-35 minutes. Once cooled, top with your favorite frosting and enjoy!
In Conclusion
Whether you're a fan of traditional divinity candy or just looking to try something new, this southern divinity cake recipe is a must-try. Its rich history and unique flavor make it a truly special dessert that is sure to please anyone who tries it. So the next time you're looking for a show-stopping dessert, don't hesitate to give this recipe a try. Your taste buds will thank you.
