19+ Grandma Easter Chocolate Buttercream Eggs Recipe Experience Culinary Bliss Now!

Published on: Mar 12, 2024

Aside from the traditional Easter egg hunts and family gatherings, one of the highlights of the holiday is indulging in delicious treats. And what better way to satisfy your sweet tooth than with homemade chocolate buttercream eggs? This recipe has been passed down from generation to generation in my family, and it never fails to bring joy and delight to our Easter celebrations. So, put on your apron and get ready to create the perfect Easter dessert that will have everyone asking for seconds.

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1 of 20

Chocolate Cake with Chocolate Buttercream Frosting

Main Ingredients: Flour, Sugar, Cocoa, Baking Soda, Baking Powder, Salt
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If you're a chocolate lover, this cake is a must-try. Rich and moist chocolate cake layers are perfectly paired with a decadent chocolate buttercream frosting. This recipe takes the classic chocolate cake to a whole new level.
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Banana Cake with Chocolate Buttercream

Main Ingredients: Dark Brown Sugar, Whole Buttermilk, Mashed Banana
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This unique twist on traditional banana cake adds a layer of indulgent chocolate buttercream frosting to create a flavor combination that is out of this world. The sweetness of the bananas pairs perfectly with the rich and creamy chocolate frosting.
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Chocolate Cupcakes with Chocolate Buttercream Gluten...

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Just because you're gluten-free doesn't mean you can't enjoy delicious chocolate cupcakes! This recipe uses gluten-free flour and indulgent chocolate buttercream frosting to create a treat that is safe for those with gluten sensitivities.
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White Chocolate Buttercream

Main Ingredients: Unsalted Butter, Icing Sugar, White Chocolate, Milk
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For those who prefer a lighter, sweeter frosting, this white chocolate buttercream is the perfect option. The creamy texture and subtle sweetness of the white chocolate pairs perfectly with a variety of cake flavors.
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Chocolate Heaven Cake with Chocolate Buttercream

Main Ingredients: Cake Flour, Sugar, Baking Soda, Fine Sea Salt
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This cake is truly a chocolate lover's dream come true. Layers of rich, moist chocolate cake are filled and frosted with a decadent chocolate buttercream frosting, creating a heavenly dessert that will satisfy any sweet tooth.
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Grapefruit Sugar Cookies with White Chocolate...

Main Ingredients: Butter, Sugar, Eggs, Pure Vanilla Extract, Grapefruit
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For a unique and refreshing twist on traditional sugar cookies, try adding grapefruit zest to the dough and topping them with a creamy white chocolate frosting. The combination of citrus and white chocolate creates a delicious and unexpected flavor profile.
7 of 20

Berry Pound Cake w/ White Chocolate Buttercream

Main Ingredients: Frozen Berries, Fresh Lemon Juice, Cake Flour, Baking
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This show-stopping dessert is perfect for summertime gatherings. A moist and dense pound cake is filled and frosted with a light and fluffy white chocolate buttercream, topped with fresh berries for a pop of color and flavor.
8 of 20

Yellow Cupcakes w/ Milk Chocolate Buttercream -...

Main Ingredients: Cake Flour, Baking Powder, Salt, Unsalted Butter
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These classic yellow cupcakes are taken to the next level with a rich and creamy milk chocolate buttercream frosting. Perfect for any occasion, these cupcakes are sure to be a hit with both kids and adults alike.
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Lindt Lindor Milk Chocolate Cupcakes with Chocolate...

Main Ingredients: All Purpose Flour, Cake Flour, Granulated Sugar, Brown
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If you're a fan of Lindt Lindor truffles, you'll love these cupcakes. A rich and moist chocolate cupcake is filled with a creamy Lindt Lindor filling and topped with a decadent chocolate ganache, creating a treat that is truly indulgent.
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Banana Cupcakes with Nutella Buttercream Frosting

Main Ingredients: All Purpose Flour, Cornstarch, Baking Soda, Salt
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This unique flavor combination is sure to be a hit with Nutella lovers. Moist banana cupcakes are topped with a creamy Nutella buttercream frosting, creating a treat that is both sweet and satisfying.
11 of 20

Vanilla Cupcakes with Pink Buttercream Gluten Free

Main Ingredients: Cupcake, Unsalted Butter, Caster Sugar, Vanilla
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These pretty pink cupcakes are not only delicious, but they are also gluten-free! Moist and fluffy vanilla cupcakes are topped with a creamy pink buttercream frosting, making them a perfect treat for those with gluten sensitivities.
12 of 20

Oreo Cupcakes

Main Ingredients: Chocolate, Cacao Powder, Coffee, Flour, Sugar, Baking
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For all the Oreo lovers out there, this cupcake recipe is a must-try. A moist and fluffy chocolate cupcake is filled with crushed Oreos and topped with a creamy Oreo buttercream frosting, creating a treat that is both nostalgic and delicious.
13 of 20

Super Moist Chocolate Cake (or "Beatty's Chocolate...

Main Ingredients: Butter, All Purpose Flour, Sugar, Unsweetened Cocoa
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This chocolate cake recipe is a crowd-pleaser. Moist and rich, this cake is perfect for any occasion. It's also known as "Beatty's Chocolate Cake" after Ina Garten's famous recipe, which has been tried and tested by many.
14 of 20

Buttercream Cookies

Main Ingredients: Buttercream Frosting, Unsweetened Cocoa Powder, Salt
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15 of 20

Dark Chocolate Cupcakes with Raspberry Buttercream...

Main Ingredients: Unsweetened Chocolate, All Purpose Flour, Unsweetened
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The combination of dark chocolate and raspberry is a match made in heaven. These dark chocolate cupcakes are topped with a light and fluffy raspberry buttercream frosting, creating a treat that is both rich and refreshing.
16 of 20

Italian Meringue Butterscotch Buttercream

Main Ingredients: Egg Whites, Golden Caster Sugar, Water, Butter
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This unique frosting is perfect for those who want to try something different. A light and airy Italian meringue is combined with a rich and indulgent butterscotch flavor, creating a frosting that is both unique and delicious.
17 of 20

3-Ingredient Buttercream Frosting Fudge

Main Ingredients: White Chocolate Chips, Heavy Cream, Buttercream
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If you're looking for a quick and easy treat, this 3-ingredient buttercream frosting fudge is the perfect option. Simply mix together buttercream frosting, white chocolate chips, and your choice of mix-ins for a delicious and indulgent treat.
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Chocolate Cupcakes with Irish Cream Buttercream

Main Ingredients: Unsalted Butter, Bittersweet Chocolate, Dutch Processed
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Add a touch of Irish to your cupcakes with this delicious recipe. Moist chocolate cupcakes are topped with a creamy Irish cream buttercream frosting, creating a treat that is perfect for St. Patrick's Day or any time of the year.
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White Chocolate Cupcakes with Buttercream Frosting

Main Ingredients: Cake Batter, Cake, Baking Powder, Salt, Buttermilk
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For those who prefer a lighter frosting, this white chocolate buttercream is the perfect option. The creamy texture and subtle sweetness of the white chocolate pairs perfectly with a variety of cake flavors.
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White Chocolate Cupcakes with Peppermint Buttercream

Main Ingredients: White Chocolate Chips, Vegetable Oil, All Purpose
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For a festive twist on traditional white chocolate cupcakes, try topping them with a peppermint buttercream frosting. The combination of creamy white chocolate and refreshing peppermint creates a delicious and seasonal treat.

Why Make Grandma's Easter Chocolate Buttercream Eggs?

Rich and Decadent Flavor

One of the reasons why my family loves this recipe is because of its rich and decadent flavor. The combination of smooth buttercream and rich chocolate makes for a heavenly taste that will leave you wanting more. Plus, using high-quality chocolate will take this recipe to the next level. Trust me, once you try this, you won't want to go back to store-bought chocolate eggs.

Personal Touch

In today's fast-paced world, it's easy to opt for convenience and buy pre-made treats. But there's something special about making something from scratch, especially when it's a family recipe. Making these chocolate buttercream eggs will not only bring back fond memories of your grandma, but it will also allow you to add your own personal touch to the recipe. Adding your own twist to the recipe can make it even more special and unique.

Fun Activity for the Whole Family

Making chocolate buttercream eggs is not only delicious, but it's also a fun activity that the whole family can participate in. From shaping the eggs to decorating them, it's a great way to spend quality time with your loved ones. You can even turn it into a friendly competition and see who can make the most creative and delicious-looking eggs. Plus, getting the kids involved in the kitchen is a great way to teach them basic cooking skills.

Perfect for Gifting

Looking for the perfect Easter gift? Look no further! These homemade chocolate buttercream eggs make for a thoughtful and tasty present. Wrap them up in colorful foil and add a personalized note for a heartfelt touch. Your friends and family will appreciate the time and effort you put into making these delicious treats.

So, if you're looking to make this Easter extra special, give Grandma's chocolate buttercream eggs a try. The combination of rich flavor, personal touch, and fun activity make it the perfect recipe for a memorable Easter celebration. Get ready to impress your loved ones with this delectable dessert. Happy Easter!

19+ grandma easter chocolate buttercream eggs recipe Experience culinary bliss now!

Chocolate Cake with Chocolate Buttercream Frosting

yield: 4 total time: 60 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 3/4 cups flour
  • 2 cups sugar
  • 3/4 cup cocoa
  • 2 teaspoons baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1 cup buttermilk
  • 1/2 cup vegetable oil
  • 2 eggs room temperature
  • 1 teaspoon vanilla
  • 1 cup coffee freshly brewed hot
  • buttercream Chocolate
  • 2 sticks butter room temperature
  • 2 1/2 cups confectioners' sugar
  • 1/2 cup cocoa
  • 1 teaspoon vanilla
  • 3 tablespoons heavy cream

Nutrition

  • Calories : 1710 calories
  • Carbohydrate : 236 grams
  • Cholesterol : 250 milligrams
  • Fat : 86 grams
  • Fiber : 11 grams
  • Protein : 17 grams
  • SaturatedFat : 37 grams
  • Sodium : 1780 milligrams
  • Sugar : 178 grams
  • TransFat : 1 grams
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