16 Chinese Sweet Mayonnaise Recipe They're Simply Irresistible!
Published on: Mar 24, 2024
If you're a fan of Chinese cuisine, chances are you've come across a variety of dishes that use mayonnaise as an ingredient. However, have you ever tried Chinese sweet mayonnaise? This unique and delicious condiment adds a burst of flavor to any dish and is a must-try for any foodie. In this article, we'll give you a professional and well-organized introduction to this delectable recipe and show you how to make it at home. Get ready to tantalize your taste buds with our Chinese sweet mayonnaise recipe!
If you're looking for a light and refreshing dish that still packs a punch of flavor, try out this Chinese chicken salad recipe. The combination of crunchy veggies and juicy chicken, all tossed in a tangy sesame dressing, will leave your taste buds singing. And the best part? It's so easy to make. Simply marinate your chicken in a soy sauce and honey mixture before grilling, and then toss everything together for a colorful and delicious salad that's perfect for any occasion.
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Chinese Meatball Sliders
Main Ingredients: Hoisin Sauce, Rice Vinegar, Ground Pork, Panko
Upgrade your usual game day snacks with these mouth-watering Chinese meatball sliders. The meatballs are made with a blend of ground pork and beef, giving them a rich and savory flavor. And the secret ingredient that takes these sliders to the next level? A spicy hoisin sauce that adds a kick of heat and a touch of sweetness. Serve them up on soft and fluffy buns, and watch them disappear in no time.
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Crab Rangoon Dip
Main Ingredients: Won Ton Wrappers, Cream Cheese, Mayonnaise, Sour Cream
Put a new spin on a Chinese takeout classic with this irresistible crab rangoon dip. All the flavors of the beloved appetizer are here, but in a creamy and dip-able form. It's made with a blend of cream cheese, crab meat, and Asian-inspired seasonings, and then baked until hot and bubbly. Serve it with crispy wonton chips or fresh veggies for a crowd-pleasing appetizer that will have everyone coming back for more.
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Chinese Fried Pork Chops
Main Ingredients: Pork Chops, Sweet Potato Starch, Vegetable Oil
Looking for a new way to enjoy pork chops? Try out this Chinese fried pork chop recipe. The pork chops are marinated in a flavorful mixture of soy sauce, ginger, and garlic, giving them a savory and slightly sweet taste. Then they're lightly coated in flour and fried until golden and crispy. Serve them up with steamed rice and veggies for a complete and satisfying meal that's sure to become a family favorite.
Give your deviled eggs a delicious Asian twist with this recipe for Chinese deviled eggs. The filling is made with a mix of mayonnaise, mustard, and hoisin sauce, giving it a unique and flavorful twist. And for a crunchy and spicy topping, add some crushed wasabi peas before serving. These deviled eggs are perfect for parties or as a fun and unexpected appetizer for your next dinner.
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Chinese Chicken Steam Buns
Main Ingredients: Boneless, Skinless Chicken Breasts, Olive Oil, Buns
Steam buns, also known as baozi, are a staple in Chinese cuisine. And with this recipe for Chinese chicken steam buns, you can recreate them at home. The soft and fluffy buns are filled with tender and flavorful chicken, and then steamed until hot and delicious. Serve them up with a sweet and tangy hoisin sauce for dipping, and you have a perfectly satisfying meal that's sure to impress.
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Chinese Five Spice Pork Sliders
Main Ingredients: Country Style Pork Ribs, Soy Sauce, Water, Sugar
These Chinese five spice pork sliders are a flavor explosion in every bite. The pork is marinated in a blend of Chinese five spice, soy sauce, and honey, giving it a sweet and spicy flavor. And the crunchy and tangy slaw that's served on top adds the perfect balance to the rich pork. Serve them up on soft and buttery buns, and you'll have a crowd-pleasing dish that's perfect for any occasion.
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Chinese New Year With Tai Pei ® Appetizers
Main Ingredients: Creamy Peanut Butter, Honey, Soy Sauce, Sesame Oil
Celebrate Chinese New Year with these delicious and easy appetizers from Tai Pei ®. Their line of frozen appetizers, like potstickers, egg rolls, and spicy chicken dumplings, make it easy to throw together a festive and flavorful spread for your celebration. Just heat them up in the oven or air fryer, and serve them with some traditional Chinese sauces for dipping. It's a convenient and delicious way to ring in the new year.
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Chinese Fried Stuffed Eggplant (炸茄盒, Zha Qie He)
Main Ingredients: Chinese Eggplant, Ground Pork, Shaoxing Wine, Light Soy
This Chinese fried stuffed eggplant dish, also known as Zha Qie He, is a must-try for eggplant lovers. The eggplant is cut into wedges and then stuffed with a delicious mix of pork, shrimp, and veggies. It's then dipped in a light and crispy batter and fried until golden and delicious. Serve it with a side of spicy chili sauce for dipping, and you'll have a flavor-packed dish that's sure to impress.
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Egg Roll in a Bowl
Main Ingredients: Cornstarch, Lite Soy Sauce, Chicken Broth, Sesame Oil
If you love egg rolls but don't want to deal with the hassle of wrapping and frying, try out this egg roll in a bowl recipe. It has all the flavors of an egg roll, like pork, cabbage, and carrots, but in an easy and convenient bowl form. Plus, it's a low-carb and keto-friendly option for those watching their carb intake. Top it off with some crispy wonton strips for a crunchy and delicious addition.
Orange chicken is a favorite among Chinese takeout lovers, and now you can make it at home with this easy recipe. The chicken is coated in a sticky and tangy orange sauce, made with orange juice, soy sauce, and honey. And for some extra crunch and texture, add some chopped cashews on top. Serve it up with steamed rice and veggies for a complete and satisfying meal.
This classic Chinese dish is a staple in any takeout order, and now you can make it at home with this easy recipe. Tender strips of beef are stir-fried with fresh broccoli and a savory sauce, made with soy sauce, oyster sauce, and garlic. It's a quick and easy dish that's perfect for busy weeknights when you're craving some Chinese comfort food.
No Chinese meal is complete without a side of fried rice. And with this simple recipe, you can make it at home in no time. Leftover rice is stir-fried with eggs, veggies, and your protein of choice, all tossed in a flavorful soy sauce mixture. It's a versatile dish that you can customize to your liking, and it's perfect for using up leftovers in your fridge.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
For a juicy and flavorful chicken dish, try out these Chinese chicken thighs. The thighs are marinated in a blend of soy sauce, brown sugar, and garlic, giving them a sweet and savory flavor. Then they're baked until crispy and golden, making them the perfect addition to any meal. Serve them up with some steamed rice and veggies, and you have a complete and satisfying meal.
If you're looking for a healthy and flavorful dish, try out this Chinese chicken and broccoli recipe. The chicken is stir-fried with broccoli and a delicious sauce, made with a combination of soy sauce, oyster sauce, and hoisin sauce. It's a lighter alternative to some of the heavier Chinese dishes, and it's packed with nutrients and flavor. Serve it up with some steamed rice for a well-balanced meal.
This simple and comforting soup is a staple in Chinese cuisine. Egg drop soup is made with a flavorful broth, made with chicken stock, soy sauce, and ginger, and then egg is slowly poured in to create delicate ribbons throughout the soup. You can also add tofu, mushrooms, or green onions for some extra texture and flavor. It's a quick and easy option for a light lunch or dinner.
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Chinese Sausage Potato Salad
Main Ingredients: Chinese Sausage, Potatoes, Hard Boiled Eggs, Green
If you're tired of the same old potato salad, try out this Chinese sausage potato salad for a unique and delicious twist. The sweet and savory Chinese sausage adds a new dimension of flavor to the classic dish. And for some added crunch, throw in some diced water chestnuts. It's the perfect side dish for any Chinese-inspired meal.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
No Chinese takeout order is complete without a side of pork fried rice. And with this classic and easy recipe, you can make it at home. The pork is marinated in a flavorful mixture of soy sauce, sesame oil, and garlic, giving it a savory and slightly sweet taste. Then it's stir-fried with rice, eggs, and veggies until hot and delicious. Serve it up with some crispy wonton strips for a crunchy and satisfying meal.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
If you're looking for a quick and easy side dish to go with your Chinese meal, try out this egg fried rice recipe. It's a simple and flavor-packed dish that you can make in just minutes. The scrambled eggs add a creamy and rich texture, and the green onions and soy sauce give it a delicious Asian flair. Serve it up alongside your favorite Chinese dishes for a complete and satisfying meal.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
For a finger-licking good dish, try out these fried chicken wings, Chinese takeout style. The wings are coated in a flavorful batter made with soy sauce, ginger, garlic, and five-spice powder, giving them a sweet and savory taste. Then they're deep-fried until crispy and golden, making them the perfect game-day snack or party appetizer. Serve them up with some sesame seeds and green onions for a traditional touch.
What is Chinese Sweet Mayonnaise?
Chinese sweet mayonnaise is a popular condiment in Chinese cuisine, often used in dishes such as sweet and sour pork or sesame chicken. This sweet and tangy sauce adds a depth of flavor to these dishes and is loved by many. It is made with a combination of mayonnaise, sugar, and vinegar, giving it a creamy texture and a perfectly balanced sweet and sour taste.
The Secret Ingredients
The key to making the perfect Chinese sweet mayonnaise lies in the ingredients used. Of course, the star of the show is mayonnaise. However, not all mayonnaise is created equal. Japanese mayonnaise is often preferred for its rich and creamy texture, making it the perfect base for this sauce. Other key ingredients include rice vinegar and sugar. These two ingredients provide the essential sweet and sour flavors that make this sauce so irresistible.
Making Chinese Sweet Mayonnaise at Home
Now that we know what goes into making Chinese sweet mayonnaise, let's take a look at how to make it at home. The process is incredibly easy and only takes a few minutes. You'll need one cup of mayonnaise, two tablespoons of sugar, and one tablespoon of rice vinegar. Simply mix these ingredients together until well combined, and voila! Your Chinese sweet mayonnaise is ready to be enjoyed.
Ways to Enjoy Chinese Sweet Mayonnaise
Chinese sweet mayonnaise is a versatile condiment that can be used in a variety of dishes. It pairs perfectly with fried foods, such as tempura, and is also great as a dipping sauce for dumplings or spring rolls. It can also be used as a topping for sandwiches or burgers to add a unique twist to your favorite meals.
In conclusion, Chinese sweet mayonnaise is a delicious and easy-to-make condiment that adds a burst of flavor to any dish. With just a few simple ingredients, you can create this delectable sauce at home and elevate your Chinese cuisine game. So why not give it a try and see for yourself why it's a staple in Chinese cooking?
