18 Chinese Pork Chop Recipe Hoisin You Won't Believe The Taste!
Published on: Mar 21, 2024
If you love Chinese cuisine, then you must try this mouth-watering Chinese pork chop recipe with hoisin sauce. This recipe is a perfect balance of flavors - sweet, salty, and savory - that will surely satisfy your taste buds. It's a simple but delicious dish that you can easily make at home. So, let's get started and learn how to make this delectable Chinese pork chop with hoisin sauce!
Main Ingredients: Pork Chops, Salt, Sesame Oil, Garlic Cloves, Ginger
If you're a fan of Asian flavors, then this Hoisin Glazed Pork Chops recipe is a must-try for you. The combination of the sweet and savory hoisin sauce, soy sauce, and honey creates a delicious glaze that will elevate your Beer Can Chicken to a whole new level. Serve it with some stir-fried vegetables and rice for a complete meal.
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Hoisin and Honey Glazed Pork Chops
Main Ingredients: Scallions, Oyster Sauce, Dijon Mustard, Hoisin Sauce
For a twist on the classic Hoisin Glazed Pork Chops, try this recipe that adds a touch of honey to the mix. The sweetness of the honey balances out the saltiness of the hoisin, creating a perfectly balanced glaze that will have you going back for seconds.
If you're planning a summer BBQ, these Asian Glazed Pork Kabobs are a must-add to your menu. Marinated in a flavorful blend of soy sauce, hoisin, and ginger, these kabobs are bursting with Asian flavors. And by cooking them on the grill with a can of beer, you'll get tender and juicy pork that's packed with deliciousness.
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Honey Garlic Glazed Pork Chops
Main Ingredients: Ketchup, Honey, Soy Sauce, Garlic Cloves, Pork Chops
For a simple and delicious Beer Can Chicken recipe, look no further than these Honey Garlic Glazed Pork Chops. The combination of honey, garlic, and soy sauce creates a sticky and sweet glaze that coats the pork chops perfectly. Serve with some roasted vegetables and mashed potatoes for a hearty meal.
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Orange Glazed Pork Chops
Main Ingredients: Kosher Salt, Brown Sugar, Peppercorns, Star Anise
For a burst of citrusy flavor, try these Orange Glazed Pork Chops. The tangy orange juice, combined with honey and soy sauce, creates a glaze that will have your taste buds dancing. And by cooking the pork chops with a can of beer, you'll get moist and flavorful meat that's perfect for any occasion.
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Char Siu Pork Chops
Main Ingredients: Pork Chops, Marinade, Honey, Shallot, Garlic, Fresh
If you love Chinese BBQ, then you'll love these Char Siu Pork Chops. Marinated in a flavorful blend of hoisin, soy sauce, and Chinese five-spice powder, these pork chops are packed with delicious flavors. And when cooked with a can of beer, they turn out juicy and tender, just like the classic Chinese BBQ dish.
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Glazed Pork Chops
Main Ingredients: Brown Sugar, Cayenne Powder, Garlic Powder, Paprika
For a classic and foolproof Beer Can Chicken recipe, try these Glazed Pork Chops. The combination of soy sauce, honey, and Worcestershire sauce creates a delicious and versatile glaze that pairs well with any side dish. And by cooking the pork chops with a can of beer, you'll get moist and flavorful meat every time.
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Cayenne Glazed Pork Chops
Main Ingredients: Pork Chops, Brown Sugar, Garlic Powder, Cayenne Pepper
For those who love a little heat, these Cayenne Glazed Pork Chops are a must-try. The cayenne pepper adds a spicy kick to the sweet and tangy glaze, creating a perfect balance of flavors. And by cooking the pork chops with a can of beer, you'll get moist and juicy meat that's packed with deliciousness.
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Balsamic Glazed Pork Chops
Main Ingredients: Pork Chops, Olive Oil, Balsamic Vinegar, Brown Sugar
For a sophisticated twist on the classic Beer Can Chicken, try these Balsamic Glazed Pork Chops. The combination of balsamic vinegar, honey, and Dijon mustard creates a sweet and tangy glaze that will have you licking your fingers. And by cooking the pork chops with a can of beer, you'll get tender and juicy meat that's perfect for a fancy dinner party.
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Sweet and Sour Pork Chops - Peking Style`
Main Ingredients: Pork Chops, Shaoxing Wine, Soy Sauce, Five Spice
If you're a fan of Chinese cuisine, then you'll love this Sweet and Sour Pork Chops recipe. Marinated in a blend of soy sauce, rice vinegar, and brown sugar, these pork chops have a tangy and slightly sweet flavor that's reminiscent of Peking-style dishes. And by cooking them with a can of beer, you'll get moist and flavorful meat that's perfect for any occasion.
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Honey Glazed Pork Chops
Main Ingredients: Pork Chops, Onion Powder, Garlic Powder, Salt, Ground
For a classic and simple Beer Can Chicken recipe, try these Honey Glazed Pork Chops. The combination of honey, soy sauce, and garlic creates a sweet and savory glaze that pairs well with any side dish. And by cooking the pork chops with a can of beer, you'll get tender and juicy meat that's packed with flavor.
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Pork Chops with Thai Honey Lime Marinade
Main Ingredients: Pork Chops, Limes, Hoisin Sauce, Oyster Sauce, Dry
If you're a fan of Thai flavors, then you'll love these Pork Chops with Thai Honey Lime Marinade. The combination of lime, honey, and Thai spices creates a flavorful and slightly tangy marinade that's perfect for grilling. And by cooking the pork chops with a can of beer, you'll get moist and tender meat that's packed with deliciousness.
For a taste of Vietnam, try these Vietnamese Pork Chops. Marinated in a blend of soy sauce, fish sauce, and lemongrass, these pork chops are bursting with Vietnamese flavors. And by cooking them with a can of beer, you'll get tender and juicy meat that's perfect for a summer BBQ.
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Asian Style Udon Noodles with Pork and Mushrooms
Main Ingredients: Udon Noodles, Olive Oil, Shallot, Garlic, Pork Chops
If you're looking for a Beer Can Chicken recipe that's a little out of the ordinary, try this Asian Style Udon Noodles with Pork and Mushrooms. The combination of soy sauce, ginger, and mushrooms creates a flavorful and hearty dish that's perfect for a weeknight dinner. And by cooking the pork with a can of beer, you'll get moist and flavorful meat that's a great addition to the dish.
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Maple Glazed Pork Chops
Main Ingredients: Pork Chops, Salt, Pepper, Olive Oil, Garlic Cloves
This Maple Glazed Pork Chops recipe is perfect for those who love a touch of sweetness in their meals. The combination of maple syrup, soy sauce, and Dijon mustard creates a delicious and sticky glaze that will have you licking your fingers. And by cooking the pork chops with a can of beer, you'll get moist and tender meat that's packed with flavor.
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Maple Glazed Pork Chops – And How To Traumatize Your...
Main Ingredients: Pork Chops, Maple Syrup, Balsamic Vinegar, Kosher Salt
This unique take on Maple Glazed Pork Chops is perfect for anyone looking to add a little humor to their cooking. The combination of maple syrup, soy sauce, and Dijon mustard creates a delicious glaze that's perfect for grilling. And by cooking the pork chops with a can of beer, you'll get tender and juicy meat that's packed with flavor.
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Apple Cider Glazed Pork Chops
Main Ingredients: Pork Chops, Coconut Sugar, Garlic Powder, Chili Powder
For a taste of fall, try these Apple Cider Glazed Pork Chops. The combination of apple cider, brown sugar, and Dijon mustard creates a sweet and tangy glaze that's perfect for the colder months. And by cooking the pork chops with a can of beer, you'll get moist and flavorful meat that's perfect for a cozy dinner at home.
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Honey Glazed Pork Chops with Mushrooms
Main Ingredients: Olive Oil, Butter, Mushrooms, Garlic Clove, Pork Chops
For a hearty and delicious Beer Can Chicken recipe, try these Honey Glazed Pork Chops with Mushrooms. The combination of honey, garlic, and soy sauce creates a sticky and flavorful glaze that pairs well with the earthy flavors of the mushrooms. And by cooking the pork chops with a can of beer, you'll get tender and juicy meat that's perfect for a comforting meal.
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Peach Glazed Pork Chops
Main Ingredients: Peaches, Sugar, Water, Pork Chops, Salt, Pepper
For a taste of summer, try these Peach Glazed Pork Chops. The combination of peach preserves, soy sauce, and Dijon mustard creates a sweet and tangy glaze that's perfect for grilling. And by cooking the pork chops with a can of beer, you'll get moist and flavorful meat that's a great addition to any summer BBQ.
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Peach-Glazed Pork Chops
Main Ingredients: Pork Chops, Peach Preserves
This unique take on Peach Glazed Pork Chops adds a touch of Southern charm to the classic dish. The combination of peach preserves, honey, and Dijon mustard creates a delicious and sticky glaze that's perfect for grilling. And by cooking the pork chops with a can of beer, you'll get tender and juicy meat that's packed with flavor.
The Magic of Hoisin Sauce
If you are not familiar with hoisin sauce, it is a thick, dark sauce commonly used in Chinese cuisine. It has a unique blend of flavors, including soybean, garlic, chili, and spices, which gives it a sweet and savory taste. The word "hoisin" actually means "seafood" in Cantonese, but this sauce is usually made from soybeans, making it a perfect accompaniment to pork dishes. Hoisin sauce is a staple in Chinese cooking and is often used as a marinade, glaze, or dipping sauce. Its versatility and rich flavor make it a must-have ingredient in your pantry.
The Perfect Cut of Pork for This Recipe
For this recipe, use boneless pork chops because they cook quickly and are easy to handle. You can use either pork loin or pork tenderloin, depending on your preference. The key is to choose well-trimmed pork chops with just the right amount of fat for added flavor and tenderness. Make sure to cut the pork chops into thin, even pieces, as they will cook faster and absorb the flavors of the marinade better.
The Secret Marinade
The marinade is the star of this dish. It's what gives the pork chops its irresistible flavor. To make the marinade, mix together hoisin sauce, soy sauce, honey, rice vinegar, Chinese five-spice powder, and garlic. The hoisin sauce provides sweetness and depth of flavor, while the soy sauce adds saltiness. The honey adds a touch of sweetness and helps caramelize the pork chops, while the rice vinegar adds a tangy kick. The Chinese five-spice powder, a blend of cinnamon, star anise, fennel, clove, and Szechuan peppercorn, adds a unique flavor to the marinade. Lastly, the garlic adds a delicious aroma and enhances the overall taste.
Cooking the Pork Chops to Perfection
After marinating the pork chops for at least 30 minutes, heat a pan over medium-high heat and add a small amount of oil. Once hot, add the pork chops and cook for 3-4 minutes on each side, or until they are lightly browned and cooked through. Make sure not to overcrowd the pan to avoid steaming the pork chops. You can also grill the pork chops for a smoky and charred flavor.
Serving Suggestions
Serve the Chinese pork chops hot with a generous drizzle of the remaining marinade on top. You can also garnish them with sesame seeds and green onions for added flavor and crunch. This dish goes well with steamed rice and stir-fried vegetables, making it a complete and satisfying meal. You can also pair it with a side of steamed buns for a more traditional Chinese dining experience.
In conclusion, this Chinese pork chop recipe with hoisin sauce is a must-try for any Chinese food lover. It's a simple yet flavorful dish that you can easily make at home. The combination of hoisin sauce and Chinese five-spice powder gives it a unique taste that will leave you wanting more. So, why not give this recipe a try and impress your family and friends with your newfound Chinese cooking skills?
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