19 Chinese Gravy Chow Mein Recipe You Won't Believe The Taste!
Published on: Mar 23, 2024
Gravy chow mein is a popular dish in Chinese cuisine that is loved by many for its flavorful combination of noodles, vegetables, and protein. This dish has become a staple in Chinese restaurants around the world, but with this recipe, you can now recreate it in the comfort of your own home. With a few key ingredients and some simple steps, you can enjoy a delicious and authentic gravy chow mein that will impress your family and friends.
Main Ingredients: Flour, Sesame Seeds, Ground Black Pepper, Spice
If you're a fan of Chinese takeout, then you've probably tried chow mein before. But have you ever tried making it at home? This sesame chicken chow mein recipe is a must-try for anyone who loves the classic combination of crispy chicken and tender noodles tossed in a flavorful sauce. The addition of sesame seeds adds a delicious nutty flavor to the dish, making it even more irresistible. Plus, it's easy to customize with your favorite vegetables to make it even healthier and more delicious. Give it a try and you'll never want to order takeout again.
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Chow Mein (Chinese Noodles)
Main Ingredients: Chow Mein, Pork, Shrimp, Garlic Cloves, Shredded
Chow mein is a popular Chinese dish that consists of noodles stir-fried with a variety of vegetables, meats, and sauces. It's a versatile dish that can be made with different types of noodles, including wheat, rice, or egg noodles. The key to making delicious chow mein is to cook the noodles until they're just tender and not overcooked. This will ensure that they don't become mushy when stir-fried. With the right balance of flavors and textures, chow mein is a satisfying and comforting meal that's perfect for any occasion.
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Cantonese-Style Vegetable Chow Mein
Main Ingredients: Mushrooms, Garlic Cloves, Fresh Ginger, Water
If you're looking for a healthier version of chow mein, then this Cantonese-style vegetable chow mein is a great choice. It's made with a variety of colorful vegetables, including carrots, bell peppers, and mushrooms, along with a savory sauce that's bursting with flavor. The key to making this dish is to cut the vegetables into thin, even strips so that they cook quickly and evenly. Serve it over a bed of steamed rice for a complete and satisfying meal that's both nutritious and delicious.
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Chow Mein
Main Ingredients: Tamari Sauce, Shaoxing Wine, Cornstarch, Granulated
Chow mein is a classic Chinese dish that's loved by people all over the world. It's a simple and delicious stir-fry that's made with noodles and a variety of vegetables and proteins. One of the best things about chow mein is that it's so easy to customize with your favorite ingredients. You can add more or less of your favorite vegetables, add in some tofu or chicken for protein, and even adjust the amount of sauce to your liking. No matter how you make it, chow mein is always a crowd-pleaser.
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Chicken Chow Mein
Main Ingredients: Chicken Breast Boneless, Oil, Chow Mein Noodles
Chicken chow mein is a popular variation of the classic dish that adds tender and juicy chicken to the mix. The chicken is usually marinated in a flavorful sauce and then stir-fried with a variety of vegetables and noodles. This adds an extra boost of protein and flavor to the dish, making it a satisfying and complete meal. You can also use leftover chicken from a previous meal to make this dish even quicker and easier. It's a great way to use up leftovers and create a delicious and exciting new dish.
Chinese chow mein is a simple and delicious stir-fry dish that's perfect for any night of the week. It's made with a variety of colorful vegetables and your choice of protein, along with tender noodles and a flavorful sauce. The key to making this dish is to have all of your ingredients prepped and ready to go before you start cooking. This will ensure that everything cooks quickly and evenly, resulting in a delicious and satisfying meal that everyone will love.
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Panda Express Chow Mein
Main Ingredients: Soy Sauce, Sugar, Cooking Wine, Oyster Sauce, Hoisin
For those who love Panda Express, this recipe for their famous chow mein is a must-try. It's made with the same ingredients and flavors as the popular fast-food chain, but you can make it at home in just a few simple steps. The key to recreating this dish is to make the sauce from scratch, which is a tasty combination of soy sauce, oyster sauce, and sesame oil. This recipe is a great way to satisfy your cravings for Panda Express without having to leave the house.
If you're short on time but still want to enjoy a delicious Chinese-inspired meal, this easy Chinese chow mein recipe is the perfect solution. It only takes 30 minutes to make, and you can use whatever ingredients you have on hand. The sauce is a simple combination of soy sauce, oyster sauce, and sesame oil, and you can add in your choice of protein and vegetables to make it a complete and satisfying meal. This dish is a great way to use up leftovers and create a delicious and healthy meal in no time.
If you've ever had American-Chinese food, then you've probably tried chow mein before. This Chinese-American chow mein is a tasty and comforting dish that's made with a variety of vegetables and proteins, along with crispy noodles and a savory sauce. It's a great dish to make for a crowd, and you can easily adjust the spice level to your liking. Serve it with some steamed rice and you'll have a delicious and satisfying meal that's sure to please everyone.
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Chinese Tofu Veggie Chow Mein {Gluten-Free, Vegan}
Main Ingredients: Water, Gluten Free Brown Rice Spaghetti, Canola Oil
For those who are following a gluten-free or vegan diet, this Chinese tofu veggie chow mein is the perfect dish. It's made with rice noodles, which are naturally gluten-free, and a variety of colorful vegetables and tofu for protein. The sauce is a simple combination of soy sauce, rice vinegar, and sesame oil, making it both gluten-free and vegan-friendly. This dish is a great way to enjoy a classic Chinese dish while still adhering to your dietary restrictions.
For all the meat lovers out there, this beef chow mein recipe is a must-try. It's made with tender strips of beef that are marinated in a flavorful sauce and then stir-fried with a variety of vegetables and noodles. The key to making this dish is to slice the beef thinly and marinate it for at least 30 minutes to ensure it's tender and flavorful. Serve it over a bed of steamed rice for a complete and satisfying meal that's sure to impress.
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Easy Chicken Chow Mein
Main Ingredients: Chow Mein Noodles, Chicken Breasts, Cole Slaw Mix
If you're short on time or ingredients, this easy chicken chow mein is the perfect recipe for you. It's made with simple and easy-to-find ingredients, including chicken, noodles, and a variety of vegetables. The sauce is a simple combination of soy sauce, oyster sauce, and sesame oil, and you can adjust the ingredients to your liking. This dish is a great way to use up leftover chicken and create a delicious and satisfying meal in no time.
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Veggie Loaded Chow Mein
Main Ingredients: Yakisoba Noodles, Low Sodium Soy Sauce, Dark Soy Sauce
For those who love their vegetables, this veggie-loaded chow mein is a great option. It's filled with a variety of colorful vegetables, including carrots, bell peppers, and mushrooms, along with noodles and a tasty sauce. The key to making this dish is to cook the vegetables until they're just tender and not overcooked. This will ensure that they retain their flavor and texture and don't become mushy. Serve it as a side dish or add in some protein to make it a complete meal.
Shiitake mushrooms add a delicious and earthy flavor to this Chinese chow mein dish. They're stir-fried with a variety of colorful vegetables and noodles, along with a flavorful sauce that's bursting with umami. The key to making this dish is to cook the mushrooms until they're slightly crispy, which adds a nice texture to the dish. Serve it over a bed of steamed rice for a complete and satisfying meal that's perfect for any night of the week.
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Hoisin Garlic Chow Mein
Main Ingredients: Ramen Noodles, Olive Oil, Pork Tenderloin, Red Pepper
This hoisin garlic chow mein is a delicious and flavorful twist on the classic dish. The addition of hoisin sauce and garlic adds a depth of flavor that's irresistible. The key to making this dish is to let the noodles cook until they're slightly crispy, which adds a nice texture to the dish. You can also add in some protein, such as chicken or tofu, to make it a complete meal. This dish is a great way to spice up your usual chow mein and add some new and exciting flavors to your dinner rotation.
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Pork Chow Mein
Main Ingredients: Noodles, Ramen Noodles, Sesame Oil, Pork, Pork Blade
Pork chow mein is a tasty and satisfying dish that's perfect for any night of the week. It's made with tender strips of pork that are marinated in a flavorful sauce and then stir-fried with a variety of vegetables and noodles. The key to making this dish is to slice the pork thinly and marinate it for at least 30 minutes to ensure it's tender and flavorful. Serve it over a bed of steamed rice for a complete and satisfying meal that's sure to please.
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Shrimp Chow Mein
Main Ingredients: Shrimp, Shaoxing Wine, Black Pepper, Oyster Sauce
For seafood lovers, this shrimp chow mein is a delicious and flavorful option. The shrimp is marinated in a tasty sauce and then stir-fried with a variety of vegetables and noodles. The key to making this dish is to cook the shrimp quickly so that they don't become overcooked and rubbery. Serve it over a bed of steamed rice for a complete and satisfying meal that's sure to impress.
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Chow Mein with Chinese Sausage and Gai Lan
Main Ingredients: Chow Mein Noodles, Chinese Sausages, Ginger, Garlic
This chow mein dish is a unique twist on the classic recipe, as it includes Chinese sausage and gai lan, also known as Chinese broccoli. The sausage adds a delicious and savory flavor, while the gai lan adds a nice crunch and freshness to the dish. The key to making this dish is to cook the sausage until it's slightly crispy, and the gai lan until it's just tender. Serve it over a bed of steamed rice for a complete and satisfying meal that's sure to please.
This Chinese beef chow mein, or 牛肉炒面 in Chinese, is a popular and classic version of the dish. It's made with tender strips of beef that are marinated in a flavorful sauce and then stir-fried with a variety of vegetables and noodles. The key to making this dish is to slice the beef thinly and marinate it for at least 30 minutes to ensure it's tender and flavorful. Serve it over a bed of steamed rice for a complete and satisfying meal that's sure to please.
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Vegetable Chow Mein
Main Ingredients: Chow Mein Noodles, Soy Sauce, Dark Mushroom Soy Sauce
This vegetable chow mein is a simple and delicious dish that's perfect for vegetarians and vegans. It's made with a variety of colorful vegetables, including carrots, bell peppers, and mushrooms, along with tender noodles and a flavorful sauce. The key to making this dish is to cook the vegetables until they're just tender and not overcooked. This will ensure that they retain their flavor and texture and don't become mushy. Serve it as a side dish or add in some tofu or tempeh for protein to make it a complete meal.
The Key Ingredients for Chinese Gravy Chow Mein
Gravy chow mein is a versatile dish that can be made with a variety of ingredients, but there are a few key components that are essential for its distinct flavor. Soy sauce and oyster sauce are the two main seasonings that give this dish its savory and umami taste. These sauces are commonly used in Chinese cooking and can be found in most grocery stores. Sesame oil is another important ingredient that adds depth and aroma to the gravy. It is recommended to use a high-quality sesame oil for the best results.
The Importance of Noodles in Gravy Chow Mein
The type of noodles used in gravy chow mein is crucial to the texture and taste of the dish. Traditional chow mein noodles are made from wheat flour and are thin and slightly chewy. Egg noodles are also a popular choice for this dish as they have a softer texture and absorb the flavors of the gravy well. Whichever type of noodles you choose, be sure to cook them according to the package instructions and rinse with cold water to prevent them from sticking together.
Adding Vegetables and Protein for a Complete Meal
While gravy chow mein can be enjoyed as a vegetarian dish, it is commonly made with a variety of vegetables and protein for a more satisfying meal. Bok choy, carrots, mushrooms, and bean sprouts are some popular vegetable choices that add crunch and nutrition to the dish. As for protein, chicken, beef, shrimp, and tofu are all great options. It is important to cut the vegetables and protein into similar sizes so that they cook evenly.
The Final Touch: Making the Gravy
The key to a delicious gravy chow mein lies in the gravy itself. To make the gravy, start by sautéing garlic and ginger in a wok or large pan. Then, add in the vegetables and protein and cook until they are slightly tender. Next, mix together the soy sauce, oyster sauce, and sesame oil in a small bowl and pour it over the ingredients in the pan. Stir to evenly coat everything with the sauce and let it simmer for a few minutes. Finally, add in the cooked noodles and toss everything together until the noodles are fully coated with the gravy.
Now that you have all the necessary information and ingredients, you are ready to make your own Chinese gravy chow mein at home. With its delectable flavors and textures, this dish is sure to become a regular in your meal rotation. Impress your loved ones with your cooking skills and enjoy a taste of authentic Chinese cuisine.
