18 Chinese Chicken Pasta Recipe Get Ready To Indulge!
Published on: Mar 23, 2024
One of the most popular dishes in Chinese cuisine is the Chinese chicken pasta. This dish is not only delicious but also easy to make at home. With the perfect combination of tender chicken, flavorful vegetables, and savory sauces, it is no wonder that this dish has become a favorite among many. In this article, we will share with you a professional and well-organized introduction to the Chinese chicken pasta recipe, and how you can recreate this mouth-watering dish in your own kitchen.
Main Ingredients: Unbleached All Purpose Flour, Cake Flour, Active Dry
These steamed buns are a popular street food in China and are filled with tender, flavorful chicken. The buns are soft and pillowy, and the chicken is seasoned with Chinese five spice and soy sauce for a burst of flavor in every bite.
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Chinese New Year Long Life Noodles
Main Ingredients: Oyster Sauce, Sesame Oil, Chinese Rice Wine, Ginger
A traditional dish served during Chinese New Year, these long life noodles symbolize longevity and good fortune. The noodles are stir-fried with chicken, vegetables, and a delicious soy-based sauce, making it a hearty and satisfying meal.
This refreshing salad combines the flavors of Chinese cuisine with the classic pasta salad. Tender chicken, crisp vegetables, and soba noodles are tossed together in a flavorful sesame dressing for a perfect balance of sweet and savory.
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Chinese Chicken Pasta Salad with Sesame Dressing
Main Ingredients: Chicken, Romaine Lettuce, Rotini Pasta, Red Cabbage
A twist on the classic Chinese chicken pasta salad, this version features a delicious homemade sesame dressing that takes the flavors to the next level. The dressing is made with soy sauce, rice vinegar, sesame oil, and a touch of honey for a touch of sweetness.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
If you're a fan of takeout-style fried noodles, you'll love this homemade version. These crispy noodles are stir-fried with chicken, vegetables, and a flavorful soy-based sauce for a delicious and satisfying meal.
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Easy Chinese Pasta Soup
Main Ingredients: Pork, Pasta, Cornflour, Light Soy Sauce, Sugar, Chinese
This comforting soup is the perfect meal for a cold day. The broth is made with chicken stock and soy sauce, and the noodles are topped with shredded chicken, bok choy, and green onions for a delicious and hearty dish.
This refreshing salad is packed with flavor and texture. The chicken is marinated in a ginger and garlic marinade before being grilled and tossed with lettuce, carrots, and a peanut dressing for a delicious and satisfying meal.
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Dan Dan Mian
Main Ingredients: Ground Pork, Chopped Garlic, Ginger, Soy Sauce
Originating from the Sichuan province of China, Dan Dan Mian is a popular noodle dish that features a spicy minced pork sauce served over noodles. This recipe uses chicken instead of pork for a lighter and healthier version that's just as flavorful.
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Chinese Five Spice Chicken Noodle Soup
Main Ingredients: Thai Noodles, Chicken Stock, Spring Onions, Ginger
This comforting soup is packed with Chinese five spice flavor and is perfect for when you're feeling under the weather. The broth is made with chicken stock, and the noodles are topped with chicken, bok choy, and carrots for a filling and delicious meal.
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Chinese Noodles With Chicken
Main Ingredients: Garlic Cloves, Ginger, Soy Sauce, Chicken, Chinese
This simple and delicious recipe features stir-fried noodles with chicken and vegetables in a flavorful soy-based sauce. It's quick and easy to make, making it a great option for a busy weeknight dinner.
If you're looking for a light and refreshing meal, this Chinese chicken salad is a perfect choice. The chicken is marinated in a flavorful sesame dressing before being tossed with lettuce, cucumbers, carrots, and crunchy noodles for a delicious and satisfying salad.
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Chinese Chicken Noodle Soup
Main Ingredients: Noodles, Garlic, Oil, Homemade Chicken Broth, Water
This classic Chinese dish features tender noodles in a flavorful chicken broth with shredded chicken, bok choy, and green onions. It's a comforting and satisfying meal that's perfect for any time of year.
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Chinese Chicken Salad with Vinaigrette Dressing
Main Ingredients: Boneless, Skinless Chicken Breasts, Kosher Salt, Fresh
This twist on the classic Chinese chicken salad features a tangy vinaigrette dressing made with rice vinegar, honey, and soy sauce. The salad is topped with grilled chicken, mandarin oranges, and crispy wonton strips for a delicious and refreshing dish.
This hearty soup features tender noodles in a rich and flavorful mushroom broth. The broth is made with a variety of mushrooms, chicken stock, and soy sauce, and the noodles are topped with shredded chicken for a satisfying and comforting meal.
This popular Chinese-American dish features crispy noodles stir-fried with chicken, vegetables, and a flavorful soy-based sauce. It's a quick and easy meal that's perfect for a busy weeknight dinner.
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Chile Spiced Chinese Noodles
Main Ingredients: Chinese Noodles, Grape Seed Oil, Onion, Ginger, Minced
This spicy dish features noodles stir-fried with chicken, vegetables, and a spicy chile sauce. It's a delicious and flavorful meal that's perfect for those who love a little heat in their food.
This traditional Chinese soup features fish heads simmered in a flavorful broth with vegetables and rice noodles. It's a unique and delicious dish that's perfect for those who enjoy trying new and adventurous foods.
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Chicken Chow Mein – Stir fried Noodles the Indo...
Main Ingredients: Soy Sauce, White Wine Vinegar, Chili Sauce, Sugar
This fusion dish combines Chinese and Indian flavors, resulting in a delicious and unique meal. The noodles are stir-fried with chicken, vegetables, and a flavorful blend of Indian spices for a tasty and satisfying dish.
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Dinner Time – Chinese Chicken Pot Sticker Soup
Main Ingredients: Green Onions, Reduced Sodium Chicken Broth, Water
This comforting soup features all the flavors of pot stickers in a delicious and hearty soup. The chicken dumplings are simmered in a flavorful broth with bok choy and carrots for a satisfying and delicious meal.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
This indulgent dish features sticky pork belly marinated in a Chinese five spice and hoisin sauce glaze. It's a delicious and flavorful meal that's perfect for a special occasion or when you're in the mood for something a little more decadent.
Ingredients Needed
1. Chicken
One of the main ingredients in this dish is of course, chicken. You can use either boneless chicken breasts or thighs, whichever you prefer. Make sure to cut the chicken into thin strips to ensure that they cook evenly and absorb the flavors of the dish.
2. Vegetables
The recipe calls for a variety of vegetables such as bell peppers, carrots, and onions. These add not only color but also texture and flavor to the dish. You can also add other vegetables like broccoli or mushrooms to make the dish even more nutritious.
3. Pasta
The star of this dish is the pasta, so it is important to choose the right type. Traditional Chinese chicken pasta uses spaghetti or linguine, but you can use any type of pasta you have on hand. Just make sure to cook it al dente so it retains its texture.
4. Sauces
A key component of this dish is the sauces. The main sauce used is a mixture of soy sauce, oyster sauce, and sesame oil. This combination gives the dish its distinct umami flavor. You can also add other sauces like hoisin or chili sauce to add a spicy kick.
Instructions
1. Cook the Pasta
Start by cooking the pasta according to the package instructions. Drain and set aside.
2. Marinate the Chicken
In a bowl, mix the chicken strips with some soy sauce and let it marinate for 15-20 minutes. This will help infuse the chicken with flavor and make it more tender.
3. Stir-Fry the Vegetables
In a wok or large pan, stir-fry the vegetables in some oil until they are slightly tender. Remove from the pan and set aside.
4. Cook the Chicken
In the same pan, cook the marinated chicken until it is no longer pink. Then, add the vegetables back in and stir-fry for another minute.
5. Add the Sauces and Pasta
Pour the sauce mixture over the chicken and vegetables, and stir well. Then, add the cooked pasta and mix until everything is well-coated with the sauce.
6. Serve and Enjoy
Once everything is heated through, you can serve the Chinese chicken pasta in a bowl or on a plate. Garnish with some chopped green onions or sesame seeds for an extra pop of flavor.
In conclusion, the Chinese chicken pasta is a delicious and easy-to-make dish that you can enjoy in the comfort of your own home. With its combination of tender chicken, flavorful vegetables, and savory sauces, this dish is sure to be a hit with your family and friends. Try out this recipe and see for yourself how delicious and satisfying it can be.
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