19 Turkish Delight Ice Cream Recipe Uk Deliciousness Awaits You!

Published on: Mar 11, 2024

Turkish delight ice cream is a decadent and indulgent dessert that is sure to please anyone with a sweet tooth. This creamy and rich ice cream has a unique flavor that will transport you to the bustling markets of Turkey. While you may think that making this delicious treat at home is a daunting task, this easy-to-follow recipe will have you whipping up your own batch of Turkish delight ice cream in no time. So, put on your apron and get ready to impress your family and friends with this delicious and authentic dessert.

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Vegan Turkish Delight Ice Cream

Main Ingredients: Coconut Milk, Arrowroot Powder, Maple Syrup, Rose

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If you're a fan of Turkish delight, but also follow a vegan diet, this recipe is for you! This creamy and luxurious ice cream is made with coconut milk and cashew cream for a rich and decadent treat. The rosewater and orange blossom water give it a delicate and floral flavor, just like traditional Turkish delight. Serve it in a cone or in a bowl topped with chopped pistachios for a touch of crunch.

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Rosewater Turkish Delight

Main Ingredients: Sugar, Water, Lemon Juice, Corn Starch, Cream Of

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Rosewater is the star ingredient in this recipe, as it gives the Turkish delight its signature floral flavor and aroma. Cornstarch and powdered sugar are used to thicken and sweeten the mixture, while citric acid adds a tartness to balance out the sweetness. The result is a soft and chewy candy that is perfect for snacking on or gifting to loved ones.

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Turkish Delight

Main Ingredients: Granulated Sugar, Water, Lemon Juice, Cornstarch, Cream

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Of course, a list of top Turkish delight recipes wouldn't be complete without the classic version. This recipe uses corn syrup and gelatin to achieve the perfect texture, and rosewater and lemon juice for flavor. You can also add chopped nuts or dried fruit to the mixture for some extra texture and flavor. Cut into squares and dust with powdered sugar before serving.

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Turkish Delight Brownies

Main Ingredients: Dark Chocolate, Unsalted Butter, Large Eggs, Golden

If you love chocolate and Turkish delight, then these brownies are a must-try. The base is a rich and fudgy brownie batter, but the real star is the layer of rose-flavored Turkish delight that is sandwiched in the middle. The combination of chocolate and floral flavors is a match made in heaven. Top with a drizzle of chocolate ganache for an extra indulgent treat.

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Traditional Turkish Delight

Main Ingredients: Sugar, Water, Citric Acid, Cornstarch, Rose, Syrup

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This recipe stays true to the traditional method of making Turkish delight, using corn syrup and gelatin to achieve the perfect texture. The secret to getting the right consistency is to let the mixture sit overnight before cutting into squares and dusting with cornstarch. You can also add food coloring to give your Turkish delight a pop of color.

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Turkish Delight Cheesecake

Main Ingredients: Chocolate, Butter, Gelatine, Cream Cheese, Caster

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For a showstopping dessert, look no further than this Turkish delight cheesecake. The crust is made with crushed graham crackers and pistachios, while the creamy filling is flavored with rosewater and orange blossom water. The top is decorated with chopped Turkish delight for a beautiful and delicious finishing touch.

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Turkish Delight - ful

Main Ingredients: Pink Food Colouring, Turkish Delight, Raspberries, Dark

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If you're a fan of hummus, you'll love this spin on the classic dip with a Turkish delight twist. This recipe uses chickpeas, tahini, and garlic as the base, but the secret ingredient is the addition of rosewater, honey, and sumac. Serve with pita chips or vegetable crudites for a unique and flavorful appetizer.

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Turkish Delight Macarons

Main Ingredients: Ground Almonds, Icing Sugar, Egg Whites, White Sugar

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Macarons are known for their delicate and intricate flavors, and this Turkish delight version is no exception. The almond flour shells are filled with a rose-flavored buttercream and a small piece of Turkish delight in the center. These macarons are not only beautiful, but they also have a perfect balance of sweetness and floral notes.

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Turkish Delight Cocktail

Main Ingredients: Pomegranate, Vodka, Lime, Lemonade, Ice, Pomegranate

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This refreshing cocktail is perfect for sipping on a warm summer day. It combines gin, rosewater, lemon juice, and simple syrup for a light and floral drink. You can also add a splash of cranberry juice for a pop of color. Serve over ice and garnish with a cherry for a festive touch.

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Turkish Delight Coffee

Main Ingredients: Heavy Cream, Orange Liqueur, Sugar, Strong Coffee

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Start your day off right with this Turkish delight coffee. Brew your favorite coffee beans, and add a splash of rosewater and honey for a unique and flavorful twist. You can also froth some milk and top it off with a sprinkle of cocoa powder for a fancy and delicious latte.

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Lokum (Turkish Delight)

Main Ingredients: Sugar, Water, Lemon Juice, Pomegranate Juice

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Also known as "Turkish delight fudge," this recipe is a modern take on the classic candy. It uses condensed milk and white chocolate to achieve a creamy and fudgy texture, while rosewater and food coloring give it that signature Turkish delight flavor and appearance. Cut into bite-sized pieces and coat with powdered sugar before serving.

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Homemade Pistachio Turkish Delight

Main Ingredients: Lemon Juice, Sugar, Corn Starch, Cream Of Tartar

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This recipe takes traditional Turkish delight to the next level with the addition of pistachios. The chopped nuts are mixed into the candy mixture, giving it a delicious crunch and nutty flavor. You can also use almonds or walnuts if you prefer. The result is a beautiful and tasty treat that will impress your friends and family.

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Pink Rosewater Turkish Delight

Main Ingredients: White Sugar, Water, Lemon Juice, Cornstarch, Cream Of

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If you want to add a pop of color to your Turkish delight, try this recipe that uses strawberry gelatin for a beautiful pink hue. The flavor is still predominantly rosewater, but the gelatin adds an extra layer of sweetness and fruitiness. Dust with powdered sugar and top with a fresh strawberry for a visually stunning dessert.

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Homemade Turkish Delight Lokum

Main Ingredients: Lemon Juice, Sugar, Corn Starch, Cream Of Tartar

Lokum Recipe - Turkish Delight - Give Recipe

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This recipe uses agar agar powder instead of gelatin to make it vegetarian-friendly. The result is a soft and chewy candy that is just as delicious as the traditional version. You can also add orange zest or lemon zest for a citrusy twist. Serve in small squares dusted with cornstarch for a beautiful display.

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Orange Blossom Turkish Delight

Main Ingredients: Water, Granulated Sugar, Cream Of Tartar, Orange Zest

Hibiscus Orange Blossom Turkish Delight | Рецепт

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Orange blossom water gives this Turkish delight a unique and refreshing flavor. The recipe also includes rosewater and cardamom for an extra layer of complexity. You can also add some chopped almonds or pistachios for a bit of crunch. Cut into small cubes and dust with powdered sugar before serving.

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Turkish Delight Protein Balls

Main Ingredients: Medjool Dates, Desiccated Coconut, Cacao Powder, Dried

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Looking for a healthier version of Turkish delight? These protein balls are made with dates, cashews, and protein powder, and flavored with rosewater and orange blossom water. They are a perfect pre- or post-workout snack and satisfy your sweet tooth without any guilt. Roll them in coconut flakes for some added texture.

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Rose Turkish Delight Scones

Main Ingredients: All Purpose Flour, Baking Powder, Cream Of Tartar

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These scones are a delightful twist on the classic British treat. The dough is infused with rosewater and vanilla extract, and chopped Turkish delight is folded in for a burst of flavor in every bite. Serve for breakfast or as an afternoon tea-time treat. Top with a dollop of clotted cream and strawberry jam for a truly indulgent experience.

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Showstopping Turkish Delight Cake

Main Ingredients: Butter, Caster Sugar, Eggs, Self Raising Flour, Baking

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This cake is a true showstopper and a must-have for any special occasion. The layers are made with a rosewater sponge cake, filled with a vanilla buttercream and chopped Turkish delight, and frosted with a rosewater buttercream. Top with more chopped Turkish delight and rose petals for a stunning and delicious centerpiece.

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Turkish Delight Layer Cake

Main Ingredients: Butter, Caster Sugar, Milk, Large Eggs, All Purpose

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Another gorgeous cake option, this Turkish delight layer cake is made with chocolate cake and rosewater buttercream, and filled with layers of chopped Turkish delight and chocolate ganache. It's the perfect balance of rich chocolate and delicate floral flavors. Don't forget to top it off with a generous sprinkling of pistachios for crunch and color.

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The White Witch's Turkish Delight

Main Ingredients: Canola, Lemon Juice, Granulated Sugar, Water

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And finally, a nod to the famous Turkish delight from the classic book "The Lion, The Witch, and The Wardrobe." This recipe is inspired by the description of the candy in the book, with rosewater and citrus flavors and a delicate pink color. You can also add a few drops of orange food coloring for a more vibrant shade. Serve as a treat for kids or adults who are fans of the book.

Ingredients

Gather these ingredients to make your own Turkish delight ice cream:

Double cream - 600ml
Whole milk - 300ml
Egg yolks - 5
Caster sugar - 150g
Rosewater - 2 tablespoons
Turkish delight - 200g, chopped into small pieces
Pistachios - 50g, chopped

Instructions

Follow these simple steps to make your own delicious Turkish delight ice cream:

In a saucepan, heat the double cream and whole milk until it reaches a gentle simmer. Remove from heat and let it cool for 5 minutes.
In a separate bowl, whisk together the egg yolks and caster sugar until pale and thick.
Add a ladleful of the warm cream mixture to the egg mixture, whisking continuously to prevent the eggs from scrambling.
Slowly pour the egg and cream mixture back into the saucepan with the remaining cream mixture, whisking constantly.
Place the saucepan back on low heat and cook for 5-6 minutes, stirring constantly, until the mixture thickens and coats the back of a spoon.
Remove from heat and stir in the rosewater.
Transfer the mixture to a bowl and let it cool completely. Once cooled, cover the bowl with cling wrap and refrigerate for at least 2 hours or overnight.
Once chilled, churn the mixture in an ice cream maker according to the manufacturer's instructions. If you don't have an ice cream maker, pour the mixture into a freezer-safe container and freeze for 1 hour, then stir to break up any ice crystals. Repeat this process every hour for 3-4 hours until the ice cream is smooth and creamy.
Stir in the turkish delight and pistachios into the churned ice cream, reserving some for topping.
Transfer the ice cream to a freezer-safe container and freeze for at least 4 hours or overnight.
When ready to serve, top with extra turkish delight and pistachios. Enjoy your homemade Turkish delight ice cream!

Now that you have the recipe for this delectable dessert, why not add a touch of Turkish culture to your next summer gathering? Your guests will be impressed not only by the unique flavor of the ice cream, but also by your impressive culinary skills. So, go ahead and give this Turkish delight ice cream recipe a try and indulge in a taste of Turkey right at home!