18 Corn Fed Chicken Recipe Chinese Elevate Your Taste Buds!
Published on: Mar 24, 2024
When it comes to Chinese cuisine, chicken is a staple ingredient that is used in a variety of dishes. From stir-fries to soups, chicken is a versatile protein that can be cooked in different ways to create delicious and flavorful meals. One popular chicken dish in Chinese cuisine is corn-fed chicken. This recipe combines the succulent texture of chicken with the sweetness of corn, resulting in a mouth-watering dish that is sure to impress your taste buds.
This traditional Chinese soup is a perfect starter for any meal. Made with succulent chicken and sweet corn, it is a flavorful and comforting dish that will warm your soul. The combination of tender chicken and crispy corn kernels creates a delicious contrast in texture, while the savory broth is infused with the flavors of ginger, garlic, and green onions.
A twist on the classic Chinese chicken and corn soup, this version adds a touch of sweetness with the inclusion of sweetcorn. The creamy texture of the corn complements the tender chicken perfectly, making every spoonful a delight. This soup is also a great way to use up leftover chicken, making it a convenient and delicious meal option.
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My Mother's Chinese Chicken and Corn Soup
Main Ingredients: Chicken Stock, Cornstarch, Cold Water, Chicken Breast
This recipe is a family favorite, passed down from my mother who learned it from her mother. It is a simple yet delicious soup that brings back fond memories of family meals. The secret to its rich flavor lies in the homemade chicken broth, which is made by simmering chicken bones with aromatics for hours. The result is a nourishing and flavorful broth that is the base of this traditional Chinese soup.
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Chinese Chicken and Rice Corn Soup
Main Ingredients: Sliced Shallots, Canola Oil, Sesame Oil, Chili Oil
If you're looking for a heartier version of the classic Chinese chicken and corn soup, this recipe is for you. In addition to chicken and corn, it also includes rice, making it a complete meal in a bowl. The rice adds a satisfying chewiness to the soup, and the flavors of the chicken and corn are enhanced by the addition of soy sauce and sesame oil.
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Tofu and Sweetcorn Soup – a Chinese
Main Ingredients: Tofu, Sweetcorn, Chicken, Sugar, Salt, Cornstarch
This vegetarian version of Chinese chicken and corn soup is just as delicious as the original. Instead of chicken, tofu is used, adding a protein boost to the dish. The sweetcorn adds a touch of sweetness, while the other ingredients like mushrooms, bamboo shoots, and water chestnuts provide a variety of textures. This soup is a great option for those looking for a meatless meal that is still packed with flavor.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
These crispy fried noodles are the perfect accompaniment to any Chinese-inspired dish. They are made with egg noodles and stir-fried until golden and crispy. The noodles are then topped with a flavorful sauce made with soy sauce, oyster sauce, and Chinese five-spice powder. Serve these noodles alongside your favorite Chinese chicken dish for a complete and satisfying meal.
This popular Chinese-American dish is a crowd-pleaser for a reason. The combination of crispy chicken and sweet and tangy orange sauce is irresistible. The chicken is first coated in a light batter and then fried until crispy. The orange sauce is made with orange juice, soy sauce, honey, and chili sauce, creating a perfect balance of flavors. Serve it with steamed rice and your favorite vegetables for a complete meal.
For those who love a bit of heat, this spicy chicken dish is a must-try. The chicken is marinated in a mixture of soy sauce, chili paste, and Chinese five-spice powder, giving it a bold and flavorful kick. It is then stir-fried with vegetables like bell peppers, onions, and green beans, creating a colorful and spicy dish that is perfect served over steamed rice.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
This dish is a melt-in-your-mouth indulgence that is worth every calorie. The pork belly is marinated in a combination of soy sauce, hoisin sauce, and honey, creating a sweet and savory flavor profile. It is then slow-cooked until tender and glazed with the marinade, giving it a sticky and delicious finish. Serve it with steamed rice and your favorite vegetables for a tasty and satisfying meal.
This classic Chinese soup is a staple in many households for a reason. It is simple, nourishing, and delicious. The combination of chicken and corn is a match made in heaven, and the addition of ginger, garlic, and green onions adds depth and flavor to the broth. It is the perfect soup to warm you up on a cold day or to provide comfort when you're feeling under the weather.
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General Tso Chicken
Main Ingredients: Boneless Chicken Thigh, Potato Starch, Ginger, Garlic
This dish is a popular takeout favorite, but it's also easy to make at home. The chicken is first coated in a light batter and fried until crispy. It is then tossed in a sweet and spicy sauce made with soy sauce, honey, and chili paste. The result is a deliciously addictive dish that is perfect served over steamed rice and garnished with sesame seeds and green onions.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Chicken thighs are an underrated cut of meat that is perfect for Chinese-inspired dishes. They are juicier and more flavorful than chicken breasts, and they hold up well in stir-fries and braised dishes. This recipe marinates chicken thighs in a mixture of soy sauce, honey, and ginger, giving them a deliciously sweet and savory flavor. Serve them with your favorite Chinese side dishes for a complete meal.
This salad is a refreshing and healthy option for those looking for a lighter meal. It is made with shredded chicken, crunchy vegetables like carrots and cucumbers, and a tangy dressing made with soy sauce, rice vinegar, and sesame oil. The addition of crunchy noodles and roasted peanuts adds a satisfying texture to the salad. Serve it as a side dish or add some noodles or rice to make it a complete meal.
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Chinese Chicken with Garlic and Cashew Nuts, Egg Fried...
Main Ingredients: Chicken Breasts, Egg, Cornflour, Garlic Powder, White
This stir-fry dish is a perfect weeknight meal option. It is quick and easy to make, and it is packed with flavor and nutrition. The chicken is stir-fried with garlic, cashew nuts, and vegetables like bell peppers, onions, and broccoli. Serve it over egg-fried rice for a delicious and satisfying meal that is sure to become a family favorite.
This version of Chinese chicken and corn soup includes a variety of vegetables, making it a nutritious and flavorful meal. In addition to chicken and corn, it also includes carrots, celery, and mushrooms, adding a variety of textures and flavors to the soup. The broth is flavored with ginger, garlic, and soy sauce, creating a hearty and delicious soup that is perfect for any day of the week.
If you're a fan of egg drop soup, you'll love this Chinese-inspired version that also includes sweetcorn. The soup is made by slowly pouring beaten eggs into a pot of simmering broth, creating delicate strands of egg that add a beautiful texture to the soup. The addition of sweetcorn adds a touch of sweetness and crunch, making this soup a comforting and satisfying meal.
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Chinese Style Pepsi Max Chicken
Main Ingredients: Chicken Breasts, Red Pepper, Orange Pepper, Green
This unique recipe uses Pepsi Max as an ingredient in the marinade for the chicken. The soda adds a touch of sweetness and helps tenderize the chicken, resulting in a juicy and flavorful dish. The chicken is then stir-fried with vegetables like bell peppers, onions, and carrots, creating a colorful and delicious meal that is perfect served over steamed rice.
This classic stir-fry dish is a staple in many Chinese restaurants, and for good reason. The combination of tender chicken and crisp broccoli is a match made in heaven, and the savory sauce made with soy sauce and oyster sauce adds a perfect balance of flavors. Serve it over steamed rice for a simple yet delicious meal that is sure to please.
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Chinese New Year Cashew Chicken
Main Ingredients: Chicken Thighs, Olive Oil, Salt, Pepper, Onion, Baby
This dish is a popular Chinese New Year recipe that is believed to bring wealth and prosperity for the coming year. The chicken is stir-fried with vegetables like bell peppers, onions, and snow peas, and it is topped with a generous amount of cashew nuts. The combination of juicy chicken, crunchy vegetables, and creamy cashews is a winning combination that is sure to bring good fortune to your table.
If you're a fan of the classic Chinese chicken and corn soup, you'll love this version that adds a touch of sweetness with the addition of sweetcorn. The soup is made with a combination of chicken broth and creamed corn, giving it a rich and creamy texture. The soup is also flavored with ginger, garlic, and soy sauce, creating a flavorful and comforting dish that is perfect for any occasion.
What is corn-fed chicken?
Corn-fed chicken refers to chickens that have been raised on a diet consisting mostly of corn. This type of chicken is known for its tender and juicy meat, as corn is high in protein and essential nutrients that help to promote growth and development in chickens. Corn-fed chicken also tends to have a richer and sweeter flavor compared to regular chicken, making it a popular choice in Chinese cooking.
1. In a bowl, mix together soy sauce, oyster sauce, rice wine, honey, sugar, sesame oil, ginger paste, garlic paste, and cornstarch.
2. Marinate the chicken thighs in the mixture for at least 30 minutes.
3. In a pan, heat some oil over medium-high heat.
4. Add the marinated chicken thighs to the pan and cook for 5-7 minutes on each side, or until golden brown.
5. Remove the chicken from the pan and set aside.
6. In the same pan, add the frozen corn kernels and cook until they are heated through.
7. Return the chicken to the pan and mix it with the corn.
8. Season with salt and pepper to taste.
9. Cook for an additional 2-3 minutes.
10. Garnish with green onions and serve hot.
Pairing suggestions:
- This corn-fed chicken dish goes well with a side of steamed rice or chow mein noodles.
- For a healthier option, serve it with steamed vegetables such as broccoli, carrots, and bok choy.
- For a complete Chinese meal, serve it alongside some hot and sour soup or egg drop soup.
In conclusion, corn-fed chicken is not only a delicious and flavorful option for Chinese cuisine, but it also offers many nutritional benefits. With this easy and mouth-watering recipe, you can enjoy the succulent texture and rich flavor of corn-fed chicken in the comfort of your own home. Give it a try and impress your family and friends with this delectable dish!
