16 Turkey Swiss Roll Up Recipe Dive Into Deliciousness!

Published on: Mar 25, 2024

Looking for a quick and delicious dish to serve at your next gathering or party? Look no further than this amazing Turkey Swiss Roll Up recipe! This dish is sure to impress your guests with its beautiful presentation and mouth-watering flavors. Plus, it's easy to make and can be prepared ahead of time, making it perfect for any occasion. So, let's dive into the details of this delectable dish and get ready to wow your guests with this simple yet elegant turkey swiss roll up.

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1 of 20

Easy Puff Pastry Roll Up Snacks

Main Ingredients: Frozen Puff Pastry, Pesto, Turkey, Havarti Cheese
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Looking for a quick and delicious appetizer to serve at your next party? These easy puff pastry roll ups are the perfect solution. With a crispy puff pastry crust and a savory filling, these snacks will be a hit with your guests. Plus, they're super easy to make and can be customized with your favorite ingredients.
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Swiss Turkey Casserole

Main Ingredients: Turkey, Diced Celery, Noodles, Mayonnaise, Milk
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Got leftover turkey from your holiday feast? Use it to make this creamy and comforting Swiss turkey casserole. Layers of tender turkey, Swiss cheese, and a creamy sauce come together to create a dish that is perfect for a cozy night in. Serve it with a side salad for a complete and satisfying meal.
3 of 20

Turkey Roll Up Casserole

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Transform your leftover turkey into a delicious casserole with this easy turkey roll up recipe. Simply roll up your turkey slices with your favorite ingredients, like cheese, vegetables, and herbs, and bake until golden and bubbly. This casserole is a great way to use up any leftover ingredients and makes for a hearty and tasty meal.
4 of 20

Antipasto "no Bread" Roll-up

Main Ingredients: Ham, Turkey, Hummus, Provolone, Salami, Roasted Red
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If you're looking for a low-carb appetizer or snack, these antipasto "no bread" roll-ups are the perfect solution. Using deli meats and your favorite antipasto ingredients, you can create a flavorful and satisfying snack that is also keto-friendly. Serve them as a party appetizer or enjoy them as a quick and easy lunch option.
5 of 20

Low Carb Tortilla Roll-Up

Main Ingredients: Tortilla Wrap, Honey Mustard, Roasted Turkey, Cheese
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Craving a wrap but trying to watch your carb intake? These low carb tortilla roll-ups are the solution. Fill them with your favorite ingredients, like turkey, cheese, and veggies, and roll them up for a delicious and portable meal. They're great for on-the-go lunches or as a quick and easy dinner option.
6 of 20

Super Moist Turkey

Main Ingredients: Turkey, Butter, Dry White Wine, Chicken Stock, Fresh
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Keto Lasagna

Main Ingredients: Turkey, Shredded Mozzarella Cheese, Grated Parmesan
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Turkey Tetrazzini

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If you're looking for a creamy and comforting meal to use up your leftover turkey, try this turkey tetrazzini recipe. Combining tender turkey with a creamy mushroom sauce and pasta, this dish is perfect for a cozy night in. You can also add in your favorite vegetables for some added nutrition.
10 of 20

Best Turkey Gravy

Main Ingredients: Turkey, Celery Stalk, Onion, Garlic, Ginger, Salt
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No turkey dinner is complete without a rich and flavorful gravy. This best turkey gravy recipe is made by deglazing the pan drippings from your roasted turkey and adding in some herbs and spices. The result is a delicious and savory gravy that is sure to impress your guests.
11 of 20

Oven Roasted Turkey

Main Ingredients: Turkey, Unsalted Butter, Lemon, Fresh Thyme Leaves
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If you're looking for a simple and classic turkey recipe, try this oven roasted turkey. With just a few ingredients and minimal prep time, you can have a perfectly cooked and flavorful turkey on your holiday table. Plus, the leftovers make for delicious sandwiches and soups.
12 of 20

Turkey Brine

Main Ingredients: Warm Water, Salt, Orange, Onion, Lemon, Rosemary
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For those looking to take their turkey to the next level, try brining it before roasting. This turkey brine recipe uses a combination of herbs, spices, and apple cider to infuse the turkey with flavor and moisture. The result is a juicy and flavorful turkey that will be the star of your holiday feast.
13 of 20

One Pan Turkey Casserole

Main Ingredients: Olive Oil, Onion, Garlic, Sliced Mushrooms, Chicken
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Short on time but still want a delicious and nutritious dinner? This one pan turkey casserole is the perfect solution. With a mix of turkey, vegetables, and a creamy sauce, this casserole is easy to make and even easier to clean up. Plus, it's a great way to use up any leftover turkey or vegetables.
14 of 20

Turkey Pot Pie

Main Ingredients: All Purpose Flour, Salt, Butter, Sour Cream, Egg, Sweet
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For a comforting and hearty meal, try this turkey pot pie recipe. Made with a flaky pie crust and a creamy filling filled with tender turkey, vegetables, and herbs, this pot pie is the ultimate comfort food. It's a great way to use up any leftover turkey and can be enjoyed as a meal on its own.
15 of 20

Easy Sausage Jambalaya

Main Ingredients: Olive Oil, Sausage, Medium Carrots, Celery Stalks
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Looking for a flavorful and hearty meal that comes together in just one pot? This easy sausage jambalaya is the answer. With a mix of sausage, rice, and vegetables, this dish is packed with flavor and can be customized with your favorite ingredients. It's perfect for a busy weeknight dinner.
16 of 20

Juiciest Turkey Ever

Main Ingredients: Turkey, Salted Butter, Paprika, Ground Oregano, Basil
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If you want to ensure your turkey is extra juicy and flavorful, try this juiciest turkey ever recipe. By roasting your turkey over a bed of vegetables and broth, you'll create a moist and flavorful environment for your turkey to cook in. The result is a perfectly cooked and delicious turkey that will impress your guests.
17 of 20

Leftover Turkey Soup

Main Ingredients: Butter Oil, Onion, Celery, Garlic, Carrots, Potatoes
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Don't let your leftover turkey go to waste! Use it to make this delicious and comforting leftover turkey soup. Simply combine your turkey with some broth, vegetables, and herbs, and let it simmer until all the flavors have melded together. This soup is perfect for a chilly day and can be frozen for future meals.
18 of 20

Herb Butter Roasted Turkey

Main Ingredients: Unsalted Butter, Olive Oil, Garlic Cloves, Sage
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Take your roasted turkey to the next level with this herb butter roasted turkey recipe. By rubbing a mixture of butter and herbs under the skin of the turkey, you'll infuse it with flavor and keep it from drying out. This elevated twist on a classic dish will have your guests asking for seconds.
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The Best Leftover Turkey Salad

Main Ingredients: Turkey, Mayonnaise, Dijon Mustard, Lemon Juice, Sugar
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Looking for a light and refreshing way to use up your leftover turkey? Try this best leftover turkey salad recipe. Filled with crunchy vegetables and a tangy dressing, this salad is a great way to use up any leftover ingredients and make a healthy and satisfying meal. Serve it on its own or as a sandwich filling.
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For a quick and easy lunch option, try these turkey Swiss roll-ups. Simply roll up your favorite deli meat with Swiss cheese and your favorite condiments for a simple yet delicious meal. These roll-ups are perfect for on-the-go lunches or as a snack option. Plus, they're customizable with your favorite ingredients.

Ingredients You Will Need:

For the Roll Up:

  • 1 large tortilla
  • 1 pound thinly sliced turkey
  • 8 slices of Swiss cheese
  • 1/2 cup mayonnaise
  • 1/4 cup yellow mustard
  • 1/4 cup sliced black olives
  • 1/4 cup diced red bell pepper
  • 1/4 cup diced green onion
  • 1/4 cup chopped fresh parsley

For the Sauce:

  • 1/2 cup sour cream
  • 1/4 cup mayonnaise
  • 1/4 cup yellow mustard
  • 1/4 cup honey

Directions:

  1. Prepare the tortilla: Lay the tortilla flat on a cutting board and spread the mayonnaise and yellow mustard evenly over the entire surface.
  2. Add the toppings: Layer the turkey slices on top of the sauce, leaving a small border around the edges. Sprinkle the black olives, red bell pepper, green onion, and parsley over the turkey.
  3. Add the cheese: Place the Swiss cheese slices on top of the vegetables.
  4. Roll it up: Starting at one end, tightly roll up the tortilla, making sure all the ingredients are tightly packed inside.
  5. Chill and slice: Wrap the rolled tortilla in plastic wrap and refrigerate for at least 1 hour. This will make it easier to slice into perfect pinwheels.
  6. Make the sauce: Mix together the sour cream, mayonnaise, yellow mustard, and honey in a small bowl. This will be the perfect dipping sauce for your roll-ups.
  7. Serve and enjoy: When ready to serve, unwrap the roll-up and slice it into 1-inch pieces. Serve with the delicious sauce on the side for dipping.

Tips for Success:

  • Feel free to add your own favorite toppings to this recipe. Some great options include sliced avocado, shredded carrots, or even a thin layer of hummus.
  • If you're short on time, you can use store-bought rotisserie chicken instead of turkey.
  • Make sure to tightly roll up the tortilla and wrap it firmly in plastic wrap before chilling. This will help the roll-up retain its shape and make it easier to slice.
  • You can prepare the roll-up ahead of time and refrigerate it for up to 24 hours before serving.
  • If you don't have sour cream on hand, you can use plain Greek yogurt instead.

In Conclusion:

Now that you have all the information you need, it's time to put it into action and make this amazing Turkey Swiss Roll Up recipe. With its colorful presentation and delicious flavors, this dish is sure to become a crowd favorite. So, impress your guests at your next gathering with this easy and tasty dish. Enjoy!
16 turkey swiss roll up recipe Dive into deliciousness!

Easy Puff Pastry Roll Up Snacks

yield: 18 total time: 30 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1/2 package frozen puff pastry
  • 3 tablespoons pesto
  • 6 slices turkey
  • 1 cup havarti cheese grated
  • olive oil
  • flour
  • 1/2 package frozen puff pastry
  • 1 cup spinach
  • 6 slices ham
  • 1 cup gouda cheese grated
  • olive oil
  • flour

Nutrition

  • Calories : 130 calories
  • Carbohydrate : 3 grams
  • Cholesterol : 35 milligrams
  • Fat : 9 grams
  • Protein : 9 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 290 milligrams
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