19 Chinese Tomato Beef Recipe Experience Culinary Bliss Now!

Published on: Mar 19, 2024

If you're a fan of Chinese cuisine, then you've most likely come across the delicious and flavorful dish known as tomato beef. This dish is a staple in many Chinese households and is often served in restaurants as well. But have you ever wondered how to make this dish at home? Look no further, as this article will provide you with a professional and well-organized introduction to a traditional Chinese tomato beef recipe that you can easily recreate in your own kitchen.

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1 of 20

Chinese Daikon, Carrot and Tomato Beef Stew

Main Ingredients: Beef, Vine Tomato, Onion, Ginger, Carrot, Daikon
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This flavorful stew is a perfect blend of Chinese and Western cuisine. Tender chunks of beef are slow-cooked with daikon, carrots, and tomatoes in a savory broth. The result is a hearty and comforting dish that is sure to please your taste buds. It's a great option for a family dinner or a cozy night in.
2 of 20

Chinese Cold Noodles

Main Ingredients: Noodles, Beef, Egg, Tomatoes, Cucumber, Ice Cubes
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If you're looking for a refreshing and light meal, these Chinese cold noodles are a must-try. Thin noodles are tossed in a tangy and flavorful sauce made with soy sauce, sesame oil, vinegar, and other seasonings. It's a perfect dish for hot summer days or when you want something light but satisfying.
3 of 20

Hand Pulled Noodles with Beef | Chinese Fried Lamian...

Main Ingredients: Beef, Tomato, Onion, Greens, Soy Sauce, Oyster Sauce
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For a taste of authentic Chinese street food, try these hand-pulled noodles with beef. The noodles are made from scratch and cooked to perfection, then tossed with tender strips of beef and fragrant spices. It's a dish that will transport you to the bustling streets of China with every bite.
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Bold and flavorful, Chinese pepper steak is a classic dish that never fails to impress. Tender strips of beef are stir-fried with colorful bell peppers and onions in a savory sauce. It's a quick and easy dish that packs a punch of flavor and is perfect for a weeknight dinner.
5 of 20

Perfect Chinese Fried Rice + Video

Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
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If you're a fan of Chinese takeout, then you'll love this homemade version of perfect Chinese fried rice. Fragrant rice is stir-fried with eggs, vegetables, and your choice of protein for a delicious and satisfying meal. It's a great way to use up leftover rice and customize it to your liking.
6 of 20

Chinese Beef Broccoli

Main Ingredients: Flank Steak, Broccoli, Cooking Oil, Minced Garlic, Soy
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Tender beef, crisp broccoli, and a flavorful sauce come together in this classic Chinese dish. The key to making the perfect Chinese beef broccoli is to cook the beef until it's tender and then stir-fry it with the broccoli to retain its bright green color. Serve it over rice for a complete meal.
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If you can't get enough of beef and broccoli, here's a different variation that you'll love. This dish features thinly sliced beef stir-fried with broccoli in a savory sauce made with oyster sauce, soy sauce, and garlic. It's a quick and easy dish that is full of flavor and perfect for a busy weeknight.
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For a simple and satisfying meal, you can't go wrong with Chinese fried rice. This dish is made with leftover rice, eggs, and a medley of vegetables and protein of your choice. It's a great way to use up leftovers and customize it to your liking.
9 of 20

Chinese Crispy Shredded Chilli Beef

Main Ingredients: Beef, Eggs, Salt, Cornflour, Runny Honey, White Rice
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If you're a fan of spicy food, this Chinese crispy shredded chilli beef is a must-try. Thinly sliced beef is coated in a crispy batter and then stir-fried with a spicy and tangy sauce. The result is a dish that is crispy, spicy, and bursting with flavor.
10 of 20

Easy Chinese Beef And Rice

Main Ingredients: Rice, Vegetable Oil, Salt, Water, Beef Bouillon, Soy
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For a simple and satisfying meal, try this easy Chinese beef and rice dish. Tender strips of beef are stir-fried with vegetables and served over a bed of fluffy rice. It's a great option for a quick and easy dinner that doesn't skimp on flavor.
11 of 20

Chinese Beef and Tomatoes

Main Ingredients: Soy Sauce, Chinese Cooking Wine, Cornflour, Baking
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This Chinese beef and tomatoes dish is a perfect example of how simple ingredients can come together to create a delicious meal. Tender beef is stir-fried with juicy tomatoes and seasoned with soy sauce, sugar, and other spices. Serve it with rice for a complete meal.
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On a cold day, there's nothing more comforting than a bowl of Chinese beef noodle soup. Tender beef, vegetables, and noodles are simmered in a flavorful broth that is sure to warm you up from the inside out. It's a hearty and satisfying meal that will leave you feeling cozy and content.
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Gather your friends and family for a fun and interactive meal with Chinese hot pot. This communal dish features a simmering pot of broth where you can cook a variety of meats, seafood, and vegetables. It's a great way to bond over food and try a variety of flavors in one meal.
14 of 20

Spicy Chinese Beef Noodle Soup

Main Ingredients: Beef Shank, Fresh Ginger, Wine, Oil, Garlic, Onion
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If you're a fan of spicy food, this Chinese beef noodle soup is a must-try. Tender beef, vegetables, and noodles are simmered in a spicy and flavorful broth that will warm you up from the inside out. It's a great dish for a cold day or when you're craving something spicy.
15 of 20

Pressure Cooker Chinese Pepper Steak

Main Ingredients: Vegetable Oil, Boneless Beef Round Steak, Garlic, Salt
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If you're short on time but still want to enjoy a delicious Chinese meal, try this pressure cooker Chinese pepper steak. The beef becomes tender and flavorful in a fraction of the time it would take to cook it on the stovetop. Serve it over rice for a complete and satisfying meal.
16 of 20

A Rock Springs Dish With Chinese and Mexican Roots

Main Ingredients: Ground Beef, Garlic Powder, Onion Powder, Tomatoes
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Inspired by the fusion of Chinese and Mexican cuisine in Rock Springs, Wyoming, this dish is a delicious representation of the cultural blend. Tender beef is stir-fried with peppers, onions, and spices and served over a bed of rice. It's a unique and flavorful dish that you won't find anywhere else.
17 of 20

Chinese Chow Fun Noodles With Beef

Main Ingredients: Beef, Beef Sirloin, Potato Starch, White Sugar, Kosher
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Chow fun noodles are a staple in Cantonese cuisine, and this dish is a perfect example of how delicious they can be. Wide rice noodles are stir-fried with beef and vegetables in a savory sauce. It's a simple yet satisfying dish that is sure to become a favorite.
18 of 20

Chinese Black Pepper Beef

Main Ingredients: Beef, Ginger, Garlic, Soy Sauce, Celery, Small Onion
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For a dish that is full of flavor and texture, try this Chinese black pepper beef. Thin slices of beef are marinated in a savory sauce and stir-fried with bell peppers and onions. The addition of black pepper gives this dish a unique and delicious kick.
19 of 20

Chinese Broccoli Beef

Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
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Skip the takeout and make this Chinese broccoli beef at home. Tender beef and crisp broccoli are stir-fried in a savory sauce that is full of flavor. Serve it over rice for a complete and satisfying meal that can be made in under 30 minutes.
20 of 20

Classic Beef Fried Rice - A Chinese Takeout

Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
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No Chinese meal is complete without a side of fried rice. This classic beef fried rice is a staple in Chinese takeout restaurants for a reason. Fragrant rice is stir-fried with eggs, beef, and vegetables in a flavorful sauce. It's a simple yet satisfying dish that you can't go wrong with.

Ingredients

For the beef:

  • 1 pound beef, cut into thin strips
  • 1 tablespoon soy sauce
  • 1 tablespoon cornstarch
  • 1 tablespoon vegetable oil
  • 1 teaspoon sesame oil

For the sauce:

  • 2 tablespoons tomato paste
  • 2 tablespoons hoisin sauce
  • 2 tablespoons rice vinegar
  • 1 tablespoon soy sauce
  • 1 tablespoon honey
  • 1 teaspoon garlic, minced
  • 1 teaspoon ginger, minced
  • 1/4 teaspoon red pepper flakes

Instructions

Step 1: Marinate the beef

In a bowl, mix the beef strips with soy sauce, cornstarch, vegetable oil, and sesame oil. Let it marinate for at least 30 minutes.

Step 2: Prepare the sauce

In a separate bowl, mix together the tomato paste, hoisin sauce, rice vinegar, soy sauce, honey, garlic, ginger, and red pepper flakes.

Step 3: Cook the beef

In a wok or large pan, heat some vegetable oil over high heat. Add the marinated beef strips and cook until they are browned and slightly crispy. Remove from the pan and set aside.

Step 4: Add the sauce

In the same pan, add the prepared sauce and cook for a few minutes until it thickens.

Step 5: Combine beef and sauce

Add the cooked beef back into the pan with the sauce and mix until all the beef strips are coated in the sauce.

Step 6: Serve and enjoy

Garnish with some green onions and serve over rice or noodles. Enjoy your delicious Chinese tomato beef dish! In conclusion, this Chinese tomato beef recipe is a must-try for any Chinese food lover. With simple ingredients and easy instructions, you can recreate this flavorful dish in the comfort of your own home. Impress your family and friends with your newfound cooking skills and indulge in a taste of traditional Chinese cuisine.
19 chinese tomato beef recipe Experience culinary bliss now!

Chinese Pepper Steak

yield: 4 total time: 30 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1/2 pound beef sliced thin
  • 1 green pepper chopped
  • 1 medium onion wedged
  • 1 medium tomato wedged
  • 1/4 cup beef broth
  • 1 teaspoon sugar
  • 1 teaspoon cornstarch
  • 1 tablespoon fresh ginger minced
  • 1 tablespoon garlic minced
  • 1 tablespoon oyster sauce
  • 1 tablespoon soy sauce
  • 1/2 pound beef sliced thin
  • 1 green pepper chopped
  • 1 medium onion wedged
  • 1 medium tomato wedged
  • 1/4 cup beef broth
  • 1 teaspoon sugar
  • 1 teaspoon cornstarch
  • 1 tablespoon fresh ginger minced
  • 1 tablespoon garlic minced
  • 1 tablespoon oyster sauce
  • 1 tablespoon soy sauce

Nutrition

  • Calories : 320 calories
  • Carbohydrate : 17 grams
  • Cholesterol : 75 milligrams
  • Fat : 17 grams
  • Fiber : 3 grams
  • Protein : 24 grams
  • SaturatedFat : 7 grams
  • Sodium : 880 milligrams
  • Sugar : 8 grams
  • TransFat : 1 grams
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