18+ Thanksgiving Brussel Sprout Recipe Bacon Taste The Magic Today!
Published on: Mar 8, 2024
Brussel sprouts may not be everyone’s favorite vegetable, but when prepared correctly, they can be a delicious addition to any Thanksgiving feast. And what better way to elevate this humble vegetable than by adding the irresistible flavor of bacon? This Thanksgiving, impress your family and friends with this mouth-watering Thanksgiving brussel sprout recipe with bacon. Not only is it easy to make, but it is also a crowd-pleaser that will have everyone asking for seconds.
Main Ingredients: Bacon, Shallots, Brussels Sprouts, Chestnuts, Chopped
Looking for a delicious side dish to accompany your beer can chicken? Look no further than this mouth-watering recipe for roasted Brussels sprouts with bacon and chestnuts. The combination of crispy bacon, tender Brussels sprouts, and nutty chestnuts will have your taste buds singing. Plus, it's the perfect balance of savory and sweet, making it a crowd-pleaser at any gathering.
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Bacon and Cheese Brussels Sprouts Casserole + My...
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Ground Pepper
If you're a fan of cheesy, creamy casseroles, then this bacon and cheese Brussels sprouts casserole is a must-try. Not only does it feature everyone's favorite vegetable, but it also includes crispy bacon and gooey cheese for the ultimate comfort food experience. This dish is sure to be a hit at your next potluck or family dinner.
Looking for a healthier option to serve alongside your beer can chicken? These bacon-wrapped Brussels sprouts are the perfect solution. The combination of lean protein and fiber-rich vegetables make for a guilt-free side dish that doesn't skimp on flavor. Plus, the crispy bacon adds just the right amount of indulgence.
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Thanksgiving Turkey
Main Ingredients: Fresh Turkey, Black Pepper, Salt, Bacon, Fresh Rosemary
No Thanksgiving feast is complete without a succulent, juicy turkey. Whether you're a seasoned pro or a first-time turkey chef, this recipe is sure to impress your guests. With a flavorful herb butter rub and a foolproof roasting method, you can't go wrong with this Thanksgiving turkey.
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Thanksgiving Cobb Salad
Main Ingredients: Kale, Turkey, Brussels Sprouts, Winter Squash, Bacon
Looking for a lighter option to balance out the heavy dishes at your Thanksgiving table? This Thanksgiving Cobb salad is the perfect solution. Packed with protein, healthy fats, and plenty of veggies, it's a refreshing and nutritious addition to any holiday spread. Plus, it's a great way to use up any leftover turkey.
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Thanksgiving Brussels Sprouts and Mushroom Gratin
Main Ingredients: Brussels Sprouts, Grass Fed Butter, Salt, Bacon, Garlic
This decadent Brussels sprouts and mushroom gratin is the perfect side dish for your Thanksgiving feast. The combination of tender veggies, rich cream, and melted cheese makes for a mouth-watering dish that will have your guests going back for seconds. It's comfort food at its finest.
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Roasted Brussels Sprouts With Bacon, Almonds and Dried...
Main Ingredients: Brussels Sprouts, Olive Oil, Bacon, Slivered Almonds
This roasted Brussels sprouts dish is a flavor bomb in every bite. The crispy bacon and crunchy almonds add a satisfying texture, while the dried cranberries bring a touch of sweetness. It's the perfect balance of flavors and textures that will have you wanting to make this dish on repeat.
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Balsamic Bacon Brussel Sprout Salad
Main Ingredients: Brussel Sprouts, Bacon, Crasins, Chopped Pecans
This balsamic bacon Brussels sprout salad is a refreshing and unique way to enjoy this vegetable. The tangy balsamic dressing pairs perfectly with the smoky bacon, creating a flavor explosion in your mouth. It's a great side dish for any occasion, and it's also a great way to use up any leftover Brussels sprouts.
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Christmas Brussels Sprouts with Cranberries, Walnuts...
Main Ingredients: Bacon, Brussels Sprouts, Shallot, Bacon Grease
Looking for a festive side dish to serve at your Christmas dinner? These Christmas Brussels sprouts with cranberries, walnuts, and blue cheese are sure to impress. The combination of sweet and tangy flavors, along with the crunch of the walnuts, makes for a delicious and colorful addition to your holiday table.
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Bacon Roasted Brussels Sprouts with Cranberries
Main Ingredients: Brussels Sprouts, Bacon, Salt, Pepper, Fresh Cranberries
Another delicious bacon and Brussels sprouts recipe, this dish features the added sweetness and tartness of cranberries. The combination of flavors and textures makes for a delicious and visually appealing side dish that will have everyone asking for the recipe. Plus, it's a great way to add some color to your plate.
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Brussels Sprouts Gratin & Thanksgiving Feast with Farm...
Main Ingredients: Brussels Sprouts, Leaves, Salt, Smoked Bacon, Butter
Take your Thanksgiving feast to the next level with this Brussels sprouts gratin recipe. With a creamy, cheesy sauce and a crispy breadcrumb topping, it's a delicious and indulgent side dish that will have your guests raving. Plus, it's the perfect complement to your beer can chicken.
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Cheesy Bacon Brussel Sprout Casserole
Main Ingredients: Brussel Sprouts, Bacon, Sharp Cheddar Cheese, Fontina
If you can't get enough of cheesy, bacon-y goodness, then this Brussels sprout casserole is for you. With a creamy, cheesy sauce and plenty of crispy bacon, it's a decadent and irresistible side dish that will have everyone going back for seconds. It's the ultimate comfort food for any occasion.
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Brussels Sprouts Gratin
Main Ingredients: Brussels Sprouts, Garlic, Butter, Minced Shallots, All
This Brussels sprouts gratin recipe is a classic and timeless dish that will elevate any meal. The combination of tender Brussels sprouts, creamy sauce, and crunchy topping is simply irresistible. It's a great way to get picky eaters to enjoy this vegetable, and it's a delicious addition to any holiday spread.
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Roasted Brussels Sprouts Salad
Main Ingredients: Brussels Sprouts, Thick Cut Bacon, Sliced Shallots
For a lighter and fresher take on Brussels sprouts, try this roasted Brussels sprouts salad. The roasted sprouts add a depth of flavor, while the addition of apples and walnuts brings a touch of sweetness and crunch. It's a delicious and nutritious side dish that will be a hit with everyone.
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Thanksgiving Roasted Brussels Sprouts with Bacon
Main Ingredients: Fresh Brussels Sprouts, Olive Oil, Salt, Garlic, Bacon
This Thanksgiving roasted Brussels sprouts dish is a simple and delicious way to enjoy this vegetable. The addition of bacon adds a smoky and savory element, making it a great addition to your holiday table. Plus, it's a great way to add some greens to your meal.
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Brussels Sprouts Fritters
Main Ingredients: Brussels Sprouts, Green Onions, Garlic, Cooked Bacon
For a fun and unique way to enjoy Brussels sprouts, try these Brussels sprouts fritters. The crispy exterior and tender interior make for a delicious and satisfying snack or side dish. Plus, it's a great way to get picky eaters to enjoy this vegetable in a new and tasty way.
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Warm Brussel Sprout & Cranberry Slaw
Main Ingredients: Brussel Sprouts, Fresh Cranberries, Coconut Oil, Maple
This warm Brussels sprout and cranberry slaw is a flavor-packed side dish that is perfect for any occasion. The combination of warm sprouts, tangy cranberries, and crunchy almonds creates a delicious and satisfying dish that will have everyone going back for more. It's a great way to add some variety to your holiday spread.
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Roasted Brussels Sprouts, Butternut Squash and Bacon...
Main Ingredients: Cooking Spray, Butternut Squash, Olive Oil, Kosher
For a hearty and flavorful side dish, try this roasted Brussels sprouts, butternut squash, and bacon recipe. The combination of tender veggies, smoky bacon, and sweet squash makes for a delicious and filling dish that is perfect for fall and winter gatherings. Plus, it's a great way to get some veggies on your plate.
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Brussel Sprout Breakfast Bake
Main Ingredients: Balsamic Vinegar, Honey, Olive Oil, Garlic, Salt, Black
Who says Brussels sprouts can't be enjoyed for breakfast? This Brussels sprout breakfast bake is a delicious and nutritious way to start your day. Packed with protein and veggies, it's a great way to fuel up and stay satisfied until lunchtime. Plus, it's a great way to use up any leftover sprouts from dinner.
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Roasted Brussels Sprout with Leeks, Bacon & Cranberries
Main Ingredients: Brussels Sprouts, Extra Virgin Olive Oil, Garlic Salt
This roasted Brussels sprout dish is a flavorful and colorful addition to any meal. The combination of tender sprouts, savory leeks, and tangy cranberries is a winning combination that will have your taste buds dancing. Plus, it's a great way to add some veggies to your plate without sacrificing flavor.
Ingredients:
For the brussel sprouts:
1 1/2 pounds brussel sprouts, trimmed and halved
6 slices of bacon, chopped
2 cloves of garlic, minced
1/4 cup of olive oil
Salt and pepper to taste
For the bacon glaze:
Reserved bacon fat from the brussel sprouts
1/4 cup of honey
2 tablespoons of balsamic vinegar
1 teaspoon of Dijon mustard
Directions:
1. Preheat your oven to 400 degrees F.
2. In a large bowl, toss the brussel sprouts with olive oil, minced garlic, and salt and pepper. Set aside.
3. In a large skillet, cook the chopped bacon over medium heat until crispy. Remove the bacon pieces with a slotted spoon and set aside on a paper towel-lined plate.
4. Reserve the bacon fat in the skillet and add the coated brussel sprouts in a single layer, cut side down. Cook for about 5 minutes, until the brussel sprouts start to brown.
5. Transfer the skillet to the preheated oven and roast for 15-20 minutes, stirring halfway through, until the brussel sprouts are tender and golden brown.
6. While the brussel sprouts are roasting, make the bacon glaze. In a small saucepan, combine the reserved bacon fat, honey, balsamic vinegar, and Dijon mustard over medium heat. Cook until the glaze thickens, about 3-4 minutes.
7. Once the brussel sprouts are done, remove them from the oven and drizzle the bacon glaze over them. Toss to coat the brussel sprouts evenly.
8. Serve the Thanksgiving brussel sprouts with bacon hot and enjoy!
This delicious side dish pairs perfectly with your Thanksgiving turkey and will have your guests raving all night long. The crispy bacon adds a smoky and savory element to the tender brussel sprouts, while the honey and balsamic glaze adds a touch of sweetness. This recipe is guaranteed to convert even the pickiest of eaters into brussel sprout lovers. Give it a try this holiday season and thank us later!
Looking for more Thanksgiving recipes?
Check out our other articles for more delicious and creative Thanksgiving recipes to make your holiday feast one to remember.
