16 Thanksgiving Balls Recipe You Won't Believe The Taste!

Published on: Mar 24, 2024

If you're looking for a delicious and unique dish to add to your Thanksgiving menu, look no further than these mouth-watering Thanksgiving balls. Combining all the traditional flavors of the holiday into one bite-sized treat, these Thanksgiving balls are sure to be a hit with your family and friends. And with simple ingredients and easy preparation, you'll have plenty of time to enjoy the holiday festivities without being stuck in the kitchen all day. So let's get started on this Thanksgiving balls recipe that will have everyone asking for seconds.

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1 of 40

Thanksgiving Cider Sangria

Main Ingredients: Apple Cider, Sugar, Clove, Cinnamon Sticks, Allspice
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What better way to kick off our list than with a refreshing and festive Thanksgiving Cider Sangria? This recipe combines apple cider, red wine, and brandy with seasonal fruits and spices for a delicious and easy-to-make drink that will be a hit at any Thanksgiving gathering.
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Thanksgiving Stuffing

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Thanksgiving wouldn't be complete without a hearty and flavorful stuffing. This recipe takes traditional stuffing to the next level by adding in crumbled bacon and caramelized onions for an extra layer of flavor. Plus, it can be made ahead of time and reheated on the big day for added convenience.
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How to Make Thanksgiving Turkey Stuffing Balls

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If you're looking for a unique and fun way to serve stuffing, these Thanksgiving Turkey Stuffing Balls are just the ticket. Made with ground turkey, cranberries, and sage, these bite-sized balls are a delicious and portable way to enjoy all the flavors of Thanksgiving.
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Another twist on traditional stuffing balls, these Thanksgiving Potato Stuffing Balls are made with mashed potatoes, cornbread stuffing mix, and a sweet and tangy cranberry glaze. They are perfect as a side dish or as a vegetarian main course option.
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OREO Cookie Balls - Thanksgiving Turkey

Main Ingredients: Oreo Cookies, Cream Cheese, Semi Sweet Baking
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Looking for a fun and festive dessert for Thanksgiving? These OREO Cookie Balls shaped like turkeys are a surefire way to wow your guests. Made with crushed OREO cookies, cream cheese, and chocolate chips, these cute treats are as delicious as they are adorable.
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Thanksgiving Cranberry Sauce

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Skip the canned cranberry sauce this year and make your own with this easy and delicious recipe. Made with fresh cranberries, orange juice, and a touch of brown sugar, this cranberry sauce is the perfect accompaniment to your Thanksgiving turkey.
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Thanksgiving Sides

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Classic Traditional Thanksgiving Stuffing

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If you're a traditionalist when it comes to Thanksgiving, this Classic Traditional Thanksgiving Stuffing recipe is for you. Made with day-old bread, onions, celery, and poultry seasoning, this stuffing is a foolproof way to get that classic Thanksgiving flavor.
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Thanksgiving Punch

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Thanksgiving Turkey OREO Cookie Balls

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Thanksgiving Sangria

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Add some sophistication to your Thanksgiving festivities with this recipe for Thanksgiving Sangria. Made with red wine, brandy, and a variety of seasonal fruits and spices, this sangria is a delicious and easy way to elevate your holiday celebration.
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Pumpkin Crunch – The Perfect Thanksgiving Dessert

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Thanksgiving Leftovers Gravy Balls

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Don't let your leftover gravy go to waste – turn it into these delicious Thanksgiving Leftovers Gravy Balls! Made with stuffing mix, gravy, and corn, these balls are a unique and tasty way to use up those Thanksgiving leftovers.
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For our vegetarian and vegan friends, we have a delicious and hearty main course option for your Thanksgiving meal. This Vegetarian or Vegan Roast is made with lentils, cranberries, sage, and mushrooms for a flavorful and satisfying dish.
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Thanksgiving Cider Sangria

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Thanksgiving Stuffing

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OREO Cookie Balls - Thanksgiving Turkey

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Thanksgiving Sides

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Ingredients You'll Need

For the balls:

  • 1 lb ground turkey
  • 1 cup breadcrumbs
  • 1 egg
  • 1/2 cup dried cranberries
  • 1/4 cup chopped pecans
  • 1 tsp dried thyme
  • 1 tsp dried sage
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • Salt and pepper to taste

For the glaze:

  • 1/2 cup cranberry sauce
  • 1/4 cup maple syrup
  • 1 tbsp Dijon mustard
  • 1 tbsp apple cider vinegar

Instructions

  1. In a large bowl, mix together the ground turkey, breadcrumbs, egg, dried cranberries, pecans, thyme, sage, garlic powder, onion powder, salt, and pepper until well combined.
  2. Using a small cookie scoop or spoon, form the mixture into 1-inch balls and place them on a lined baking sheet.
  3. Bake at 375°F for 20-25 minutes, until the balls are cooked through and golden brown.
  4. In a small saucepan, combine the cranberry sauce, maple syrup, Dijon mustard, and apple cider vinegar. Cook over medium heat, stirring occasionally, until the sauce is smooth and heated through.
  5. Remove the balls from the oven and brush the glaze over each one. Return to the oven and bake for an additional 5 minutes.
  6. Serve the Thanksgiving balls hot, garnished with fresh thyme or sage, if desired.

Variations

While this recipe calls for ground turkey, you can easily swap it out for ground chicken or pork. You can also add in other ingredients such as chopped apples, dried apricots, or even crumbled bacon for added flavor and texture. And for a vegetarian option, simply substitute the ground meat for cooked quinoa or mashed sweet potatoes.

So this Thanksgiving, impress your guests with these tasty and unique Thanksgiving balls. They're the perfect addition to any holiday feast and are sure to become a new favorite in your household. Happy cooking!

16 thanksgiving balls recipe You won't believe the taste!

Thanksgiving Cider Sangria

yield: 9 total time: 40 minutes
4.8 Stars (8 reviews)
View Recipe

Ingredients

  • 4 1/2 cups apple cider non alcoholic
  • 2 tablespoons sugar
  • 6 whole clove
  • 4 cinnamon sticks
  • 4 allspice berries
  • 1 apples cored and sliced thin
  • 1 red bartlett pears cored and sliced thin
  • 12 ounces grapes seedless, I like the round Holiday Seedless Grapes from Melissa's Produce
  • 1 bottle red wine Shiraz and Syrah work well
  • 1/2 cup cointreau or triple sec
  • 1/4 cup brandy
  • 1 1/2 teaspoons vanilla

Nutrition

  • Calories : 180 calories
  • Carbohydrate : 35 grams
  • Fiber : 2 grams
  • Sodium : 15 milligrams
  • Sugar : 33 grams
Recipe Direction

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