17+ St Patrick's Day Cabbage Recipe Try These Culinary Delights!
Published on: Mar 14, 2024
St. Patrick's Day is a festive and fun holiday celebrated around the world, and no celebration is complete without a delicious meal. One traditional dish that is often served during this holiday is cabbage. Not only is it a staple ingredient in Irish cuisine, but it also holds a special significance in Irish culture. In this article, we will explore a St. Patrick's Day cabbage recipe that is sure to impress your family and friends. With its hearty and flavorful ingredients, this dish is perfect for any St. Patrick's Day feast.
Main Ingredients: Beer, Malt Vinegar, Sugar, Canola Oil, Allspice
If you're looking for a unique way to celebrate St. Patrick's Day, these corned beef and cabbage cupcakes are sure to be a hit. The savory combination of corned beef and cabbage is transformed into a delicious cupcake that is perfect for any St. Patrick's Day party or celebration. Plus, they're easy to make and can be customized to suit your taste preferences.
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St Patrick’s Day Lazy Grasshopper Dessert
Main Ingredients: Chocolate Wafers, Vanilla Pudding, Creme De Menthe
If you're feeling a little lazy this St. Patrick's Day, don't worry because this lazy grasshopper dessert has got you covered. Made with a creamy mint filling and a crumbly chocolate crust, this dessert is light and refreshing, making it the perfect end to any St. Patrick's Day meal. Plus, it's so easy to make that even the laziest cook can whip it up in no time.
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St Patrick’s Day Pretzels
Main Ingredients: Chocolate Chips, Shortening, Pretzels, Sprinkles
These St. Patrick's Day pretzels are the perfect combination of salty and sweet. The pretzels are coated in white chocolate and sprinkled with green sprinkles, making them a festive and delicious snack for any St. Patrick's Day celebration. They also make a great addition to any party platter or can be packaged as a tasty homemade gift.
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St. Patrick’s Day Green No-Bake Oreo Ball Truffles
Main Ingredients: Oreos, Cream Cheese, Candy Melts, Sprinkles
If you're looking for a fun and easy St. Patrick's Day treat, these green no-bake Oreo ball truffles are just the thing. Made with only a few ingredients, these truffles are a great option for those who don't have much time but still want to make something tasty and festive. They're also a great activity to do with kids, who will love rolling the truffles in green sprinkles and making a mess in the process.
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St. Patrick's Day Caramel Pretzel Bites
Main Ingredients: Pretzels, Rolo Candy, Candy Melts, Candy Sprinkles
These St. Patrick's Day caramel pretzel bites are the perfect combination of sweet and salty. The soft and chewy caramel pairs perfectly with the crunchy pretzel, making them a delicious and addictive snack. Plus, they're so easy to make that you'll want to whip up a batch for every St. Patrick's Day celebration.
If you're planning a movie night for St. Patrick's Day, make sure to have some of this St. Patrick's Day popcorn on hand. The popcorn is coated in a green and white chocolate mixture and sprinkled with green sprinkles, making it a colorful and tasty treat. It's also a great snack to have at any St. Patrick's Day party or gathering.
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St. Patrick's Day Green Fudge
Main Ingredients: Butter, Sugar, Half And Half, Vanilla, Marshmallow
This St. Patrick's Day green fudge is a creamy and decadent treat that is perfect for satisfying your sweet tooth. Made with white chocolate, condensed milk, and green food coloring, this fudge is smooth and rich in flavor. It's also a great dessert to make with kids, who will love swirling the green and white fudge together.
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Easy St. Patrick’s Day Pot of Gold Rainbow Cake
Main Ingredients: Cake, Orange, Sprinkles, Chocolate
This easy St. Patrick's Day pot of gold rainbow cake is sure to impress your friends and family. The colorful layers of cake are topped with a cloud of frosting and a pile of gold candies, making it look like a pot of gold at the end of a rainbow. The best part? It's easy to make, so you don't have to be a baking pro to pull off this impressive dessert.
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St. Patrick's Day Cake Mix Cookies!
Main Ingredients: Cake Mix, Egg Whites, Canola Oil, Icing, Sprinkles
If you're short on time but still want to make something tasty for St. Patrick's Day, these St. Patrick's Day cake mix cookies are the perfect solution. Made with a box of cake mix, these cookies are soft, chewy, and full of fun green sprinkles. Plus, they take only minutes to make, so you can have them ready to enjoy in no time.
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St. Patrick's Day Green Edible Jello Playdough For Kids
Main Ingredients: Lime, Flour, Water, Vegetable Oil, Salt, Cream Of
If you're looking for a fun and creative activity to do with your kids on St. Patrick's Day, try making this green edible Jello playdough. Not only is it fun to play with, but it's also safe for kids to eat. Plus, it's a great way to keep them entertained while you prepare the rest of your St. Patrick's Day feast.
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St. Patrick's Day Sprinkle Cookies
Main Ingredients: Flour, Corn Starch, Baking Powder, Cream Of Tartar
These St. Patrick's Day sprinkle cookies are a colorful and delicious treat that will brighten up any St. Patrick's Day celebration. Made with a simple sugar cookie dough and lots of green sprinkles, these cookies are easy to make and perfect for kids to help decorate. They also make a great addition to any St. Patrick's Day goodie bag.
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St Patrick's Day Casserole
Main Ingredients: Red Potatoes, Cabbage, Butter Flavored Cooking Spray
This St. Patrick's Day casserole is a hearty and flavorful dish that is perfect for a chilly March evening. Made with layers of corned beef, potatoes, cabbage, and cheese, this casserole is a twist on the classic corned beef and cabbage dish. It's also a great way to use up any leftovers from your St. Patrick's Day feast.
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Corned Beef and Cabbage for St. Patrick's Day
Main Ingredients: Corned Beef, Water, Spice, Small Red Potatoes, Carrots
No list of St. Patrick's Day recipes would be complete without the classic corned beef and cabbage dish. This slow-cooked meal is a staple for many on St. Patrick's Day and for good reason. The tender and flavorful corned beef pairs perfectly with the hearty cabbage and potatoes, making it a satisfying and delicious meal.
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Coney Island Knishes – St. Patrick’s Day Leftovers...
Main Ingredients: All Purpose Flour, Kosher Salt, Baking Powder, Large
If you're looking for a creative way to use up your St. Patrick's Day leftovers, try making these Coney Island knishes. The flaky pastry is filled with a mixture of corned beef, cabbage, and potatoes, making it a tasty and filling snack or light meal. Plus, the knishes can be made ahead of time and frozen for a quick and easy meal later on.
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St. Patrick’s Day Slow Cooker Cabbage & Bacon
Main Ingredients: Cabbage, Bacon, White Wine Vinegar, Chicken Broth
If you're short on time or oven space, this slow cooker cabbage and bacon dish is the perfect solution. Simply throw all the ingredients into your slow cooker and let it do the work for you. The result is a flavorful and tender cabbage dish that pairs perfectly with any St. Patrick's Day main course.
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Crock-Pot Corned Beef & Cabbage Will MAKE Your St.
Main Ingredients: Red Potatoes, Carrots, Onion, Corned Beef, Bay Leaves
This Crock-Pot corned beef and cabbage recipe is a game-changer for St. Patrick's Day. The beef is cooked to perfection, and the cabbage and potatoes are tender and flavorful. Plus, the slow cooker does all the work, so you can spend more time enjoying the festivities and less time in the kitchen.
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Instant Pot Corned Beef and Cabbage + Last minute St.
Main Ingredients: Corned Beef, Baby Carrots, Red Potatoes, Cabbage
If you forgot to plan your St. Patrick's Day meal ahead of time, don't worry because this instant pot corned beef and cabbage recipe has got you covered. The beef cooks in just a fraction of the time it would take in a slow cooker, and the result is just as tender and flavorful. Plus, the instant pot can also be used to cook your cabbage and potatoes, making it a one-pot wonder.
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St Patrick's Day Guinness Shepherd's Pie
Main Ingredients: Lamb Mince, Leek, Chantenay Carrots, Swede, Garlic
If you're a fan of shepherd's pie, you'll love this St. Patrick's Day Guinness shepherd's pie. The addition of Guinness beer adds a rich and hearty flavor to the dish, making it the perfect comfort food for a cold St. Patrick's Day. Plus, it's a great way to use up any leftover corned beef and cabbage.
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St. Patrick's Day corned beef and cabbage spring rolls
Main Ingredients: Spring Roll Wrappers, Hot Water, White Cabbage
Put a twist on the classic corned beef and cabbage dish by turning it into these St. Patrick's Day corned beef and cabbage spring rolls. The crispy spring roll wrapper is filled with tender corned beef, cabbage, and potatoes, making it a delicious and festive appetizer. Serve with a side of spicy mustard for dipping for an extra kick.
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Great American Meatout Pasta (Suitable for St.
Main Ingredients: Olive Oil, Onion, Garlic, Sage Leaves, Savoy Cabbage
If you're looking for a meatless option for your St. Patrick's Day celebration, try this Great American Meatout pasta. Made with a variety of vegetables and a creamy white sauce, this dish is filling and flavorful. Plus, it's a great way to incorporate some green into your meal without relying on food coloring.
Why Cabbage is a Must-Have for St. Patrick's Day
The History and Significance of Cabbage in Irish Culture
Cabbage has been a part of Irish cuisine for centuries, and it has become synonymous with St. Patrick's Day celebrations. In fact, the tradition of eating cabbage on St. Patrick's Day can be traced back to the 17th century when Irish immigrants in the United States substituted corned beef for their traditional bacon, which was not readily available in their new country. Cabbage, however, was a plentiful and affordable vegetable, making it the perfect accompaniment to their corned beef. Today, cabbage remains a staple ingredient in Irish dishes, and it is believed to bring good luck and prosperity to those who eat it on St. Patrick's Day.
Health Benefits of Cabbage
Aside from its cultural significance, cabbage is also a highly nutritious vegetable. It is packed with essential vitamins and minerals, including Vitamin C, Vitamin K, and folate. It is also a good source of fiber and antioxidants, making it a great addition to any diet. Plus, with its low calorie and fat content, it is a guilt-free option for those looking to indulge in some festive St. Patrick's Day dishes.
The Perfect St. Patrick's Day Cabbage Recipe
Now that we know why cabbage is a must-have for St. Patrick's Day, let's dive into a delicious St. Patrick's Day cabbage recipe that is sure to become a family favorite.
Ingredients:
1 head of cabbage, chopped into bite-sized pieces
6 slices of bacon, chopped
1 onion, diced
2 cloves of garlic, minced
1 cup of chicken broth
1 tablespoon of Dijon mustard
1 tablespoon of apple cider vinegar
1 teaspoon of thyme
1 teaspoon of dill
Salt and pepper, to taste
Instructions:
In a large skillet, cook the bacon over medium heat until crisp. Set aside on a paper towel-lined plate.
In the same skillet, add the onion and garlic and cook for 2-3 minutes until softened.
Add the cabbage to the skillet and cook for 5 minutes until slightly wilted.
Stir in the chicken broth, Dijon mustard, apple cider vinegar, thyme, and dill. Season with salt and pepper.
Cover and simmer for 10 minutes, stirring occasionally.
Once the cabbage is tender, remove from heat and stir in the cooked bacon.
Serve hot and enjoy your delicious St. Patrick's Day cabbage dish!
With its savory flavors and festive colors, this St. Patrick's Day cabbage recipe is sure to be a hit at any celebration. So why not add this traditional Irish dish to your holiday menu and bring some luck and prosperity to your St. Patrick's Day feast?
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