20+ Easter Italian Cookies Recipe Prepare To Be Amazed!

Published on: Mar 2, 2024

Italian cuisine is known for its delectable flavors and rich traditions, and Easter Italian cookies are no exception. These sweet treats are a staple in many Italian households during the Easter season, and their unique ingredients and beautiful designs make them a must-try for any dessert lover. If you're looking to add some Italian flair to your Easter celebrations, then this Easter Italian cookies recipe is just what you need. In this article, we'll walk you through the steps of making these delicious cookies and provide some tips and tricks to ensure they turn out perfectly every time. Get ready to impress your family and friends with this authentic Italian dessert!

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1 of 20

Italian Cookies I

Main Ingredients: Butter, White Sugar, Eggs, Vanilla Extract, All Purpose
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If you're a fan of Italian cuisine, then you know that no meal is complete without a delicious dessert. And when it comes to Italian desserts, cookies are a must-have. So why not combine two favorites – Italian cookies and beer can chicken – for a unique and flavorful dish? Here are the top 20 beer can chicken recipes featuring Italian cookies.
2 of 20

Italian Easter Bread

Main Ingredients: All Purpose Flour, Whole Milk, Granulated Sugar
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Easter is a time for family, food, and tradition. And in many Italian households, one of the traditional Easter treats is Italian Easter bread. This sweet and festive bread is often decorated with colored eggs and has a light and fluffy texture. But have you ever thought about adding it to your beer can chicken recipe? The result is a flavorful and savory dish that will have your taste buds dancing.
3 of 20

Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
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Almond paste cookies are a staple in many Italian households, especially during the holiday season. These soft and chewy cookies are made with almond paste, giving them a rich and nutty flavor. But did you know that you can use them in your beer can chicken recipe as well? The almond flavor pairs perfectly with the savory chicken, making for a delicious and unique dish.
4 of 20

Italian Cookies AKA Italian Sugar Cookies

Main Ingredients: Butter, Sugar, Eggs, Vanilla, Ricotta Cheese
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Italian sugar cookies, also known as Italian cookies, are a classic dessert in Italian cuisine. These buttery and sweet cookies are often served at special occasions and holidays. But why limit them to just dessert? By incorporating them into your beer can chicken recipe, you can add a touch of sweetness and buttery flavor to your dish.
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Italian cookies come in many different shapes, sizes, and flavors. From biscotti to pizzelles to amaretti, there is a cookie for every occasion. But have you ever thought about using them in your beer can chicken recipe? The combinations are endless, and the result is a flavorful and unique dish that will impress your guests.
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Almond cookies are a favorite among many, and for a good reason. These light and crispy cookies are made with almond flour and have a delicate almond flavor. But why limit them to just dessert? By using them in your beer can chicken recipe, you can add a touch of sweetness and nuttiness to your dish.
8 of 20

Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
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If you're a fan of big, juicy meatballs, then you'll love these Great Big Italian Meatballs. These oversized meatballs are made with a blend of ground beef, pork, and veal and are seasoned with Italian herbs and spices. They are perfect for adding to your beer can chicken recipe, adding a burst of flavor and texture to the dish.
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Ricotta cookies are a favorite among many, and for a good reason. These soft and tender cookies are made with ricotta cheese, giving them a light and creamy texture. But have you ever thought about using them in your beer can chicken recipe? The result is a unique and flavorful dish that will have your taste buds singing.
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Italian wedding soup is a classic dish that is often served at, you guessed it, Italian weddings. This hearty soup is made with meatballs, chicken broth, and leafy greens, and is a favorite among many. But why limit it to just soup? By incorporating it into your beer can chicken recipe, you can add a hearty and flavorful touch to your dish.
11 of 20

Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
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If you're following a keto diet, you may think that Italian food is off-limits. But with these Keto Stuffed Peppers, you can enjoy all the flavors of Italian cuisine without breaking your diet. These peppers are filled with a delicious mixture of ground beef, Italian herbs, and cheese, and make a perfect pairing with your beer can chicken recipe.
Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian
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Braciole is a classic Italian dish that is perfect for a special occasion. This dish consists of thin slices of beef that are stuffed with a mixture of breadcrumbs, herbs, and cheese, then rolled up and simmered in a tomato sauce. But have you ever thought about adding them to your beer can chicken recipe? The result is a flavorful and unique dish that will impress your guests.
13 of 20

Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
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If you're a fan of making things from scratch, then you'll love these Homemade Italian Meatballs. These meatballs are made with a blend of ground beef, pork, and veal and are seasoned with Italian herbs and spices. They are perfect for adding to your beer can chicken recipe, adding a burst of flavor and texture to the dish.
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Pasta salad is a staple at any summer barbecue or picnic. But have you ever thought about giving it an Italian twist? By using Italian pasta shapes and adding ingredients like olives, tomatoes, and mozzarella cheese, you can create a delicious and refreshing side dish to pair with your beer can chicken.
15 of 20

Creamy Italian Ravioli

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Ravioli is a beloved Italian dish that is often stuffed with cheese or meat and served in a tomato or cream sauce. But have you ever thought about using it in your beer can chicken recipe? By layering cooked ravioli on top of your chicken and letting it cook in the beer can, you can create a creamy and flavorful dish that is sure to impress.
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Italian wedding cookies, also known as Italian wedding cakes, are a traditional dessert served at Italian weddings. These delicate and buttery cookies are often coated in powdered sugar and have a light and crumbly texture. But have you ever thought about using them in your beer can chicken recipe? The result is a unique and flavorful dish that will have your guests talking.
17 of 20

Air Fryer Italian Cookies

Main Ingredients: Flour, Granulated Sugar, Baking Powder, Salt, Eggs
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a bowl filled with sausages, onions and peppers on top of a marble counter
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If you have an air fryer, then you know how versatile it can be. And with these Air Fryer Italian Cookies, you can create a delicious and crispy dessert in no time. These cookies are made with a simple dough and can be flavored with lemon, chocolate, or almond. But have you ever thought about using them in your beer can chicken recipe? The result is a unique and flavorful dish that will have your taste buds dancing.
18 of 20

Cucidati Italian Christmas Fig Cookies

Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract
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If you're following a keto diet, you may think that Italian food is off-limits. But with these Keto Italian Meatballs, you can enjoy all the flavors of Italian cuisine without breaking your diet. These meatballs are made with a blend of ground beef, pork, and veal and are seasoned with Italian herbs and spices. They are perfect for adding to your beer can chicken recipe, adding a burst of flavor and texture to the dish.

Ingredients and Preparation

Gather Your Ingredients

To make these Easter Italian cookies, you'll need some all-purpose flour, sugar, butter, eggs, baking powder, vanilla extract, and a pinch of salt. You'll also need some colored sprinkles or nonpareils for decorating the cookies. Make sure to have all your ingredients measured and ready to go before you start mixing.

Mix and Chill the Dough

In a large mixing bowl, cream together the butter and sugar until light and fluffy. Then, add in the eggs and vanilla extract and mix until well combined. In a separate bowl, sift together the flour, baking powder, and salt. Slowly add the dry ingredients to the wet ingredients and mix until a soft dough forms. Wrap the dough in plastic wrap and chill in the refrigerator for at least 30 minutes.

Shape and Decorate the Cookies

Once the dough is chilled, remove it from the refrigerator and let it sit at room temperature for a few minutes. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper. On a floured surface, roll out the dough to about 1/4 inch thickness. Use your favorite Easter-themed cookie cutters to cut out the dough into fun shapes. Place the cookies on the prepared baking sheet and decorate with colored sprinkles or nonpareils.

Bake and Enjoy!

Bake the Easter Italian cookies for 10-12 minutes, or until they are slightly golden around the edges. Let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. Serve these delicious cookies as a sweet treat after your Easter meal, or package them up as gifts for your loved ones. These cookies also freeze well, so you can enjoy them long after the Easter season is over.

Conclusion

With their soft and buttery texture and festive decorations, Easter Italian cookies are sure to be a hit with your family and friends. This simple and delicious recipe is a great way to incorporate some Italian traditions into your Easter celebrations. So go ahead and give this Easter Italian cookies recipe a try – your taste buds will thank you!
20+ easter italian cookies recipe Prepare to be amazed!

Keto Stuffed Peppers – Italian Style

yield: 4 total time: 80 minutes
4.7 Stars (21 reviews)
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Ingredients

  • 1 pound lean ground beef 90/10
  • 2 tablespoons olive oil
  • 6 bell peppers
  • 1/2 cup onion 60g – finely chopped
  • 1 cup tomato sauce
  • 2 tablespoons Italian seasoning
  • 1 tablespoon fresh parsley finely chopped
  • 1 1/2 teaspoons salt
  • 1 teaspoon ground black pepper
  • 6 ounces mushrooms 4 large, finely chopped
  • 3 cloves garlic chopped
  • 1 tablespoon Worcestershire sauce
  • 1 cup mozzarella cheese

Nutrition

  • Calories : 420 calories
  • Carbohydrate : 24 grams
  • Cholesterol : 95 milligrams
  • Fat : 21 grams
  • Fiber : 7 grams
  • Protein : 35 grams
  • SaturatedFat : 8 grams
  • Sodium : 1450 milligrams
  • Sugar : 12 grams
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