17 Spicy Mexican Enchilada Sauce Recipe Get Ready To Indulge!
Published on: May 19, 2024
Enchiladas are a beloved staple in Mexican cuisine, and the key to a delicious enchilada lies in the spicyMexicanenchilada sauce. This versatile sauce is the perfect blend of flavors and heat to elevate any dish. Making your own homemadesauce may seem daunting, but with this easy and authenticrecipe, you'll be able to recreate that restaurant-qualitytaste right in your own kitchen. So put on your apron and get ready to impress your taste buds with this professional and well-organized introduction to a spicy Mexican enchilada sauce recipe.
Main Ingredients: Guajillo Chiles, Garlic, Diced Tomatoes, Cumin, Black
Add a little kick to your beer can chicken with this delicious red enchilada sauce. Not only does it add a burst of flavor, but the vibrant color will make your dish stand out on the table. This sauce is easy to make and can be used for a variety of Mexican-inspired dishes.
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Quick Enchilada Sauce
Main Ingredients: Tomato Sauce, Tomato Paste, Beef Broth, Salt, Dried
If you're short on time but still want to impress your guests with your beer can chicken, this quick enchilada sauce is the perfect solution. Made with just a few ingredients and ready in minutes, this sauce adds a spicy and tangy flavor to your chicken. Don't let the simplicity fool you, this sauce packs a punch.
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Homemade Red Enchilada Sauce
Main Ingredients: Chipotle Pepper, Adobo Sauce, Chicken Stock, Olive Oil
For those who love making everything from scratch, this homemade red enchilada sauce is a must-try. Made with dried chilies and spices, this sauce has a depth of flavor that you can't get from store-bought versions. Plus, it's a great way to impress your friends and family with your cooking skills.
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Easy Homemade Enchilada Sauce
Main Ingredients: Tomato Sauce, Minced Onion, Oil, Chili Powder, Paprika
If you're new to cooking or just want a hassle-free recipe, this easy homemade enchilada sauce is for you. With simple ingredients and basic cooking techniques, you can whip up this sauce in no time. The best part? You can adjust the spice level to your liking, making it perfect for all taste buds.
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Homemade Enchilada Sauce
Main Ingredients: Oil, Flour, Chili Powder, Tomato Sauce, Water, Cumin
This classic homemade enchilada sauce is a staple in many households. Made with a blend of dried chilies, garlic, and other spices, it adds a rich and robust flavor to your beer can chicken. It's also great for making enchiladas or as a dipping sauce for chips.
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The Best Enchilada Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Chicken Broth, Tomato Sauce
Looking for the ultimate enchilada sauce recipe? Look no further. This sauce has been tried and tested and has been deemed the best by many. It's bold, flavorful, and has just the right amount of heat. Make a big batch and keep it in the fridge for all your Mexican-inspired dishes.
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Green Enchilada Sauce
Main Ingredients: Hatch Chiles, Olive Oil, Tomatillos, White Onions
If you're a fan of green enchiladas, then this sauce is a must-try. Made with tomatillos, green chilies, and spices, it has a tangy and slightly sweet flavor that pairs perfectly with your beer can chicken. You can also use it as a marinade for chicken or pork.
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Authentic Red Enchilada Sauce
Main Ingredients: Dried Guajillo Chiles, Dried Ancho Chiles, Arbol Chile
For those who want to stay true to Mexican flavors, this authentic red enchilada sauce is the way to go. Made with traditional ingredients such as guajillo and ancho chilies, this sauce has a rich and smoky flavor that will take your beer can chicken to the next level.
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Green Chile Enchilada Sauce
Main Ingredients: Vegetable Oil, White Onion, Anaheim Chiles, Garlic
If you love the taste of green chilies, then you'll love this green chile enchilada sauce. The combination of roasted green chilies, tomatillos, and spices creates a tangy and slightly spicy sauce that is perfect for adding a Southwestern twist to your beer can chicken.
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Homemade Enchilada Sauce
Main Ingredients: Tomato Paste, Wheat Flour, Garlic Powder, Onion Powder
Another homemade enchilada sauce recipe that is worth trying is this one made with ancho and pasilla chilies. The dried chilies are rehydrated and blended with other ingredients to create a smooth and flavorful sauce that will elevate your beer can chicken game.
For a taste of Mexico in your beer can chicken, try this authentic Mexican red enchilada sauce. Made with a blend of traditional Mexican spices and dried chilies, this sauce is full of flavor and will transport you to the streets of Mexico with every bite.
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Homemade Green Enchilada Sauce
Main Ingredients: Olive Oil, Onion, Garlic, Jalapeno, Hatch Chiles
If you prefer a milder sauce, this homemade green enchilada sauce is perfect for you. Made with a combination of green chilies, jalapenos, and tomatillos, it has a bright and refreshing flavor that pairs well with the smokiness of beer can chicken.
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The Hirshon Mexican Red Enchilada Sauce
Main Ingredients: Dried Guajillo Chiles, Dried Ancho Chiles, Chipotle
This recipe for Mexican red enchilada sauce is a favorite of many food bloggers and chefs. It has a bold and complex flavor that is achieved by using a variety of dried chilies, spices, and even a dash of chocolate. It may sound unusual, but trust us, it works.
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Smoky Spicy Enchilada Sauce (Mexican Red Sauce)
Main Ingredients: Oil, All Purpose Flour, Garlic, Chili Powder, Chipotle
For those who love a good kick of heat, this smoky and spicy enchilada sauce is a must-try. Made with a combination of dried chilies, chipotle peppers, and spices, it has a deep and intense flavor that will satisfy all spice lovers.
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New Mexican Style Red Chile Enchilada Sauce (Gluten...
Main Ingredients: New Mexico Chile Pods, Water, Garlic Cloves, Grapeseed
If you're looking for a gluten-free option, this New Mexican style red chile enchilada sauce is perfect for you. Made with dried New Mexico chilies, this sauce has a slightly sweet and tangy flavor that pairs well with the smokiness of beer can chicken.
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Chipotle Enchilada Sauce
Main Ingredients: Fire Roasted Diced Tomatoes, Vegetable Oil, All Purpose
If you love the smokiness of chipotle peppers, you'll love this chipotle enchilada sauce. The combination of chipotle peppers, tomatoes, and spices creates a bold and flavorful sauce that will add a unique twist to your beer can chicken.
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10 Minute Homemade Enchilada Sauce
Main Ingredients: Vegetable Oil, Flour, Ground Cumin, Chili Powder
Short on time but still want to make your own enchilada sauce? This 10 minute homemade enchilada sauce is here to save the day. Made with canned tomatoes and spices, it's a quick and easy way to add a burst of flavor to your beer can chicken.
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Avocado Enchilada Sauce
Main Ingredients: Avocados, Green Enchilada Sauce, Cilantro, Lime
For a creamy and rich enchilada sauce, this avocado version is a must-try. The addition of avocado adds a unique twist to the traditional enchilada sauce and pairs well with the smoky flavors of beer can chicken.
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Enchilada Sauce From Scratch
Main Ingredients: Chilies, Water, Vegetable Oil, Flour, Chili Puree
For those who love making everything from scratch, this recipe for enchilada sauce is for you. Made with dried chilies, spices, and a touch of cocoa powder, it has a deep and complex flavor that is worth the effort. Use it to elevate your beer can chicken or any other Mexican-inspired dishes.
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Tomatillo Enchilada Sauce
Main Ingredients: Oil, Onions, Green Chiles, Chicken Broth, Tomatillos
This tomatillo enchilada sauce is tangy, slightly sweet, and has a hint of heat. Made with tomatillos, green chilies, and spices, it's a unique and delicious option for your beer can chicken. You can also use it as a marinade for grilled meats.
The Base of the Sauce
To start off, you'll need to gather all the essentialingredients for the sauce. This includes tomatoes, onions, garlic, and chilies. The key to a spicyMexicanenchilada sauce is the type of chilies used. Opt for guajillo or anchochilies for a medium level of heat, or arbol or habanerochilies for a hotter sauce. You can also mix and match to find your desired level of spiciness.
Roasting for Maximum Flavor
To enhance the flavors of the sauce, it's important to roast the vegetables before blending them together. This step helps to release the naturalsugars in the tomatoes and onions, resulting in a sweeter and more complex sauce. It also gives the chilies a smokyundertone that adds depth to the overall flavor profile. So don't skip this step – the extraeffort will be worth it in the end.
Creating a Thick and Creamy Texture
One of the keys to a perfectenchilada sauce is achieving a thick and creamy texture. This is where tomatopaste comes in. Adding a few tablespoons of tomatopaste to the sauce not only enhances the color, but also gives it a thickerconsistency that will cling to your enchiladas perfectly. For an even creamier sauce, you can also add heavycream or sourcream towards the end of cooking.
Adjusting the Heat and Flavor
One of the best things about making your own enchilada sauce is that you can customize the flavors and heat to your liking. If you want a milder sauce, you can remove the seeds from the chilies or use less spicy varieties. And if you like it extra spicy, you can add a pinch of cayennepepper or a splash of hotsauce. Don't be afraid to experiment and adjust the seasonings until you find the perfect balance of flavors for your taste buds.
Final Thoughts
Making your own spicy Mexican enchilada sauce may seem intimidating, but with this authentic and easyrecipe, you'll be able to whip up a delicioussauce in no time. Whether you're using it for enchiladas, tacos, or simply as a dipping sauce, this homemadeenchilada sauce will add a burst of flavor and heat to any dish. So next time you're craving some authenticMexicancuisine, skip the store-bought options and try this professional and well-organizedspicy Mexican enchilada sauce recipe instead. Your taste buds will thank you.
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