19 Southern Red Gravy Recipe Discover Culinary Perfection!

Published on: Mar 7, 2024

Southern red gravy is a staple in many households across the southern United States. This rich and flavorful tomato-based sauce is often served over pasta or paired with meat dishes, making it a versatile and delicious addition to any meal. In this article, we will delve deeper into the history and origins of this beloved dish, as well as provide a authentic recipe for you to try at home.

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Southern Sausage Gravy

Main Ingredients: Pork Sausage, All Purpose Flour, Milk, Black Pepper

Classic Southern Sausage Gravy • deepfriedhoney

Grandma's Classic Southern Biscuits and Sausage Gravy Recipe - Erhardts Eat

This classic Southern dish is a staple in many households. It's rich, creamy, and full of flavor. The key to making the perfect Southern sausage gravy is using high-quality sausage and letting it cook low and slow to develop all of those delicious flavors. Serve it over flaky biscuits for a delicious breakfast or brunch option.

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Southern Red-Eye Gravy

Main Ingredients: Country Ham, Strong Black Coffee

Red Eye Gravy - Chili Pepper Madness

Red Eye Gravy | Ham steak recipes, Spicy recipes, Red eye gravy

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This unique gravy gets its name from the way it looks on the plate - similar to a red eye. It's made from drippings from cooked ham and coffee, giving it a bold and savory flavor. It's often served over biscuits or grits for a hearty breakfast option. Try adding a dash of hot sauce for an extra kick of flavor.

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Southern Gravy

Main Ingredients: Milk, Water, Flour, Salt, Pepper, Meat Drippings

The Best Southern Biscuits and Gravy!

Southern Sausage Gravy | Homemade Sausage Gravy Recipe

How to Make Homemade Gravy (Any Variation) | Recipe | Southern gravy ...

Old fashioned southern tomato gravy – Artofit

In the South, gravy refers to any sauce made from the drippings of cooked meat. It can be made with chicken, beef, or pork and is often served over mashed potatoes, rice, or biscuits. For a twist on the classic, add a sprinkle of sage for a delicious herb flavor.

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Southern Giblet Gravy

Main Ingredients: Butter, All Purpose Flour, Chicken Broth, Salt, Pepper

Southern Giblet Gravy Recipe | Thanksgiving gravy recipes, Southern ...

Old-Fashioned Giblet Gravy - Platter Talk

Giblet gravy is a staple on many Southern holiday tables. It's made with the giblets (heart, liver, and gizzards) of a turkey or chicken and thickened with a roux. The result is a rich and flavorful gravy that pairs perfectly with roasted poultry. For a twist on the traditional recipe, try adding a splash of apple cider vinegar for a tangy kick.

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Southern Biscuits and Gravy

Main Ingredients: Biscuits, Bacon Grease, Flour, Whole Milk, Heavy Cream

Best EVER Biscuits and Gravy | Recipe | Sausage gravy, Recipes, Best ...

Southern Style Biscuits and Gravy • MidgetMomma

Southern Style Biscuits and Gravy - because food is love | Sausage ...

This classic Southern breakfast dish is made with flaky biscuits and smothered in a rich sausage gravy. It's a hearty and comforting meal that is perfect for lazy weekend mornings. For a healthier option, try using turkey sausage and whole wheat biscuits.

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Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt

Southern Skillet Cornbread Recipe | The Gracious Wife

Southern Skillet Cornbread - A Pinch of Healthy

Southern Cornbread – Southern Skillet Cornbread | Recipe | Southern ...

Cornbread is a staple in Southern cooking and can be found on many dinner tables. It's typically made in a cast-iron skillet and can be served alongside a meal or used to make stuffing. For a twist on the traditional recipe, try adding crumbled bacon or jalapenos for a spicy kick.

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Southern Beef Tips & Gravy

Main Ingredients: Butter, Onions, Garlic, Grass Fed Beef, Olive Oil

Southern Beef Tips and Gravy | FaveSouthernRecipes.com

Beef Tips & Gravy (extra tender) - Spend With Pennies

Beef Tips In Brown Gravy - 4 Sons 'R' Us | Recipe | Beef tips, Beef ...

Slow Cooker Beef on Rice | AllFreeSlowCookerRecipes.com

This hearty dish is made with tender beef tips and a rich gravy. It's often served over mashed potatoes or rice for a delicious and filling meal. For an extra burst of flavor, add a splash of Worcestershire sauce or red wine to the gravy.

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Southern Smothered Chicken

Main Ingredients: Chicken, All Purpose Flour, Salt, Ground Black Pepper

Honestly Easy Smothered Chicken | FaveSouthernRecipes.com

Southern Smothered Chicken and Gravy - Cooks with Soul

This classic Southern dish features chicken smothered in a rich and creamy gravy. It's often served over rice or mashed potatoes for a comforting and delicious meal. For a healthier option, try using almond milk and whole wheat flour to make the gravy.

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Southern Tomato Gravy

Main Ingredients: Unsalted Butter, Bacon Grease, Shallot, Garlic, Kosher

Southern Tomato Gravy | Recipe | Tomato gravy, Southern recipes, Gravy

Southern Tomato Gravy - Loaves and Dishes | Tomato gravy, Tomato gravy ...

Easy Tomato Gravy | Recipe | Tomato gravy, Tomato gravy recipe, Easy ...

This unique gravy is made from fresh tomatoes, herbs, and spices. It's often served over biscuits or grits for a delicious breakfast or brunch option. For a twist on the traditional recipe, try adding shrimp or crumbled sausage to the gravy.

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Southern Collard Greens

Main Ingredients: Collard Greens, Olive Oil, Onion, Garlic, Kosher Salt

Southern Collard Greens | RecipeLion.com

Vegan Southern-Style Collard Greens - Healthier Steps

Southern Collard Greens | NeighborFood

Collard greens are a staple in Southern cooking and are often served as a side dish. They are typically cooked with ham hocks or bacon for added flavor. For a healthier option, try using chicken broth instead of pork for a lighter but still delicious dish.

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Southern Cornbread Dressing

Main Ingredients: Cornbread, Medium Onion, Celery, Butter, Condensed

Southern Cornbread Dressing - Home. Made. Interest.

Southern-Style Cornbread Dressing - Grace and Good Eats

The Best Southern Cornbread Dressing - Everyday Eileen

This classic Southern dish is a must-have on any holiday table. It's made with crumbled cornbread, herbs, and spices, and is often served alongside roasted poultry. For a unique twist, try adding cranberries or pecans to the dressing.

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Southern Smothered Oxtails

Main Ingredients: Oxtails, All Purpose Flour, Worcestershire Sauce

southern styled oxtails – 99easyrecipes

Southern Smothered Oxtails | Recipe | Cooking oxtails, Oxtail recipes ...

Southern Slow Cooker Smothered Oxtails | I Heart Recipes | Recipe ...

Oxtails are a staple in Southern cooking and are often slow-cooked in a rich and flavorful gravy. They are fall-off-the-bone tender and perfect for a comforting and hearty meal. For a twist on the traditional recipe, try adding a splash of soy sauce or red wine vinegar for an Asian-inspired flavor.

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Classic Flaky Southern Biscuits

Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt

How to Make Layered Southern Biscuits - Little Figgy Food

Flaky, Fluffy Southern Buttermilk Biscuits Recipe | Girl Vs Dough

No Southern meal is complete without a batch of homemade biscuits. They are flaky, buttery, and perfect for soaking up all of that delicious gravy. For a twist on the traditional recipe, try adding cheddar cheese or rosemary for a savory flavor.

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Southern Baked Macaroni and Cheese

Main Ingredients: Macaroni, Eggs, Heavy Cream, Milk, Pepper, Salt

Southern Baked Macaroni & Cheese! - My Incredible Recipes

Southern Baked Macaroni and Cheese | Good macaroni and cheese recipe ...

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This classic Southern side dish is a favorite at potlucks and holiday gatherings. It's made with a creamy cheese sauce and baked until golden and bubbly. For a twist on the traditional recipe, try adding bacon or crumbled sausage for a delicious protein boost.

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Southern Baked Mac and Cheese

Main Ingredients: Unsalted Butter, Flour, Evaporated Milk, Half And Half

Easy Southern Style Baked Mac and Cheese. - Half Baked Harvest

Southern Baked Mac and Cheese - THIS IS NOT DIET FOOD

Easy Recipe: Perfect Best Baked Mac And Cheese - Pioneer Woman Recipes ...

Similar to the classic version, this Southern baked mac and cheese recipe is made with a creamy cheese sauce and baked until golden and bubbly. The difference is the addition of a breadcrumb topping for added texture and crunch. For a twist on the traditional recipe, try using smoked gouda or pepper jack for a unique and delicious flavor.

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Classic Southern Gravy

Main Ingredients: Fat, All Purpose Flour, Whole Milk, Salt, Cracked Black

How to Make Homemade Gravy (Any Variation) | Recipe | Homemade gravy ...

How to Make Gravy From Scratch (Easy!) - Grandbaby Cakes

Southern White Gravy, It's all About the Bacon Grease

This basic Southern gravy is made with pan drippings, flour, and milk. It's versatile and can be used to top a variety of dishes, from mashed potatoes to fried chicken. For a twist on the traditional recipe, try adding fresh herbs or spices for a burst of flavor.

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Southern Pecan Pie Bars

Main Ingredients: Crust, Eggs, Sugar, Corn Syrup, Vanilla, Butter, Salt

Easy Southern Pecan Pie Bars with Shortbread Crust - The Country Cook

Classic Southern Pecan Pie Bars - Maria's Kitchen

Pecan pie is a staple in Southern dessert menus, and these bars are a convenient and delicious way to enjoy it. They are made with a buttery crust and a gooey pecan filling. For an extra dose of sweetness, drizzle with chocolate sauce before serving.

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Southern Peach Cobbler!

Main Ingredients: Butter, Sugar, Peaches, Lemon Juice, All Purpose Flour

Easy Southern Peach Cobbler - Love Bakes Good Cakes

Southern Peach Cobbler - Best Recipe EVER! - Merry About Town

This classic Southern dessert is the perfect way to use up ripe, juicy peaches. The filling is topped with a sweet and buttery crust and baked until golden and bubbly. For a twist on the traditional recipe, try adding blueberries or blackberries for a delicious mixed fruit cobbler.

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Classic Southern Collard Greens

Main Ingredients: Collard Greens, Water, Smoked Ham Hock, Chicken

Collard Greens: A southern classic - al.com

Slow Cooker Collard Greens and Ham Hocks | Recipe | Greens recipe ...

This traditional Southern side dish is made with hearty collard greens, cooked with ham hocks or bacon for added flavor. It's a staple on many holiday tables and pairs perfectly with roasted meats. For a healthier option, try using vegetarian ham or smoked tofu instead of pork.

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Red Eye Gravy

Main Ingredients: Ham Steak, Butter, All Purpose Flour, Bone Broth

Red Eye Gravy and Country Ham | FaveSouthernRecipes.com

Red Eye Gravy | Recipe | Red eye gravy, Loveless cafe recipes, Cafe food

This unique Southern gravy gets its name from the way it looks on the plate - similar to a red eye. It's made from the drippings of cooked ham and coffee, giving it a bold and savory flavor. It's often served over biscuits or grits for a hearty breakfast option. For a twist on the traditional recipe, try adding a sprinkle of garlic powder or hot sauce for an extra kick of flavor.

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Southern Sausage Gravy

Main Ingredients: Pork Sausage, All Purpose Flour, Milk, Black Pepper

Southern sausage gravy is a classic dish that is beloved by many. This hearty and flavorful gravy is the perfect accompaniment to biscuits, chicken, or even mashed potatoes. It's made with a base of sausage, flour, and milk, and seasoned with spices like black pepper, thyme, and garlic powder. The end result is a creamy and savory gravy that will have you coming back for seconds.

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Southern Red-Eye Gravy

Main Ingredients: Country Ham, Strong Black Coffee

Southern red-eye gravy is a unique and delicious sauce that is perfect for drizzling over biscuits or chicken. It's made with bacon drippings, coffee, and a touch of flour to thicken it up. The coffee adds a unique depth of flavor to the gravy, making it a favorite among many Southerners. It's the perfect way to start your day, especially when served over a warm biscuit.

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Southern Gravy

Main Ingredients: Milk, Water, Flour, Salt, Pepper, Meat Drippings

Southern Homemade Turkey Gravy | Tallahassee.com Community Blogs

Southern Chocolate Gravy with Bacon | The McCallum's Shamrock Patch

Southern gravy is a staple in Southern cuisine. It's a simple and versatile sauce that can be served with a variety of dishes, from chicken fried steak to mashed potatoes. Made with a roux, broth, and seasonings, this gravy is rich and flavorful. It's also the perfect accompaniment to biscuits, making it a must-have for any Southern breakfast.

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Southern Giblet Gravy

Main Ingredients: Butter, All Purpose Flour, Chicken Broth, Salt, Pepper

Southern giblet gravy is a classic Thanksgiving dish that is made with the giblets (the heart, liver, and gizzard) from a turkey. It's a rich and flavorful gravy that is perfect for drizzling over mashed potatoes or turkey. The giblets add a unique depth of flavor to the gravy, making it a must-try for any holiday meal.

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Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt

Southern cornbread, also known as skillet cornbread, is a staple in Southern cuisine. Made with cornmeal, flour, buttermilk, and a touch of sugar, this cornbread is hearty and slightly sweet. It's typically baked in a cast iron skillet, giving it a crispy crust and a fluffy interior. It's the perfect side dish for any Southern meal.

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Southern Biscuits and Gravy

Main Ingredients: Biscuits, Bacon Grease, Flour, Whole Milk, Heavy Cream

Southern biscuits and gravy is a classic breakfast dish that is loved by many. It's made with flaky, buttery biscuits and a creamy, savory gravy that is typically made with sausage. The combination of the two is a match made in heaven and is a must-have for any Southern breakfast. Add a touch of hot sauce for an extra kick.

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Southern Beef Tips & Gravy

Main Ingredients: Butter, Onions, Garlic, Grass Fed Beef, Olive Oil

The Best Beef Tips and Gravy [Video] - S&SM

Southern beef tips and gravy is a hearty and comforting dish that is perfect for a cold winter's night. It's made with tender beef tips, a flavorful gravy, and served over mashed potatoes or rice. The beef is slow-cooked in a rich broth until it's fall-apart tender, making it a delicious and filling meal.

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Southern Smothered Chicken

Main Ingredients: Chicken, All Purpose Flour, Salt, Ground Black Pepper

Southern smothered chicken is a classic Southern dish that is made with chicken smothered in a rich and flavorful gravy. The chicken is dredged in seasoned flour and then fried until crispy. It's then smothered in a creamy gravy made with onions, garlic, and chicken broth. Serve it over rice or mashed potatoes for a delicious and comforting meal.

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Southern Tomato Gravy

Main Ingredients: Unsalted Butter, Bacon Grease, Shallot, Garlic, Kosher

Southern Tomato Gravy [Video] | Recipe [Video] in 2020 | Tomato gravy ...

Southern Tomato Gravy - Frugal Hausfrau | Recipe | Tomato gravy, Tomato ...

Southern tomato gravy is just what you need to top off a hot bowl of ...

Southern tomato gravy is a unique and delicious sauce that is perfect for drizzling over biscuits or chicken. It's made with a base of tomato puree, bacon drippings, and a touch of flour to thicken it up. The tomato adds a tangy and slightly sweet flavor to the gravy, making it a favorite among many Southerners. It's a must-try for any breakfast or dinner.

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Southern Cornbread Dressing

Main Ingredients: Cornbread, Medium Onion, Celery, Butter, Condensed

Southern cornbread dressing is a classic Thanksgiving dish that is a must-have for any holiday meal. It's made with crumbled cornbread, sautéed celery and onions, and a variety of seasonings. It's then baked until golden brown and served alongside turkey and gravy. The combination of the savory dressing and the rich gravy is a match made in Southern heaven.

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Southern Collard Greens

Main Ingredients: Collard Greens, Olive Oil, Onion, Garlic, Kosher Salt

Southern collard greens are a staple in Southern cooking. They are slow-cooked with bacon, onions, and seasonings until they are tender and full of flavor. They are typically served as a side dish, but can also be enjoyed as a main course with a side of cornbread. They are a must-try for anyone looking to experience true Southern cuisine.

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Southern Smothered Oxtails

Main Ingredients: Oxtails, All Purpose Flour, Worcestershire Sauce

Southern smothered oxtails are a hearty and flavorful dish that is perfect for a Sunday dinner with the family. Oxtails are slow-cooked until they are fall-apart tender and then smothered in a rich and savory gravy. The end result is a dish that is full of flavor and will have everyone asking for seconds.

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Classic Flaky Southern Biscuits

Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt

Classic flaky Southern biscuits are a staple in Southern cuisine. They are made with just a few simple ingredients – flour, butter, buttermilk, and a touch of sugar. The key to achieving the perfect flaky texture is to handle the dough as little as possible. Serve these biscuits warm with butter and jam for the ultimate Southern breakfast.

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Southern Baked Macaroni and Cheese

Main Ingredients: Macaroni, Eggs, Heavy Cream, Milk, Pepper, Salt

Southern baked macaroni and cheese is a classic comfort food that is loved by many. This version is made with a rich and creamy cheese sauce, elbow macaroni, and a buttery breadcrumb topping. It's baked until golden and bubbly, making it the perfect side dish for any Southern meal.

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Southern Baked Mac and Cheese

Main Ingredients: Unsalted Butter, Flour, Evaporated Milk, Half And Half

Southern baked mac and cheese is a classic dish that is a must-have for any comfort food lover. This version is made with a rich and creamy cheese sauce, elbow macaroni, and a buttery breadcrumb topping. It's baked until golden and bubbly, making it the perfect side dish for any Southern meal.

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Classic Southern Gravy

Main Ingredients: Fat, All Purpose Flour, Whole Milk, Salt, Cracked Black

Classic Southern Biscuits and Gravy | Southern biscuits and gravy ...

Classic chicken gizzard gravy – Artofit

Southern White Gravy, Just like Mom Used to Make

Classic Southern gravy is a staple in Southern cuisine. It's a simple and versatile sauce that can be served with a variety of dishes, from chicken fried steak to mashed potatoes. Made with a roux, broth, and seasonings, this gravy is rich and flavorful. It's also the perfect accompaniment to biscuits, making it a must-have for any Southern breakfast.

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Southern Pecan Pie Bars

Main Ingredients: Crust, Eggs, Sugar, Corn Syrup, Vanilla, Butter, Salt

Southern pecan pie bars are a delicious twist on the classic pecan pie. They are made with a buttery shortbread crust, a gooey pecan filling, and a touch of bourbon for added flavor. These bars are the perfect dessert for any occasion and are sure to be a hit with everyone who tries them.

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Southern Peach Cobbler!

Main Ingredients: Butter, Sugar, Peaches, Lemon Juice, All Purpose Flour

Southern peach cobbler is a classic dessert that is a must-have during peach season. It's made with fresh peaches, a buttery crust, and a touch of cinnamon for added flavor. This cobbler is best served warm with a scoop of vanilla ice cream on top. It's the perfect way to end any Southern meal.

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Classic Southern Collard Greens

Main Ingredients: Collard Greens, Water, Smoked Ham Hock, Chicken

Southern-Style Collard Greens Recipe | The Hungry Hutch

Collard Greens with Bacon - Dinner at the Zoo

Classic Southern collard greens are a staple in Southern cooking. They are slow-cooked with bacon, onions, and seasonings until they are tender and full of flavor. They are typically served as a side dish, but can also be enjoyed as a main course with a side of cornbread. They are a must-try for anyone looking to experience true Southern cuisine.

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Red Eye Gravy

Main Ingredients: Ham Steak, Butter, All Purpose Flour, Bone Broth

Red eye gravy is a unique and delicious sauce that is perfect for drizzling over biscuits or chicken. It's made with a base of ham drippings, coffee, and a touch of flour to thicken it up. The coffee adds a unique depth of flavor to the gravy, making it a favorite among many Southerners. It's the perfect way to start your day, especially when served over a warm biscuit.

The History of Southern Red Gravy

Southern red gravy, also known as "Sunday gravy" or "red sauce," has its roots in Italian cuisine. It is believed that Italian immigrants brought their traditional tomato-based sauces with them to the southern states, where they adapted their recipes to local ingredients and added their own unique twists. Over time, these sauces became a staple in southern kitchens and were passed down from generation to generation.

The Key Ingredients

The key ingredients in southern red gravy include tomatoes, onions, garlic, and a variety of herbs and spices. These ingredients come together to create a rich and flavorful sauce that is perfect for pasta, meat dishes, or even as a dipping sauce for bread. The use of fresh, ripe tomatoes is crucial to the taste and authenticity of this dish, so be sure to use the best quality tomatoes you can find.

The Cooking Process

The cooking process for southern red gravy is a labor of love, as it requires time and patience to achieve the perfect flavor and consistency. The onions and garlic are first sautéed in olive oil until soft and fragrant. Then, the tomatoes are added and cooked down until they are thick and rich. Finally, a variety of herbs and spices, such as oregano, basil, and red pepper flakes, are added to enhance the flavor of the sauce.

Customize to Your Taste

One of the great things about southern red gravy is that it can be easily customized to suit your personal taste. For a meatier sauce, you can add in some ground beef or Italian sausage. For a vegetarian option, you can omit the meat altogether and add in some vegetables like mushrooms or bell peppers. The possibilities are endless, making this a versatile and adaptable dish for any occasion.

In Conclusion

In conclusion, southern red gravy is a beloved dish that has stood the test of time and become a staple in many southern households. Its rich history and versatile nature make it a crowd-pleaser and a must-try for anyone looking to explore the flavors of the south. So why not whip up a batch of this delicious sauce and experience a taste of the south for yourself?