19 Russian Toffee Recipe Unlock Flavor Sensations!

Published on: Mar 7, 2024

If you have a sweet tooth and love trying out new dessert recipes, then you have come to the right place. Russian toffee, also known as "Alenka" in Russia, is a popular treat that is loved by many for its rich and buttery taste. It is a type of candy that is made by caramelizing sugar and butter together, resulting in a delicious and addictive treat that you can't get enough of. In this article, we will take a closer look at the ingredients and steps involved in making this delectable Russian toffee recipe.

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1 of 20

Chocolate Toffee Matzo Crack

Main Ingredients: Matzos, Unsalted Butter, Dark Brown Sugar, Semi Sweet
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Who says you can't have dessert with your beer can chicken? This Chocolate Toffee Matzo Crack is the perfect combination of sweet and savory. Made with matzo crackers, chocolate, and toffee bits, this crunchy treat will have you coming back for seconds.
2 of 20

Chocolate Crunch Soft Russian Toffee

Main Ingredients: Sweetened Condensed Milk, White Sugar, Salted Butter
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Looking for a unique twist on traditional toffee? Try this Chocolate Crunch Soft Russian Toffee! Made with creamy butter, rich chocolate, and a hint of salt, this toffee will melt in your mouth and leave you wanting more.
3 of 20

Borscht (Russian-Style Beet Soup)

Main Ingredients: Avocado Oil, Beef Stew Meat, Bay Leaf, Beef Broth
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If you're in the mood for something warm and comforting, this Borscht (Russian-Style Beet Soup) is the perfect meal. Packed with beets, potatoes, and beef, this soup is hearty and delicious. Serve it alongside your beer can chicken for a satisfying meal.
4 of 20

Russian Buttercream

Main Ingredients: Buttercream, Sweetened Condensed Milk, Unsalted Butter
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Looking for a tasty side dish for your beer can chicken? Look no further than this Russian Buttercream. Made with butter, powdered sugar, and vanilla extract, this creamy topping will add the perfect touch to your meal.
5 of 20

English Toffee

Main Ingredients: Unsalted Butter, Sugar, Salt, Chocolate Chips, Pecans
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Craving something sweet and buttery? This English Toffee is the perfect treat to enjoy with your beer can chicken. Made with only a few ingredients, this toffee is easy to make and hard to resist.
6 of 20

Sticky Toffee Pudding

Main Ingredients: Pitted Medjool Dates, Hot Water, Baking Soda, All
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Want to impress your guests with a unique and delicious dessert? Look no further than this Sticky Toffee Pudding! Made with dates, butter, and brown sugar, this pudding is the perfect balance of sweet and sticky.
7 of 20

Maria's Russian Beef Stroganoff

Main Ingredients: Sirloin Steak, Mrs Dash Seasoning, Pepper, Salt
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Looking for a hearty and comforting meal? Maria's Russian Beef Stroganoff is the perfect choice. Made with tender beef, mushrooms, and a creamy sauce, this dish pairs perfectly with beer can chicken.
8 of 20

Chocolate Toffee Bars

Main Ingredients: Butter, Brown Sugar, Egg Yolk, Flour, Vanilla, Milk
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Chocolate lovers, this one's for you! These Chocolate Toffee Bars are the perfect combination of chocolate and toffee, with a crunchy crust and gooey filling. Serve them alongside your beer can chicken for a delicious meal.
9 of 20

Chocolate Saltine Toffee

Main Ingredients: Saltine Crackers, Unsalted Butter, Brown Sugar, Vanilla
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If you're in need of a quick and easy dessert, this Chocolate Saltine Toffee is the perfect choice. Made with saltine crackers, chocolate, and toffee bits, this treat is easy to make and will satisfy your sweet tooth.
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Short on time but still want a delicious meal? This Easy Russian Borscht Soup is the perfect solution. Made with canned beets, potatoes, and beef broth, this soup is quick and easy to make, but still packed with flavor.
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This Russian Honey Cake is a must-try for any honey lover. Made with layers of honey-infused cake and a creamy frosting, this cake is the perfect dessert to enjoy with your beer can chicken.
12 of 20

Nutty Russian

Main Ingredients: Kahlua, Frangelico, Vodka
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Looking for a tasty cocktail to enjoy with your meal? This Nutty Russian is a fun twist on the classic White Russian. Made with hazelnut liqueur, vodka, and coffee, this drink pairs perfectly with beer can chicken.
13 of 20

Easy Toffee

Main Ingredients: Toffee, Butter, Soda Crackers, Dark Brown Sugar
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Short on ingredients but still craving something sweet? This Easy Toffee recipe requires only three ingredients and can be made in just a few minutes. Enjoy it as a dessert with your beer can chicken or take it on-the-go as a snack.
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Looking for a flavorful and unique chicken dish? This Russian Apricot Chicken is the perfect choice. Made with apricot jam, Dijon mustard, and spices, this chicken is sure to be a crowd-pleaser.
15 of 20

Salted Caramel White Russian

Main Ingredients: Kahlua, Caramel Vodka, Half Half, Caramel Sauce
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For a twist on the classic cocktail, try this Salted Caramel White Russian. Made with salted caramel vodka, coffee liqueur, and cream, this drink is a delicious and indulgent addition to your beer can chicken meal.
Main Ingredients: Kahlua, Vodka, Cola
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This Long Black Russian is a must-try for coffee lovers. Made with coffee-infused vodka, coffee liqueur, and cola, this drink is the perfect pick-me-up to enjoy with your meal.
17 of 20

Russian Stuffed Cabbage Rolls "Golubtsy"

Main Ingredients: White Rice, Cabbage, Chopped Onion, Ground Beef, Egg
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Looking for a unique and flavorful side dish? These Russian Stuffed Cabbage Rolls, also known as "Golubtsy," are the perfect choice. Made with ground beef, rice, and cabbage, these rolls are packed with flavor and will pair perfectly with your beer can chicken.
18 of 20

Perfect Sticky Toffee Pudding

Main Ingredients: Pitted Dried Dates, Water, Butter, Firmly Packed Brown
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If you're a fan of the classic Sticky Toffee Pudding, you have to try this Perfect Sticky Toffee Pudding recipe. Made with dates, butter, and a decadent toffee sauce, this dessert is a must-try for any sweet tooth.
19 of 20

Russian Borscht Soup

Main Ingredients: Beetroot, Onion, Carrot, Cabbage, Potato, Garlic
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This Russian Borscht Soup is a hearty and flavorful dish that will warm you up from the inside out. Made with beets, cabbage, and beef, this soup is perfect for a cold evening and pairs well with beer can chicken.
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Ingredients You Will Need:

1. Sugar

One of the main ingredients in Russian toffee is sugar. You can use regular white granulated sugar or brown sugar for a richer flavor. Make sure to measure out the right amount of sugar as it can affect the overall consistency of the toffee.

2. Butter

Another key ingredient in this recipe is butter. It adds a creamy and buttery flavor to the toffee, making it even more irresistible. You can use unsalted butter for a milder taste or salted butter for a hint of saltiness.

3. Cream

To achieve the perfect texture for your Russian toffee, you will also need cream. Heavy cream works best as it has a higher fat content, resulting in a smoother and richer toffee.

4. Vanilla Extract

To add a touch of flavor to your toffee, you can also add a teaspoon of vanilla extract. It complements the sweetness of the toffee and adds a subtle hint of vanilla.

Step-by-Step Instructions:

1. Prepare Your Ingredients

Before you start making the toffee, make sure you have all the ingredients ready and measured out. This will make the cooking process much smoother and prevent any mishaps.

2. Heat Sugar and Butter

In a large saucepan, heat the sugar and butter over medium heat, stirring constantly until the sugar has melted and the mixture turns a light golden color.

3. Add Cream and Vanilla Extract

Once the sugar has melted, carefully add in the cream and vanilla extract while continuously stirring. Be careful as the mixture will bubble up.

4. Continue Stirring

Keep stirring the mixture until it reaches the soft-ball stage, which is when a small amount of the mixture dropped into cold water forms a ball that is soft and pliable.

5. Pour into a Greased Pan

Remove the saucepan from heat and pour the toffee mixture into a greased pan. Let it cool for a few minutes before scoring it into squares or rectangles.

6. Let it Cool and Enjoy!

Allow the toffee to cool completely before breaking it into individual pieces and serving. You can store it in an airtight container for up to two weeks.

Now that you have the perfect Russian toffee recipe, it's time to indulge in this sweet and buttery treat. Follow these easy steps and impress your friends and family with your homemade toffee. Enjoy!
19 russian toffee recipe Unlock flavor sensations!

Chocolate Toffee Matzo Crack

yield: 18 total time: 60 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 5 matzos lightly salted, preferably the Streit's brand - see note below
  • 1 cup unsalted butter or Passover margarine
  • 1 cup dark brown sugar firmly packed
  • 12 ounces semi sweet chocolate chips I use Ghirardelli
  • 1 cup chopped pecans toasted if desired, for maximum flavor - see note below
  • 1/2 teaspoon sea salt flakes or kosher salt

Nutrition

  • Calories : 280 calories
  • Carbohydrate : 26 grams
  • Cholesterol : 30 milligrams
  • Fat : 21 grams
  • Fiber : 2 grams
  • Protein : 1 grams
  • SaturatedFat : 10 grams
  • Sodium : 75 milligrams
  • Sugar : 23 grams
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